About Prestige Patisserie - Tottenham
Bake Off The Professionals Semi Finalists 2021. Independent award-winning artisan patisserie, based in the heart of Tottenham. We bake our products from scratch, using only the freshest and finest ingredients, love and attention to detail can be tasted in every bite.Free delivery
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Popular with other people
Medovik - Honey Cake - Great Taste Award 2020
£9.95Chocolate Fudge Truffle Cake
£9.95Chocolate & Orange Cheese Tart
£10.50Pecan Tart
£9.95Apple Crumble Tart
£10.50Mountain Cake - Great Taste Award 2025
£9.99Amandina
£9.95Plum and Pistachio Frangipane Tart - Great Taste Award 2022
£9.95Black Forest Gateau
£10.50Valentine’s Chocolate Heart - Luxury Dark Chocolate Mousse Dessert
£16.35
Best Sellers
Discover our most popular creations — award-winning signature cakes, luxury handmade pâtisserie and customer favourites crafted fresh daily by our Bake Off Professionals semi-finalist team.
Medovik - Honey Cake - Great Taste Award 2020
Our Medovik Cake is a Great taste Award 2020 and the burnt honey is the key to this cake, as its folded into the sponge to create six delicate layers. Dulce de leche is slowly cooked for five hours and combined with sour cream to bring balance to the sweetness. Fresh honey and a touch of cinnamon softly brings out an irresistible nutty flavour. The cake is rested for at least twelve hours before being served, allowing the cream to macerate the sponge and create a perfect melt in the mouth textur£9.95PopularLamb, Mint & Cumin Sausage Rolls - Served cold - Great Taste Award 2023
The perfect treat for breakfast or lunch, our recipe has been concocted by Geanina, from fresh minced lamb locally sourced to fresh herbs and tasty spices that married together piped into our homemade buttery puff pastry finished with cumin and dry mint.You can serve at room temperature or hot.Ingredients: flour, butter, salt, water, pork mince, beef mince, garlic, onions, breadcrumbs, black pepper, chili flakes, mint, eggs, lemon zest£9.35Chocolate Fudge Truffle Cake
Light sponge, infused with a syrup to create a delicately moist texture. The layers are filled with a smooth chocolate mousse, and the truffle on top is made by using honey, and Belgian chocolate.£9.95PopularBlack Forest Gateau
Prestige's classic Black Forest Gateau filled with plump juicy cherries, chocolate sponge soaked with brandy syrup and our delicious signature cream cheese frosting.£10.50Plum and Pistachio Frangipane Tart - Great Taste Award 2022
We use fresh juicy plums, sourced from Halls Greengrocers in Tottenham! Our buttery pastry cases are filled with fluffy, nutty light frangipane before sweet plums are packed on top, along with sugar to caramelise the fruit as it bakes. We use a simple glaze to finish them off, before sprinkling with pistachios.Ingredients: butter, sugar, eggs, flour, ground almond, plums, pistachioAllergens: Wheat gluten, egg, milk, pistachio nuts, almond£9.95VegetarianMerinque Tart with Passion Fruit Curd - Great Taste Award 2019
This tart comes with passion fruit curd. Made with the Italian meringue.£10.50Salted Caramel, Chocolate and Walnut Tart - Great Taste Award 2018
Our Great Taste Award 2018-winning tart is encased in a sweet pastry, we use a unique recipe to give you a perfectly soft, glossy caramel. After sprinkling some sea salt on top of the mixture, we add a full spoon of Belgian chocolate ganache which has been blended with honey. For an extra crunch, we've added caramelized walnut brittle.Ingredients: butter, sugar, eggs, flour, fresh cream, butter, dark chocolate, honey, milk, walnuts,Maldon sea saltAllergens: Wheat gluten, egg, milk, walnuts£9.95Popular
Signature Cake Slices
Our award-winning cake slices crafted fresh daily — including our famous Medovik Honey Cake and signature creations made with premium ingredients. Perfect for an indulgent treat or sharing.
