Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
About Thai Square
Thai Square's punchy, exotic cooking has had Londoners hooked for over 20 years. Fusing essential ingredients flown in from Thailand with premium local produce, Thai Square crafts time-tested dishes with authentic style.
Popular with other people
Pad Thai Chicken
£15.75Panang Curry 🌶
£15.25Green Curry 🌶🌶
£15.25Red Curry 🌶🌶
£15.25Pad Thai Prawns
£17.75Aromatic Duck (2 People Sharing)
£21.00Chicken Pad Si Ew
£15.75Vegetable Green Curry 🌶🌶
£14.95Garlic Jumbo Prawns
£19.75Weeping Tiger 🌶
£22.50
Dessert
Mango Sticky Rice
Experience the taste of tropical bliss with our Mango Sticky Rice - a divine fusion of creamy coconut-infused rice and luscious ripe mango slices. Indulge in a sweet symphony of flavors that transports you to paradise with every heavenly bite.£11.50Vegan
Starters
Vegetable Spring Rolls
Crispy pastry stuffed with vermicelli noodles, shredded cabbage, carrots and spring onions. Served with sweet chilli sauce.£8.50PopularChicken Satay
Chargrilled marinated chicken skewers, served with peanut sauce.£9.25Thai Dumplings
Steamed dumplings with minced chicken and prawns, water chestnuts and shiitake mushrooms, topped with fried garlic and sweet soya sauce.£9.25PopularSalt and Pepper Squid 🌶
Batter fried squid topped with spring onion, pepper and fresh chillies. Medium Hot.£9.95Aromatic Duck (2 People Sharing)
Deep fried stewed duck marinated in mixed herbs. Served with steamed pancake, cucumber, spring onions and house special hoisin sauce.£21.00Prawn Crackers
Gluten-free£4.50Gluten freeDuck Spring Rolls
Shredded duck wrapped in crispy pastry, stuffed with cabbage, spring onions and carrots. Served with house special hoisin sauce.£9.95Butterfly Prawns
Battered king prawns coated in crispy breadcrumbs. Served with sweet chilli sauce.£9.95Mixed Starters for 2
Including: Chicken Satay; Thai Dumplings; Vegetable Spring Rolls; Corn Cakes; Butterfly Prawns£21.00HalalMixed Veg Starter for 2
Includes: Vegetable Spring Rolls; Corn Cakes; Vegetable Tempura; and Vegetable and Tofu Satay£19.00
Vegan Starters 🌱
Corn Cakes
Deep fried sweet corn patties with shredded lime leaves. Served with sweet chilli sauce.£8.50VeganSalt and Pepper Tofu 🌶
Deep fried tofu with chilli and pepper sprinkles. Served with sweet chilli sauce.£8.95VeganVegan Papaya Salad 🌶🌶
Thailand's most popular salad from the northeastern region - young papaya mixed with peanuts, cashew nuts, lime juice, palm sugar and chillies.£12.95Vegetable Tempura
Mixed vegetables coated in crispy batter. Served with sweet chilli sauce.£8.50VeganMushroom in Coconut Soup 🌶
Cooked with galangal, lemongrass, shimeji mushrooms and roasted chillies. Medium Hot.£9.25VeganVegetable and Tofu Satay
£9.25
Soup & Salad
Papaya Salad 🌶🌶
Thailand's most popular salad from the northeastern region - young papaya mixed with peanuts, cashew nuts, lime juice, palm sugar, fish sauce and chillies.£12.95Spicy Prawn Soup 🌶🌶
Prawns in Classic Thai lemongrass broth with bird’s eye chilli, galangal, lime leaves, shimeji mushroom and a dash of milk.£10.25Chicken in Coconut Soup 🌶
Cooked with galangal, lemongrass, shimeji mushrooms and roasted chillies. Medium Hot.£9.50Minced Chicken Salad 🌶🌶
Minced chicken salad mixed with Thai herbs, ground rice, chilli powder, fish sauce and lime juice.£13.50
House Specialities
Garlic Jumbo Prawns
Jumbo prawns stir fried with garlic and piquant peppercorn.£19.75Weeping Tiger 🌶
Chargrilled marinated sirloin of beef, served with spicy Thai herb sauce.£22.50Chu Chi Jumbo Prawns 🌶
Steamed jumbo prawns in reduced red curry sauce and coconut cream, with lime leaves and sweet basil.£20.25Gluten freeTamarind Duck
