
About Cafe Masala - Kew Road
Award winning restaurant and takeaway, our team of highly skilled chefs create mouth watering dishes using the finest ingredients sourced locally and from around the globe. We blend and grind all our spices in house to bring out the distinctive flavours10% off entire menu
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Popular with other people
Butter Chicken
£14.95Chicken Dansak
£14.95Chilli Chicken Tikka Masala
£15.95Chilli Lamb
£14.95Tandoori Mix Grill
£18.95Chicken Tikka Masala
£14.95Lamb Chops (M)
£14.95Chicken Tikka (M)
£14.95Balti
£14.95Biryani
£16.95
Appetisers
Chicken Tikka (S)
Tender, skinless chicken breast marinated in a rich blend of yogurt, garlic, ginger, and authentic Indian spices, then skewered and cooked over hot coals in a traditional clay tandoor oven for a tender, smoky flavor.£7.95PopularOnion Bhaji
Crispy, golden-brown Indian fritters made with thinly sliced onions, coated in a lightly spiced chickpea flour (gram flour) batter, and fried until crisp on the outside and tender on the inside.£3.95Lamb Chop (S)
Tender lamb chops seasoned with fresh herbs and aromatic Indian spices, grilled over hot coals or flame-cooked to succulent perfection.£9.95Samosa
Choose from lamb or vegetable.£3.95Sheek Kebab (S)
A classic Indian starter made with minced lamb, blended with fresh garlic, ginger, coriander, and aromatic spices, shaped onto skewers and grilled over hot coals in a tandoor.£7.95Grill Platter
A mixture of Chicken tikka, Lamb Tikka, Sheek Kebab and Tandori chicken.A great dish to share as a Starter .£18.95Meat Platter
For one.£11.95Tandoori Chicken (S)
Tender chicken marinated in a fragrant mix of yogurt, garlic, ginger, and authentic Indian spices, then flame-roasted on skewers in a clay tandoor oven for a rich, smoky flavor.£8.95Prawn Puree
A popular British-Indian starter featuring tender prawns cooked in a thick, well-spiced, and slightly tangy tomato-and-onion sauce, served atop a small, light, and deep-fried puffed flatbread (puree).£8.95King Prawn Puree
A popular British-Indian starter featuring tender king prawns cooked in a thick, well-spiced, and slightly tangy tomato-and-onion sauce, served atop a small, light, and deep-fried puffed flatbread (puree).£9.95Chicken Tikka Puree
A popular British-Indian starter featuring tender chicken cooked in a thick, well-spiced, and slightly tangy tomato-and-onion sauce, served atop a small, light, and deep-fried puffed flatbread (puree).£8.95
Grills and Sizzler’s
All our Grills are marinated in our own blend of herbs & spices, cooked in the tandoor to give it smokey flavor, comes with side salad. Best served with Nan bread.
Tandoori Mix Grill
A selection of Tender Chicken, lamb, sheek Kebab and tandoori chicken marinated in a special fusion of home grounded herbs & Spices then grilled in the Tandoor. Best served with Nan.£18.95Chicken Tikka (M)
Succulent chicken breast, marinated in host of herbs & spices then slow roasted in the tandoor. Best served with Nan.£14.95Lamb Chops (M)
Tender lamb chops seasoned with fresh herbs and aromatic Indian spices, grilled over hot coals or flame-cooked to succulent perfection.£14.95Lamb Tikka (M)
Succulent lamb marinated in host of herbs & spices then slow roasted in the tandoor. Best served with Nan.£14.95Sheek Kebab (M)
A classic Indian starter made with minced lamb, blended with fresh garlic, ginger, coriander, and aromatic spices, shaped onto skewers and grilled over hot coals in a tandoor.£14.95Tandoori Sea Bass
A whole or filleted sea bass marinated in a spiced yogurt blend with garlic, ginger, and aromatic Indian spices, then flame-grilled to perfection in a traditional tandoor oven for a smoky, tender finish.£19.95Tandoori King Prawns
Plump, succulent king prawns marinated in a fragrant mix of yogurt, garlic, ginger, and traditional aromatic spices, then flame-roasted on skewers in a clay tandoor oven for a distinctive smoky finish.£17.95Tandoori King Prawns Shashlik
Plump king prawns marinated in aromatic spices and yogurt, skewered with large chunks of onions, tomatoes, and bell peppers, then flame-grilled in a clay tandoor oven for a smoky, charred finish.£18.95Chicken Shashlik
Succulent chicken breast marinated in host of herbs & spices with onions, green, red peppers then slow roasted in the tandoor. Best served with Nan.£16.95Paneer Shashlik
Indian curd cheese marinated with home roasted ground spices then cooked in the tandoor for the delicious smokey flavor. Best served with Nan.£14.95Tandoori Chicken (Half)
Tender chicken on the bone marinated in host of exotic herbs and spices then slow roasted in the tandoor.£14.94
Jalfrezi Dishes
Cooked with onions mixed peppers, green chillies and host of aromatic herbs and spices. Hot. Best served with Rice & Bread.