Medovik - Honey Cake - Great Taste Award 2020
Our Medovik Cake is a Great taste Award 2020 and the burnt honey is the key to this cake, as its folded into the sponge to create six delicate layers. Dulce de leche is slowly cooked for five hours and combined with sour cream to bring balance to the sweetness. Fresh honey and a touch of cinnamon softly brings out an irresistible nutty flavour. The cake is rested for at least twelve hours before being served, allowing the cream to macerate the sponge and create a perfect melt in the mouth textur£9.95PopularChocolate Fudge Truffle Cake
Light sponge, infused with a syrup to create a delicately moist texture. The layers are filled with a smooth chocolate mousse, and the truffle on top is made by using honey, and Belgian chocolate.£9.95PopularLemon Drizzle Muffin
£6.95Amandina
A true taste of tradition. Our Amandina is a beloved Romanian dessert layered with emotion, heritage, and indulgent flavour. Rich chocolate sponge is soaked in aromatic rum syrup, filled with silky Belgian chocolate mousse, and topped with a smooth chocolate and coffee fondant.For George, our co-founder, Amandina is more than just a dessert—it’s a bite of childhood, a memory of home, and the cake that inspired a lifelong love of baking. Handmade in our North London patisserie, this nostalgic classic brings the warmth of Eastern Europe to your table.🥮 Ingredients:Wheat flour, water, cacao, eggs, sugar, vegetable oil, baking powder, salt, dark chocolate, honey, rum essence, fresh cream, coffee.⚠️ Allergens:Contains: Wheat (gluten), eggsAlthough this product does not contain milk as a direct ingredient, it is made in a bakery where milk and other allergens are handled. We cannot guarantee our environment is completely free of allergens.£9.95Black Forest Gateau
Prestige's classic Black Forest Gateau filled with plump juicy cherries, chocolate sponge soaked with brandy syrup and our delicious signature cream cheese frosting.£10.50Lemon Drizzle Baby Loaf
It's light, fluffy and buttery textures bursting with flavour and infused with fresh lemon syrup, finished with a delicate layer of lemony icing.£10.90VegetarianRed Velvet Cake
This red velvet sponge is delicately light, yet moist, and rich in flavor. With layers of cream cheese whipped together with mascarpone, this cake has a deep red color with a light taste of cocoa. Topped with red crumble.£9.95
Luxury Patisserie & Individual Desserts
Elegant handmade pâtisserie crafted with precision — éclairs, tarts, entremets and refined desserts inspired by classic French techniques.
Mountain Cake - Great Taste Award 2025
Inspired by Romania’s Carpathian Mountains, our Great Taste Award 2025 Mountain Cake layers a light pecan & almond jaconde sponge with velvety Belgian chocolate mousse. Enrobed in a glossy honey-chocolate ganache, it sits majestically on a pecan darcquoise base studded with praline crunch. Perfect for gourmet dessert lovers seeking an award-winning, multi-textured cake that marries nutty sponges, rich chocolate, and delicate honey notes.£9.99PopularStrawberry Bakewell Tart
Combined with a perfectly balanced strawberry jam, the frangipane recipe is light and fluffy and finished with a sprinkling of flaked almonds.Ingredients: butter, sugar, eggs, flour, strawberry jam, almond extract, ground almond, vanillaAllergens: Wheat gluten, egg, milk, almonds£6.95PopularPecan Tart
This luxurious tart combines plenty of chopped pecans with dark brown sugar, and a touch of black treacle as our special ingredient! Each bite has a delicious texture and chew, encased in our sweet pastry and brushed with a maple syrup glaze.£9.95Valentine’s Chocolate Heart - Luxury Dark Chocolate Mousse Dessert
Indulge in pure chocolate luxury this Valentine’s season.Our Valentine’s Chocolate Heart is crafted for true chocolate lovers, combining elegant design with rich, indulgent flavours. A delicate chocolate sponge forms the base, layered with silky dark chocolate mousse and finished with a glossy ganache glaze, white chocolate drizzle, and a touch of edible gold.Designed as the perfect edible gift, this limited-edition heart-shaped dessert brings together refined craftsmanship and irresistible chocolate intensity.Whether shared with someone special or enjoyed as a personal treat, it’s a luxurious Valentine moment in every bite.❤️ Limited edition — available only until Valentine’s Day.📍 Collection from Prestige Patisserie, Tottenham (North London).Remember the bakery garden is open on Valentine's Day 10am - 8pm.Ingredients: sugar, butter, eggs, vanilla, flour, dark chocolate, baking powder, baking soda, cacao powder, milk, salt, olive oil.Allergens: milk, eggs, glutenPlease note: all of our products are prepared in an environment where they may come into contact with WHEAT, SESAME, EGGS, PEANUTS, OTHER NUTS, and MILK. We cannot guarantee our bakery is completely free of these allergens. For more information, please email us on hello@prestigepatisserie.com before ordering.£16.35HalalChocolate & Orange Cheese Tart
