Delivered by Nacharee Thai Kitchen - Potters Bar
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About Nacharee Thai Kitchen - Potters Bar
Delicious and authentic Thai regional dishes are delivered to your home or office by our team or delivery partners as soon as they leave the kitchen. We are honoured to serve our local community here in Potters Bar and beyond. Jintana produces dishes that are both authentic and adapted to suit all tastes using predominantly Thai ingredients flown in weekly to ensure their freshness.Free delivery
New users only. Min spend £10. Fees apply.
Popular with other people
Pad Thai Rice Noodles
£11.00Green Curry - Kaeng Kiew Wan
£9.90Pad Med Mamuang - Stir-Fried with Cashew Nuts
£11.00Red Curry — Kaeng Daeng
£9.90Salt & Pepper Squid
£13.00Panang Curry — Kaeng Panaeng
£9.90Yellow Curry - Kaeng Lueang
£9.90Pad Cha Glass Noodles
£11.00Massaman Curry - No Translation as It's a Malay and Persian Fusion
£9.90Pad See-Ew Sen Lek
£11.00
Appetisers
Sesame Prawn Toasts - Kanom Pang
Homemade Sesame Prawn Toast made with only prawn meat with added Japanese roasted sesame oil for that intense sesame hit. Thai sweet chilli sauce included!Contains: Crustaceans, Sesame Spice level: Mild£6.00Thai Vegetable Spring Roll
Thai spring rolls filled with stir-fried mixed vegetables and glass noodles. Accompanied with a small pot of Thai sweet chilli sauce.Spice level: Mild£5.60Duck Rolls
Homemade Gressingham duck rolls served with Thai sweet & sour plum sauce.Spice level: Mild£4.80Thai Fish Cakes - Tod Man Pla
Home-made family recipe. Blended together with green beans, kaffir lime leaves, red curry paste, served with sweet chilli sauce.Contains: Eggs, Fish, PeanutSpice level: Medium£7.00Prawn Crackers
£2.70King Prawns in Thai Seasoned Breadcrumbs - Kung Tod Grob
Large King prawns butterflied & Thai Seasoned Panko coated and served on a bed of shredded iceberg lettuce, wedge of lime & pot of home-made sweet chilli sauce. Contains: Crustaceans Spice level: Mild£7.80Chicken Satay - Satay Gai (3)
Marinated chicken breast on 3 mini skewers, char-grilled and lightly coated with coconut cream, served with home-made peanut sauce.Contains: PeanutSpice level: Mild£4.00Korean Chicken Skewers
Five spicy hot Korean inspired chicken skewers served on a bed of crunchy shredded iceberg lettuce and carrot£6.50Panang Rice Balls (10)
Chef Jintana's own popular creation, steamed Jasmine rice combined with panang paste and kaffir lime and coated with seasoned homemade crumb and crispy fried.Gluten FreeContains: EggsSpice level: Medium£5.20King Prawn Satay - Satay Goong
King Prawns & red peppers char-grilled on bamboo skewer and served with satay sauce. Contains: Crustaceans, PeanutSpice level: Mild£3.50Sticky Pork - Moo Ping
3 x sweet and sticky marinated pork belly skewers in garlic, coriander root, black pepper, coconut sugar, fish sauce and Thai seasoning. Char-grilled Spice level: Mild£4.50
Soups
Tom yum is a spicy, hot, sour, aromatic Thai soup flavoured with kaffir lime, galangal, lemongrass and red chillis (spice level: hot). Tom kha is a creamy coconut and galangal based soup and a lot milder than tom yum (spice level: mild).
Tom Yum
Tom Yum is a spicy, hot, sour, aromatic Thai soup flavoured with kaffir lime, galangal, lemongrass and red chillis - Spice level: Hot£9.00Tom Kha
Tom kha is a creamy coconut and Galangal based soup with fragrances of lemongrass and kaffir lime. - Spice level: Mild£9.00
Salads
Som Tum Papaya
Traditional spicy Thai Salad using raw Papaya, Carrot, Green Beans, baby tomatoes, lime juice, coconut sugar, chilli and Thai fish sauceSpice level: MediumContains: Peanut£9.50Weeping Tiger
Dry-aged steak marinated, char-grilled & thinly sliced. Served with a spicy Thai weeping tiger sauce on a bed of crispy salad. This is eaten warm or cold.Spice level: Medium£14.50Laab Kai - Minced Chicken
Minced chicken breast meat cooked in boiling water infused with lemongrass, kaffir lime, seasoning sauce then strained and combined with chopped fragrant herbs and Thai spices such as Thai Parsley, coriander, kaffir lime, chilli, toasted ground rice and balanced with Thai fish sauce and lime juice to produce an invigorating and flavourful salad. Spice level: Mild£11.00Laab Moo - Minced Pork
Minced pork loin or fillet cooked in boiling water infused with lemongrass, kaffir lime, seasoning sauce then strained and combined with chopped fragrant herbs and Thai spices such as Thai Parsley, coriander, onion, kaffir lime, chilli, toasted ground rice and balanced with Thai fish sauce and lime juice to produce an invigorating and flavourful salad. Spice level: Mild£11.00Laab Neur - Minced Beef
