Pasta Evangelists - Fresh Artisan Pasta delivery from Richmond

We have recently improved many of our recipes, please check carefully the new ingredients and ALLERGENS. Whilst we take all reasonable precautions to prevent cross-contamination, we can’t guarantee that any of our products will be 100% free of allergens. All dishes may contain traces of the 14 major allergens. Whilst we make every effort to remove them during preparation, please be aware that your food may contain parts of bone, shell or pips. Unfortunately, for food safety reasons, our teams are unable to make changes to the ingredients or preparation of our dishes to accommodate dietary requirements. Allergen menu: https://bit.ly/pastaeva

Ordering alcohol? We may ask for ID on delivery.

Adults need around 2000 kcal a day

Deliveroo’s Choice
Exceptional service, high customer ratings and prices matched to in-store on popular items.
About Pasta Evangelists - Fresh Artisan Pasta
Deliveroo Restaurant of the Year nominee. Pasta Evangelists prepare the UK's freshest pasta, crafted daily by Italian artisans & served with the finest, most authentic sauces. Dishes arrive cooked and ready-to-eat. ''Mouth-wateringly delicious'' - Times critic Giles Coren.
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Free items

Spend £20.00, add a free item – T&Cs apply. New customers only.

Dark chocolate (100ml)
by our amici at Hackney Gelato (170 kcal per 100ml)
£3.50
Vegan
Free with £20 spend
Nocellara olives
buttery olives from Sicily (163 kcal)
163 kcal
£3.95
Vegan
Free with £20 spend
Tomato and rosemary focaccia
great for sopping up leftover sauce (248 kcal)
248 kcal
£4.25
Vegetarian
Free with £20 spend

Popular with other people

Slow-cooked beef & chianti ragù with rigatoni
£14.95
Beef lasagne
825 kcal
£14.95
Cherry tomato sauce with fusilli (v)
£12.50
Kids carbonara with pancetta
673 kcal
£7.95
Protein+ penne with lamb & cavolo nero ragù (45g protein!)
£14.50
Spicy arrabbiata sauce with red chilli rigatoni (v)
£13.50
Truffle mac and cheese
1123 kcal
£14.95
Burrata, rocket, cherry tomatoes
424 kcal
£7.95
Piemonte-style beef filled agnolotti in garlic butter
£14.95
Nduja & chicken sauce with red chilli rigatoni
£14.95

Fresh Pasta Dishes

Slow-cooked beef & chianti ragù with rigatoni
our signature ragù is slow-cooked for hours with Chianti wine from Tuscany until sumptuously tender (747 kcal)
£14.95
Piemonte-style beef filled agnolotti in garlic butter
our pasta parcels are stued with sumptuous beef & served in a delicious garlic butter (896 kcal)
£14.95
Pistachio, cashew & chilli pesto with rigatoni
a nutritious and delicious plant-based pesto with fresh chilli & lemon (1003 kcal)
£14.95
Porcini & mushroom ravioli in wild mushroom sauce
a specialty in northern Italy, where mushrooms are prized. Served with mushroom sauce (796 kcal)
£14.50
Protein+ penne with lamb & cavolo nero ragù (45g protein!)
our lean lamb shoulder is slow-cooked with healthy cavolo nero & aromats like rosemary and bay (792 kcal)
£14.50
Nduja & chicken sauce with red chilli rigatoni
this firecracker of a dish is made with spicy 'nduja sausage from Calabria (969 kcal)
£14.95
Popular
Spinach & ricotta agnolotti in garlic butter
these filled pasta parcels are a classic of Northern Italy (776 kcal)
£12.75
Cherry tomato sauce with fusilli (v)
prepared with the sweetest cherry tomatoes. We recommend adding fresh stracciatella cheese or burrata
£12.50
Vegetarian
Spicy arrabbiata sauce with red chilli rigatoni (v)
a spicy tomato sauce inspired by Rome with a dash of cream, fragrant kar lime & fresh stracciatella cheese (from 745 kcal)
£13.50
Vegetarian
Chef mario's chicken & olive sauce with fusilli
a flavoursome sauce based on a recipe from our beloved chef Mario's grandmother (645 kcal)
£14.95
Lentil bolognese with rigatoni (vg)
this plant-based ragù is full of flavour from exotic spices, organic miso and harissa (736 kcal)
£12.50
Vegan
Pumpkin & amaretti ravioli
a classic flavour pairing of Lombardy, mildly sweet in a truffle cacio e pepe sauce (776 kcal)
£13.50
Ultimate four cheese lingotti
these 'lingotti', or ravioli in the shape of gold lingots, are stuffed with 4 cheeses & served with our cheesy alfredo sauce
£14.45

