House of Chaat - Slough delivery from Slough

Popular with other people

Chana Bhatura
£9.50
Pav Bhaji
£8.50
Chilli Paneer Wrap
£9.50
Spicy Hakka Noodles
£8.50
Chicken Tikka Wrap
£9.50
Gravy Chilli Paneer
£8.50
Thiki Puri Bhaji
£12.00
Dry Chilli Paneer
£8.50
Hakka Noodles
£8.50
Chicken Tikka
£9.50

Chaats

Aloo Papdi Chaat
(Crushed crispy shells topped with potato, chickpeas, onion, tomato, tamarind & coriander chutney. Drizzled with yogurt and topped with sev). Gluten, Dairy.
£6.50
Aloo Tikki Chaat
(Crushed potato patties with chana masala, tomato, tamarind & coriander chutney. Drizzled with yogurt and topped with sev). Gluten Free, Dairy.
£6.50
Popular
Chana Chaat
(A blend of white & black chickpeas mixed with potato, onion, tomato, tamarind & coriander chutney topped with yoghurt & sev). Gluten Free, Dairy.
£6.50
Samosa Chaat
(2 crushed samosas topped with chickpeas, onion, tomato, tamarind & coriander chutney. Drizzled with yogurt and topped with sev). Gluten, Dairy, Sulphur Dioxide.
£6.50
Ragda Patty Chaat
(Potato patties in a white pea gravy. Topped with onion, sev, tamarind, garlic & coriander chutney). Gluten Free, Dairy.
£6.50
Kachori Chaat
(3 crushed pea kachori with potato, chickpeas, onion, tomato, tamarind & coriander chutney. Drizzled with yogurt and topped with sev). Gluten, Dairy, Sulphur Dioxide.
£6.50

Puri

Pani Puri
(Crispy shells stuffed with a chickpea & potato filling. Served with tamarind chutney, mint & coriander water). Gluten.
£6.50
Dahi Puri
(Crispy shells stuffed with chickpea, potato, tamarind, garlic & coriander chutney topped with yogurt and sev). Gluten, Dairy.
£6.50
Bhel Puri
(A mix of puffed rice, crispy puri, chickpeas, potato, onions, peanuts, tamarind, garlic & coriander chutney. Garnished with pomegranate & sev). Gluten, P.
£6.50
Sev Puri
(Flat puri with chickpea, potato, onion, tarmarind, garlic & coriander chutney topped with sev). Gluten.
£6.50
Popular
Avocado Bhel
(Fresh avocado mixed with puffed rice, tomatos, onions, lemon juice, tamarind, garlic & coriander chutney topped with sev). Gluten, P.
£8.00
Rugda Puri
(Puri filled with hot white pea gravy & potato. Served with mint & coriander water & tamarind chutney). Gluten.
£7.50
Dahi Bhalla
(Lentil fritters soaked in yogurt & topped with a special selection of sauces and sev). Gluten, Dairy, Sulphur Dioxide.
£7.00

Roadside

Punjabi Samosa
(Thick pastry filled with potatoes, peas & spices) *4 Pieces*. Gluten, Sulphur Dioxide.
£5.00
Popular
Vegetable Samosa
(Thin pastry filled with vegetables, onions & spices) *4 Pieces*. Gluten, Sulphur Dioxide.
£5.00
Crispy Bhajia
(Thin sliced potatoes deep fried in gram flour batter served with carrots and tomato chutney). Gluten Free.
£6.00
Spring Roll
(Crunchy crispy pastry rolls filled with stir fry vegetables) *4 Pieces*. Gluten, Sulphur Dioxide.
£5.00
Mixed Pakora
(Cauliflower, potato & onion mixed with spices and fried in the chefs special batter). Gluten Free.
£6.00
Vada Pav
(Spicy potato filling deep fried in gram flour, served in a pav). Gluten, Mustard Seed.
£5.50
Pea Kachori
(Thin pastry filled with cooked peas & spices) *4 Pieces*. Gluten, Sulphur Dioxide.
£5.00
Meat Samosa
(Thin pastry filled with minced lamb & spices) *4 Pieces*. Gluten, Sulphur Dioxide.
£6.00
Daal Kachori
(Thin pastry filled with cooked lentils & spices) *4 Pieces*. Gluten, Sulphur Dioxide.
£5.00

Loaded Fries

Paneer Tikka Loaded Fries
(Cheesy chips topped with paneer tikka, onions, red cabbage, bell peppers, garlic mayo & chilli sauce). Dairy, Eggs, Mustard Seed, Sulphur Dioxide.
£9.50
Chicken Tikka Loaded Fries
(Cheesy chips topped with chicken tikka, onions, red cabbage, bell peppers, garlic mayo & chilli sauce). Dairy, Mustard Seed, Eggs, Sulphur Dioxide.
£9.50
Chilli Chicken Loaded Fries
(Cheesy chips topped with chilli chicken, onions, green chillies, red cabbage, bell peppers, garlic & chilli mayo). Dairy, Eggs, C, Mustard Seed, Soya.
£9.50

