Dragon Inn on Deliveroo

Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
About Dragon Inn
With an amazingly varied menu, Dragon Inn cooks up old school Western-style Chinese cuisine – it’s a total hit with the locals. Out of the huge menu on offer, we recommend the steamed pork dim sum, Siu Mai, for a perfect start to your meal.
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Popular with other people

Szechuan Crispy & Aromatic Duck
£19.80
Chicken with Cashew Nuts in Yellow Bean Sauce
£16.00
Lemon Chicken
£16.00
Dragon Inn’s Special Noodles
£18.80
King Prawns in Sweet & Sour Sauce
£18.00
Butterfly King Prawns (5pcs)
£16.00
Kung-Po King Prawns in a Spicy Sweet & Sour Sauce (n)
£18.00
Steamed Garlic King Prawns
£18.00
Szechuan Coriander King Prawns in a Spicy Tomato Sauce
£18.00
Szechuan Squid with Chilli Peppers & Peppercorn Salt
£18.00

Hot Appetisers

Satay Chicken (4pcs) (n)
Skewered chicken served with a peanut dressing.
4.7(14)
£12.60
Sesame Prawn Toast
Mashed king prawns on toast dusted in sesame.
£12.80
Fried Crispy ‘Seaweed’
Special fried vegetables with grated scallops.
£10.30
Popular
Barbecued Spare Ribs (4pcs)
Crispy or in a fruity sauce.
£13.80
Szechuan Mini Ribs
Bite size ribs with chilli peppers & peppercorn salt.
£12.80
Grilled Pork Dumplings (5pcs)
Peking style dumplings, served with red vinegar & ginger shreds.
£11.80
Prawn Crackers
£4.50
Har Kau (5pcs)
Steamed prawn dim sum.
£11.00
Crispy Duck Spring Rolls (5pcs)
Served with hoi-sin sauce.
£10.50
Crispy Spring Rolls (3 pcs)
Deep fried filo pastry rolls filled with vegetables.
£9.40
Pork & Prawn Siu Mai (5pcs)
Steamed pork dim sum.
£10.00
Crispy Lettuce Wrap Chicken (n)
Chopped chicken, water chestnuts, black & straw mushrooms served with iceberg lettuce.
£15.50
Szechuan Prawn Dumplings (8pcs)
Steamed ravioli dumplings in a spicy sauce.
£15.90
Gourmet Mixed Hors D’Oeuvres (n) (For 2)
‘Seaweed’, sesame prawn toast, spring rolls, spare ribs, satay chicken & butterfly king prawns.
£36.00
Steamed Char-Siu Buns (2pcs)
A light fluffy dough bread with a barbecued pork filling.
£10.80
Smoked Chicken Shreds
Deep fried with garlic & spring onions.
£15.50
Butterfly King Prawns (5pcs)
Deep fried tiger prawns in honey panko breadcrumbs.
£16.00
Chicken Dumplings (5pcs)
Steamed in a spicy sauce or grilled, served with red vinegar & ginger shreds.
£10.80
Szechuan Style Squid
Stir fried with chilli peppers & peppercorn salt.
£18.00
Szechuan King Prawns (8pcs)
Stir fried with chilli peppers & peppercorn salt.
£18.00
Szechuan King Prawns with Coriander & Spicy Tomato Sauce (8pcs)
Cooked with chopped onions, garlic, coriander & fresh chilli peppers.
£18.00
Szechuan Chicken Fillets
Stir fried with chilli peppers & peppercorn salt.
£16.00
Satay King Prawns (4pcs) (n)
Skewered king prawns served with a peanut dressing.
£16.80
Deep Fried Crispy Won Ton (8pcs)
Egg pasta dumplings filled with mashed king prawns, served with sweet & sour sauce.
£15.90
Mou Shou Chicken
Stir Fried with Eggs and Vegetables, served with Steamed Pancakes & Hoi-Sin Sauce.
£16.00
Mou Shou King Prawns
Stir fried king prawns with eggs and vegetables, served with steamed pancakes & hoi-sin sauce.
£18.00
Szechuan Soft-Shell Crab (Each)
Edible shell crab with chilli peppers & peppercorn salt.
£17.60
Crispy Lettuce Wrap Mixed Seafood (n)
Chopped scallop, king prawns & squid served with iceberg lettuce.
£16.80
Mou Shou Pork Shreds
Stir Fried with Eggs and Vegetables, Served with Steamed Pancakes & Hoi- Sin Sauce
£16.50
Oriental Mixed Hors D’Oeuvres (For 2)
‘Seaweed’, sesame prawn toast, spring rolls, smoked chicken shreds, mini ribs with chili peppers & crispy won ton.
£37.00
Imperial Mixed Hors D’Oeuvres (n) (For 2)
‘Seaweed’, sesame prawn toast, spring rolls, king prawns in a spicy tomato & coriander sauce, satay chicken & squid with chili peppers & peppercorn salt.
£38.00
Seafood Mixed Hors D’Oeuvres (n) (For 2)
‘Seaweed’, king prawns in a spicy tomato & coriander sauce, satay king prawns, squid with chili peppers & peppercorn salt, soft-shell crab & ‘sea-spice’ scallops.
£47.00
Szechuan Fish Fillets
Deep fried fish fillets with chilli peppers & peppercorn salt.
£18.00
Szechuan Chicken Fillets with Coriander & Spicy Tomato Sauce
Cooked with chopped onions, garlic, coriander & fresh chilli peppers.
£16.00