Highlights

1 video
Get to know us
1 video
Chef's Specials

Baked Pasta

Beef lasagne
layers of our signature slow-cooked beef and Chianti ragù with béchamel, tomato and cheese (from 825 kcal)
825 kcal
£14.95
Popular
Truffle mac and cheese
made with summer truffle from the Urbani family in Umbria (from 1123 kcal)
1123 kcal
£14.95
Basil pesto lasagne
a speciality of the Liguria region, in particular the picturesque town of Portofino. Prepared, as tradition dictates, with green beans and potatoes (from 483 kcal)
489 kcal
£13.95

Vegetarian & Vegan

Pistachio, cashew & chilli pesto with rigatoni
a nutritious and delicious plant-based pesto with fresh chilli & lemon (1003 kcal)
£14.95
Porcini & mushroom ravioli in wild mushroom sauce
a specialty in northern Italy, where mushrooms are prized. Served with mushroom sauce (796 kcal)
£14.50
Cherry tomato sauce with fusilli (v)
prepared with the sweetest cherry tomatoes. We recommend adding fresh stracciatella cheese or burrata
£12.50
Vegetarian
Spicy arrabbiata sauce with red chilli rigatoni (v)
a spicy tomato sauce inspired by Rome with a dash of cream, fragrant kar lime & fresh stracciatella cheese (from 745 kcal)
£13.50
Vegetarian
Lentil bolognese with rigatoni (vg)
this plant-based ragù is full of flavour from exotic spices, organic miso and harissa (736 kcal)
£12.50
Vegan
Tomato and rosemary focaccia
great for sopping up leftover sauce (248 kcal)
248 kcal
£4.25
Free with £20 spend
Calzone mini
a little pizza, stuffed with mozzarella and tomatoes (284 kcal)
284 kcal
£6.95
Rocket salad (vg)
wild rocket, balsamic dressing (102 kcal)
102 kcal
£3.95
Vegan
Nocellara olives
buttery olives from Sicily (163 kcal)
163 kcal
£3.95
Free with £20 spend
Dark chocolate (100ml)
by our amici at Hackney Gelato (170 kcal per 100ml)
£3.50
Free with £20 spend
Dark chocolate (460ml)
by our amici at Hackney Gelato (170 kcal per 100ml)
£7.95
Vegan

Sides & Sharers

Garlic and tomato focaccia (v)
tomato & rosemary focaccia baked with garlic butter (320 kcal)
320 kcal
£4.65
Vegetarian
Tomato and rosemary focaccia
great for sopping up leftover sauce (248 kcal)
248 kcal
£4.25
Free with £20 spend
Calzone mini
a little pizza, stuffed with mozzarella and tomatoes (284 kcal)
284 kcal
£6.95
Burrata, rocket, cherry tomatoes
with wild rocket, cherry tomatoes, balsamic dressing (from 424kcal)
424 kcal
£7.95
Rocket salad (vg)
wild rocket, balsamic dressing (102 kcal)
102 kcal
£3.95
Vegan
Mozzarella di bufala, cherry tomatoes
with balsamic dressing (449 kcal)
449 kcal
£7.50
Breaded ham & mozzarella
golden and crisp, served with a pesto dip for dunking if you so desire (354 kcal)
£5.00
Breaded olive & pork bites
traditionally known in Italy as ‘olive ascolane’, our moreish olive bites are best enjoyed with your choice of pesto dip (641 kcal)
£5.50
Nocellara olives
buttery olives from Sicily (163 kcal)
163 kcal
£3.95
Free with £20 spend
Charcuterie sharing board
house charcuterie, mozzarella di bufala, tomato focaccia, nocellara olives
1091 kcal
£14.95
Charcuterie
prosciutto, salami Milano, coppa (286kcal)
286 kcal
£8.75
Burrata sharing board
burrata, wild rocket, cherry tomatoes, tomato focaccia, nocellara olives
793 kcal
£12.95

