- Ping Pong recommends 4 - 5 dishes per person
- Ordering alcohol? We may ask for ID on delivery.
About Ping Pong - Southbank
Ping Pong is a small chain of Chinese restaurants, which brings to London a delightful mix of Dim Sum, Cocktails, and Chinese teas. The Dim Sum is prepared as small bites of food, griddled, fried and steamed to perfection – as they say, all the fun is in sharing!
Popular with other people
Chicken Katsu Curry Rice Bowl
£12.35Chilli Prawn Bao
£24.95Ping Pong Fried Chicken
£9.25Honey Chilli Chicken Rice Pot
£9.25Black Prawn Dumpling (gf) (3pcs)
£8.25Creamy Noodle Soup with Vegetable Wonton (v)
£15.15Crispy Duck Spring Roll (3pcs)
£9.25Vegetable Sticky Rice (vg, gf) (2pcs)
£8.15Crispy Aubergine Bao (vg)
£16.55Crispy Squid (spicy)
£14.75
Festive Specials
Flamed Wagyu Beef on Crispy Rice Cake
flamed wagyu beef marinated in signature Ebara Yakiniku dressing served on crispy rice cakes£23.95Crispy Soft Shell Crab with Sichuan Salt
a whole crab lightly dusted in potato flour and sprinkled with sichuan spices served on a bed of shredded carrots and crispy vermicelli noodles accompanied with sweet chilli sauce£10.45Butternut Squash & Goji Berry Dumpling (vg, gf)
delicate dumplings filled with sauteed butternut squash, shiitake mushrooms, tomatoes, basil and vibrant goji berries, wrapped in a bright red translucent pastry£6.65VeganSichuan Crispy Aubergine (vg)
diced aubergine marinated in spicy mango sauce, lightly dusted in potato flour and served with signature Sichuan seasoning£5.75VeganMatcha & Yuzu Bavarois Cake
yuzu mousse, layered with a matcha green tea biscuit base with mango & passion fruit compote filling, finished with a light dusting of icing sugar£7.15
VEGAN
Spinach & Mushroom Dumpling (vg) (3pcs)
spinach, shiitake & straw mushrooms with fragrant ginger, wrapped in wheat flour pastry, served with spicy mango sauce£5.35VeganVegetable Spring Roll (vg) (3pcs)
mushrooms, carrots, white cabbage and potato with a hint of pepper, wrapped in a crispy spring roll pastry, served with spicy mango sauce£5.95VeganCrispy Aubergine Bao (vg)
4 fluffy white buns to self-assemble and fill to your heart’s desire, served with crispy aubergine, pickled ginger, fresh cucumber, crispy shallot and katsu curry sauce. serves 4£16.55VeganShanghai Chilli Wontons with spinach & mushrooms (vg) (5pcs)
spinach & mushroom wontons served with fragrant bean curd on a bed of rocket leaves, lightly seasoned with chinkiang vinegar and chilli oil£9.25VeganVegetable Sticky Rice (vg, gf) (2pcs)
bamboo shoot, carrot, asparagus and glutinous rice, steamed in a leaf (p.s. discard the leaf)£8.15VeganMushroom And Leek Dumpling (vg, gf) (3pcs)
portobello mushroom, leek and spinach, wrapped in jade green pastry£6.15VeganSpinach & Mushroom Gyoza (vg) (5pcs)
sauteed spinach & mushroom wrapped in a traditional green spinach gyoza pastry, served with spicy mango sauce£6.25VeganCrispy Tofu (vg) (3pcs)
delicate soft tofu lightly dusted and mixed in with mango sauce, served with sweet chilli sauce£5.15VeganSpicy Vegetable Dumpling (vg, gf) (3pcs)
shiitake mushrooms, root vegetables, snow peas, water chestnut with fragrant coriander, chilli and sesame, wrapped in translucent pastry.£5.35VeganEdamame (vg, gf)
with celery sea salt£3.95VeganSeaweed Salad (vg, gf)
briny seaweed seasoned with sesame oil, rice vinegar and red chilli, sprinkled with black and white toasted sesame seeds£5.25VeganLong Stem Broccoli (vg)
steamed fragrant long stem broccoli, served with a creamy peanuts and sesame dip£5.95VeganCrispy Tofu Curry Rice Bowl (vg)
delicate soft tofu lightly dusted & mixed in with mango sauce and gently fried, served on a bed of fragrant steamed jasmine rice, with edamame, kimchi, sprinkled with black & white toasted sesame, served with curry sauce£9.95VeganSteamed Jasmine Rice (vg, gf)
steamed jasmine rice£2.50VeganSweet & Sour Aubergine (vg)
Hong Kong style bite-size crispy aubergine with pineapple, bell pepper and onion, coated in signature sweet & sour sauce£13.85VeganVegetable Bun (vg) (2pcs)