The cheese curd is whipped together with fresh orange zest and juice, and create multiple layers with our Belgian chocolate honey ganache. Finished with our candied oranges, customers have likened the flavour to a luxuriously creamy Jaffa cake!Ingredients: butter, sugar, flour, eggs, fresh curd, orange (zest and juice), double cream, vanilla, dark chocolate, white chocolate, honeyAllergens: Eggs, gluten, dairy.Please note: all of our products are prepared in an environment where they may come into contact with WHEAT, EGGS, PEANUTS, OTHER NUTS, and MILK. We cannot guarantee our bakery is completely free of these allergens. For more information, please email us on hello@prestigepatisserie.com before ordering.£10.50Apple Crumble Tart
We make our own compote using Brambley apples and encase it in a vanilla shortbread baked to golden brown perfection. Then, we top it with a delicate vanilla bavaroise and a crumble lightly spiced with nutmeg. To tie it all together, we've added a touch of our caramel too!£10.50Plum and Pistachio Frangipane Tart - Great Taste Award 2022
We use fresh juicy plums, sourced from Halls Greengrocers in Tottenham! Our buttery pastry cases are filled with fluffy, nutty light frangipane before sweet plums are packed on top, along with sugar to caramelise the fruit as it bakes. We use a simple glaze to finish them off, before sprinkling with pistachios.Ingredients: butter, sugar, eggs, flour, ground almond, plums, pistachioAllergens: Wheat gluten, egg, milk, pistachio nuts, almond£9.95VegetarianStrawberry & Pistachio Valentine Heart - Luxury Individual Dessert
Indulge in a luxurious Valentine’s treat designed to impress.Our Strawberry & Pistachio Heart combines delicate craftsmanship with elegant flavours, creating the perfect edible gift for someone special.A light pistachio and olive oil sponge kissed with fresh lemon forms the base, topped with a velvety strawberry mousse heart filled with a hidden strawberry compote centre. Finished with a glossy mirror glaze for a truly refined presentation.Perfect for gifting, sharing, or treating yourself this Valentine’s season.❤️ Limited edition — available only until Valentine’s Day.📍 Available for collection from Prestige Patisserie, Tottenham (North London).Remember the bakery garden is open on Valentine's Day 10am - 8pm.Ingredients: sugar, butter, eggs, vanilla, flour, pistachios, strawberries, pectine powder, baking powder,cacao, lemon, milk chocolate, cream, salt, olive oil, halal gelatine, polenta, Allergens: nuts, milk, eggs, glutenPlease note: all of our products are prepared in an environment where they may come into contact with WHEAT, SESAME, EGGS, PEANUTS, OTHER NUTS, and MILK. We cannot guarantee our bakery is completely free of these allergens. For more information, please email us on hello@prestigepatisserie.com before ordering.£16.35HalalSalted Caramel, Chocolate and Walnut Tart - Great Taste Award 2018
Our Great Taste Award 2018-winning tart is encased in a sweet pastry, we use a unique recipe to give you a perfectly soft, glossy caramel. After sprinkling some sea salt on top of the mixture, we add a full spoon of Belgian chocolate ganache which has been blended with honey. For an extra crunch, we've added caramelized walnut brittle.Ingredients: butter, sugar, eggs, flour, fresh cream, butter, dark chocolate, honey, milk, walnuts,Maldon sea saltAllergens: Wheat gluten, egg, milk, walnuts£9.95PopularMerinque Tart with Passion Fruit Curd - Great Taste Award 2019
This tart comes with passion fruit curd. Made with the Italian meringue.£10.50Merinque Tart with Lemon
This tart comes with lemon. Made with the Italian meringue.£10.50Mixed Berries Frangipane Tart
A beautiful centrepiece dessert, our Mixed Berries Frangipane Tart is as elegant as it is delicious. This full-sized tart features a crisp, buttery pastry case filled with soft almond frangipane, then topped with a vibrant mix of fresh strawberries, raspberries, and blueberries.Finished with a delicate glaze for shine and freshness, this tart delivers a wonderful balance of nutty richness and tangy fruit — perfect for dinner parties, weekend treats, or gifting.Handcrafted from scratch in our North London patisserie, using the finest ingredients and traditional baking methods.Allergens:Contains: Wheat (gluten), eggs, milk, almondsMade in a bakery where peanuts, other nuts, and milk are present. Trace allergens may be present.£9.95Vegetarian
Chocolate & Flourless Desserts
Indulgent chocolate creations and naturally flourless desserts crafted with premium ingredients — including award-winning specialities, macarons and elegant handmade treats.
