Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
About Gazette - Putney
London’s most authentic French brasseries committed to fantastic seasonal food & weekly specials, you can also order brunch, wines and "ready to shake" cocktails. Sink into the spirit of GAZETTE while in the comfort of your own home. You Visit www.gazetteathome.co.uk for more details
Popular with other people
Bavette (200grs) with frites
£21.00Chateaubriand (250grs) with frites
£31.00Poulet Breton
£18.50La Ceasar without Chicken (V)
£10.00Croque - Madame (until 3pm)
£11.50Oysters (6)
£19.20Tartare & frites
£21.00Crotting Chaud
£10.00La Ceasar
£13.00French Cheese
£15.00
GAZETTE CLASSICS
GAZETTE's signature dishes, from the best tartare in London to delicious mussles & frog legs
Onion Soup
Onion soup with Emmental.£8.50Tartare & frites
Hand cut beef tartare & frites. (Comes already mixed)£21.00MOULES-FRITES (Large)
Marinières mussels with frites£17.50
Terrines "Maison" & Charcuteries
All served with their own condiment.
Country “Paté”
Country “paté”, onion & grenadine marmalade.£8.50Plateau Charcuterie
£9.50
Starters
Oysters (6)
Maldon oysters with red wine shallot vinegar & lemon - Delivered shucked -£19.20PopularMAQUEREAUX
Mackerel rillette, fresh seaweed tartar, lime & olive oil, grilled rye tartine£14.00COEUR DE CANARD
Sautéed duck hearts, garlic, parsley & ginger, chervil roots purée£14.00La Ceasar without Chicken (V)
Baby cos lettuce, anchovy dressing, croutons, parmesan and poached egg.£10.00La Ceasar
Baby cos lettuce, chicken, anchovy dressing, croutons, parmesan and poached egg.£13.00Crotting Chaud
“Crottin“ goat cheese tartine, grilled courgette, honey & mix leaves£10.00Octopus
Sautéed Octopus with lime, carrots purée, braised purple carrots, pickled yellow carrots£15.00
Nibbles
Garlic Bread
£5.50Bread
Sourdough bread and Brittany salted butter.£3.50Olives
“Petits Lucques”.£5.00GF
Gluten free basket.£4.50
Meat
Our Beef is a breed of French Charolais and Black Angus, 100% grass fed, it is naturally reared in Surrey and aged for 28 days. Our Chicken is 100% cornfed.
Bavette (200grs) with frites
Highly rated· Skirt steak & frites (we recommend this served with our shallots sauce)Our Beef is a breed of French charolais and black angus, 100% grass fed, it is naturally reared in surrey, and aged for 28 days.£21.00Chateaubriand (250grs) with frites
Fillet cut& chipsOur Beef is a breed of French charolais and black angus, 100% grass fed, it is naturally reared in surrey, and aged for 28 days.£31.00PopularPoulet Breton
Highly rated· Chicken breast, roasted in its jus, mash potato.£18.50Le Burger Gazette (200grs) with frites
With espelette-mayo, brie, smokey bacon & red onion, frites£18.50FILLET MIGNON
Roasted pork fillet mignon, sage, parmesan & creamy polenta£21.00Boudin Noir (From Christian Parra)
Roasted black pudding, caramelised apple & darphin potato, apple & cider sauce£22.00Canard
Roasted breast of duck, confit green cabbage, jus & cranberries£24.00
Sauces & Tops
We make our own stocks, we make our own sauces, all from scratch.
Bearnaise “Maison”
£3.50Peppercorn Sauce
£3.50Shallots and Jus
£3.50Melted Roquefort Slice
£5.00
Fish
SAUMON À L’OSEILLE
Pan fried salmon fillet, sorrel sauce, crushed “Ratte” potatoes£24.00Calamari Risotto
Calamari risotto “á la provençale” with garlic and tomato.£19.50
Veggie Mains
Tomato Tart
Tomato and mustard tart with basil dressing.£18.00Potiron
Roasted pumpkin risotto, tarragon mustard cream, parmesan crisps£19.00
Sides & Potatoes
Baby Spinach & Garlic
£5.50PopularGratin Dauphinois
£6.00Green Beans
£4.50Gazette Home Made Frites
£5.00Mixed Salad
£4.50Buttered Mash Potato
£4.50Green Lettuce Salad
£4.00
Desserts & Cheese
Crêpes with Nutella
£5.50PopularThin Apple Tart
Thin apple tart cooked upside down, vanilla ice cream.£9.50Large Madeleine
Large Madeleine "cooked now" with chocolate sauce or honey.£2.20Crêpes with Lemon and Sugar
£5.50French Cheese
Platter of cheeses from the Terroirs of France served with baguette & condiments Brie, Roquefort, Saint Maure, Comté, Reblochon, Morbier.£15.00Crêpes Suzette
Classic crêpes “Suzette”, orange butter sauce & Grand Marnier£9.50PopularBaba Au Rhum
Soft sponge cake, soaked in Rhum sirop, Chantilly£12.00T-Breizh
Pears with salted butter caramel, “fromage frais”, sablè and Chantilly cream.£7.50Ananas Brûlée
Caramelised pineapple « brûlée »£10.50
Breakfast & Brunch AVAILABLE UNTIL 3PM
Croque - Madame (until 3pm)
Toasty with ham and creamy cheese, fried egg on top.£11.50Full French (until 3pm)
Ham & cheese omelette, grilled bacon, toasted brie baguette, sautéed potato with tomato & mushroom£14.50Baguette, “Homemade” Jam, Salted Butter
£3.50Pain au Chocolat
£2.50Naughty Benedicte (until 3pm)
Poached eggs, smoky bacon, mustard hollandaise, grilled tartines£12.50Royale Salmon (until 3pm)
Poached eggs, smoked salmon, Hollandaise with Espelette pepper, grilled tartines£13.00Champignon Breakfast (until 3pm)
Poached eggs, creamy mushrooms, pumpkin seed & fried onions, grilled tartines£9.50Croque - Monsieur (until 3pm)
Toasty with ham and creamy cheese£10.50Croissant
£2.50Omelette (until 3pm)
Omelette & baby leaves£12.00
Drinks
Fresh Lemonade Classic
Classic lemonade.£4.50Coke
£3.50Freshly Squeezed Orange Juice
£6.50Freshly Squeezed Apple Juice
£6.50Diet Coke
£3.50Sprite
£3.50Matcha Boost
banana, spinach, almond butter, vanilla protein£8.50Fresh Lemonade Appleflower
£5.00Vavavoom
Pineapple, Lime, Banana & Blue Spirulina£8.50Life Extension
Kale, banana, pineapple, lime & ginger£8.50Tickly Tongue
Blueberries, Strawberries, Cherries, Banana, Acai Berries & Lime£8.50Next Morning
Apple, mint, ginger£8.50Mango Dragon
Dragon fruit, Pineapple, Mango, Lime & Papaya£8.50
Chef's Specials
VICHYSSOISE
Leek & potato velouté, garlic croutons, chives & Malo cream£9.00VegetarianCUISSE DE LAPIN
Rabbit leg mustard sauce, tenderstem broccoli£19.00
Tartiflette Reblochon
Reblochon “Tartiflette”
made with gratin Potatoes, Bacon & “Reblochon de Savoie” cheese£20.00Veggie Tartiflette
made with gratin Potatoes, wild mushrooms & “Reblochon de Savoie” cheese£20.00
