Colombo Kitchen - Putney delivery from Putney

heading

Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.

Popular with other people

Chicken, Mutton, or Vegetable Biryani with Raita and Egg
£18.95
Ceylon Chicken Curry
£17.50
Mutton, Chicken, or Fish Lamprais
Highly rated
Fragrant basmati rice cooked in chicken broth served with a choice of mutton, chicken or fish, aubergine moju, ash plantain curry, spicy prawn sambal, devilled cashew, fried onion sambal, fish cutlet and fried egg wrapped in a banana leaf.
£17.50
Negombo King Prawn Curry
£19.00
Mutton Curry
£18.95
Devilled Chicken, Mutton, or Pork
£18.95
Roti Tacos with Devilled Prawns, Chicken, or Paneer
£17.00
Nanda's Jackfruit Curry
£15.95
Paneer and Aubergine Kottu
£18.00
Clay Pot King Fish Curry
£20.00

Short Eats

Rolls
2 pieces. Fried savoury crepe rolls with a spicy, juicy meat or vegetable filling.
£8.50
Sharing Platter
2 of each vadai, cutlets, rolls, and pattis.
£20.00
Karapincha Corn Ribs
Corn tossed in signature spices.
£12.00
Roti Tacos with Devilled Prawns, Chicken, or Paneer
2 pieces. Unique fusion tacos made from flaky handmade roti with a devilled filling.
£17.00
Crispy Curry Puff
Flaky and crispy pastry with savoury curried filling.
£10.00
Vadai
3 pieces. Spiced, donut shaped fritters served with creamy coconut sambal.
£8.00
Crispy Fried Okra
Served with chilli sauce.
£10.00
Patties
2 pieces. Spicy empanada with fish or jackfruit filling encased in a flaky, buttery crust.
£8.50
Cutlets
3 pieces. Spicy breaded croquettes.
£8.00

Meat

All gluten-free.

Ceylon Chicken Curry
Perfectly cooked chicken in a sauce made with an onion base and homemade curry powder.
£17.50
Negombo Black Pork Curry
A traditional curry made with Negombo dark roast curry powder.
£17.50
Mutton Curry
Tender pieces of mutton in a delicious and fragrant curry made with unique Sri Lankan spices.
£18.95
Devilled Chicken, Mutton, or Pork
A spicy stir-fry with chillies and peppers.
£18.95
Pepper Pork
Pork pieces stir-fried with peppers, onions, and spices.
£17.50

Fish and Seafood

Negombo King Prawn Curry
Contains seafood. A chef's special inspired by her home town, perfectly cooked prawns in a mildly spiced fragrant, creamy coconut curry.
£19.00
Blackened Fish Ambul Thiyal
Weekend special. A traditional fish curry cooked in distinct spices.
£21.00
King Crab Curry
Contains seafood. Whole king crab cooked in a reduced spicy sauce.
£26.00
Clay Pot King Fish Curry
Fresh king fish delicately cooked in a creamy coconut sauce, served on a banana leaf.
£20.00
Hot Butter Prawn or Squid
Contains seafood. Beer battered prawns or squid tossed in a spicy butter sauce.
£19.50
Devilled Prawns
Contains seafood. King prawns cooked with chilli and Sri Lankan spices.
£19.00
Fried King Fish
Fried king fish marinated in Sri Lankan spices.
£19.50
Salt and Pepper Squid
Contains seafood. Deep-fried squid seasoned with salt, pepper, and chilli.
£19.50

Vegetables

All gluten-free.

Sylvia's Aubergine Moju
Pickled aubergine with peppers and onions with a slight sweetness.
£15.95
Lentil Coconut Curry
A mild and fragrant dish of lentils cooked in coconut milk.
£10.00
Nanda's Jackfruit Curry
Perfectly cooked jackfruit in a lightly spiced creamy curry.
£15.95
Creamy Cashew Curry
Cashew cooked in a fragrant coconut curry.
£15.95
Devilled Chilli Paneer
Fried paneer tossed with onions and chilli.
£13.95
Devilled Potatoes
A mix of spicy tempered chilli, onions, and potatoes.
£12.25
Potatoes with Spinach
Stir-fried potatoes with spinach, onions, and chilli.
£12.25
Stir-Fried Beans
Mildly spiced fresh crunchy beans tossed with onions.
£10.50

Lamprais

Saturday and Sunday only. A Sri Lankan Dutch burger delicacy consisting of a selection of delicious rice and curries wrapped and baked in banana leaves.