Vegetarian Appetisers

Crispy Spring Rolls (3 pcs)
Deep fried filo pastry rolls filled with vegetables.
£9.40
Grilled Vegetarian Dumplings (6pcs)
Peking style dumplings served with ginger & red vinegar.
£10.80
Egg Fried Asparagus
Served with sweet & sour sauce.
£12.80
Szechuan Vegetarian Dumplings (6pcs)
Steamed in a chilli sauce.
£10.80
Szechuan Style Tofu
Soy bean curd with chilli peppers & peppercorn salt.
£12.80
Mou Shou Vegetables
Stir fried selection of mixed vegetables and eggs, served with steamed pancakes & hoi-sin sauce.
£13.80
Szechuan Style Mixed Vegetables
Tofu, asparagus and aubergine with chilli peppers & peppercorn salt.
£13.80
Crispy Lettuce Wrap Vegetables (n)
Selection of mixed seasonal vegetables served with iceberg lettuce.
£13.80

Soups

Sweetcorn with Chicken
Thick soup cooked with eggs
£9.00
Szechuan Hot & Sour
With shrimps, chicken, char siu pork and tofu
£9.80
Szechuan Hot & Sour Vegetarian
With Chopped Vegetables, Tofu and Egg
£9.30
Won Ton
Ravioli dumplings filled with mashed King prawns in a clear soup
£10.30
Sweetcorn with Crabmeat
Thick soup cooked with eggs
£9.80
Sweetcorn (Vegetarian)
Thick soup cooked with eggs
£8.50
Shredded Duck
£9.50
Chicken & Asparagus
Clear soup
£9.50
Chicken Tom Yum Hot & Soup
£10.50
Mixed Seafood Tom Yum Hot & Sour
With King prawn, squid, scallop and New Zealand mussel
£11.50
Tri-Delicacies
Clear soup with Scallop, King prawn & squid.
£10.50
Vegetable
£8.00

Duck

Szechuan Crispy & Aromatic Duck
Served with spring onions, cucumber, hoi sin sauce and steamed light pancakes.
£19.80
Popular
Roast Duck Slices with Ginger & Spring Onions
£16.60
Roast Duck with Pineapple
£16.60
Extra Steamed Pancakes(6) & Cucumber/ Spring Onions and Hot Sin Sauce
£4.50
Cantonese Roast Duck
Served on a bed of pak choi and topped with a garlic & soy sauce.
£17.80
Stir Fried Roast Duck Slices with Mixed Seasonal Vegetables
£16.60
Roast Duck Fillets in Coconut Red Curry
With Peppers, Onions, Aubergine & Coconut Milk
£16.60
Roast Duck Coconut Green Curry
With Peppers, Onions, Aubergine & Coconut Milk
£16.60
Szechuan Tea-Smoked Duck
Duck stuffed with cooking tea leaves, deep-fried, shredded and topped with a tangy plum sauce & served with iceberg lettuce.
£19.80
Roast Duck Slices with Chilli Peppers in Black Bean Sauce
£16.60