Minced steak cooked in boiling water infused with lemongrass, kaffir lime, seasoning sauce then strained and combined with chopped fragrant herbs and Thai spices such as Thai Parsley, coriander, onion, kaffir lime, chilli, toasted ground rice and balanced with Thai fish sauce and lime juice to produce an invigorating and flavourful salad. Spice level: Mild£12.50Som Tum Papaya Vegan
We use a tasty soya based sauce which is Vegan-friendly. Spice level: Medium unless you want it milder or hotter. Just let us know. Contains: Peanut (can be omitted on request).£9.50Pla Neur Steak
Grilled and sliced steak, combined with toasted and ground rice, coriander, Stinking (Thai Parsley), kaffir lime leaves, lime juice, fish sauce, lemon grass, chilli flakes and fresh mint. On a bed of crunchy salad consisting of shredded white cabbage, grated carrot, cucumber.£14.50
Thai Curries
Green Curry - Kaeng Kiew Wan
Infused with kaffir lime, finger root, lemongrass, Thai sweet basil and includes Thai aubergines, bell peppers, white onion, baby corn, green beans, peas. Vegan option on request.Spice level: Medium£9.90PopularYellow Curry - Kaeng Lueang
Flavours of cumin, coriander, turmeric, fenugreek, garlic, salt, bay leaf, lemongrass, cayenne pepper, ginger, mace, cinnamon. Superb with any seafood option.Spice level: Mild£9.90Red Curry — Kaeng Daeng
A dry red chilli, garlic, shallot and lemongrass-based curry made with vegetables or meats of your choice. Includes fresh pineapple, lychee (or longan), baby plum tomatoes. Vegan option on request.Spice level: Medium£9.90PopularPanang Curry — Kaeng Panaeng
Dried red chilli, lemongrass and shallots dominate this popular dish containing toasted peanuts. Our most popular curry!Spice level: MediumContains: Peanut£9.90PopularMassaman Curry - No Translation as It's a Malay and Persian Fusion
An aromatic dish with a sauce of lemongrass, garlic, kaffir lime, galangal, cinnamon, cardamom, cumin, coriander. Main vegetables here are potato and onions. Contains ground peanuts and topped with cashew nuts. Lamb option is our best seller here!Spice level: MildContains: Peanut, Tree nuts£9.90Jungle Curry - Kaeng Pa
Spicy hot red curry-based dish with seasonal and Thai vegetables. A thinner soup-like curry as it doesn't contain coconut cream and about as authentic as it gets!Spice level: Hot£9.90
Stir-Fried
Crispy Chili Beef
A popular Chinese favourite done the NTK way.£9.50PopularPad Med Mamuang - Stir-Fried with Cashew Nuts
Colourful version of a sticky sweet and sour dish. One of our best sellers!£11.00Salt & Pepper Squid
Popular Chinese inspired dish with our own NTK Thai twist, garnished with fresh Thai Chilis, onions spring onions£13.00Holy Basil - Krapow
Stir-fried with homemade sauce.£10.00King Prawn Chu Chee
£13.00Chicken Chu Chee
£12.00Pad Pong Karee
A rich stir-fried curry dish containing egg, milk, onions, garlic, Chinese celery, turmeric, pepper. Cooked until creamy and delicious with mixed seafood, king prawn or crab options.£11.00
Noodles
All our noodle dishes can be made to suit tastes. Please let us know when you place your orders can be made without egg and / or peanuts.
Pad Thai Rice Noodles
The most famous Thai noodle dish in the world. 5mm Flat Noodles are used with special family recipe tamarind-based sauce and a choice of meat and veg options. Egg can be omitted on request.Contains: EggsSpice level: Mild£11.00Pad See-Ew Sen Lek
Thin rice noodles with a sweeter soy sauce. Much milder and enjoyed by many Thai children. Garlic, Thai seasoning, black pepper, egg, sugar. Separate sugar, vinegar and green chilli and chilli paste sauce is optional for added spice. No egg on request.Contains: EggSpice level: Mild£11.00PopularPad Cha Glass Noodles
Thin noodles but made from Mung Bean which are gluten-free. Infused with fresh sweet basil leaves. Contains finger root, red, green, yellow bell peppers, kaffir lime leaves, green peppercorns, chilli, garlic and homemade stir fry sauce.Spice level: Mild£11.00Plain Noodles Stir-Fried in Light Seasoning
Plain flat rice noodles with light seasoning and gently stir-fried.£5.00Pad Kee Mao
Spicy thin rice noodles with lots of fresh and dry chilli, onions, baby corn, garlic, peppercorns, kaffir lime leaves, green beans and holy basil (Krapow or Tulsi) with homemade stir fry sauce.Spice level: Mild£11.00Rad Na Mee Krob - Crispy Noodles
Crispy deep-fried thread noodles with a flavourful stock sauce with soy, seasoning, choice of protein combined with the noodles and some vegetables and served with a chilli vinegar dip.£11.75
Rice
Jasmine Rice
£2.70Coconut Rice
£4.00Egg Fried Rice
£4.50Special Fried Rice - Medium
£7.50Sticky Rice
£3.70Special Fried Rice X-Large
£12.80
Drinks
Cans
330 ml.£1.40Spring Water
500 ml.£1.20