Kids

Kids carbonara with pancetta
Kids portion (from 396 kcal)
673 kcal
£7.95
Kids bolognese ragù
Kids portion (from 509 kcal)
509 kcal
£7.45
Kids basil pesto
Kids portion (from 542 kcal)
964 kcal
£7.45
Kids cherry tomato sauce (vg)
Kids portion (from 382 kcal)
364 kcal
£7.45
Vegan
Kids mini pizza
a little pizza, stuffed with mozzarella and tomatoes (284 kcal)
284 kcal
£6.95

Desserts

Pistachio cake (v)
ricotta sponge, pistachio crumb
256 kcal
£6.50
Vegetarian
Dark chocolate (100ml)
by our amici at Hackney Gelato (170 kcal per 100ml)
£3.50
Free with £20 spend
Madagascan vanilla (100ml)
by our amici at Hackney Gelato (184 kcal per 100ml)
£3.50
Vegetarian
Bronte pistachio (420ml)
by our amici at Hackney Gelato (183 kcal per 100ml)
£7.95
Vegetarian
Madagascan vanilla (460ml)
by our amici at Hackney Gelato (184 kcal per 100ml)
£7.95
Vegetarian
Dark chocolate (460ml)
by our amici at Hackney Gelato (170 kcal per 100ml)
£7.95
Vegan

Beers & Wine

Birra Moretti 330ml
Available to customers of 18+ years
£4.00
Birra Moretti Zero
0% alcohol, 330ml
£3.00
Aperol Spritz
the invigorating Venetian classic of Prosecco, bittersweet orange Aperol and soda. Available to customers of 18+ years.
£7.50
Pinot Grigio (Still white)
This Pinot Grigio captures the essence of Italy with vibrant citrus notes of lemon and pineapple, balanced by crisp acidity and light body. Hints of white blossom evoke an Italian spring. Perfect with seafood or pasta, embodying refreshing, effortless Italian elegance.
£0.00
Trebbiano Puglia (white wine)
This Trebbiano from Puglia offers fresh, zesty flavors of grapefruit, preserved lemon, and white flowers. Reflecting the region's sunny, coastal climate, it’s perfect as an aperitif and pairs beautifully with light seafood, salads, cheeses, and fresh pasta, offering elegance and freshness.
£0.00
Rose wine
This delicate rosé from Terre di Chieti captures central Italy’s charm with its fresh summer fruit aromas of strawberry, watermelon, and wild berries, plus a hint of herbs. Light, fruity, and complex, it pairs wonderfully with mozzarella, seafood pasta, or charcuterie, reflecting the region’s versatility.
£0.00
Primitivo Puglia (red wine)
This full-bodied Primitivo from Puglia offers aromas of ripe plums, blackberries, and dried fruits. On the palate, flavors of plum, black cherry, liquorice, and dark chocolate, balanced by velvet-smooth tannins. Perfect with hearty pasta dishes like ragù, it exudes richness and depth.
£0.00

Soft Drinks

San Pellegrino pomegranate
330ml
£3.00
Coca-Cola
330ml
£2.50
Coca-Cola Zero
330ml
£2.50
Diet Coke
330ml
£2.50
San Pellegrino aranciata orange
£3.00
Apple Juice
£3.95
Vegan
Acqua Panna still water
500ml
£2.95
San Pellegrino sparkling water
500ml
£2.95
Orange juice
£3.95
Vegan

Cookbook

Our Cookbook
80 of our favourite recipes and stories from Italy. By Pasta Evangelists co-founder Finn & head chef Roberta
£20.00