Walnetti Cookie
Chocolate and walnut cookies£3.25Limonetti cookie
Lemon amaretti cookies£3.25Orangetti cookie
Orange flavour amaretti cookie£3.25
Perfect Pairings
Add something extra — macarons, cookies and small treats perfectly paired with our signature desserts.
Vanilla Cheesecake Brownie
Two timeless favourites, perfectly combined. Our Vanilla Cheesecake Brownie offers the best of both worlds—rich, chocolatey brownie meets smooth vanilla cheesecake for a truly indulgent treat.Baked fresh in our North London patisserie, each slice has a gooey, melt-in-the-mouth texture that’s perfectly balanced by a swirl of creamy cheesecake. It’s bold, satisfying, and dangerously moreish—ideal for celebrations, coffee breaks, or just because.Ingredients:Dark chocolate, eggs, sugar, flour, salt, vanilla, butter, cream cheese.⚠️ Allergens:Contains: Wheat (gluten), eggs, milkPlease note: All of our products are prepared in an environment where they may come into contact with wheat, eggs, peanuts, other nuts, and milk. We cannot guarantee our bakery is completely free of allergens.£6.95VegetarianRocky Road
Who doesn't love Rocky Roads? Fluffy marshmallows, crunchy nuts, juicy cherries and chunks of biscuits coated in melted chocolate. It's as simple as that, yet so, so satisfying. Ingredients: rolled oats, wholemeal wheat flour, sugar, vegetable oil, baking soda, ammonium bicarbonate, dark chocolate, butter, condensed milk, candied cherries, marshmallowsAllergens: Wheat gluten, oats, eggs, milk£6.95VegetarianChocolate Chip Cookie
We like cookies to be chewy and that is exactly how ours are! Baked until golden brown, we add generous helpings of Belgian chocolate to give you a perfect treat.£3.50VegetarianPeanut Caramel Shortbread
This rich and indulgent treat combines all the textures you love: a buttery shortbread base, a thick layer of golden caramel packed with crunchy peanuts, and a topping of smooth Callebaut Belgian dark chocolate. A touch of sea salt enhances the flavour and balances the sweetness—making this one of our most addictive bakes.Handcrafted in our North London bakery, this is perfect for peanut butter lovers and anyone who enjoys a satisfying, multi-layered treat.🥣 Ingredients:Butter, eggs, sugar, flour, cornflour, baking powder, golden syrup, condensed milk, dark chocolate, peanuts.⚠️ Allergens:Contains: Wheat (gluten), eggs, milk, peanuts.Please note: All of our products are prepared in an environment where they may come into contact with wheat, eggs, peanuts, other nuts, and milk. We cannot guarantee our bakery is completely free of these allergens.£6.95VegetarianChocolate Fudge Cookie
We've taken our classic cookie, and made them even more indulgent! Perfectly chewy, we've added melted Belgian chocolate and cocoa to the mixture, as well as further chocolate chips to give you a rich flavour.£3.50VegetarianOats & Raisins Cookie
Our personal favourite, we use soft brown sugar combined with oats and a touch of vanilla to tie together the flavour. We also leave the raisins in the mixture to get plump and juicy before baking to golden brown.£3.50VegetarianSalted Caramel Millionaire Shortbread
This is no ordinary shortbread. Our Salted Caramel Millionaire Shortbread is a handcrafted indulgence made with layers of flavour and care. We begin with our unique crumbly shortbread base, then add a rich caramel that’s balanced beautifully with flakes of Maldon sea salt. Finally, we top it all with a smooth layer of melted Belgian dark chocolate for the perfect finish.It’s indulgent but never too sweet—ideal with coffee, as a thoughtful gift, or simply when you want a slice of something special.🥣 Ingredients:Butter, eggs, sugar, flour, cornflour, baking powder, golden syrup, condensed milk, dark chocolate, Maldon sea salt.⚠️ Allergens:Contains: Wheat (gluten), eggs, milkAlthough this recipe does not contain peanuts or tree nuts, all of our products are prepared in a bakery where we handle wheat, eggs, peanuts, other nuts, and milk, so we cannot guarantee our bakery is completely allergen-free.£6.95Vegetarian
Luxury Gift Desserts
Beautifully crafted edible gifts — handmade chocolate roses, elegant dessert presentations and luxury sweet surprises perfect for special moments.
