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Bocconcino - Soho

4.6 Excellent (185)

Allergens and info

0.40 mi

  • About Bocconcino - Soho

    Our menu features dishes from the diverse regions of Italy and include handcrafted pastas, sumptuous antipasti, and of course, our famous thin crust Roman-style pizzas.
    ...
  • Free delivery

    New users only. Min spend £10. Fees apply.

Popular with other people

  • Tagliatelle with Black Summer Truffle

    £37.00
  • Veal Milanese

    £41.00
  • Slow Cooked Beef Short Rib

    £30.00
  • Ravioli with Prawns and Seabass with Black Truffle

    £29.00
  • Seafood Risotto

    £30.00
  • Roasted Rack of Lamb

    £34.00
  • Tagliatelle with Wild Boar Ragu

    £29.00
  • Crab Linguine

    £30.00
  • Salmon Fillet

    £29.00
  • Montepulciano d’Abruzzo, Sirio, 2022

    £59.00

Starter

  • Deep-Fried Calamari with Tartare Sauce

    Deep-fried fresh calamari served with tartare sauce and lemon on the side.
    £19.00
  • Rosemary Focaccia

    Rosemary focaccia suitable for vegetarians and vegans.
    £8.50
    Vegetarian
  • Beef carpaccio with mustard dressing

    Scottish beef carpaccio with mustard dressing
    £21.00
  • Aubergine Parmigiana

    Layers of deep-fried aubergine, buffalo mozzarella, Parmesan, basil, and tomato sauce. Suitable for vegetarians.
    £17.00
    Vegetarian
  • Andria Burrata with Tomatoes and Pesto

    Andria burrata, lightly more acidic and sweeter than regular mozzarella. Served with heritage tomatoes, pesto, and basil. Suitable for vegetarians.
    £18.00
    Vegetarian
  • Asparagus

    Chargrilled asparagus, fried eggs & cheese fondue
    £23.00
  • Parma Ham with Deep-Fried Cheese Pastries

    Thinly sliced Parma ham, served with homemade deep-fried panzerotti, with mixed cheese filling.
    £18.00
  • Tuna Tartare

    Slightly spicy. Tuna tartare served with tuna sauce.
    £20.00
    Gluten free
  • Tartare trio

    Tartare trio of tuna, salmon and yellowtail
    £23.00
  • Vitello Tonnato

    Slow cooked veal thinly sliced served with vitello tonnato sauce
    £19.00
  • Mixed Olives

    Black Taggiasca olives & green Cerignola olives (VG)
    £6.00
    Vegan
  • Salmon Tartare

    Salmon Tartare with Avocado
    £18.00

Main Course

  • Veal Milanese

    Deep-fried veal cutlet, served with rocket, baby plum tomato, and capers butter sauce on the side.
    £41.00
  • Slow Cooked Beef Short Rib

    Slow cooked beef short rib with creamed truffle potato.
    £30.00
    Gluten free
  • Roasted Rack of Lamb

    Roasted rack of lamb with pea purée, asparagus and baby carrots
    £34.00
  • Monkfish

    Monkfish tail with potatoes, taggiasche olives and tomatoes
    £37.00
  • Salmon Fillet

    Salmon fillet with Romanesco broccoli and oven baked cherry tomatoes.
    £29.00
    Gluten free

Pasta

  • Paccheri alla Vodka

    Paccheri in creamy tomato vodka sauce
    £21.00
    Popular
  • Tagliatelle with beef ragu

    Homemade tagliatelle with beef ragu
    £22.00
    Popular
  • Carbonara

    Rigatoni with guanciale, eggs, Pecorino Romano & black pepper
    £24.00
  • Tagliatelle with Black Summer Truffle

    Homemade tagliatelle served in a butter and Parmesan sauce with a black truffle oil. Served with black summer truffle. Suitable for vegetarians.
    £37.00
    Popular
  • Ravioli con ragù di manzo alla Genovese cotto lentamente

    Ravioli with slow-cooked Genovese beef ragù
    £23.00
  • Tagliatelle with tomato sauce

    Homemade tagliatelle with tomato sauce
    £18.00
    Popular
  • Seafood Risotto

    Seafood risotto served with prawns, langoustines, mussels, clams, and baby octopus.
    £30.00
    Gluten free
  • Ravioli with Prawns and Seabass with Black Truffle

    Homemade ravioli filled with seabass fillet and prawns on top of broccoli, spinach, and peas velouté served with king prawns, tomato concasse, and truffle on top.
    £29.00
  • Crab Linguine

    Linguine with crab & crustacean bisque (may contain shells)
    £30.00
  • Tagliatelle with Wild Boar Ragu

    Homemade tagliatelle served with wild boar ragu marinated in red wine with celery, onion, and carrots.
    £29.00
  • Ravioli stuffed with spinach & ricotta

    Ravioli stuffed with spinach & ricotta in a cherry tomato sauce
    £21.00
    Vegetarian
  • Spaghetti con cozze, vongole e bottarga sarda

    Spaghetti with mussels, clams & Sardinian bottarga
    £29.00
  • Pappardelle with Mixed Wild Mushrooms and Stracciatella