Chicken Jalfrezi
Succulent pieces of chicken cooked with fresh green chillies and a blend of fragrant freshly ground herbs and spices for a vibrant, aromatic dish.£14.00PopularKing Prawn Jalfrezi
King Prawns cooked with fresh green chillies and a blend of fragrant freshly ground herbs and spices for a vibrant, aromatic dish.£17.00Chicken Tikka Jalfrezi
Succulent pieces of chicken Tikka cooked with fresh green chillies and a blend of fragrant freshly ground herbs and spices for a vibrant, aromatic dish.£14.00Lamb Jalfrezi
Tender pieces of lamb cooked with fresh green chillies and a blend of fragrant freshly ground herbs and spices for a vibrant, aromatic dish.£14.95Tandori Chicken Jalfrezi
Succulent breast of chicken cooked with fresh green chillies and a blend of fragrant freshly ground herbs and spices for a vibrant, aromatic dish.£14.95Fish Jalfrezi
choice of Salmon, haddock or tilapia cooked with fresh green chillies and a blend of fragrant freshly ground herbs and spices for a vibrant, aromatic dish.£14.95
Balti Dishes
Traditional style of cooking from Kashmir with freshly ground herbs and spices and garlic which gives this dish its unique exotic taste. Best served with Nan bread and Rice.
Balti
A traditional Kashmiri-style dish featuring tender chicken, lamb, fish or shell fish flash-cooked in a classic iron wok (balti) with garlic, ginger, and aromatic freshly ground herbs and spices.£14.95Balti King Prawns
Succulent king prawns flash-cooked in a classic iron wok (balti) with garlic, ginger, fresh green chillies, and aromatic freshly ground herbs and spices.£16.95Balti Chicken Tikka Masala
A fusion of two classic favourites, featuring tender pieces of marinated chicken tikka flash-cooked in a traditional iron wok (balti) and simmered in a rich, creamy, and mildly spiced tomato sauce.£15.95Balti Saag Tikka
A traditional Kashmiri-style dish featuring tender chicken, lamb, fish or shell fish flash-cooked in a classic iron wok (balti) with garlic, ginger, and aromatic freshly ground herbs and spices and fresh spinach.£15.95Balti Saag King Prawns
Succulent king prawns flash-cooked in a classic iron wok (balti) with garlic, ginger, fresh green chillies, and aromatic freshly ground herbs and spices and fresh spinich.£17.95Balti Fish
Choose from salmon, haddock or tilapia.£17.95Balti Tikka
A traditional Kashmiri-style dish featuring tender chicken , lamb flash-cooked in a classic iron wok (balti) with garlic, ginger, and aromatic freshly ground herbs and spices.£15.95
Korai Dishes
This delicious dish is Cooked with chunks of onions, red and green peppers in host of exotic herbs and spices. Choice of succulent chicken breast, tender Lamb or King Prawns. Best served with Rice & Nan Bread.