Roasted duck marinated with cinnamon, star anise, coriander root, black pepper and soya sauce. Topped with tamarind dressing.£21.25Spicy Seafood 🌶🌶
Stir fried mixed seafood with young peppercorns, lemongrass, chillies and basil leaves.£20.25Crispy Tilapia 🌶🌶
Battered tilapia fillet topped with sweet chilli and garlic sauce.£18.75
Curry
Panang Curry 🌶
Cooked in coconut milk un l reduced and creamy. Garnished with shredded lime leaves.£15.25Gluten freeGreen Curry 🌶🌶
Cooked in coconut milk with lime leaves, aubergines, bamboo shoots and basil leaves.£15.25PopularMassaman Curry
A southern Thai signature dish cooked in Massaman curry paste with coconut milk, carrots, onions and potatoes.£14.50Gluten freeRed Curry 🌶🌶
Cooked in coconut milk with lime leaves, aubergines, bamboo shoots and basil leaves.£15.25Gluten freeChicken Golden Curry
Chicken and potatoes cooked in mild turmeric curry paste and creamy coconut milk. Garnished with crispy fried shallot.£13.95Gluten freeDuck Curry 🌶🌶
Roasted duck breast cooked in red curry paste and coconut milk with tomatoes, lychee, pineapple and bell pepper - full of flavours.£16.95Gluten freePanang Curry Lamb Shank
£23.00Gluten freeJungle Curry 🌶🌶🌶
The spiciest curry in the house cooked without coconut milk in fresh Thai herbs, aubergines, bamboo shoots and long beans - great for chilli lovers.£15.25
Stir Fry
Stir Fried with Basil 🌶🌶
Thailand’s most favourite stir fry with chillies, garlic, onions, long beans and basil leaves.£14.25Stir Fried with Cashew Nuts 🌶
Tossed in oyster sauce with cashew nuts, carrot, bell pepper, onion, spring onion and roasted chillies.£14.25Sweet and Sour
Stir fried in home-made sweet and sour sauce with pineapple, tomatoes, peppers, onions and cucumbers.£14.25Chilli Lamb 🌶🌶
Stir fried with red curry paste, garlic, chillies, aubergines and Thai herbs.£17.25Drunken Duck 🌶🌶
Roasted duck breast with chillies, long beans, bell peppers, basil leaves, Thai herbs and a dash of whisky.£17.25
Vegan Main Courses 🌱
Vegetable Green Curry 🌶🌶
Cooked in coconut milk with mixed vegetables, tofu, lime leaves, aubergines, bamboo shoots and basil leaves. Hot.£14.95VeganVegan Pad Thai
Thailand's most famous rice noodles stir fried with tofu, bean sprouts, spring onions and crushed peanuts. PN.£14.95Tofu with Cashew Nuts 🌶
Stir fried with onions, carrot and spring onion, garnished with roast chillies. PN, Medium Hot.£13.95VeganSpicy Aubergine
Stir fried aubergine in yellow bean paste with basil leaves, long bean, garlic and fresh chillies.£13.95VeganTofu with Ginger
Stir fried with onions, spring onions and dried mushrooms in light soya sauce.£13.95VeganTofu with Basil Leaves 🌶🌶
Thailand’s most favourite stir fry: with chillies, garlic, onions, long beans and basil leaves. Hot.£13.95VeganVegetable Jungle Curry 🌶🌶🌶
The spiciest curry in the house cooked without coconut milk in fresh Thai herbs, aubergines, bamboo shoots and long beans - great for chilli lovers.£14.95VeganSweet and Sour Tofu
Stir fried in home-made sweer and sour sauce with pineapple, tomatoes, peppers, onions and cucumbers.£13.95Vegan
Rice and Noodles
Pad Thai Chicken
Thailand’s most famous rice noodles: stir fried with egg, tofu, bean sprouts, spring onions and crushed nuts.£15.75PopularPad Thai Prawns
Thailand’s most famous rice noodles: stir fried with egg, tofu, bean sprouts, spring onions and crushed nuts.£17.75PopularThai Square Fried Rice
House special fried rice with prawns, egg, spring onions, tomatoes and vegetables.£17.95Chicken Pad Si Ew
Stir fried rice noodles with chicken, mixed vegetables, egg and dark soya sauce.£15.75Pad Thai Tofu