Strawberry & Pistachio Valentine Heart - Luxury Individual Dessert
Indulge in a luxurious Valentine’s treat designed to impress.Our Strawberry & Pistachio Heart combines delicate craftsmanship with elegant flavours, creating the perfect edible gift for someone special.A light pistachio and olive oil sponge kissed with fresh lemon forms the base, topped with a velvety strawberry mousse heart filled with a hidden strawberry compote centre. Finished with a glossy mirror glaze for a truly refined presentation.Perfect for gifting, sharing, or treating yourself this Valentine’s season.❤️ Limited edition — available only until Valentine’s Day.📍 Available for collection from Prestige Patisserie, Tottenham (North London).Remember the bakery garden is open on Valentine's Day 10am - 8pm.Ingredients: sugar, butter, eggs, vanilla, flour, pistachios, strawberries, pectine powder, baking powder,cacao, lemon, milk chocolate, cream, salt, olive oil, halal gelatine, polenta, Allergens: nuts, milk, eggs, glutenPlease note: all of our products are prepared in an environment where they may come into contact with WHEAT, SESAME, EGGS, PEANUTS, OTHER NUTS, and MILK. We cannot guarantee our bakery is completely free of these allergens. For more information, please email us on hello@prestigepatisserie.com before ordering.£16.35Halal
Signature Savoury & Pastries
Freshly baked savoury pastries and comforting classics, prepared daily with high-quality ingredients for a perfect balance to your sweet selection.
Lamb, Mint & Cumin Sausage Rolls - Served cold - Great Taste Award 2023
The perfect treat for breakfast or lunch, our recipe has been concocted by Geanina, from fresh minced lamb locally sourced to fresh herbs and tasty spices that married together piped into our homemade buttery puff pastry finished with cumin and dry mint.You can serve at room temperature or hot.Ingredients: flour, butter, salt, water, pork mince, beef mince, garlic, onions, breadcrumbs, black pepper, chili flakes, mint, eggs, lemon zest£9.35Pork & Beef Sausage Roll - Served Cold
The perfect treat for breakfast or lunch, our recipe has been concocted by Geanina, from fresh minced pork locally sourced to fresh herbs and tasty spices that married together piped into our homemade buttery puff pastry finished with sesame seeds and Nigella seeds.£9.25Mushrooms, Onion & Cheese Pocket - Served cold
Vegetarian£9.95Chicken & Leek Pastie - Served cold
A mix of cooked chicken, leek, roasted potatoes and onion seasoned with fresh garlic, chilli flakes and pepper packed in our signature flaky pastry.£9.95
Drinks
Drinks to enjoy with your desserts
SanPellegrino - Limone & Mint
£3.00San Pellegrino - Pompelmo
Sanpellegrino Pompelmo is made with gorgeous sun-ripened grapefruit from the citrus groves in the Mediterranean£3.00SanPellegrino - Limonata
£3.00SanPellegrino - Aranciata
£3.00SanPellegrino - Melograno & Arancia
£3.00SanPellegrino - Aranciata Rossa
£3.00SanPellegrino - Sparkling Water
£3.00Still Water 500ml
£3.00
