Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
Popular with other people
Pad Thai Rice Noodles
£9.50Green Curry - Kaeng Kiew Wan
£8.60Massaman Curry - No Translation as It's a Malay and Persian Fusion
£8.60Panang Curry — Kaeng Panaeng
£8.60Red Curry — Kaeng Daeng
£8.60Som Tum Papaya
£9.50Weeping Tiger
£14.50Rad Na Mee Krob - Crispy Noodles
£9.00Pad Cha Glass Noodles
£9.50Special Fried Rice X-Large
£12.80
Appetisers
Thai Vegetable Spring Roll
Thai spring rolls filled with stir-fried mixed vegetables and glass noodles. Accompanied with a small pot of Thai sweet chilli sauce.Spice level: Mild£5.60Chicken Satay - Satay Gai
Marinated chicken breast on skewers, char-grilled and lightly coated with coconut cream, served with home-made peanut sauce.Contains: PeanutSpice level: Mild£4.60Sesame Prawn Toasts - Kanom Pang
Homemade Sesame Prawn Toast made with only prawn meat with added Japanese roasted sesame oil for that intense sesame hit. Thai sweet chilli sauce included!Contains: Crustaceans, Sesame Spice level: Mild£6.00Prawn Crackers
£2.60Sticky Pork - Moo Ping
Marinated pork belly in garlic, coriander root, black pepper, coconut sugar, fish sauce and Thai seasoning. Char-grilled on wooden skewer & served with a weeping tiger style sauce (Nam Jim Jao Hon).Spice level: Medium£2.50King Prawn Satay - Satay Goong
King Prawns & red peppers char-grilled on wooden skewer and served with satay sauce. Contains: Crustaceans, PeanutSpice level: Mild£3.20Panang Rice Balls (10)
Chef Jintana's own popular creation, steamed Jasmine rice combined with panang paste and kaffir lime and coated with seasoned homemade crumb and crispy fried.Gluten FreeContains: EggsSpice level: Medium£5.00King Prawns in Thai Seasoned Breadcrumbs - Kung Tod Grob
King prawns coated with deep-fried and served on a bed of salad leaves and a pot of home-made sweet chilli sauce. Contains: Crustaceans Spice level: Medium£7.20
Soups
Tom yum is a spicy, hot, sour, aromatic Thai soup flavoured with kaffir lime, galangal, lemongrass and red chillis (spice level: hot). Tom kha is a creamy coconut and galangal based soup and a lot milder than tom yum (spice level: mild).
Tom Kha
Tom kha is a creamy coconut and Galangal based soup with fragrances of lemongrass and kaffir lime. - Spice level: Mild£7.50Tom Yum
Tom Yum is a spicy, hot, sour, aromatic Thai soup flavoured with kaffir lime, galangal, lemongrass and red chillis - Spice level: Hot£7.50
Salads
Weeping Tiger
Dry-aged steak marinated, char-grilled & thinly sliced. Served with a spicy Thai weeping tiger sauce on a bed of crispy salad. This is eaten warm or cold.Spice level: Medium£14.50Som Tum Papaya
Traditional spicy Thai Salad using raw Papaya, Carrot, Green Beans, baby tomatoes, lime juice, coconut sugar, chilli and Thai fish sauceSpice level: MediumContains: Peanut£9.50Laab Moo - Minced Pork
Minced pork loin or fillet cooked in boiling water infused with lemongrass, kaffir lime, seasoning sauce then strained and combined with chopped fragrant herbs and Thai spices such as Thai Parsley, coriander, onion, kaffir lime, chilli, toasted ground rice and balanced with Thai fish sauce and lime juice to produce an invigorating and flavourful salad. Spice level: Mild£10.00Pla Neur Steak
Grilled and sliced steak, combined with toasted and ground rice, coriander, Stinking (Thai Parsley), kaffir lime leaves, lime juice, fish sauce, lemon grass, chilli flakes and fresh mint. On a bed of crunchy salad consisting of shredded white cabbage, grated carrot, cucumber.£14.50Laab Kai - Minced Chicken
Minced chicken breast meat cooked in boiling water infused with lemongrass, kaffir lime, seasoning sauce then strained and combined with chopped fragrant herbs and Thai spices such as Thai Parsley, coriander, kaffir lime, chilli, toasted ground rice and balanced with Thai fish sauce and lime juice to produce an invigorating and flavourful salad. Spice level: Mild£10.50Laab Neur - Minced Beef