    Homemade pappardelle in a butter and Parmesan sauce served with wild mushrooms and stracciatella cheese. Suitable for vegetarians.
    £28.00
    Vegetarian

Pizza

  • Pizza Diavola

    Tomato sauce, mozzarella, and spicy salami.
    £23.00
  • Pizza Con Funghi

    Tomato sauce, mozzarella, and champignon mushrooms.
    £18.00
    Vegetarian
  • Pizza con Bresaola

    Mozzarella, rocket, Bresaola & shaved parmesan
    £22.00
  • Pizza Margherita

    Tomato sauce, mozzarella, and sweet basil. Suitable for vegetarians.
    £17.00
    Vegetarian
  • Pizza Parma

    Tomato sauce, mozzarella, and Parma ham.
    £22.00
  • Pizza Quattro Stagioni

    Tomato sauce, mozzarella, ham, mushrooms, and olives.
    £19.00
  • Pizza Con Prosciutto E Funghi

    Tomato sauce, mozzarella, ham, and champignon mushrooms.
    £19.00
  • Pizza Bufalina

    Tomato sauce, buffalo mozzarella, and sweet basil.
    £18.00
    Vegetarian
  • Pizza Bocconcino

    Stracchino, mozzarella, fresh tomatoes, and Parma ham.
    £22.00
  • Pizza Con Il Tartufo

    Mozzarella, ricotta, black truffle shavings, truffle oil
    £39.00
    Vegetarian
  • Pizza Quattro Formaggi

    Mozzarella, stracchino, Gorgonzola, and scamorza.
    £18.00
  • Pizza Vegetariana

    Tomato sauce, mozzarella, aubergine, zucchini, tomatoes, radicchio, rocket, corn. Suitable for vegetarians.
    £19.00
    Vegetarian

Salad

  • Caesar Salad with Chicken

    Fresh Roman lettuce and bread croutons dressed with anchovies sauce and shaved Parmesan. Served with grilled chicken breast.
    £18.00
  • Buffalo Mozzarella with Basil, Pesto, and Baby Plum Tomatoes

    Fresh buffalo mozzarella served on top of basil, pesto, and tomatoes. Suitable for vegetarians.
    £17.00
    Vegetarian

Side Dishes

  • Zucchini Fritti

    Fried courgette
    £8.00
    Vegetarian
  • Tomatoes and Red Onion Salad

    £9.00
    Popular
  • Rocket and Shaved Parmesan Salad with Balsamic Vinegar

    With Parmesan cheese and balsamic vinegar.
    £8.00
  • Chips

    Side dish of chips.
    £7.00
    Vegetarian
  • Spinach

    Side dish of spinach.
    £7.00
    Vegetarian
  • Broccoli

    Side dish of broccoli.
    £8.00
    Vegan
  • Truffle Chips with Parmesan

    £10.00
    Vegetarian

Dessert

  • Tiramisù

    Coffee flavoured dessert with biscuits& whipped mascarpone cream
    £14.00
  • Cheesecake

    New York style cheesecake with passion fruit compote
    £14.00

Drinks

  • Diet Coca-Cola

    Carbonated soft drink.
    £4.50
  • Water

    £6.00
  • Coca-Cola

    Carbonated soft drink.
    £4.50

Red Wines

  • Montepulciano d’Abruzzo, Sirio, 2022

    £59.00
  • Bardolino, Dacastello, Veneto, 2024

    £48.00
  • Negroamaro Ariùse, Puglia, 2021

    £49.00
  • Chianti, Pieve di Campoli, Tuscany, 2024

    £68.00

White Wines

  • Verdicchio Classico dei Castelli di Jesi, DOC, Marche, 2024

    £48.00
  • Greco di Tufo, Claudio Quarta, Campania, 2022

    £54.00
  • Pinot Grigio, La Cappuccina, Veneto, 2022

    £64.00
  • Sauvignon Blanc ‘Basaltik’, La Cappuccina, Veneto, 2022

    £69.00

Rose Wines

  • Pinot Grigio Rosé, Vigna di Riva, Veneto, 2024

    £56.00
  • Calafuria Negroamaro Rosato, Tormaresca, Puglia, 2024

    £60.00
  • Miraval, Côtes de Provence, France, 2024

    £69.00

Champagne & Sparkling

  • Prosecco di Valdobbiadene “Lovre’”, Serre, NV

    £65.00
  • Ferrari Maximum, Blanc De Blanc, Trento DOC, NV

    £95.00
  • Blanc de Blancs, Castello di Stefanago, Brut, NV

    £105.00
  • Devaux 'D' Champagne Brut, NV

    £99.00
  • Taittinger Brut Réserve, NV

    £115.00
  • Taittinger Prestige Rosé Brut, NV

    £124.99
  • Laurent-Perrier La Cuvée Brut, NV

    £140.00
  • Laurent-Perrier Cuvée Rosé Brut, NV

    £180.00
  • Ruinart Blanc de Blancs Brut, NV

    £225.00
  • Deutz ‘Hommage a William Deutz’ Parcelles d'Ay Blanc de Noirs Brut, 2010

    £240.00
  • Dom Pérignon Brut, 2013

    £445.00

Beer

  • PERONI BOTTLE

    £7.00
  • IRIS BLOND ALE, TUSCANY

    £13.00

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