East Meets West

Chilli Paneer Wrap
(Chilli paneer, mixed salad & cheese wrap served with a side of spiced chips). Gluten, Dairy, C, Soya.
£9.50
Mumbai Sandwich
(Mumbai style toasted sandwich filled with onion, bell pepper, tomato, beetroot, potato, cheese & green chutney served with salted crisps). Gluten, Dairy.
£8.00
Chicken Tikka Wrap
(Chicken Tikka, mixed salad & cheese wrap served with a side of spiced chips). Gluten, Dairy.
£9.50
Chicken Club Sandwich
(3 layer toasted sandwich filled with sliced masala chicken breast, egg, salad, cheese and the chefs special sauce). Gluten, Eggs, Dairy, Sulphur Dioxide.
£9.50
Omelette Sandwich
(Masala omelette served in a sandwich with fresh tomato, cheese, onion & green chutney). Gluten, Dairy, Eggs.
£8.00
Masala Chip Butty
(Masala chips, cheese & green chutney, toasted in a bun. Served with salted crisps). Gluten, Dairy, Soya.
£6.50

Veg Plates

Chana Bhatura
(Boiled chickpeas made with earthy Indian spices, tomoatoes & onions. Paired with puffy bhatura). Gluten, Dairy, Sulphur Dioxide.
£9.50
Pav Bhaji
(2 Toasted breadrolls served with vegetable curry and topped with onion & coriander). Gluten, Dairy.
£8.50
Halwa Poori Channa
(3 plain poori served with sweet halwa & channa masala). Gluten, Dairy.
£12.00
Thiki Puri Bhaji
(4 Masala puri’s served with dry potato curry & mango ras). Dairy, Mustard Seed, Gluten.
£12.00

Paratha

All paratha dishes are served with raita, achar & butter

Aloo Paratha
(Homemade flatbread with a potato filling). Gluten, Dairy.
£7.50
Omelette Paratha
(Layered flatbread folded with a masala omelette). Gluten, Dairy, Eggs.
£8.00
Paneer Mint Paratha
(Homemade flatbread with a paneer & mint filling). Gluten, Dairy.
£8.00

Veg Starters

Dry Chilli Paneer
(Fried cottage cheese cooked in a spicy glazed sauce). Gluten Free, Dairy, Soya.
£8.50
Chilli Garlic Mogo
(Deep fried cassava cooked with chilli, garlic & the chef’s special blend of spices). Gluten Free, Soya.
£7.50
Hakka Noodles
(Indo Chinese style noodles tossed with bell peppers carrots, cabbage & spring onions). Gluten, Soya.
£8.50
Popular
Vegetable Manchurian
(Finely chopped vegetables fried then cooked in a manchurian style sauce). Gluten, Soya.
£7.50
Popular
Spicy Hakka Noodles
(Hakka noodles cooked in schezwan sauce tossed with bell peppers carrots, cabbage & spring onions). Gluten, C.
£8.50
Paneer Shashlik
(Chunks of paneer marinated in spices & grilled in a tandoor with peppers & onions). Dairy, Mustard Seed, Sulphur Dioxide.
£8.50
Gravy Chilli Paneer
(Fried cottage cheese cooked in a spicy glazed sauce). Gluten Free, Dairy, C, Soya.
£8.50
Masala Chips
(Potato chips cooked with pepper, spring onion & the Chef’s special masala). Gluten Free, Soya.
£6.50
Gobi Manchurian
(Battered cauliflower cooked in a manchurian sauce). Soya.
£7.50

Veg Mains

Tarka Daal
(Daal made from chickpeas mixed with a variety of spices). Dairy, Sulphur Dioxide.
£9.00
Dal Makhani
(Daal made from lentils mixed with a variety of spices). Dairy, Sulphur Dioxide.
£9.50
Chana Masala
(Spicy white chickpeas cooked in a tomato based curry sauce). Dairy, Sulphur Dioxide.
£8.00
Malai Kofta
(Crispy cheese & potato dumplings cooked in a creamy gravy). Gluten, Dairy, Sulphur Dioxide.
£9.50
Paneer Makhani
(Cubes of cottage cheese cooked with butter in a rich, creamy tomato sauce). Dairy, Sulphur Dioxide.
£9.50
Saag Paneer
(Cubes of cottage cheese cooked with spinach in a creamy sauce). Dairy, Sulphur Dioxide.
£9.50
Bhindi Masala
(Okra cooked with fresh onions in a traditional style). Dairy, Sulphur Dioxide.
£9.00
Rajma Masala
(Red kidney beans in a curry sauce with sliced potatoes). Dairy, Sulphur Dioxide.
£8.00
Bombay Aloo
(New potatoes cooked in tomato sauce with mustard seeds & coriander). Mustard Seed, Sulphur Dioxide.
£8.00
Methi Sweetcorn
(Sweetcorn cooked with fenugreek leaves in a creamy gravy). Dairy, Mustard Seed, Sulphur Dioxide.
£8.00
Kadai Paneer
(Cubes of cottage cheese cooked in fresh garlic, cumin, coriander seeds & peppers). Dairy, Sulphur Dioxide.
£9.50

