Napoli on the Road - Richmond delivery from Richmond

Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
About Napoli on the Road - Richmond
The pizza N°1 in Europe, N°1 in the UK, and N°5 worldwide, wherever you are.
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Popular with other people

MARGHERITA
tomato sauce, fior di latte, 24 months Parmigiano Reggiano DOP, basil, EVO oil
£13.50
Popular
DIAVOLA
tomato sauce, fior di latte, spicy salami, basil, EVO oil
£15.95
Popular
WE'RE ON FIRE
tomato sauce, nduja from Spilinga, stracciatella from Puglia, basil, EVO oil
£17.50
Popular
WHITE CAPRICCIOSA
white base with fior di latte, high-quality cotto ham, Napoli salami,grilled artichokes, shiitake mushrooms, Gaeta olives, black pepper, EVO oil
£18.95
Popular
BUFALA
tomato sauce, buffalo mozzarella, 24 months Parmigiano Reggiano DOP, basil, EVO oil
£17.20
Vegetarian
PROVOLA E PEPE
tomato sauce, smoked mozzarella, a selection of four different ground peppers, basil, EVO oil
£15.95
Vegetarian
SANT'AGNESE
smoked mozzarella, sausage, friarielli, EVO oil
£18.95

RICORDI D'INFANZIA
slow-cooked ragu with beef, 24 months Parmigiano Reggiano DOP fondue, basil, EVO oil
£18.95
Popular
SUGO E SALSICCIA
San Marzano DOP tomato ragu, fior di latte, sausage, ricotta salata, EVO oil
£17.50
FOGLIE E PATATE
fior di latte, swiss chard, spinach, boiled and smashed potatoes, black pepper, cacio ricotta from Cilento, EVO oil
£17.50
Vegetarian
CHEESEWICK
buffalo ricotta, fior di latte, stracciatella from Puglia, crispy Parmigiano Reggiano chips, Blue Stilton, homemade Piennolo cherry tomato jam
£18.95
Vegetarian
ASSOLUTO DI FUNGHI
smoked mozzarella, shiitake mushrooms, oyster mushrooms, girollemushrooms, king oyster mushrooms, mango and ginger white stilton, black truffle powder
£20.00
Vegetarian
GENOVESE
slow-cooked beef and onion ragu, fior di latte, 24 months Parmigiana Reggiano DOP, EVO oil
£18.93

MARGHERITA VEGAN
tomato sauce, vegan mozzarella, basil, EVO oil
£14.95
Vegan
MUSHROOMS VEGAN
vegan mozzarella, shiitake mushrooms, oyster mushrooms, girolle mushrooms, king oyster mushrooms, black truffle powder
£20.00
Vegan
FOGLIE E PATATE VEGAN
vegan mozzarella, swiss chard, spinach, boiled and smashed potatoes, black pepper, EVO oil
£17.50
Vegan
CLASSIC MARINARA
tomato sauce, semi-dry cherry tomato, Gaeta olives, capers, garlic oil
£13.95
Vegan

2 SUPPLÌ
breadcrumb-coated rice balls stuffed with beef ragu, peas, 24 months Parmigiana Reggiano DOP
£9.95
2 CROCCHÈ
fresh mashed potato crocchè coated in breadcrumbs, filled with smoked mozzarella, 24 months Parmigiano Reggiano DOP, black pepper
£9.95
Vegetarian
2 FRITTATINE
frittatine with bucatini pasta, bechamel sauce, cooked ham, 24 months Pecorino Romano DOP
£9.95

TIRAMISÙ
lady finger biscuits dipped in espresso coffee, topped with mascarpone creamy cheese and dusted with chocolate powder
£9.00
Vegetarian
TIRAMISÙ AL PISTACCHIO
lady finger biscuits dipped in fresh milk, topped with pistacchio mascarpone creamy cheese and dusted with pistacchio nuts
£9.00
Vegetarian
DELIZIA AL LIMONE
a classic from the Amalfi Coast, sponge cake with a heart of lemon custard and a delicate Sorrento lemon cream cover
£9.00
Vegetarian
RICOTTA E PERE
thin sponge made with ground hazelnuts, filled with a light-as-a-cloud mixture of cow's milk ricotta and whipped cream, studded with cubes of pear cooked in syrup
£9.00
Vegetarian