white fluffy bun with lightly sautéed vegetables (p.s. discard backing paper)£7.45Vegan
Set Menus
Ping Pong Selection
items served as individual pieces unless stated: CRISPY crispy duck spring roll (26) 2 crispy tofu gyoza vg DUMPLINGS 2 har gau gf (7) spicy vegetable dumpling vg, gf (17) 2 chicken truffle gyoza (385) RICE vegetable sticky rice gf (38) (discard the leaf)£16.45Vegan Ping Pong Selection (vg)
items served as individual pieces unless stated: CRISPY vegetable spring rolls vg (28) 2 crispy tofu gyoza vg DUMPLINGS 2 spicy vegetable dumplings vg, gf (17) mushroom & leek dumplings vg, gf (146) 2 spinach and mushroom gyoza vg (386) RICE vegetable sticky rice vg, gf (38) (discard the leaf)£16.45Vegan
Nibbles / Sides
Edamame (vg, gf)
with celery sea salt£3.95VeganLong Stem Broccoli (vg)
steamed fragrant long stem broccoli, served with a creamy sesame and peanuts dip£5.95VeganPrawn Crackers (gf)
with spicy mango sauce£2.45Gluten freeSeaweed Salad (vg, gf)
briny seaweed seasoned with sesame oil, rice vinegar and red chilli, sprinkled with black and white toasted sesame seeds£5.25Vegan
KUAI & TATAKI
Satay Prawn (gf)
lightly cooked sweet prawn in gentle satay marinade£8.45Gluten free
Noodles Soups
Creamy Noodle Soup with Vegetable Wonton (v)
velvety savoury broth with delicate hints of lemongrass served with udon wheat noodles, steamed egg with runny yolk, lightly simmered bok choy, red chilli thinly sliced green onions and crispy shallots and vegetable wonton£15.15VegetarianCreamy Noodle Soup with Chicken
velvety savoury broth with delicate hints of lemongrass served with udon wheat noodles, steamed egg with runny yolk, lightly simmered bok choy, red chilli thinly sliced green onions and crispy shallots with sliced chicken breast. made with halal meat£15.15Creamy Noodle Soup with Prawns
velvety savoury broth with delicate hints of lemongrass served with udon wheat noodles, steamed egg with runny yolk, lightly simmered bok choy, red chilli thinly sliced green onions and crispy shallots with naked prawns£15.95
Rice
Chicken Katsu Curry Rice Bowl
chicken katsu with edamame beans, seaweed and crispy shallots on a bed of fragrant jasmine rice sprinkled with black and white toasted sesame, served with curry sauce. made with halal meat£12.35Honey Chilli Chicken Rice Pot
braised chicken with chilli, soya beans and shiitake mushrooms on steamed rice. made with halal meat£9.25Crispy Tofu Curry Rice Bowl (vg)
delicate soft tofu lightly dusted & mixed in with mango sauce and gently fried, served on a bed of fragrant steamed jasmine rice, with edamame, seaweed, sprinkled with black & white toasted sesame, served with curry sauce£9.95VeganVegetable Sticky Rice (vg, gf) (2pcs)
bamboo shoot, carrot, asparagus and glutinous rice, steamed in a leaf (p.s. discard the leaf)£8.15VeganSteamed Jasmine Rice (vg, gf)
steamed jasmine rice£2.50Vegan
Sharing
Chilli Prawn Bao
4 fluffy white steamed buns with crispy coated prawn, pickled ginger, spicy mayonnaise and a sprinkle of sichuan chilli powder. (serves 4)£24.95Crispy Aubergine Bao (vg)
4 fluffy white buns to self-assemble and fill to your heart’s desire, served with crispy aubergine, pickled ginger, fresh cucumber, crispy shallot and katsu curry sauce. serves 4£16.55VeganSweet & Sour Chicken
Hong Kong style bite-sizes buttered chicken with pineapple, bell pepper and onion, coated in our signature sweet & sour sauce. made with halal meat£13.85Sweet & Sour Aubergine (vg)
Hong Kong style bite-size crispy aubergine with pineapple, bell pepper and onion, coated in signature sweet & sour sauce£13.85VeganCrispy Duck Bao
4 fluffy white buns to fill to your heart desire, served with crispy chicken, pickled ginger, fresh cucumber, crispy shallot and katsu curry sauce. serves 4£29.95Crispy Chicken Katsu Curry Bao
4 fluffy white buns to fill to your heart desire, served with crispy chicken, pickled ginger, fresh cucumber, crispy shallot and katsu curry sauce. made with halal meat serves 4£18.95HalalExtra Plain Bao Bun (vg)
£0.90
Bao Buns
Char Siu Pork Bun (2 pcs)
