- Deliveroo’s Choice Exceptional service, high customer ratings and prices matched to in-store on popular items.
 - About BAO Noodle Shop - Shoreditch BAO Shoreditch Noodle Shop, inspired by the beef noodle shops of Taiwan, specialising in bowls of noodles, made in-house using specially imported flour, BAO and xiao chi snacks.
- Free delivery Spend £15 to get free delivery
Popular with other people
- Beef Short Rib BAO £6.50
- Mama Yu Malay Curry Chicken Bao £6.95
- Lu Rou Fan £8.75
- Taiwanese Fried Chicken 5pc. £8.75
- Taiwanese Style Beef Noodle Soup £14.75
- Dan Dan Noodle £11.50
- Lamb Dumplings 6pc £8.00
- Grilled Fried Chicken, Chilli Lime £12.50
- Light Beef Noodle £13.75
- Mushroom Dumplings 6pc £8.00
Bubble Tea Shop
- Caramelised Brown Sugar Bubble Tea Milk tea made with Black Mountain tea and sweetened with Hei Tang sugar from Taiwan, finished with tapioca pearls and topped with milk foam.£5.50Vegetarian
- House Roasted Peanut Milk Bubble Tea Currently sold out£5.50
- Mango & Salted Coconut Tea £5.75Vegetarian
- Blueberry, White Chocolate & Matcha £5.75Vegetarian
Fried Chicken
- Grilled Fried Chicken, Chilli Lime Chicken breast marinated in soy, Shaoxing wine, garlic and ginger, fried in crunchy Taiwanese batter, brushed with spicy garlic dressing, then grilled. Served with a fresh, tangy cabbage salad. Spicy, bold, and hard to share.£12.50
- Taiwanese Fried Chicken 5pc. A cult, unmissable, dish. Served with Hot Sauce.£8.75Popular
- Peking Caramel Chicken Wing - 1 Piece Currently sold out£2.50
BAO
- Classic BAO 12-hour soy braised pork belly, fermented mustard greens, coriander and peanut powder in a fluffy Gua Bao£5.50Popular
- Fried Chicken Bao Signature Taiwanese fried chicken in a toasted sesame Bao with Sichuan mayo, coriander, golden kimchi and house-made hot sauce.£5.95Popular
- Prawn Shia Song Bao Chopped prawns with celery and carrot served in a deep-fried Hot Dog Bao with a Taiwanese sweet mayonnaise.£5.95
- Beef Short Rib BAO Slow-cooked beef short rib, pickles, crispy shallots and sichuan mayo in a fluffy Gua Bao.£6.50Popular
- Mama Yu Malay Curry Chicken Bao A special collaboration with Mama Yu! Malaysian crispy chicken, mayo, cucumber and Mama Yu’s signature curry chilli oil.£6.95
- Daikon Bao Fried daikon served in a Gua Bao, with pickled daikon, coriander and house-made hot sauce.£4.95Vegetarian
- Burnt Green Chilli Daikon Bao Daikon croquette with burnt green chili sauce and soy-pickled chilli in a toasted sesame Bao£5.50Vegan
- BAOnut Our take on a doughnut—deep-fried in tempura batter for a crisp, airy crunch. Dusted with milk powder sugar and drizzled with rich Taiwanese Hei Tang caramel. Sweet, creamy, and too good to share.£4.00Vegetarian
- Baby BAO A single, plain, steamed Gua Bao.£1.50Vegetarian
Noodles, Rice & Dumplings
- Taiwanese Style Beef Noodle Soup Slow-cooked beef cheek noodles with a rich broth made using aged beef fat and our master beef stock from aged beef bones. Served with marinated beef cheek, preserved greens, coriander, and spiced beef butter.£14.75
- Lu Rou Fan Traditional Taiwanese rice bowl, with double cooked soy braised pork belly diced over rice with fish floss, soy cured egg and pickles£8.75Popular
- Dan Dan Noodle Highly rated· Noodles dressed in dan dan sauce which is a mixture of chilli oil, soy, vinegar, fermented greens topped with minced tofu.£11.50Vegan
- Light Beef Noodle Highly rated· Rare beef rump noodle with thin slices of aged rump cap for dipping into a soy-cured egg. Served in a light kelp broth with ginger and spring onion garnish.£13.75
- Lamb Dumplings 6pc Boiled Lamb Dumplings in a sesame chilli crisp dressing. (6 pieces)£8.00
- Mushroom Dumplings 6pc Soy glaze, Kow Choi Oil (6 pieces)£8.00Vegan
- Kelp Noodle Highly rated· Aubergine Fritters in a Kelp Broth with noodles.£11.50Vegan
Snacks & Sides
- Smacked Cucumber Spicy smacked cucumber with chilli oil.£5.50Vegetarian
- Fries with Garlic Mayo Fries with confit garlic mayo for dipping.£4.00Vegetarian
- Soy Glazed Aubergine Aubergine with Thai Basil in a chilli garlic sauce, topped with battered crumbs.£6.50Vegan
- Green Salad, Tiger Dressing The BAO House Salad has been on the menu since day one at BAO Soho. Grated salted duck egg is our equivalent to Parmesan, providing that salty and creamy hit. It requires a bit of time to dry out the salted duck eggs so they’re easy to grate.£5.00Vegetarian
- Taiwanese Style Edamame Seasoned with cracked black pepper, vinegar, sesame oil and garlic.£4.75Vegan
- Yu Shiang Eggs Rich Clarence Court eggs topped with Yu Shiang mayo—made from doubanjiang, garlic, and fermented chilli— plus finely grated Doddington cheese. Creamy, punchy, and full of umami.£3.75
Drinks
- BAO Oolong Beer Our Classic BAO Beer brewed with Braybrooke Beer Brewery. An aromatic, light amber lager with pleasantly bitter tea-like qualities.£6.80
- Diet Coke £3.50
- Coke £3.50
- Taiwan Beer £5.60
- BAO Midnight Lager Our Midnight Beer made with Braybrooke Beer Brewery. A dark beer taking inspiration from the old-school stouts of London and the dessert favourite, Horlicks.£6.80
Convni Store
- Retail Noodle The box contains four portions of plain noodles ready to be cooked and dressed with sauces of your choice. Wheat flour and Noodle machine sourced from Taiwan. Comes with instructions on how to cook.£6.00
- BAO Book Part manifesto, part cookbook, our first book — BAO — is a declaration of our intentions, what’s important to us and an explanation of why and how we do the things we do and cook the dishes you love.£30.00
