About Gazette - Putney
London’s most authentic French brasseries committed to fantastic seasonal food & weekly specials, you can also order brunch, wines and "ready to shake" cocktails. Sink into the spirit of GAZETTE while in the comfort of your own home. You Visit www.gazetteathome.co.uk for more details
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Bavette (200grs) with frites
£19.00Chateaubriand (250grs) with frites
£29.00Poulet Breton
£18.50Full French (until 3pm)
£13.50La Ceasar
£13.00Tartare (Large)
£19.50Le Burger Gazette (200grs) with frites
£17.50Passion Fruit Martini
£12.00Tomato Tart
£16.00Bar
£22.00
Cocktails "Ready to Shake"
Easy cocktails "ready to shake" or pour in seconds, comes with simple instructions and ice. Our cocktails are all measured up and vaccum packed, mix with ice, pour, sip.....
Passion Fruit Martini
Fresh passion fruit, passoa liqueur, vodka, hint of vanilla, delivered with ice cubes for you to shake, and a touch of passion fruit flakes.£12.00Espresso Martini
Strong espresso shot, kahlua, vodka and a vanilla touch, delivered with ice cubes for you to shake.£13.00Mojito
Ready to sip Mojito with all the right ingredients; rum, brown sugar, fresh mint and soda.£12.00Negroni
Campari, red vermouth and gin served with jumbo ice cube and orange peel.£12.00
GAZETTE CLASSICS
GAZETTE's signature dishes, from the best tartare in London to delicious mussles & frog legs
Tartare (Large)
Hand cut beef tartare.£19.50Onion Soup
Onion soup with Emmental.£8.50MOULES-FRITES (Large)
Marinières mussels with frites£16.00
Terrines "Maison" & Charcuteries
All served with their own condiment.
Plateau Charcuterie
£9.50Country “Paté”
Country “paté”, onion & grenadine marmalade.£8.50
Starters
Crotting Chaud
“Crottin“ goat cheese tartine, grilled courgette, honey & mix leaves£10.00PopularLa Ceasar
Baby cos lettuce, chicken, anchovy dressing, croutons, parmesan and poached egg.£13.00La Ceasar without Chicken (V)
Baby cos lettuce, anchovy dressing, croutons, parmesan and poached egg.£9.50Artichaut
Artichoke from Brittany, herbs & shallots dressing£12.00VegetarianOctopus
Grilled Octopus & tender stem broccoli, red bean hummus, spicy tomato dressing£15.00Oysters (6)
Maldon oysters with red wine shallot vinegar & lemon - Delivered shucked -£19.20Crevettes
Sautéed tiger prawns, ginger, garlic & lime, cauliflower purée & roasted Sarasin£0.00
Nibbles
Bread
Sourdough bread and Brittany salted butter.£3.50Garlic Bread
£5.50Olives
“Petits Lucques”.£5.00GF
Gluten free basket.£4.50
Meat
Our Beef is a breed of French Charolais and Black Angus, 100% grass fed, it is naturally reared in Surrey and aged for 28 days. Our Chicken is 100% cornfed.
Chateaubriand (250grs) with frites
Fillet cut& chips Our Beef is a breed of French charolais and black angus, 100% grass fed, it is naturally reared in surrey, and aged for 28 days.£29.00Bavette (200grs) with frites
Skirt steak & frites (we recommend this served with our shallots sauce) Our Beef is a breed of French charolais and black angus, 100% grass fed, it is naturally reared in surrey, and aged for 28 days.£19.00PopularPoulet Breton
Chicken breast, roasted in its jus, mash potato.£18.50Canard
Roasted duck magret, figs & rosemary sauce, roasted parsley roots£25.00PopularLe Burger Gazette (200grs) with frites
With espelette-mayo, brie, smokey bacon & red onion, frites£17.50Boudin Noir (From Christian Para)
Roasted black pudding, caramelised apple & darphin potato, apple & cider sauce£19.00Rognon De Veau
Roasted veal kidney, grain mustard cream, mange-tout, carrot & sautéed potato£22.00
Sauces & Tops
We make our own stocks, we make our own sauces, all from scratch.