Korai Chicken
A vibrant, deeply spiced curry featuring succulent pieces of chicken cooked with chunks of onions and bell peppers in a rich, flavorful tomato and onion gravy with aromatic herbs and spices.£14.95Korai Gosht
A vibrant, deeply spiced curry featuring succulent pieces of Lamb cooked with chunks of onions and bell peppers in a rich, flavourful tomato and onion gravy with aromatic herbs and spices.£14.95Korai Chicken Tikka
A vibrant, deeply spiced curry featuring succulent pieces of chicken Tikka cooked with chunks of onions and bell peppers in a rich, flavourful tomato and onion gravy with aromatic herbs and spices.£15.95Korai King Prawns
A vibrant, deeply spiced curry featuring succulent King Prawns cooked with chunks of onions and bell peppers in a rich, flavourful tomato and onion gravy with aromatic herbs and spices.£17.95Korai Tandori Chicken
A vibrant, deeply spiced curry featuring succulent pieces of chicken cooked in the tandor, with chunks of onions and bell peppers in a rich, flavorful tomato and onion gravy with aromatic herbs and spices.£15.95Fish Korai
Choose from salmon, haddock or tilapia.£15.95
Rogan Dishes
A popular dish in the region of Rajistan with freshly grounded spices and garnished with herbs in a tomato based sauce. Choice of chicken, Lamb or King Prawns. Best served with Rice & Nan Bread.
Rogan Chicken
A selection of popular Rajasthani-style dishes infused with freshly ground spices and garnished with herbs in a rich tomato-based sauce: choice of different Proteins.£14.95Rogan Lamb
A selection of popular Rajasthani-style dishes infused with freshly ground spices and garnished with herbs in a rich tomato-based sauce: choice of different Proteins.£14.95Rogan King Prawns
A selection of popular Rajasthani-style dishes infused with freshly ground spices and garnished with herbs in a rich tomato-based sauce: choice of different Proteins.£17.95Rogan Tikka
Choose from chicken or lamb.£15.95Rogan Tandori Chicken
A selection of popular Rajasthani-style dishes infused with freshly ground spices and garnished with herbs in a rich tomato-based sauce: choice of different Proteins.£14.95Fish Rogan
Choose from salmon, haddock or tilapia.£17.95
Dansak Dishes
A dish fit for the King Queens of Persia, cooked in freshly grounded herbs and spices in a sweet and sour flavour with lentils. Hot. Best served with Mushroom Pulau & Nan Bread.
Chicken Dansak
A sweet, sour, and fiery Persian-style curry featuring tender chicken simmered with lentils, garlic, and fresh aromatic spices in a rich, tangy sauce.£14.95Lamb Dhansak
A sweet, sour, and fiery Persian-style curry featuring tender Lamb simmered with lentils, garlic, and fresh aromatic spices in a rich, tangy sauce.£14.95Tikka Dansak
A sweet, sour, and fiery Persian-style curry featuring tender chicken Tikka or Lamb tikka simmered with lentils, garlic, and fresh aromatic spices in a rich, tangy sauce.£15.95King Prawn Dansak
A sweet, sour, and fiery Persian-style curry featuring King Prawns simmered with lentils, garlic, and fresh aromatic spices in a rich, tangy sauce.£17.95Tandori Chicken Dansak
A sweet, sour, and fiery Persian-style curry featuring tender chicken breast simmered with lentils, garlic, and fresh aromatic spices in a rich, tangy sauce.£16.95Fish Dansak
Choose from salmon, haddock or tilapia.£17.95
Pathia Dishes
A popular dish dating back to the Mogul dynasty, sweet dish with fresh lemon juice and aromatic herbs and spices. Hot. Best served with Peswari Nan & Pilau Rice.
