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Moghul Indian - Sidcup

Indian·Curry·Seafood
4.60 miles away·Opens at 12:00·£9.00 minimum·£3.79 delivery
  • Deliveroo’s Choice

    Exceptional service, high customer ratings and prices matched to in-store on popular items.
  • Going the extra mile

    This is an extended delivery order. Delivery times and fees may be higher.
  • About Moghul Indian - Sidcup

    The Moghul in Sidcup has been creating authentic Indian culinary delights since 1985. We can't recommend this restaurant highly enough!
    ...

Popular with other people

  • Korma

    £12.50
  • Murgh Tikka

    £13.00
  • Chicken Biriyani

    £14.95
  • Shathcora Murgh **

    £13.40
  • Pathia **

    £12.00
  • Tandoori Jhinga

    £20.40
  • Moghul Mix Platter

    £21.90
  • Machli Salon **

    £15.40
  • Duck Salon **

    £15.40
  • Hariyali Salmon **

    £16.40

Appetisers

  • Bag of Papadoms

    Bag of popular Indian snack fried
    £3.10
  • Chutney Set

    Mint, onion, Mango and red Sauce.
    £2.70
  • Chutney

    Mint | Onion | Mango | Red Sauce
    £0.80
  • Cucumber Raitha

    Yogurt with cucumber.
    £2.90
  • Bag of Masala Papadoms

    Popular Indian snack roasted masala.
    £3.95
  • Green Salad

    Seasonal mix salad leaves with tomatoes and cucumbertossed in house dressing.
    £3.20

Starters

  • Onion Bhaji

    Chopped onions mixed with spicy gram flour, shaped into a ball and deep fried. Medium.
    £5.70
    Popular
  • Samosa

    Spring vegetable or lamb seasoned with fresh herbs & spices,wrapped in short crust pastry. Medium.
    £5.75
    Popular
  • Jhingha Puri

    Succulent king prawns in fresh herb and spices served in a puri.
    £7.90
  • Tikka

    Tender boneless chicken marinated overnight in naturalyogurt & Kashmiri chilies. Medium
    £6.50
  • Mini Platter

    Mouth watering mix starter, hariyali murgh, tikka murgh and gilafi lamb kebab
    £7.20
  • Tandoori Murgh

    Chicken, marinated overnight in natural yogurt, Kashmirichilies and fresh lime. Medium.
    £5.90
  • Sheek Kebab

    Minced lamb marinated with garlic & ginger paste, mint, corianderand green chilies. Very Hot.
    £6.90
  • Achari Paneer Tikka

    Fresh Indian cheese coated with an intoxicating mix of pickling spices and hung yogurt. Medium.
    £6.90
  • Chicken Lollypop

    Chicken wing appetiser, marinade of garlic, ginger and chilies. Medium.
    £5.90
  • Tempura King Prawn

    Large prawns dipped into a batter and carefully deep frieduntil crisp and golden. Medium.
    £6.90
  • Chili Paneer **

    Popular Indo-Chinese style paneer with bell peppers, spring onionsand shredded chilies. Hot.
    £6.50
  • Murgh Chat Puri

    Small diced breast chicken in a puri, hot and sour sauce.
    £6.50
  • Lamb Chops

    House special Lamb chops flavoured with fresh fenugreek, lime juice and mix spices. Medium.
    £9.90
  • Hariyali Tikka

    Marinated chicken breast with fresh green spices hung yoghurt and cooked over charcoal.
    £6.50
  • Salmon Tikka

    Mouth watering wild salmon marinated with honey, dill, mustard, coriander & garlic paste, cooked over charcoal, served with fresh herbs.
    £9.90
  • Aloo Tikki

    Aloo chop is a famous snack recipe of Bangladeshi cuisine madewith spicy mashed potato mixture, (Fried potato balls). Medium
    £5.50

Tandoor

  • Chicken Shashlik

    Tender boneless chicken or lamb marinated andskewered with onion, tomato, capsicum. served with naan bread. Medium.
    £16.95
  • Murgh Tikka

    Tender boneless chicken marinated overnight in naturalyogurts and Kashmiri chilies. Medium.
    £13.00
  • Tandoori Jhinga

    Marinated king prawn with mustard oil, fresh coriander, & stone grinned Kashmiri chilli cooked over charcoal.
    £20.40
  • Moghul Mix Platter

    Wild salmon tikka, lamb tikka, lamb chops, hariyali chicken, sheek kebab & malai chicken tikka served with naan bread. Chef’s recommendation.
    £21.90
  • Tandoori Murgh

    Chicken half, marinated overnight in natural yogurts, Kashmirichilies and fresh lime. Medium.
    £11.50
  • Lamb Tikka

    Tender boneless Lamb marinated overnight in natural yogurt & Kashmiri chilies.
    £14.00
  • Murgh Hariyali Tikka

    Marinated chicken breast with fresh green spices hung yoghurt and cooked over charcoal.
    £13.00
  • Tandoori Lamb Chops

    House special chops flavoured with fresh fenugreek, lime juice & mix spices
    £20.40
  • Achari Paneer Tikka

    Fresh Indian cheese coated with an intoxicating mix of picklingspices and hung yogurt. Medium.
    £11.40
  • Lamb Sheek Kebab

    Minced lamb marinated with garlic & ginger paste, mint, coriander & green chillies.
    £13.00
  • Salmon Tikka

    Mouth watering wild salmon marinated with honey, dill, mustard, coriander & garlic paste, cooked over charcoal, served with fresh herbs.
    £19.40

Biriyani

Biriyani skilfully cooked together in a pot and served with vegetable curry.