Mutton, Chicken, or Fish Lamprais
Highly rated
· Fragrant basmati rice cooked in chicken broth served with a choice of mutton, chicken or fish, aubergine moju, ash plantain curry, spicy prawn sambal, devilled cashew, fried onion sambal, fish cutlet and fried egg wrapped in a banana leaf.
£17.50
Vegetarian Lamprais
Pre-order vegan. Fragrant basmati rice served with mango curry, devilled paneer, aubergine moju, ash plantain curry, devilled cashew, pineapple curry, vegetarian cutlet, stir-fried beans, fried onion sambal wrapped in a banana leaf.
£17.50

Live Kottu

Street food dish made live on a hot griddle, mixing Sri Lankan flat bread, with a curry of your choice, vegetables, and aromatic spices.

Chicken or Mutton Kottu
Highly rated
£18.00
Paneer and Aubergine Kottu
£18.00
Seafood Kottu
Contains seafood.
£22.50

Live Hoppers

Served with sambals.

2 Plain Hopper
2 Crispy bowl-shaped pancakes made from fermented rice flour and coconut milk.
£9.00
Egg Hopper
Each. Plain hopper with a runny egg cooked in the middle.
£7.00
Milk Hopper
Each. Plain hopper with coconut milk.
£6.75

Rice and Roti

Chicken, Mutton, or Vegetable Biryani with Raita and Egg
£18.95
Handmade Paratha Roti or Gothamba Roti
£7.50
Vegetarian Fried Rice
£8.00
Saffron Rice
High grade saffron.
£8.00
Steamed Basmati Rice
£7.00
Coconut Roti with Lunumiris
2 pieces.
£9.00
Fresh Crab Fried Rice
Contains seafood.
£19.00
Fresh Seafood Fried Rice
Contains seafood.
£22.00
Error
£0.05

Sides and Salads

All vegan and gluten-free.

Coconut Sambal
£9.00
Poppadom with Mango Chutney
£8.00
Papaya and Mango Salad
£10.00
Pineapple, Cucumber, and Tomato Salad
£8.00
Seeni Sambal
£10.50

Drinks

Peroni Zero
Non-alcoholic 330ml
£6.00

Desserts

Watalapan (Contain nut)
A traditional set pudding made from coconut milk and jaggery. Vegetarian, Gluten Free. Contain nut
£8.00
Nutella Hopper
Vegetarian
£7.00
Chocolate Biscuit Pudding
Layers of delicious lightly soaked Marie biscuit in between luscious layers of chocolate mousse icing. Vegetarian
£9.00
Fried Honey Pineapple With Vanilla Ice Cream Vegetarian
Deliciously sweet fried pineapple paired perfectly with vanilla ice cream. Vegetarian, Gluten Free
£7.50
Jaggery Hopper
Vegetarian
£7.00
Oreo Hopper
Hopper topped with vanilla ice cream and oreo crumbs. Vegetarian
£7.50
Kiri Kithul Pani
Thick yogurt with kithul palm syrup. Vegetarian, Gluten Free
£7.50
Ice Cream
£6.50

Condiments and pickles

Homemade in jars for preservation

Sinhala Acharu/Achcharu - Pickled vegetables
Large jar. Homemade by Sylvia in small batches. A medley of crisp vegetables and fiery chilli, preserved in a fragrant, time-honoured Sri Lankan brine. This generously sized bottle brings bold, zesty flavour to every table — perfect as a vibrant accompaniment to rice and curry, roasts, or gourmet platters.
£18.00
Seeni Sambal Fry
Sylvia’s speciality seeni sambal - spiced caramalised onion. A gourmet creation rooted in generations of culinary tradition, delicately crafted to deliver a rich, caramelized depth of flavour that embodies the elegance of authentic Sri Lankan cuisine.
£16.00