Chicken Pathia
A vibrant Indian curry with a rich, tangy tomato base, cooked with tender chicken, garlic, fresh herbs, and spices, offering a perfectly balanced sweet, sour, and fiery hot flavour.£14.95Lamb Pathia
A vibrant Indian curry with a rich, tangy tomato base, cooked with tender Lamb, garlic, fresh herbs, and spices, offering a perfectly balanced sweet, sour, and fiery hot flavor.£14.95Tikka Pathia
A vibrant Indian curry with a rich, tangy tomato base, cooked with tender chicken Tikka or lamb tikka, garlic, fresh herbs, and spices, offering a perfectly balanced sweet, sour, and fiery hot flavour.£12.95King Prawn Pathia
A vibrant Indian curry with a rich, tangy tomato base, cooked with King Prawns, garlic, fresh herbs, and spices, offering a perfectly balanced sweet, sour, and fiery hot flavour.£16.95Tandori Chicken Pathia
A fiery, sweet, and sour curry featuring tender chicken slow-roasted in the tandoor, simmered in a rich tomato and garlic sauce with fresh herbs and spices.£14.95Fish Pathia
Choose from salmon, haddock or pathia.£15.95
Chef Specialities
Butter Chicken
Tender chicken tikka in delicious butter sauce.£14.95Chilli Lamb
Hot lamb with green chillies. Hot.£14.95Ginger Chicken
Succulent chicken cooked with fresh Ginger.£14.95Chilli Chicken
Hot chicken with green chillies. Hot.£14.95Akbori Chicken
Cooked in blend fresh exotic green spices with coriander and unique pistachio coconut cream sauce.£14.95Kodu
Traditional Bangladeshi dish with butternut squash. Choose from gosht or chicken.£14.95Saffron
Marinated lamb or chicken cooked in host of herbs and spices in a tomato based sauce.£14.95Tikka Monchuri
Tender chicken or lamb marinated in our unique herbs and spices grilled in the tandoor then cooked with spring onions. Choose from chicken or lamb.£14.95Gosht Kata Bhuna
Succulent chicken or lamb marinated in a Chef's unique blend of sauce cooked with green, red peppers, Shallots garnished with fresh coriander.£14.95Mint Lamb
Tender Lamb or chicken cooked in blend of aromatic herbs and spices in fresh mint sauce.£14.95Mint Chicken
Tender Lamb or chicken cooked in blend of aromatic herbs and spices in fresh mint sauce.£14.95Murgi Masala
Spring chicken cooked in a blend of herb and spice with minced meat.£15.95Lebu Chicken
Breast of chicken cooked in a slightly spicy aromatic creamy sauce with lemongrass which gives this dish its unique taste. Slightly Hot.£14.95Achari
Cooked with fi nest selection of freshly ground spices with mango pickle in a tangy sauce. Choose from chicke or lamb.£14.95Pasanda
Creamy dish with chefs unique blend of specialsauces with red wine. Choose from lamb or chicken.£14.95Mumbai Lamb Chops
Tender lamb chops cooked in fresh herbs and spices.£16.95Shahi Chicken Jalfrezi
Exotic herb and spices cooked in a creamy spicy sauce with green chillies, shallots, green and red peppers, balsamic vinegar and black peppers. Slightly Hot.£14.95Badami
Tender chicken or lamb with cashew nuts.£14.95Ginger Lamb
Succulent lamb cooked with fresh Ginger.£14.95Honey Chicken
Succulent breast of chicken cooked with honey, balsamic vineagr and lemon zest in a sweet tangy sauce.£14.95Honey Lamb
Succulent breast of chicken or lamb cooked with honey, balsamic vineagr and lemon zest in a sweet tangy sauce.£14.95Lebu King Prawns
King prawns cooked in a slightly spicy aromatic creamy sauce with lemon grass which gives this dish its unique taste. Slightly Hot.£17.95Tandoori King Prawn Monchuri
Marinated king prawns grilled in the tandoori then cooked with spring onions and freshly grounded herbs and spices.£17.00Garlic Chilli King Prawns
King prawns cooked in a freshly blended garlic and chilli sauce. Hot.£17.00Salmon Maharani
A mouth watering dish from the west bengal region, fresh marinated salmon in wild herbs and spices cooked with spring onions and mixed peppers.£17.95Sea Bass Tenga
A very popular dish from the east bengal region, freshsea bass cooked in a tomato based sauce.£19.95Salmon Tenga
A very popular dish from the east bengal region, fresh salmon cooked in a tomato based sauce.£17.95
Naga Dishes
A spicy dish with freshly ground herbs and spices and garlic, and the king of all chillies called the naga, which gives this a unique exotic taste. Hot. Best Served with Rice and Nan.