Seafood

Szechuan Coriander King Prawns in a Spicy Tomato Sauce
£18.00
Szechuan Squid with Chilli Peppers & Peppercorn Salt
£18.00
Steamed Garlic King Prawns
Dressed with Spring Onions & Soy Sauce
£18.00
King Prawns in Sweet & Sour Sauce
£18.00
Kung-Po King Prawns in a Spicy Sweet & Sour Sauce (n)
With Dried Chilli, Water Chestnuts & Cashew Nuts
£18.00
Stir Fried King Prawns with Seasonal Vegetables
£18.00
Szechuan ‘Sea-Spice’ Squid
Stir Fried with Courgettes & Fennel in a Spicy Sauce
£18.00
Szechuan King Prawns with Chilli Peppers & Peppercorn Salt
Stir Fried with Chilli Peppers & Peppercorn Salt
£18.00
Lemon King Prawns
£17.50
Szechuan ‘Sea-Spice’ King Prawns
Stir Fried with Courgettes & Fennel in a Spicy Sauce
£18.00
Mandarin King Prawns in a Fruity Sauce
£18.00
King Prawns with Cashew Nuts in Yellow Bean Sauce
£18.00
King Prawns Coconut Green Curry
With Peppers, Onions, Aubergine & Coconut Milk
£18.00
Steamed Fish with Ginger & Spring Onions
Steamed Cod Dressed with Soy Sauce
£18.00
Fish Fillets in Sweet & Sour Sauce
£18.00
Quick Fried Scallops in Garlic Sauce
£19.00
King Prawns Coconut Red Curry
With Peppers, Onions, Aubergine & Coconut Milk
£18.00
King Prawns with Fennel & Lemongrass in Tom Yum Sauce
£18.00
Grilled Fish Peking
Lightly Floured Cod, Wok grilled & Served with a Ginger, Spring Onion & Garlic Sauce
£18.00
Stir Fried Fish Slices with Chinese Black Mushrooms
£18.00
Stir Fried Fish Fillets with Seasonal Vegetables
£18.00
Szechuan Fish Fillets with Chilli Peppers & Peppercorn Salt
Stir Fried with Chilli Peppers & Peppercorn Salt
£18.00
Stir Fried Squid with Seasonal Vegetables
£18.00
Szechuan Squid with Chilli Peppers in Black Bean Sauce
£18.00
Squid with Fennel & Lemongrass in Tom Yum Sauce
£18.00
Szechuan Scallops with Chilli Peppers in Black Bean Sauce
£19.00
Stir Fried Scallops with Seasonal Vegetables
£19.00
Szechuan ‘Sea-Spice’ Scallops
Stir Fried with Courgettes & Fennel in a Spicy Sauce
£19.00

Poultry

Chicken Fillets in Sweet & Sour Sauce
£15.50
‘Kung Po’ Chicken in a Spicy Sweet & Sour Sauce (n)
With Dried Chilli, Water Chestnuts & Cashew Nuts
£15.50
General Tseng’s Chicken
£15.50
Szechuan Chicken with Chilli Peppers in Black Bean Sauce
£15.50
Chicken with Cashew Nuts in Yellow Bean Sauce
£16.00
Lemon Chicken
£16.00
Chicken with Ginger & Spring Onions
£15.50
Stir Fried Chicken with Lemongrass & Black Pepper (n)
£15.50
Szechuan Style Chicken
With Red Peppers, Water Chestnuts & Dried Chilli
£15.50
Grilled Chicken Peking
Lightly floured Chicken Breast, Wok Grilled & with Served with a Ginger, Spring Onion & Garlic Sauce
£16.00
Szechuan ‘Sea-Spice’ Chicken
Stir Fried with Courgettes and Fennel in a Spicy Sauce
£15.50
Chicken Coconut Red Curry
With Peppers, Onions, Aubergine & Coconut Milk
£15.50
Chicken Coconut Green Curry
With Peppers, Onions, Aubergine & Coconut Milk
£15.50

Meat

Stir Fried Crispy Shredded Chilli Beef
£15.90
Popular
Szechuan Beef Slices with Chilli Peppers in Black Bean Sauce
£15.80
Pork Fillets in Sweet & Sour Sauce
£15.80
Beef with Ginger & Spring Onions
£15.80
Szechuan “Double-Cooked” Pork with Chilli
£15.80
Beef with Seasonal Vegetables
£15.80
Beef Slices in Oyster Sauce
£15.80
Szechuan Lamb with Chilli Peppers in Black Bean Sauce
£16.00
Szechuan ‘Sea-Spice’ Lamb Slices
Stir Fried with Courgettes & Fennel in a Spicy Sauce
£16.00
Beef Slices Coconut Red Curry
With Peppers, Onions, Aubergine & Coconut Milk
£15.80
Stir Fried Beef with Lemongrass & Black Pepper (n)
£15.80
Stir Fried Satay Pork Slices with Chilli Cantonese Style (n)
£15.80
Stir Fried Pork Slices with Lemongrass & Black Pepper (n)
£15.80
Beef with Fennel & Lemongrass in Tom Yum Sauce
£15.80
Beef Slices Coconut Green Curry
With Peppers,Onions, Aubergine & Coconut Milk
£15.80
Szechuan ‘Sea-Spice’ Pork Shreds
Stir Fried with Courgettes & Fennel in a Spicy Sauce
£15.80
Pork Slices with Ginger & Spring Onions
£15.80
Lamb Slices Coconut Red Curry
With Peppers, Onions, Aubergine & Coconut Milk
£16.00
Lamb Coconut Green Curry
With Peppers, Onions, Aubergine & Coconut Milk
£16.00
Stir Fried Lamb Slices with Lemongrass & Black Pepper (n)
£16.00

