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About Pastaio - Soho
Pastaio is a fresh pasta restaurant using top-notch British ingredients to create great value.
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8 hour Beef Ukrainian Porcini Bolognese, Parmesan, Tagliatelle
£19.00
Cacio e Pepe, Pecorino, Tellicherry Pepper, Spaghetti
£15.00
Slow Cooked Tomato Sauce, Parmesan, Radiatori
£14.00
Wild Mushroom, Butter, Lemon Zest, Parsey, Parmesan, Tagliatelle
£18.50
Gluten Free, Slow Cooked Tomato Sauce, Basil, Parmesan
£14.00
Wild Mushrooms, Olive Oil, Lemon Zest, Parsley, Spaghetti
£18.50
Amalfi Lemon, Basil, Parmesan, Spaghetti
£15.00
Pork Cheek & Porcini Ragu, Butter, Parmesan, Tagliatelle
£19.00
Gluten Free, 8 hour beef & Ukrainian porcini Bolognese, Parmesan, Tagliatelle
£19.00
Gluten Free, Wild Mushrooms, Butter, Lemon Zest, Parsley, Parmesan
£18.50

Heritage Grain focaccia, Pastaio olive oil (v)
A soft Italian classic, our focaccia is homemade with Wildfarmed flour. Topped with Olive oil and sea salt. Simple and delicious, it is the perfect side to any pasta dish.
£5.50
Baby Gem & Sliced Baby Radish Salad
Baby Gem lettuce served with sliced baby radish. We dress it with a Vinaigrette made from lemon juice, vinegar, mustard, olive oil, salt and pepper. A light refreshing side salad perfect to accompany your main dishes.
£6.50
Vegan
Burrata, Salt, Oregano, Chilli, Olive Oil
A mozzarella with a creamy heart, served with olive oil, oregano, chilli and salt. Simple yet rich and delicious.
£10.50
Bresaola, Aged Parmesan, Balsamic, Walnuts
£13.00
Fennel, Anchovy, Puntarelle
Fresh and seasonal salad, packed with flavour and texture.
£11.00
Vegan
Extra Parmesan
£1.50
Squash Caponata, onion, olives, pinenuts, mint
A traditional Sicilian dish made with fried squash, tomatoes, olives, pine nuts, raisins and mint. A perfectly balanced combination of the sweetness of the fried squash and raisins, and the sour salty taste of olives and tomatoes.
£9.50
Nocellara Olives
Sicilian olives of a vivid green colour, and a buttery, creamy flavour.
£4.50
Vegan

All our pasta is made every day by our Pastai. Using a blend of Italian & British Wildfarmed Flour.

8 hour Beef Ukrainian Porcini Bolognese, Parmesan, Tagliatelle
£19.00
Cacio e Pepe, Pecorino, Tellicherry Pepper, Spaghetti
The Pecorino and Parmesan cheese are mixed with boiling water from the pasta to create a smooth creamy sauce that is topped up with black pepper. A classic dish for the cheese lovers. Served with our Spaghetti
£15.00
Aglio e Olio, Aleppo Chilli, Garlic, Parsley, Breadcrumbs, Linguine
This Spaghetti dish is made with Olive oil, lots of Garlic, lots of Aleppo Chilli and Parsley. Rich in flavour as they are all strong ingredients yet works wonderfully to create a delicious dish. Simple and as traditional as it gets.
£10.50
Vegan
Slow Cooked Tomato Sauce, Parmesan, Radiatori
Our tomato sauce is made with San Marzano tomatoes, that are slowly cooked for hours so to evaporate all the water and leave only the good stuff. In the sauce we add garlic and basil, topped with parmesan and served with Radiatori.
£14.00
Wild Mushroom, Butter, Lemon Zest, Parsey, Parmesan, Tagliatelle
This Tagliatelle dish is simple and effective. It has wild mushroom mixed in a butter sauce with parmesan and the boiling water form the pasta so that it becomes nice and creamy. We add lemon zest and parsley, and that’s it a wonderful fresh and creamy dish.
£18.50
Amalfi Lemon, Basil, Parmesan, Spaghetti
Made with Amalfi lemon juice emulsified with parmesan, topped with fresh basil and black pepper.
£15.00
Pork Cheek & Porcini Ragu, Butter, Parmesan, Tagliatelle
£19.00

Vegan - Aglio e Olio, Aleppo Chilli, Parlsey, New Season Purple Garlic, Linguine
This Spaghetti dish is made with Olive oil, lots of Garlic, lots of Aleppo Chilli and Parsley. Rich in flavour as they are all strong ingredients yet works wonderfully to create a delicious dish. Simple and as traditional as it gets.
£10.50
Vegan
Wild Mushrooms, Olive Oil, Lemon Zest, Parsley, Spaghetti
£18.50
Vegan
Vegan - Slow Cooked Tomato Sauce, Basil, Radiatori
Our tomato sauce is made with San Marzano tomatoes, that are slowly cooked for hours so to evaporate all the water and leave only the good stuff. In the sauce we add garlic and basil to add flavour, served with radiatori pasta.
£13.00
Vegan
Porcini, Tomato Sauce, Basil, Radiatori
£14.50
Vegan

All our sauces come with Gluten Free Fusilli pasta

Gluten Free, 8 hour beef & Ukrainian porcini Bolognese, Parmesan, Tagliatelle
£19.00
Gluten free
Gluten Free, Slow Cooked Tomato Sauce, Basil, Parmesan
Our tomato sauce is made with San Marzano tomatoes, that are slowly cooked for hours so to evaporate all the water and leave only the good stuff. In the sauce we add garlic and basil to add flavour, served with parmesan and gluten free Pasta.
£14.00
Gluten free
Gluten Free, Wild Mushrooms, Butter, Lemon Zest, Parsley, Parmesan
£18.50
Gluten free
Gluten Free, Aglio e Olio, Aleppo Chilli, Parsley, Garlic,
This Spaghetti dish is made with Olive oil, lots of Garlic, lots of Aleppo Chilli and Parsley. Rich in flavour as they are all strong ingredients yet works wonderfully to create a delicious dish. Simple and as traditional as it gets.
£10.50
Vegan
Gluten Free, Wild Garlic & Hazelnut Pesto, New Season Capezzana, Stracciatella
£15.50
Vegetarian