Kolamba - Soho delivery from Soho - Order with Deliveroo

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About Kolamba - Soho
A hearty bowl based on traditional Sri Lankan "rice packets" - ours are a bowl filled with curry, dhal, okra, tomato sambol, coconut chilli sambol, basmati rice and mango chutney
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Popular with other people

Light curry bowls for a quick meal, available all day

Chicken Lightbowl
A popular Sri Lankan rice dish with fragrant Ceylon chicken curry, dhal lentils, and spicy pol sambol
£11.00
Halal
Pumpkin Lightbowl
Tender, spiced pumpkin served over steamed rice with dhal lentils and fresh, spicy pol sambol- a comforting, well-balanced vegetarian favorite.
£11.00
Vegan

Highlights

Available Monday to Friday until 4pm.

Jaggery Beef & Rice Bowl
Currently sold out
£13.00
Halal
Jaffna Mutton Poriyal & Rice Bowl
Jaffna Mutton Poriyal with Dhal, Okra, tomato sambol, pol sambol, mango chutney on rice.
£13.00
Vegetarian
Toasted Pumpkin & Rice Bowl
Toasted Pumpkin with Dhal, Okra, tomato sambol, pol sambol, mango chutney on rice.
£13.00
Vegan
Ceylon Chicken Curry & Rice Bowl
Currently sold out
£13.00
Halal

Let us decide your Sri Lankan feast for this evening

Sri Lankan Feast for 1
Create your own Sri Lankan feast with your choice of main curry, served with steamed rice, creamy dhal lentils, fresh and pol sambol. A generous, flavorful, spread—perfectly portioned for one
£19.00
Sri Lankan Feast for 2
Choose one main, served with banana blossom patties, comforting dhal with steamed rice, and crunchy papadums.
£39.00
Halal

Pappadums
Crunchy papadums served with sweet and tangy mango chutney for dipping
£4.00
Vegan
Nalini's Fish Cutlets
A crispy, spicy traditional 'short eat' of mackerel fried in breadcrumbs served with curry mayo
£9.00
Halal
Hot Butter Cuttlefish
Batter-fried cuttlefish, with a spicy chilli glaze
£10.00
Halal
Mango and Papaya Salad
Green mango and papaya mixed with chilli, cashew, coriander, lime and garlic
£9.00

(H) Halal

Vaira's Jaggery Beef (H)
Slow-cooked beef steeped overnight in jaggery & spices
£19.00
Ceylon Chicken Curry (H)
An aromatic curry, cooked on the bone, with sharp tangy tamarind blended with creamy coconut milk.We make every effort to avoid cross-contamination of our products, but sadly can't guarantee dishes and drinks are free of allergens. Packed in a kitchen that handles dairy, gluten, nuts and sesame
£17.00
Jaffna Mutton Poriyal
Tender shoulder dry fried with onions, green chilli, limeand coconut milk
£18.00
Halal
Red Monkfish Curry
Poached in chilli and coconut milk gravy with curry leavesand dried red chilli
£23.00

Dhal (Parripu)
Red split lentils cooked in coconut milk, turmeric & finished with tempered spices
£10.00
Vegan
Beetroot Curry
This mild curry contrasts earthy beets with sweet coconut milk, mustard seeds and fenugreek
£11.00
Vegan
Okra (Vg)
Okra sautéed with tumeric, mustard seeds and curry leaves
£9.00
Vegan
Toasted Pumpkin
Pumpkin tossed with red chilli, black pepperand roasted coconut
£11.00
Vegan
Young Jackfruit Curry
A dark, boldly flavoured curry of tender Jackfruit,cinnamon & fried onion
£11.00
Vegan

Pol Sambol (Vg)
This freshly scraped coconut muddled with red chilli and onion is perfect with everything!We make every effort to avoid cross-contamination of our products, but sadly can't guarantee dishes and drinks are free of allergens. Packed in a kitchen that handles dairy, gluten, nuts and sesame
£4.00
Kale & Carrot Sambol
A spicy mix of carrot, kale, onion,grated coconut, chilli &lime
£4.00
Vegan

String Hoppers with Kiri Hodhi and Pol Sambol (3 per portion) (Vg)
Locals love these steamed rice/wheat flour noodles. We serve ours with a mild turmeric coconut milk curry and chilli coconut relish.We make every effort to avoid cross-contamination of our products, but sadly can't guarantee dishes and drinks are free of allergens. Packed in a kitchen that handles dairy, gluten, nuts and sesame.
£8.00
Aromatic Basmati Rice with cardamom, curry leaves and crispy onions (Vg)
We make every effort to avoid cross-contamination of our products, but sadly can't guarantee dishes and drinks are free of allergens. Packed in a kitchen that handles dairy, gluten, nuts and sesame
£5.00

Watalappam
The most famous and traditional of Sri Lankan desserts – A spiced coconut custard, garnished with cashew nuts
£7.20