fluffy white bun with honey barbecued pork (p.s. discard baking paper)£7.45Vegetable Bun (vg) (2pcs)
white fluffy bun with lightly sautéed vegetables (p.s. discard backing paper)£7.45Vegan
Crispy
Crispy Tofu (vg) (3pcs)
delicate soft tofu lightly dusted and mixed in with mango sauce, served with sweet chilli sauce£5.15VeganPrawn Toast (3pcs)
baguette bread crispy prawn toast with a hint of garlic & a sprinkle of sesame seed, served with spicy mango sauce£7.95Crispy Duck Spring Roll (3pcs)
duck, cucumber and spring onion wrapped in a crisp pastry, served with hoi sin sauce.£9.25Crispy Squid (spicy)
crispy squid fillet marinated in lemon, sesame and soy sauce, sprinkled with shichuan seasoning and served with spicy mango sauce£14.75Ping Pong Fried Chicken
crispy batter-fried chicken, glazed in spicy gochujang sauce. made with halal meat£9.25Soy marinated Chicken Skewers (gf) (3pcs)
tender chicken skewers, served with a smoky orange sauce. made with halal meat£8.65HalalVegetable Spring Roll (vg) (3pcs)
mushrooms, carrots, white cabbage and potato with a hint of pepper, wrapped in a crispy spring roll pastry, served with spicy mango sauce£5.95Vegan
Steamed Dumplings
Chicken & Cashew Nut Dumpling (3pcs)
chicken & cashew nut with a hint of chilli and hoi sin sauce in a wheat flour pastry. made with halal meat£6.15PopularSpicy Chicken Dumpling (gf) (spicy) (3pcs)
chicken, asparagus, shiitake mushrooms, water chestnuts, with flavours of red chilli, coriander, and sesame, wrapped in translucent pastry.£6.45PopularHar Gau (gf) (3pcs)
most iconic Cantonese dumpling with prawn and bamboo shoots in translucent pastry£6.95PopularBlack Prawn Dumpling (gf) (3pcs)
king prawn and garlic butter in squid ink pastry£8.25PopularChicken Xiaolongbao (3pcs)
traditional chicken xiaolongbao wrapped in beetroot pastry served with oriental sesame soy sauce.£7.85Pork and Prawn Shu Mai (3pcs)
topped with goji berry£7.85PopularSpicy Vegetable Dumpling (vg, gf) (3pcs)
Shiitake mushrooms, root vegetables, snow peas, water chestnut with fragrant coriander, chilli and sesame, wrapped in translucent pastry.£5.35VeganShanghai Chilli Wontons with Spinach & Mushrooms (vg) (5pcs)
spinach & mushroom wontons served with fragrant bean curd on a bed of rocket leaves, lightly seasoned with chinkiang vinegar and chilli oil£9.25VeganPrawn & Chive Dumpling (gf) (3pcs)
prawn & chive in a green chive pastry£6.95Gluten freeFlaming Phoenix Chicken Dumpling (gf) (3pcs)
chicken dumpling with ultra-spicy chilli sauce, wrapped in beetroot pastry. made with halal meat£7.75Gluten freeMushroom and Leek Dumpling (vg, gf) (3pcs)
portobello mushroom, leek and spinach, wrapped in jade green pastry£6.15Vegan
Griddled Gyoza & Dumplings
Spinach & Mushroom Dumpling (vg) (3pcs)
spinach, shiitake & straw mushrooms with fragrant ginger, wrapped in wheat flour pastry, served with spicy mango sauce£5.35VeganBeef Dumpling (spicy) (3pcs)
beef, mange tout, carrots & mushrooms cooked in light soy and ginger sauce, wrapped in wheat pastry, served with oriental sesame soy sauce. made with halal meat£7.35Spinach & Mushroom Gyoza (vg) (5pcs)
sauteed spinach & mushroom wrapped in a traditional green spinach gyoza pastry, served with spicy mango sauce£6.25VeganChicken Truffle Gyoza (5pcs)
tender chicken and root vegetables are casseroled with truffle, spring onion and aromatic spices, all wrapped in a traditional wheat-based turmeric gyoza pastry, served with oriental sesame soy sauce. made with halal meat£6.25Prawn Gyoza (5pcs)
delicate prawn wrapped in a traditional pink beetroot gyoza pastry, served with oriental sesame soy sauce£7.95
Ping Pong Sauces
Chilli Oil - 90g (gf)
signature Ping Pong chilli oil, Ideal to add some spiciness to dumplings, buns, spring rolls and rice dishes, stir in with a tablespoon of soy sauce for a perfect dim sum dip£3.59Chilli Sauce - 105g (vg, gf)
signature Ping Pong chilli sauce. Ideal to add some spiciness to dumplings, buns, spring rolls and rice dishes, stir in with a tablespoon of soy sauce for a perfect dim sum dip£4.25Spicy Mango Sauce - 100g (vg, gf)