Bearnaise “Maison”
£3.50Peppercorn Sauce
£3.50Shallots and Jus
£3.50Melted Roquefort Slice
£5.00
Fish
Bar
Sea bass, comfit leeks, radish & white butter sauce£22.00PopularMaquereau
Fillet of mackerel, crushed potatoes, lime, capers & red onion£19.00Calamari Risotto
Calamari risotto “á la provençale” with garlic and tomato.£18.50
Veggie Mains
Tomato Tart
Tomato and mustard tart with basil dressing.£16.00Mushroom Risotto
Wild mushroom risotto, parmesan, garlic & chives£16.00
Sides & Potatoes
Green Beans
£4.00Baby Spinach & Garlic
£4.00Gratin Dauphinois to share
£9.50Gazette Home Made Frites
£4.00Buttered Mash Potato
£4.00Mixed Salad
£4.00Green Lettuce Salad
£3.00
Desserts & Cheese
Large Madeleine
Large Madeleine "cooked now" with chocolate sauce or honey.£2.00Thin Apple Tart
Thin apple tart cooked upside down, vanilla ice cream.£9.50Crêpes with Nutella
£5.50T-Breizh
Pears with salted butter caramel, “fromage frais”, sablè and Chantilly cream.£7.00Crêpes with Lemon and Sugar
£5.50PopularFrench Cheese
4 pieces. Cheeses from the Terroirs of France and condiments.£12.00
Breakfast & Brunch AVAILABLE UNTIL 3PM
Full French (until 3pm)
Ham & cheese omelette, grilled bacon, toasted brie baguette, sautéed potato with tomato & mushroom£13.50Croque - Madame (until 3pm)
Toasty with ham and creamy cheese, fried egg on top.£10.50Croque - Monsieur (until 3pm)
Toasty with ham and creamy cheese£9.50Omelette (until 3pm)
Omelette & baby leaves£9.50Pain au Chocolat
£2.20Croissant
£2.20Naughty Benedicte (until 3pm)
Poached eggs, smoky bacon, mustard hollandaise, grilled tartines£12.00Royale Salmon (until 3pm)
Poached eggs, smoked salmon, Hollandaise with Espelette pepper, grilled tartines£12.50Champignon Breakfast (until 3pm)
Poached eggs, creamy mushrooms, pumpkin seed & fried onions, grilled tartines£9.50Baguette, “Homemade” Jam, Salted Butter
£3.50
Drinks
Next Morning
Apple, mint, ginger£5.50Freshly Squeezed Apple Juice
£5.00Life Extension
Spinach, avocado, apple, spirulina, basil & lime.£5.50Fresh Lemonade Classic
Classic lemonade.£4.50Sprite
£3.50Coke
£3.50Freshly Squeezed Orange Juice
£5.00Freshly Squeezed Carrot Juice
£5.00Gazette's Bloody Mary
Vodka, Horseradish, spices and condiments.£12.00Diet Coke
£3.50TȖt-TȖt lemo - Passion fruit & mango, vanilla, lime & sparkling water
£5.50Fresh Lemonade Appleflower
£5.00Vavavoom
Passion fruit, guava, papaya, peach, pineapple, aloe vera.£5.50Tickly Tongue
Acai, strawberry, blueberry, mango.£5.50Mon Berry d’amour - Blackberry, Blackcurrant, Blueberry & Banana
£5.50
Sparkling Wine
Brittany Cider
£5.70Crémant de Loire, Domaine de La Treille
£39.00Champagne Janisson-Baradon, Brut, Epernay
£62.00
White Wine
Picpoul de Pinet, La Grange Des Rocs, Pays d'Oc
£28.00Domaine Coulombaud, Provence
£30.00Sauvignon Blanc, Cuvée de l’Etang, Domaine Loizeau Clain
£28.50Petit Chablis, Tremblay
£44.00Montagny (Chardonnay), Buissonier
£37.00
Red Wine
Gazette Domaine Coulombaud, Provence
£37.00Malbec, Cahors, Héritage, Domaine Cèdre
£32.00Château Haut-Bicou
£32.00Côteaux Bourguignon, Domaine Buissonier (Pinot Noir/gamay)
£33.00
Beer Bottles & cans
Vedett 5.2°
33cl.£6.20London Steam Lager 4.5°
33cl.£6.00Orval 6.2°
33cl.£8.00Paulaner Weiss 5.5°
33cl.£6.80
Cassoulet
Tradition
Confied duck leg, “ Toulouse “sausage , pork belly, garlic sausage, coco beans£25.00Crustaceous
Scallops, mussels, cockles, calamari & prawns, bisque & coco beans£29.00