Minced steak cooked in boiling water infused with lemongrass, kaffir lime, seasoning sauce then strained and combined with chopped fragrant herbs and Thai spices such as Thai Parsley, coriander, onion, kaffir lime, chilli, toasted ground rice and balanced with Thai fish sauce and lime juice to produce an invigorating and flavourful salad. Spice level: Mild£13.50Som Tum Papaya Vegan
We use a tasty soya based sauce which is Vegan-friendly. Spice level: Medium unless you want it milder or hotter. Just let us know. Contains: Peanut (can be omitted on request).£9.50
Thai Curries
Green Curry - Kaeng Kiew Wan
Infused with kaffir lime, finger root, lemongrass, Thai sweet basil and includes Thai aubergines, bell peppers, white onion, baby corn, green beans, peas. Vegan option on request.Spice level: Medium£8.60Massaman Curry - No Translation as It's a Malay and Persian Fusion
An aromatic dish with a sauce of lemongrass, garlic, kaffir lime, galangal, cinnamon, cardamom, cumin, coriander. Main vegetables here are potato and onions. Contains ground peanuts and topped with cashew nuts. Lamb option is our best seller here!Spice level: MildContains: Peanut, Tree nuts£8.60Panang Curry — Kaeng Panaeng
Dried red chilli, lemongrass and shallots dominate this popular dish containing toasted peanuts. Our most popular curry!Spice level: MediumContains: Peanut£8.60Red Curry — Kaeng Daeng
A dry red chilli, garlic, shallot and lemongrass-based curry made with vegetables or meats of your choice. Includes fresh pineapple, lychee (or longan), baby plum tomatoes. Vegan option on request.Spice level: Medium£8.60Jungle Curry - Kaeng Pa
Spicy hot red curry-based dish with seasonal and Thai vegetables. A thinner soup-like curry as it doesn't contain coconut cream and about as authentic as it gets!Spice level: Hot£8.60Yellow Curry - Kaeng Lueang
Flavours of cumin, coriander, turmeric, fenugreek, garlic, salt, bay leaf, lemongrass, cayenne pepper, ginger, mace, cinnamon. Superb with any seafood option.Spice level: Mild£8.60
Stir-Fried
Pad Med Mamuang - Stir-Fried with Cashew Nuts
Colourful version of a sticky sweet and sour dish. One of our best sellers!£8.00Holy Basil - Krapow
Stir-fried with homemade sauce.£8.00Pad Pong Karee
A rich stir-fried curry dish containing egg, milk, onions, garlic, Chinese celery, turmeric, pepper. Cooked until creamy and delicious with mixed seafood, king prawn or crab options.£10.00King Prawn Chu Chee
£13.00Chicken Chu Chee
£11.00
Noodles
All our noodle dishes can be made to suit tastes. Please let us know when you place your orders can be made without egg and / or peanuts.
Pad Thai Rice Noodles
The most famous Thai noodle dish in the world. 5mm Flat Noodles are used with special family recipe tamarind-based sauce and a choice of meat and veg options. Egg can be omitted on request.Contains: EggsSpice level: Mild£9.50Pad See-Ew Sen Lek
Thin rice noodles with a sweeter soy sauce. Much milder and enjoyed by many Thai children. Garlic, Thai seasoning, black pepper, egg, sugar. Separate sugar, vinegar and green chilli and chilli paste sauce is optional for added spice. No egg on request.Contains: EggSpice level: Mild£9.50Pad Kee Mao
Spicy thin rice noodles with lots of fresh and dry chilli, onions, baby corn, garlic, peppercorns, kaffir lime leaves, green beans and holy basil (Krapow or Tulsi) with homemade stir fry sauce.Spice level: Mild£9.50Rad Na Mee Krob - Crispy Noodles
Crispy deep-fried thread noodles with a flavourful stock sauce with soy, seasoning, choice of protein combined with the noodles and some vegetables and served with a chilli vinegar dip.£9.00Pad Cha Glass Noodles
Thin noodles but made from Mung Bean which are gluten-free. Infused with fresh sweet basil leaves. Contains finger root, red, green, yellow bell peppers, kaffir lime leaves, green peppercorns, chilli, garlic and homemade stir fry sauce.Spice level: Mild£9.50Plain Noodles Stir-Fried in Light Seasoning
Plain flat rice noodles with light seasoning and gently stir-fried.£5.00
Rice
Coconut Rice
£3.50Egg Fried Rice
£3.90Jasmine Rice
£2.70Sticky Rice
£3.50Special Fried Rice X-Large
£12.80
Drinks
Cans
330 ml.£1.35