Sizzling Dishes

King Prawns with Ginger & Spring Onions
£18.00
Szechuan King Prawns with Chilli in Black Bean Sauce
£18.00
Beef Steak Fillets in Black Pepper Sauce
£19.80
Beef & Chicken Fillets with Chilli in Black Bean Sauce
£17.00
Szechuan Tao Pang Chilli King Prawns
Stir Fried with Red Peppers, Onions, Crushed Garlic & Ginger Chilli Sauce
£18.00
Hunanese Lamb with Spring Onions
£16.00
Mandarin Beef Steak Fillets in a Fruity Sauce
£19.80
Beef Steak & Chicken Fillets with Fennel & Lemongrass in Tom Yum Sauce
£17.00
Satay Beef Steak Fillets with Chilli Cantonese Style (n)
£19.80
Szechuan ‘Sea-Spice’ Mixed Seafood
King Prawns, Scallops & Squid.
£19.50
Mixed Seafood with Fennel & Lemongrass in Tom Yum Sauce
King Prawn, Scallops & Squid
£19.50
Satay King Prawns with Chilli Cantonese Style (n)
£18.00

Tofu

Tofu in Sweet & Sour Sauce
£12.80
Steamed Tofu with Ginger & Spring Onion
£11.80
Szechuan Tofu with Chilli in Black Bean Sauce
£12.80
Szechuan Ma Po Tofu with Minced Meat in a Spicy Sauce
£15.50
Tofu with Mixed Seasonal Vegetables
£13.50
Pe-pa Tofu
Whipped tofu cooked with finely shredded vegetables & black mushrooms in a soy based sauce.
£14.50
Vegetarian Ma Po Tofu with Chopped Vegetables in a Spicy Sauce
£13.50

Rice & Noodles

Fried Rice with Egg
4.6(69)
£8.80
Popular
Special Fried Rice
With chicken, pork & shrimps.
£10.80
Steamed Fragrant Rice
4.7(23)
£7.50
Popular
Pan Fried Noodles with Beansprouts
£9.00
Stir Fried Egg Noodles
Soft fine egg noodles with vegetables.
£12.00
Stir Fried Rice Noodles
Flat ho-fun noodles with vegetables.
£12.00
Fried Mixed Spicy Rice Vermicelli
Thin Rice noodles Singaporean Style with Chicken, Shrimps, Char Siu Pork & Eggs
£15.50
Dragon Inn’s Special Noodles
Crispy Fine Egg Noodles or Flat Ho-Fun Rice Noodles topped with King Prawns, Chicken, Char Siu Pork & Vegetables.
£18.80
Vegetarian Spicy Rice Vermicelli
Thin Rice Noodles with Vegetables & Eggs Singaporean Style
£14.50
Vegetarian Rice Noodles
Selection of Vegetables Cooked in a Garlic Based Sauce Served over a Bed of Soft Flat Ho-Fun Rice Noodles
£14.80
Dragon Inn’s Mixed Seafood Noodles
Crispy Fine Egg Noodles or Flat Ho-Fun Rice Noodles topped with King Prawns, Scallops, Squid & Vegetables.
£20.80
Steamed Mixed Rice Wrapped in Lotus Leaves
With Chicken, Char Siu Pork & Shrimps
£14.50
Szechuan Tao Pang Vegetable Egg Noodles
Crispy Fine Egg Noodles or Flat Ho-Fun Noodlesd topped with Mixed Seasonal Vegetables in a Chilli Sauce
£15.80
Vegetarian Crispy Egg Noodles
Selection of Vegetables cooked in a Garlic Based Sauce Served over a Bed of Crispy Egg Noodles
£15.80

Vegetables

Stir Fried Mixed Seasonal Green Vegetables with Garlic
Mix of Pak Choi, Broccoli, Sugar Snap & French Beans
£12.80
Szechuan Aubergine in Black Bean Sauce
£12.80
Stir Fried Mixed Vegetables
£12.80
Gai Lan (Seasonal)
With oyster sauce or stir fried with Ginger
£15.50
Seasonal Vegetables
With oyster sauce or stir fried with garlic.
£12.80
Stir Fried ‘Pak Choi’ with Chinese Black Mushrooms
£12.00
Szechuan Aubergine in “Sea-Spice” Sauce
£12.80
Stir Fried French Beans in a Garlic Sauce
£12.80
Sauteed Four Mixed Vegetables
Sugar snap peas, baby corn, french beans & Chinese black mushrooms.
£12.50
Szechuan Stir Fried French Beans in Tao Pang Sauce
£12.80

Extras

Sweet & Sour Sauce ( Small )
£1.50
Hoi-Sin Sauce ( Small )
£1.50
Satay Sauce ( Small )
£1.50
Chilli Oil
£1.90
Chopped Red Chilli & Soy Sauce
£2.50
Sweet Chilli Sauce ( Small )
£1.30

Drinks

Coke ( 330ml Glass Bottle )
£3.80
Coke Zero ( 330ml Glass Bottle )
£3.60