  • Chicken Biriyani

    Chicken cooked with basmati rice, mint, caramelised onionand saffron. Medium
    £14.95
  • Lamb Biriyani

    Lamb cooked with basmati rice, mint, caramelised onionand saffron. Medium.
    £16.95
  • King Prawn Biriyani

    King Prawn cooked with basmati rice, mint, caramelised onion & saffron.
    £19.40
  • Vegetable Biriyani

    Mixed baton vegetables slowly cooked with basmati rice, mint,caramelised onion and saffron. Medium.
    £12.00
  • Moghul Mixed Biriyani

    Chicken, lamb and king prawn cooked with basmati rice, mint, caramelised onion & saffron.
    £18.50

Classic

  • Korma

    Cooked in mild spices with coconut, sweet and creamy sauce.
    £12.50
  • Madras **

    A classic dish in tasty hot curry sauce, a very favourite dish. Hot.
    £11.95
  • Dansak **

    Lentil sauce combining sweet sour and hot spices.
    £12.50
  • Balti **

    Rich in flavours gives it a distinguish taste medium hot sauce. Hot.
    £12.50
  • Bhuna *

    Delightfully cooked in tomatoes in thick sauce.
    £12.00
  • Garlic Chili ***

    Cloves of garlic, chili, tamarind, lemon and fresh coriander. Very Hot.
    £12.00
  • Roghun *

    Cooked in thick medium spicy sauce, Garnish with garlic and tomatoes.
    £12.00
  • VIndaloo ***

    Highly rated
    · A classic dish in tasty very hot curry sauce, a very favourite dish.
    £11.50
  • Piaza *

    Fresh onions, peppers spiced up in garlic and ginger.
    £12.00
  • Pathia **

    Delightfully cooked in tomato, sweet sour and hot spices.
    £12.00
  • Khari *

    Barbequed chicken, lamb or king prawn cooked in wok, medium.
    £12.00

Chicken

  • Murgh Tikka Masala *

    Highly rated
    · Barbecued pieces of chicken cooked in mild spices creamy texture. Medium.
    £13.00
  • Murgh Makanwala

    Chicken cooked on skewers, tomato based creamy sauce finishedwith dry fenugreek.
    £13.40
  • Jal Massla **

    Highly rated
    · Marinated chicken cooked in clay oven, simmered with rich creamand nut based gravy. Chef’s recommendation. Very Hot.
    £13.40
  • Piri-Piri Jalfrezi ***

    Tender strip of chicken cooked in exotic blend of stoneground spices with fiery chilies, onions, peppers, garlic and ginger. Very Hot.
    £13.40
    Popular
  • Murgh Saagwala *

    Chicken cubes cooked with fresh spinach, garlic, green herbs andspices. Medium
    £13.40
  • Murgh Shikarwala **

    Chicken cubes cooked with mince meat, fresh herbs & medium hot spices. A well balanced dish for experience pallet.
    £13.40
  • Chicken Hariyali **

    Pieces of chicken breast cooked with green herbs, coriander & green chillies.
    £13.40
  • Shathcora Murgh **

    Tender chicken in the chefs special sauce cooked with popular Bangladeshi citrate fruit. Chef’s recommendation.
    £13.40
  • Murgh Malain

    Marinated skewered chicken cubes infused with mild herbs and cooked in honey cashew nut and creamy couscous sauce.
    £13.40

Lamb

  • Shathcora Gosh **

    Tender lamb in the chefs special sauce cooked withpopular Bangladeshi citrate fruit. Hot.
    £15.40
  • Gosh Saagwala *

    Lamb cubes cooked with fresh spinach, garlic, green herbs andSpices. Medium.
    £15.40
  • Masu Aloo **

    Meat and potato cooked with tomato, fresh coriander and aromatic Spices. A Bangladeshi classic! (fairly hot). Chef’s recommendation.
    £15.40
  • Lamb Tikka Masala *

    Barbecued pieces of tender lamb cook in mild spices, nations favourite dish.
    £15.40
  • Kashmiri Lamb Chops **

    Kashmir's special dish slowly braised in gravy in much loved spicy, Warming curry.
    £16.00
  • Gosh Shikarwala *

    Tender lamb cooked cooked with mince meat, fresh herbs andmedium hot spices. A well balanced dish for experience pallet. Hot.
    £15.40
  • Lamb Jal Massala **