Non-Veg Starters

Chicken Tikka
(Breast of chicken, infused with yoghurt, Kashmiri chillies & dried fenugreek leaves). Dairy, Mustard Seed, Sulphur Dioxide.
£9.50
Chilli Chicken
(Battered chicken cooked in fusion style with a special mix of spices). Dairy, C, Mustard Seed, Soya.
£8.95
Tandoori Chicken
(Chicken with bone, infused with yoghurt, Kashmiri chillies & dried fenugreek leaves). Dairy, Mustard Seed, Sulphur Dioxide.
£10.50
Tandoori Lamb Chop
(Baby lamb cutlets, infused with yoghurt, Kashmiri chillies & dried fenugreek leaves) *4 Pieces*. Dairy, Mustard Seed, Sulphur Dioxide.
£12.00
Mixed Grill Platter
(A combination of lamb seekh, lamb chop, chicken tikka & tandoori chicken). Dairy, Mustard Seed, Sulphur Dioxide.
£18.00
Seekh Kebab
(Lucknow’s succulent spiced lamb mince, skewered & cooked over charcoal). Dairy, Sulphur Dioxide.
£8.95
Afghani Chicken
(Seared chicken on bone cooked in Afgani spice blend and a creamy sauce charcoal). Dairy.
£10.50

Non-Veg Mains

Chicken Saag
(Chicken cooked with spinach in a creamy sauce). Dairy, Sulphur Dioxide.
£11.50
Chicken Tikka Masala
(Most popular delicacy from the sub continent, chicken pieces cooked in a tomato cream sauce). Dairy, Mustard Seed, Sulphur Dioxide.
£11.50
Butter Chicken
(Chicken on the bone cooked in a tandoor & mixed into a makhani sauce). Dairy, Mustard Seed, Sulphur Dioxide.
£12.00
Lamb Saag
(Lamb cooked with spinach in a creamy sauce). Dairy, Sulphur Dioxide.
£12.95
Kadai Lamb
(Lamb pieces cooked in freshly crushed garlic, cumin, coriander seeds & pepper). Dairy.
£12.95
Kadai Chicken
(Chicken pieces cooked in freshly crushed garlic, cumin, coriander seeds & pepper). Dairy, Sulphur Dioxide.
£11.50
Chicken Korma
(Chicken cooked in a mild velvety yoghurt & seasoned with aromatic spices). Dairy, Sulphur Dioxide.
£11.50
Egg Curry
(Eggs cooked in an onion & tomato based curry sauce). Eggs, Dairy, Sulphur Dioxide.
£10.50
Lamb Handi
(Lamb on the bone cooked with tomato, ginger, garlic and masala). Dairy, Sulphur Dioxide.
£12.95
Keema
(Minced lamb cooked with the chefs special masala). Dairy, Sulphur Dioxide.
£11.50

Rice

Vegetable Biryani
(An aromatic rice dish made with basmati rice, mix veggies, herbs & biryani spices). Gluten, Dairy, Sulphur Dioxide.
£10.50
Egg Biryani
(A popular rice dish made with basmati rice, eggs, veggies herbs & biryani spices). Gluten, Eggs, Dairy, Sulphur Dioxide.
£10.50
Chicken Biryani
(A popular rice dish made with basmati rice, chicken, onions, herbs & biryani spices). Gluten, Dairy, Sulphur Dioxide.
£12.00
Large Egg Fried Rice
Gluten, Eggs, Soya, Sulphur Dioxide.
£7.50
Jeera Rice
£4.25
Small Egg Fried Rice
Gluten, Eggs, Soya, Sulphur Dioxide.
£5.00
Plain Rice
£4.00
Pilau Rice
£4.25
Lamb Biryani
(A popular rice dish made with basmati rice, lamb, onions, herbs & biryani spices). Gluten, Dairy, Sulphur Dioxide.
£12.50

Bread

Garlic Naan
Gluten, Dairy.
£3.50
Roti
Gluten, Dairy.
£2.50
Butter Naan
Gluten, Dairy.
£3.25
Chilli Naan
Gluten, Dairy.
£3.50
Plain Naan
Gluten.
£3.00
Paratha
Gluten, Dairy.
£3.00
Kheema Naan
Gluten, Dairy.
£4.50
Special Naan
(Freshly baked fine flour bread stuffed with chef’s special masala and cheese). Gluten, Dairy, Sulphur Dioxide.
£4.25

Extras

Extra Green Chutney
Extra Green Chutney
£1.00
Extra Imli Chutney
Extra Imli Chutney
£1.00
Extra Papdi
Extra Papdi
£1.00