sweet and tangy, the perfect dip for vegetable spring rolls, griddled dumplings and fried dishes, it’s also great drizzled on vegetables or used as a salad dressing£3.22Hoi Sin Sauce - 120g (vg, gf)
signature Ping Pong Hoi Sin sauce. Ideal to add some sweetness to duck spring rolls, great as a dipping sauce for griddled dumplings, can also be used in stir-fries or as a glaze for meat dishes£3.47Vegan Chilli Oil - 105g (vg, gf)
our vegan version of chilli oil, also known as Veggie Dumpling Sauce amongst our customers.£3.65
Mocktails And Iced Teas
Lemongrass Iced Tea
lemongrass muddled with jasmine iced tea£4.35Pineapple Coconut & Lime
fragrant and exotic - pineapple juice, coconut creme & fresh lime£4.45Lemon & Lychee
refreshing and flavoursome - lemon wedges & vanilla syrup muddled with lychee juice£4.45Strawberry & Vanilla Iced Tea
strawberry puree, vanilla & jasmine iced tea£4.95
Soft Drinks
Belvoir Pressé - Elderflower (250ml glass btl)
£4.00Still water (750ml)
£4.00Sparkling water (750ml)
£4.00Diet Coke (330ml Can)
£3.99Coke (330ml Can)
£3.99Coke Zero (330ml Can)
£3.99
Beer
Asahi 5.2% (500ml glass bottle)
£8.99Asahi 5.2% (330ml glass bottle)
£6.55Mondo little Victories, session IPA 4.3% (330ml glass bottle)
£7.31
White Wines
Castelbello Bianco
Trebbiano, Italy - crisp, dry and refreshing with subtle flavours of green apple and citrus with a hint of peach and spices£24.95Antonio Rubini (vg)
Pinot Grigio IGT, Pavia, Italy - an off-dry medium bodied wine. Fresh, crisp and clean acidity, rich pear drop and elderflower notes with lingering apple finish£28.95VeganCastillo de Mureva
Organic Verdejo, Castilla, Spain - this fresh and crisp wine has flowery and fruity aromas. on the palate, it has a rich smooth body with balanced acidity and hints of fennel, herbs, citrus fruits, melon and peach£30.95Pulpo
Sauvignon Blanc, Western Cape, South Africa - crafted from selected vineyards, this wine has classic aromas of juicy tropical fruit and zesty citrus, with intense flavours of passion fruit and zippy gooseberry£35.95Yealands Estate (vg)
Sauvignon Blanc, Malborough, New Zealand - intense with flavours of lime and blackcurrant leaf, passionfruit and fresh herbs, layered with bright green citrus notes. the palate is textured and elegant, with the distinctive mineral finish£44.95Vegan
Rose Wines
Belvino (vg)
Pinot Grigio Rosato, Pavia, Italy - a delicate dry, and fresh pink wine full of summer-fruit aromas and flavours, made using pink-skinned pinot grigio grapes from the Venezie wine region£28.95Vegan
Red Wines
Castelbello
Sangiovese & Merlot, Italy - a soft, fruity red with juicy red berry fruit flavours. A blend of predominantly sangiovese from central and southern Italy and merlot from northern Italy£24.95Pontebello (vg)
Sangiovese IGT, Puglia, Italy - a classic Sangiovese from grapes grown in Puglia on the 'heel of Italy'. soft and supple with red fruit flavours, a hint of violet, and a smooth finish£28.95VeganRare Vineyards (vg)
Pinot Noir, Vin de France - fresh and savoury red wine, the smooth, velvety palate shows cherry and blueberry flavours backed with a hint of sweet oak spice£33.95VeganAlamos Mountain
Malbec, Mendoza, Argentina - this delicious red wine has aromas of ripe dark berry fruit, including raspberry and currant flavours, with notes of sweet spice and a touch of leather. The finish is long and persistent with soft, sweet tannins£35.95
Bubbly
Pigalle Brut
Mousseux, Airen/Viura, Spain - the palate shows citrus fruit, peach and pear flavours backed by a mouth-filling fizz that is both soft and generous£29.99Castellblanc Brut (vg)
Cava, Catalunya, Spain - refreshingly dry, with fine citrus aromas and subtle Mediterranean fruit flavours including lemon, ripe melon and peach£35.99VeganBailly la Pier
Blanc de Blancs, method Champenoise, Burgundy, France - an elegant and refined sparkling wine, with apple, pear and grapefruit character, and hints of buttered toast. A “Blanc de Blancs” made with champenoise method, exclusively from white Chardonnay grapes£50.00