Naga
A spicy, aromatic curry made with fiery Naga viper or ghost peppers, cooked with tender chicken pieces in a rich, deeply seasoned tomato and onion gravy.£14.00Naga King Prawns
A spicy, aromatic curry made with fiery Naga viper or ghost peppers, cooked with tender chicken pieces in a rich, deeply seasoned tomato and onion gravy.£16.00Naga Tikka
A spicy, aromatic curry made with fiery Naga viper or ghost peppers, cooked with tender chicken pieces in a rich, deeply seasoned tomato and onion gravy.£14.00Naga Tandori Chicken
A spicy, aromatic curry made with fiery Naga viper or ghost peppers, cooked with tender chicken pieces in a rich, deeply seasoned tomato and onion gravy.£14.00Fish Naga
Choice of salmon, haddock or tilapia. A spicy, aromatic curry made with fiery Naga viper or ghost peppers, cooked with tender chicken pieces in a rich, deeply seasoned tomato and onion gravy.£17.00Naga Garlic King Prawns
A spicy, aromatic curry made with fiery Naga viper or ghost peppers, cooked with tender chicken pieces in a rich, deeply seasoned tomato and onion gravy.£17.00
Masala Dishes (Mild)
Nations favourite dish cooked in a chef’s unique creamy coconut almond exotic source. Best served with Peshwari Nan & Mushroom Rice.
Chilli Chicken Tikka Masala
A spicy version of CTM, creamy Indian classic featuring tender, tandoor-marinated chicken tikka simmered in a rich, velvety tomato, coconut, and almond sauce with subtle aromatic spices.£15.95Chicken Tikka Masala
A mild, creamy Indian classic featuring tender, tandoor-marinated chicken tikka simmered in a rich, velvety tomato, coconut, and almond sauce with subtle aromatic spices.£14.95Lamb Tikka Masala
A mild, creamy Indian classic featuring tender, tandoor-marinated lamb tikka simmered in a rich, velvety tomato, coconut, and almond sauce with subtle aromatic spices.£14.95Saag Chicken Tikka Masala
A mild, creamy Indian classic featuring tender, tandoor-marinated chicken tikka simmered in a rich, velvety tomato, coconut, and almond sauce with subtle aromatic spices and fresh spinich.£15.95Fish Masala
Choose from salmon, haddock or tilapia.£17.95
Biryani Dishes
Basmati rice slow cooked with aromatic herbs and spices hydrabadi style, served with a vegetable curry. Best accompanied with Nan or Roti.
Biryani
A classic, fragrant Indian rice dish made with tender marinated chicken layered with spiced basmati rice, saffron, and aromatic herbs, slow-cooked together to allow the flavours to infuse.£16.95Tikka Biryani
A classic, fragrant Indian rice dish made with tender marinated chicken layered with spiced basmati rice, saffron, and aromatic herbs, slow-cooked together to allow the flavors to infuse.£16.95Prawn Biryani
A classic, fragrant Indian rice dish made with tender marinated Prawns layered with spiced basmati rice, saffron, and aromatic herbs, slow-cooked together to allow the flavors to infuse.£17.95King Prawn Biryani
A classic, fragrant Indian rice dish made with tender marinated king prawns layered with spiced basmati rice, saffron, and aromatic herbs, slow-cooked together to allow the flavors to infuse.£18.95
Traditional Dishes
The following dishes are available in succulent chicken, Tender lamb or King Prawns. Best served with Rice & Bread.
