Madhu’s Brasserie - Richmond delivery from Richmond

Popular with other people

Mains

Madhu’s Makhani Dal
Slow cooked black lentils in butter and tomato, flavoured with fenugreek and garlic, finished with cream. Milk, Sulphur, Madhu’s Brasserie Signature Dish.
£12.50
Popular
Saag Paneer
Indian cottage cheese infused with fresh young spinach paste & spices.
£14.50
Vegetarian
Aloo Gobi Matar
Potato and cauliflower cooked in its own steam in an enclosed dish, lightly spiced.
£12.50
Vegan
Baingan Ka Bhartha
Char-smoked aubergine mash, cooked with onion, cumin and green peas. Sulphur, Vegan.
£12.50
Vegan
Aloo Bhindi Masala
Stir fried okras & potatoes with onions, tomatoes & a touch of authentic spices.
£12.00
Vegan
Channa Masala
Chickpeas gently simmered in our unique gram masala blend of spices.
£12.00
Vegetarian

Mains

Karai Lamb
Tender lamb pieces (off the bone) slow- cooked to gentle tenderness in an onion, tomato, ginger and garlic masala. Milk.
£20.50
Popular
Boozi Bafu
Lamb chops on the bone, cooked with onions, tomatoes & freshly roasted ground spices.
£22.00
Halal

Mains

Murgh Makhani
Tandoori grilled chicken tikka, simmered in tomato saucEgg, flavoured with fenugreek and finished with cream. Milk, Nut, Sulphur, Madhu’s Brasserie Signature Dish.
£18.00
Popular
Masaledar Kuku
Madhu's signature chicken thigh cooked in a rich luscious sauce full of rich aromatic spices
£18.00
Halal
Machuzi KuKu
Created by Madhu himself with an aromatic home style cooking method,cooked on the bone.
£18.00

Mains

Prawn Moilee Curry
King prawns cooked in a creamy coconut curry, spiced with turmeric, ginger, mustard seeds and curry leaves. Fish, Crustacean, Mustard, Sulphur.
£22.00
Halal
Masala Fish
Fillet of Tilapia braised in Madhu's unique masala flavoured with roasted carom seeds
£18.00
Halal

Mains

Chicken Biryani
Traditionally cooked mixed layers of rice & chicken with authentic Indian spices.
£18.00
Halal
Lamb Biryani
Traditionally cooked mixed layers of rice & lamb with authentic Indian spices.
£21.00
Halal
Vegetable Biryani
Traditionally cooked mixed layers of rice & vegetables with authentic Indian spices.
£16.00
Vegetarian

Starters

Palak Patta chat
British samphire and crispy battered baby spinach leaves with chilli turmeric, fresh coriander, dressed with yogurt and tamarind.
£10.50
Popular
Chilli Paneer
Paneer marinated in ginger and garlic, tossed with green chillies, onions and peppers.
£11.50
Chilli Garlic Prawns
King prawns stir fried with garlic & red chillies with touch of lime.
£14.00
Aloo Tikki
Indian Street potato patties filled with garden peas & served with tangy chickpeas, yoghurt & tamarind chutney.
£9.49
Jeera Chicken
Stir fried chicken off the bone tempered with cumin seeds, Black peppers & fresh coriander.
£12.50
Chilli Chicken
Madhus interpretation of chilli chicken with rich and spicy chicken off the bone tossed in a wok & flavoured with fresh green chillies, fenugreek & blend of authentic Indian Spices.
£12.50
Chicken Samosas
Delicately spiced minced chicken amalgamated with fresh lemon and coriander, wrapped in filo pastry and fried to perfection. Served with mint chutney.
£9.00
Vegetable Samosas
A Punjabi favourite of crisp flaky pastry filled with spiced potatoes and peas, served with tamarind chutney.
£8.00
Chilli Chicken (on the bone)
Rich and spicy chicken on the bone tossed in a wok with fresh green chillies, fenugreek & a blend of spices
£12.50
Jeera Chicken (on the bone)
Stir fried chicken tempered with cumin seeds, black pepper & fresh coriander served on the bone
£12.50

Non - Vegetarian Thali
Chicken Tikka, Murgh Makhani, Madhu’s Makhani Dal, Aloo Gobi Matar, Pilau Rice, Tandoori Naan, Salad, Raita.
£28.00£35.00
Halal
Vegetarian Thali
Saag Paneer, Vegetable Samosa, Aloo Gobi Mutter, Madhu’s Makhani Dal, Pilau Rice, Tandoori Naan, Salad, Raita.
£25.60£32.00
Vegetarian
Vegan Thali
Vegetable Samosa, Aloo Gobi Matar, Tadka Channa Dal, Baingan Ka Bhartha, Pilau Rice, Roomali Roti, Salad.
£25.60£32.00
Vegan

Grilled

Paneer Tikka
Indian cottages cheese wedges, marinated with tandoor spices.
£11.00
Vegetarian
Murgh Tikka
Spiced chicken thigh, chargrilled on the robata. Madhu’s Brasserie Signature Dish.
£13.50
Halal
Seekh Kebabs
A delicacy of lamb mince kebab cooked on skewers.
£13.50
Halal
Malai Broccoli
Grilled broccoli marinated in Indian pickling spices.
£12.00
Vegetarian
Robata Chops
Lamb chops, marinated in ginger and aromatic spices. Madhu’s Brasserie Signature Dish.
£15.52
Halal
Nyamah Choma
Succulent prime cut lamb ribs, marinated in chilli & lemon.
£17.00
Halal
Tandoori Salmon
Spiced marinated fillets of Scottish Salmon in Dill marinade.
£16.00
Halal

Mains

Accompaniments

Cucumber and Carrot Raita
YOGHURT WITH CUCUMBER & CARROT
£5.50
Vegetarian
Salad
Fresh rocket leaf salad with cherry tomatoes, cucumber, mixed peppers, beetroot and served with a balsamic and olive oil dressing. Vegan.
£6.00
Vegan

Breads

Garlic Naan
Authentic Indian leavened flat bread, infused with garlic, traditionally cooked in clay-pot tandoor(oven).
£5.50
Vegetarian
Tandoori Naan
Authentic Indian Unleavened flat bread baked in clay-pot tandoor(oven).
£5.50
Popular
Roomali Roti
An exotic thin Indian flat bread, folded like a handkerchief.
£5.50
Vegan
Tandoori Roti
Unleavened whole wheat bread, traditionally cooked in clay-pot Tandoor(oven).
£5.50
Vegan
Lachedar Paratha
Crispy flaky clay-pot tandoor baked Indian flat bread.
£5.50
Vegetarian
Peshwari Naan
Traditionally Baked in clay-pot tandoor, sweet leavened Indian flatbread filled with coconut, almonds, raisins, saffron, fennel.
£5.50
Vegetarian

Rasmalai
Fresh milk cake dipped in a creamy sauce flavoured with saffron and cardamom, dressed with slivers of almond.
£8.00
Gajar ka Halva
A sweet carrot dish caramelised using butter, sugar and fresh cream.
£8.00
Vegetarian

Platters

Non Veg Sharing Platter
Chicken tikka, seekh kebab, tandoori salmon, chilli garlic prawns, chicken samosa
£25.60£32.00
Halal
Veg Sharing Platter
Veg samosa, chilli paneer, malai brocoli, paneer tikka, palak patta chaat
£21.60£27.00
Vegetarian