Thailand's most famous rice noodles stir fried with egg, tofu, bean sprouts, spring onions and crushed peanuts. PN.£14.95VegetarianBeef Drunken Noodle 🌶🌶
Spicy stir fried rice noodles with beef, fresh chillies, green vegetables, long beans, garlic and basil leaves. Very Hot.£15.75
Accompaniments
Steamed Jasmine Rice
£4.00VeganEgg Fried Rice
£4.50VegetarianCoconut Rice
£4.50VeganBroccoli with Garlic and Soya Sauce
£9.25VeganSticky Rice
£4.50VeganMixed Vegetables with Garlic Sauce
£8.95VeganTSQ Noodles
Egg noodles with bean sprouts, spring onions, soya and oyster sauce, topped with sesame seeds.£8.95Vegetarianข้าวกล้อง Brown Rice
£4.50Vegan
Extra Sauces
Peanut Sauce
£1.25Sweet Chilli Sauce
£1.25VeganChopped Chilli
£1.25VeganChilli Oil
£1.25Hoi Sin Sauce
£1.25VeganSoya Sauce
£1.25VeganFish Sauce and Chopped Chilli
£1.25Sriracha Sauce (Chilli Sauce)
£1.25Vegan
Beer
Chang Beer
A premium lager from Thailand with a sparkling gold appearance and a smooth, crisp taste - truly refreshing.£5.25
Soft Drinks
Coke
£3.50Diet Coke
£3.50Sparkling Mineral Water (750ml)
£4.50Ginger Ale
£3.50Still Mineral Water (750ml)
£4.50Lemonade
£3.50Soda Water
£3.50Tonic Water
£3.50Slimline Tonic
£3.50
Champagne and Sparkling Wines
Prosecco Spumante Brut NV, Lunetta (Veneto, Italy)
A deliciously light and fruity Prosecco with hints of apple and peach. (Dry)£38.00
White Wines
Chenin Blanc, Cape Heights (Western Cape, South Africa)
Classic baked apple and citrus aromas with delicate apple fruit and crisp acidity. (Dry)£27.00Colombard, Monsoon Valley (Hua Hin, Thailand)
Lifted nose of well ripened gooseberry, green apple, passion fruit and a touch of Sauvignon Blanc’s character. Sweet fruit and punchy flavours within a tight, ripe acidic backbone giving length and a velvety dry finish. (Medium Dry)£32.00Chardonnay, The Listening Station (Victoria, Australia)
Prominent tangerine notes and intense grapefruit, lime and hints of spice. Refreshingly unoaked, citrus and white peach flavours and clean finish. (Dry)£31.00Pinot Grigio, Mastri Vernacoli (Trentino, Italy)
Lightly honeyed with floral, peachy notes and crisp finish. (Dry)£33.00Chablis Vieilles Vignes, Domaine de la Motte (Burgandy, France)
Wonderful aromas of baked apple and complexity from the aged vines with fresh palate. (Dry)£58.00
Rosé Wines
Pinot Grigio Rosé, Ancora (Lombardia, Italy)
Dry, fresh and fruity rosé with delicate aromas of red berries. Soft and creamy textured with good intensity and vibrant finish. (Dry)£28.00Shiraz Rosé, Monsoon Valley (Hua Hin, Thailand)
Salmon pink Shiraz Rosé expresses intriguing wild strawberry, cherries and a lovely touch of spices on the nose. Fresh palate with a hint of tannin gives its length. (Medium Dry)£32.00
Red Wines
Merlot, Cape Heights (Western Cape, South Africa)
Soft, creamy, chocolatey nose with flavours of hedgerow fruits and a leafy finish. (Medium Dry)£28.00Cabernet Sauvignon, Bellefontaine (Pays d’Oc, France)
Quite ripe blackcurrant and wild berry with a hint of grassy herbs, medium to full-bodied fantastic with full flavoured red meat dishes. (Medium)£30.00Shiraz, Monsoon Valley (Hua Hin, Thailand)
Classic varietal characters of dark plum, cherries, toffee and spices. The fruits and sweet spicy flavours are from oak aging barrels adding length and structure. (Medium Dry)£32.00Rioja Crianza, Artesa (Rioja, Spain)
Aromatics of violets and bramble fruit with perfumed jasmine, pepper and spice. (Medium Dry)£36.00Malbec, Nieto Senetiner (Mendoza, Argentina)
Deep dense blockbuster from 40+ year old vines. Blackberry plum fruit and sweet spice. Silky palate with a fresh finish. (Medium Dry)£48.00