    Marinated Lamb cooked in clay oven, simmered with rich cream and nut based gravy.
    £15.40
  • Duck Salon **

    Duck cooked with onion, tomato, fresh coriander & aromatic spices (medium). Chef’s recommendation.
    £15.40
  • Keema Mutter *

    Sauteed minced lamb and green peas finished with onion tomatogravy and coriander. Medium.
    £12.50
  • Lamb Piri-Piri Jalfrezi ***

    Tender lamb cooked in exotic blend of stone ground spiceswith fiery chilies, onions, peppers, garlic and ginger.Chef’s recommendation. Very Hot.
    £15.40

Seafood

  • King Prawn Saagwala *

    King prawn cooked with fresh spinach, garlic, green herbs and spices. Chef’s recommendation.
    £18.40
  • Machli Salon **

    Fillets of fish in turmeric, gently cooked in a spicy sauce and finished with a touch of coriander. Chef’s recommendation.
    £15.40
  • Salmon Makanwala

    Scottish Salmon fillets cooked on skewers, tomato based creamysauce finished with dry fenugreek.
    £16.40
  • Hariyali Salmon **

    Fillets of salmon fish cooked with green herbs spices, coriander& green chilies.
    £16.40
  • Jhinga Piri-Piri **

    King prawns poached in an exotic blend of stone ground coastal spice with fiery chilies. Chef’s recommendation.
    £19.40
  • Salmon Dil Bhuna *

    Salmon gently cooked with tomatoes sauce, onions garnished with garlic coriander.
    £16.40

Vegetarian

Side or main.

  • Paneer Tikka Masala

    Our unique masala sauce cooked with homemade Indian cheese, served in a creamy coconutty sauce.
    £5.50
  • Saag Aloo

    Spinach and potatoes cooked with onion, garlic and house spice.
    £5.75
    Popular
  • Bumbai Aloo

    Hot and spicy potatoes cooked in masala, and hint of coriander.
    £5.50
  • Palak Paneer

    Spinach and fresh cottage cheese cooked with onion, garlic and cumin.
    £5.50
  • Tadka Dal

    India's most famous slowly cooked lentils tempered with garlic and fresh coriander. Medium.
    £5.50
  • Mushroom Bhaji

    Mushrooms cooked with medium spice . Medium.
    £5.50
  • Aloo Gobi

    Potatoes and cauliflower cooked in medium spice.
    £5.50
  • Vegetable Curry

    Seasonal vegetables cooked with onion, lightly spiced.
    £5.50
  • Vegetable Kofta

    Mixed vegetable and paneer dumplings served in a creamy coconutty sauce.
    £5.50
  • Cauliflower Bhaji

    Cauliflower cooked with medium spices.
    £5.50
  • Lahsooni Baingan

    Roughly dices baby aubergine cooked in semi dry masala sauce & tempered with garlic.
    £5.50
  • Saag Bhaji

    Spinach cooked with onion, garlic and house spice.
    £5.50
  • Bhindi Do Pyazza

    Okra & chunky diced onion cooked with medium spice.
    £5.50
  • Chana Massala

    Cheek peas lightly spiced with onion and tomato.
    £5.50

Rice

  • Pulao Rice

    Basmati rice cooked wit saffron and cardamom.
    £3.75
  • Mushroom Rice

    Basmati rice cooked with mushrooms, onions & capsicums.
    £4.80
  • Steamed Basmati Rice

    Steamed basmati rice.
    £3.75
  • Coconut Rice

    Basmati rice cooked with coconut powder, onions & capsicums.
    £4.60
  • Special Rice

    Basmati rice cooked with free range, peas, onions andCapsicums.
    £4.60
  • Chips

    Bag of chips
    £3.50
  • Keema Rice

    Basmati rice cooked with mince meat, onions and capsicums.
    £4.60
  • Chilli Rice

    Basmati rice cooked with green chills, onions & capsicums.
    £4.60
  • Lemon Rice

    Basmati rice cooked with lemon zest, onions & capsicums.
    £4.60

Bread

  • Peshwari Naan

    Naan stuffed with almonds, coconut and raisins.
    £3.50
  • Plain Naan

    Leavened refined flour enriched with egg and milk.
    £2.90
  • Garlic Naan

    Naan flavoured with garlic and coriander
    £3.30
  • Keema Naan

    Naan stuffed with minces lamb, garlic and coriander.
    £3.40
  • Chapati

    Thin, unleavened bread.
    £2.30
  • Garlic & Coriander Naan

    Naan flavoured with garlic and corianda.
    £3.30
  • Paratha

    Layered whole wheat bread.
    £2.80
  • Cheese Naan

    Naan with assorted cheese.
    £3.30
  • Tandoori Roti

    Crisp whole-wheat bread.
    £2.60
  • Moghul Naan

    Naan stuffed with assorted cheese, coriander,onion and chilies. Medium.
    £3.30

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