Korma
A delicately creamy and aromatic dish enriched with coconut & almonds for a smooth, luxurious finish.£14.00PopularMadras
A bold and warming curry cooked with a generous blend of aromatic herbs and spices in a deliciously spicy gravy.£14.00Vindaloo
A firey dish combining a powerful blend of chillis, herbs and spices in an intensely hot, aromatic gravy.£14.00Saag Wala
Fresh spinach cooked with garlic.£14.00Dupiaza
Blended in fresh herbs and spices with chunksof onions and peppers.£14.00Bhuna
Medium dish with host of herbs and spicesin a thick gravy source.£14.00
Vegetarian Dishes
Vegetable Dansak
A classic Persian-inspired dish featuring a vibrant blend of fresh garden vegetables cooked with lentils in a rich, fiery, and sweet-and-sour aromatic sauce.£9.95Vegetable Jalfrezi
A vibrant, spicy dish featuring garden-fresh vegetables stir-fried with onions, red and green peppers, and hot green chillies, tossed in a blend of fragrant freshly ground herbs and spices.£9.95Vegetable Masala
A medley of garden-fresh vegetables gently simmered in a velvety, house-blended tomato and cashew sauce, infused with aromatic ground cardamom, saffron, and delicate warm spices for a rich, sophisticated finish.£9.95Naga Sobji
A fiery curry featuring a colorful mix of garden vegetables cooked with garlic, fresh herbs, and the distinctive, exotic heat of the infamous Naga chilli.£9.95Balti Vegetables
A vibrant, lightly spiced curry of mixed seasonal vegetables flash-cooked in a classic iron wok (balti) with garlic, ginger, and aromatic freshly ground herbs and spices.£9.95Saag Kumbi
A rich vegetarian dish featuring fresh spinach and tender mushrooms cooked together in a blend of aromatic herbs and spices.£9.95Kodu Bagoon Bhuna
Butternut squash and aubergine.£9.95Sobji Badami
Vegetables and cashew nuts.£9.95Sobji Korma
A gently spiced, creamy curry featuring seasonal vegetables slow-cooked in a silky coconut and almond sauce, finished with a subtle hint of aromatic spices.£9.95Dhall Samba
A vibrant vegetarian dish featuring yellow lentils and mixed seasonal vegetables slow-cooked with fresh herbs, garlic, and aromatic spices in a flavourful, wholesome sauce.£9.95
Vegetable Side Dishes
Also available as a main dish.
Tarka Dhal
Lentils and garlic.£7.95Saag Aloo
A classic side dish made with tender spinach and seasoned potatoes cooked together with herbs and spices.£7.95PopularAloo Gobi
A tender side dish of potatoes and cauliflower cooked with fragrant spices, tomatoes, and herbs.£7.95Bhindi Bhaji
A popular Indian side dish made with tender okra (lady’s fingers) sautéed with onions, aromatic herbs, and light spices. ( Go large for a main dish)£7.95Saag Paneer
Spinach and cottage cheese.£7.95Mushroom Bhaji
A savory Indian side dish featuring sliced mushrooms sautéed with onions, herbs, and warm spices.£7.95Saag Bhaji
A healthy, flavour Indian side dish of fresh spinach leaves sautéed with aromatic garlic, light seasonings, and warm spices.£7.95PopularCauliflower Bhaji
A mild, flavourful Indian side dish of tender cauliflower florets cooked with aromatic spices, herbs, and tomatoes.£7.95Bombay Aloo
Golden potato cubes cooked with fragrant spices, tomatoes, and herbs—a classic savoury Indian side dish.£7.95Brinjal Bhaji
A flavourful side dish featuring tender aubergine (eggplant) cooked with herbs and spices.£7.95Dhall
A comfortingly spiced lentil dish slow-cooked with garlic, herbs, and aromatic spices to create a warm, hearty, and flavorful side.£7.95Dhall Masala
A spicy Indian side dish featuring yellow lentils slow-cooked with tomatoes, garlic, herbs, and a bold mix of warm spices.£7.95Peas Paneer
Peas with indian curd cheese.£7.95Chana Masala
A classic, hearty Indian dish featuring tender chickpeas simmered in a spiced tomato, onion, and herb sauce.£7.95Kodu Bhuna
