Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
Elim Special Combi Dishes Thalis
Elim Combi Dishes Veg-or-Meat Thalis (For Two)
Combination of spiced up fried beef, lega t'bsi, auaze t'bsi, and kit'fo well-cooked and complemented with vegetables (cabbage, spinach, and green beans) and keyih tsbhi.£35.00Elim Combi Dishes - Thalis (For Four)
Special combination of fried tender meat, lega t'bsi, auaze tibes, and kitefo well-cooked and complemented with vegetables (cabbage, spinach, and green beans) and keyih tsebhi.£50.00
Lamb and Beef Dishes
Auaze T'bsi
Tender pieces of lamb marinated with chilli sauce cooked with onion, garlic, and a touch of rosemary and other spices served on injera.£14.00Braised Ribeye Beef
Slowly braised ribeye beef with berbere (ground spiced pepper), garlic, and onion with a touch of rosemary and other spices. Served with salad on injera.£15.00Tender Lamb (T'bsi Firfir)
Tender pieces marinated lamb cooked with onion, garlic, and green pepper infused with rosemary and various spices. Served with injera.£14.00Zgni
Spicy and aromatic beef stew cooked slowly with plenty of onions, tomato, and traditional seven spices served with a layer of injera. Cottage cheese on the side is optional.£14.00Alecha Fitfit
Curried beef stew slowly cooked with exotic spices and green pepper mixed with injera.£14.00Zilzile T'bsi
Braised strip of beef ribeye meat seasoned with garlic, black pepper, onion, green chillies, and a touch of rosemary served with injera. Salad on the side.£14.00Marinated Braised Diced Beef
Braised marinated beef ribeye with garlic and onion and seasoned with black pepper and green chillies.£14.00Kitfo
Very lean minced beef, cooked in spiced-up butter and rare or medium cooked with very hot chilli (mitmita) on injera.£14.00Special Kitfo
Very lean beef, chopped and warmed in spiced butter and rare or medium cooked with hot chilli (mitmita) served with cottage cheese, spinach, and kocho (false banana bread) on injera.£17.00Qanta Firfir
Marinated and dried and ground beef stewed in red pepper sauce and other spices mixed with bits of taff injera served with salad layered with injera.£15.00Dulet
Minced lamb trip and lean meat mixed with bile of a liver and cooked in spice butter with peppers, onion, garlic, hot chillies, and other spices on injera. Traditionally eaten as a starter.£12.00
Chicken
Chicken Zigni
Flavoured and spiced chicken slowly simmered in red chilli sauce. Served with hard-boiled egg and also simmered in a sauce with side of homemade cottage cheese served over injera.£12.00
Vegan Food
Eritrean Varieties Veg (Thalis)
Variety veg dishes - green spinach, cabbage, and green peas with carrot, potato, and onion cooked in Eritrean style, lentils cooked in red chilli sauce, spicy and delicious, split peas cooked in curry and other spices, spiced chickpea flour cooked in chilli sauce, spicy and delicious, lentils cooked in curry and other spices.£12.00Shiro
One of the oldest recipes in Eritrea and Ethiopia. Spiced-up chickpea flour is slowly cooked in a pot with chilli sauce and spices and served with injera.£10.00Eritrean Variant Salad
Specially prepared tomato, onions, lemon juice, green pepper, and virgin olive oil laid out on lettuce.£6.00Nai'tsom Fitfit
Slow-cooked pepper sauce and onion with exotic spices and green pepper mixed with a bit of injera.£10.00
Children's Set Menu
Fish Finger, Green Beans, and Chips
£6.50Chicken Nuggets, Green Beans, and Chips
£6.50
