Popular with other people
Jerk (Hot)
£15.00Curry Chicken Boneless
£15.00Stewed
£15.00Mutton Roti
£14.00BBQ
£15.00Chicken Roti
£14.00Ackee & Saltfish
£16.00PEPPERD STEAK
£16.50King Prawn roti
£15.00Jack Fruit Curry
£14.00
Starters and Sides
Jamaican Patty
Crispy filled pastry cases with options of chicken, beef, lamb, fish and vegetables.£3.50Coleslaw
Joyces famous homemade coleslaw.£2.50Saltfish Dumpling
Currently sold out£4.00Soup of the Day
Daily variations of traditional home cooked soup. Mon/Thurs chicken, Weds/Sat stew peas, Tues/Thurs mutton.£8.50Steamed Veg
A colorful and vibrant selection of vegetables.£4.95Rice & Peas
Coconut infused rice cooked with kidney beans, scotch bonnet, scallion and garlic.£4.95Pumpkin Rice
Steamed white basmati rice.£4.95
Main Dishes
All main dishes are served with the option of rice & peas, basmati rice, hard food(boiled yam, sweet potatoes, green banana and dumpling) accompanied with steamed vegetables/green salad.
Braised Oxtail
Currently sold out£16.50PopularCurry Goat
Currently sold out£16.50PopularPEPPERD STEAK
Rump steak cooked with sliced red and green bell peppers.£16.50
Main Dish - Chicken
Jerk (Hot)
Joyce's famous tasty jerk chicken marinated in scotch bonnet pepper, thyme and all spice and char-grilled.£15.00PopularCurry Chicken Boneless
Succulent pieces of chicken cooked and served in Jamaican style curry.£15.00BBQ
Succulent chicken smoked in Mr. Jerk's sweet and tangy homemade BBQ sauce.£15.00Stewed
Succulent pieces of chicken browned and stewed in gravy.£15.00
Main Dish - Roti
Mutton Roti
Boneless succulent pieces of mutton and potato, served in a dahl roti.£14.00PopularChicken Roti
Sliced chunks of chicken breast curried with potato and peppers, served in a dahl roti.£14.00King Prawn roti
King prawn and potato curried and served in a Dahl roti.£15.00Vegetable Roti/ Jack Fruit & Potato curried in true Trinidadian style
£14.00
Main Dish - Seafood
Ackee & Saltfish
Salted cod fish sauté́ed with onions, sweet peppers, tomatoes combined with juicy chunks of ackee. Jamaica's national dish!£16.00Fried Escovitch Fish
Sea Bass or Red bream seasonal Escovitch style seasoned fried and marinated with a peppery dressing made colourful with bell peppers, carrots and onions.£16.00Brown Stew Fish
Fresh fish slow cooked and served with vegetables and gravy.£16.00King Prawn Curry
Curried with Potato in true Jamaican Style£16.00
Main Dish - Vegetarian
Jack Fruit Curry
Jack Fruit chunks curried in true Jamaican Style.£14.00Steamed Veg & Rice (Ve)
Delicately steamed vegetables, steamed with thyme and other herbs.£14.00
Beverages/Cakes
Coke
£2.50Grape Soda
£2.50Ting
£2.50Ginger Beer
£2.50Diet Coke
£2.50Still Water
£2.50