A savoury, well-spiced dish featuring tender butternut squash cooked in a rich, thick tomato and onion sauce with aromatic herbs.£8.95Niramish
A colourful and lightly spiced traditional Bangladeshi side dish made with a dry stir-fry of fresh mixed seasonal vegetables, cooked with aromatic herbs and spices.£7.95
Rice
Pilau Rice
Aromatic basmati rice cooked with whole spices like cardamom, cinnamon, and cloves, giving it a subtle, fragrant flavour and signature golden hue.£4.50Mushroom Rice
Basmati rice cooked with sliced mushrooms and light seasonings for a savory, flavourful twist.£4.95Steamed Rice
Fluffy, long-grain basmati rice gently steamed to perfection—a light and versatile staple to pair with any curry.£3.95Vegetable Pilau
Fragrant basmati rice gently cooked with mixed vegetables and aromatic whole spices.£4.95Special Rice
A flavourful basmati rice dish stir-fried with a colourful mix of ingredients like peas, scrambled eggs, and aromatic herbs£4.95Peas Pilau
Fragrant basmati rice gently cooked with mixed Peas and aromatic whole spices.£4.95Keema Rice
Pilau Rice cooked with minced meat£4.95Lemon Rice
Basmathi rice cooked in fresh lemon juice and lemon zest£4.95
Bread
Peshwari Naan
A soft, tandoor-baked Indian flatbread stuffed with a sweet, fragrant filling of grated coconut, almonds, and raisins.£4.50Garlic Naan
A soft, tandoor-baked Indian flatbread topped with fragrant garlic and herbs—ideal for dipping into rich, flavourful curries.£4.50Naan
Soft, fluffy Indian flatbread baked in a tandoor oven, traditionally served hot to scoop up rich curries and sauces.£3.50Chapathi
Soft, unleavened Indian flatbread made from whole wheat flour and cooked on a flat tava, making it a light and simple accompaniment to any curry.£2.50Sesame Naan
A soft, tandoor-baked Indian flatbread topped with toasted sesame seeds for a subtle, nutty crunch.£4.50Paratha
A layered Indian flatbread pan-fried in ghee or oil until golden and crisp on the outside, soft on the inside.£2.95Keema Naan
A soft, tandoor-baked Indian flatbread stuffed with spiced minced meat—perfect for pairing with rich curries.£4.50Paneer Naan
Curd cheese.£4.50Ben & Jerry's Ice cream -
£8.95
Sundries
Papadums
Crispy, thin Indian lentil wafers, lightly seasoned and fried or roasted to a crackling crispness—perfect on their own or paired with chutneys and pickles.£0.85Chutney Tray
Mango Chutney, Onion Salad, Mint Sauce & Cranberry Sauce£3.50Mango Chutney
A sweet and tangy Indian relish made from ripe mangoes, sugar, and warm spices—the perfect sweet contrast to savory curries and crisp papadums.£0.95Raitha
Choose from plain, cucumber or onion.£2.95Mint Sauce
Yogurt based sauce with hint of mint and garlic£0.95Mango Pickle
A vibrant, tangy Indian pickle made from raw green mangoes preserved in mustard oil and loaded with fiery spices like fenugreek, mustard seeds, and red chili powder.£0.85Lime Pickle
A zesty, sharply sour Indian condiment made from whole or chunked limes preserved in oil and salt, infused with bold, earthy spices like mustard seeds, fenugreek, and chili powder.£0.85Chips
Golden, crispy on the outside and fluffy on the inside—thick-cut potato chips fried to perfection and lightly salted.£3.95Cranberry Sauce
A sweet and tangy Indian relish made with onion, tomato, cranberry, host of other and warm spices—the perfect sweet contrast to savoury curries and crisp papadums.£1.00
Ice Cream & Deserts
Gulab Jamon
Indian Desert£6.95Ice cream - Ben & Jerry's - chocolate fudge Brownie (465ml)
chocolate Ice cream with Brownie pieces£7.95Ben & Jerry's Ice cream -
£8.95
Soft Drinks
7 Up (Can)
£2.00Coke
Can£1.50Diet Coke (Can)
coke with no sugar£2.00Mineral Water
Choose from still or sparkilng. Choose from 330ml or 1L.£4.95