London Marathon
As a result of road closures for the London Marathon, your order may take longer to arrive.Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
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Popular with other people
Mainland's Mutton Biryani
£12.27Chicken Biryani
£11.67Kongunadu Kozhi Curry
£12.07Chicken Lollipop Chinese
£12.27Chef Recommended. Original Mutton Chukka
£13.27Kozhi Milagu
£12.17Curry Leaf Fish Fry (Vanjaram)
£12.07Fish Tawa Fry (Vanjaram)
£12.07Meen Poondu Kolambu
£12.07Pallipalayam Kozhi Varuval
£11.87
Non-Veg Starters - Chicken
Chicken Lollipop Chinese
Chicken Lollipop Chinese£12.27Chicken 65 (Boneless)
Chicken 65 (Boneless)£10.77Kozhi Milagu
Chef recommended. Pepper flavored tender chicken which could make you drool.£12.17Nei Kozhi Varuval
Chef recommended. This chicken ghee roast is the specialty of madras, absolutely chickenish.£12.17Chicken Lollipop
Chicken Lollipop£11.67Nellai Chilly Chicken
Boneless fried chicken cubes tossed with capsicum, round chilli and secret spicy masala.£11.67PopularPallipalayam Kozhi Varuval
Chef recommended. Scrumptious chicken dish with zesty masala finished with coconut slivers.£11.87PopularPitchupotta Kozhi Varuval
Shredded chicken cooked with dry roasted spicy masala.£11.87
Non-Veg Starters - Mutton
Chef Recommended. Original Mutton Chukka
Recipes of mutton chukka are innumerous but this one is original, from Chettinad.£13.27Mutton Milagu Piratal
A pepper flavour boneless mutton fry recipe, which goes well with white rice, roti and parotta£13.27Kola Urundai (5 Pcs)
A popular snack recipe prepared with cooked, minced mutton, spices, shallots and ginger garlic£11.07Kutchi Kole Mutton
A popular snack recipe prepared with cooked, minced mutton, spices, shallots and ginger garlic£13.27
Non-Veg Starters - Seafood
Curry Leaf Fish Fry (Vanjaram)
Recipe from my mother's hand.£12.07Fish Tawa Fry (Vanjaram)
Chef recommended.£12.07Muttom Yeral Varuval
Chef recommended. Muttom is a coastal village famous for the bold sea but also for this prawn fry.£13.47Yeral Milagai Varuval
Tiger prawns grilled to perfection with spicy masala£13.47Fish Finger
Fish Finger£12.27
Non-Veg Starters - Egg
Kolambu Kalakki
A rich and velvety mild cooked egg dish infused with mutton or chicken gravy, finished with fresh coriander and pepper, a perfect blend of traditional flavors and modern finesse!£6.77Pudukkottai Spl Muttai Mass
A classic dish from Muthupillai Canteen in Pudukkottai, this flavorful egg stir-fry is made with sautéed onions, tomatoes, curry leaves, green chilies, and a hint of black pepper, finished with chicken kurma and fresh coriander£7.97
Starters - Veg
Kavipoo Milagu
Chef recommended. Pepper based cauliflower fry, from chettinad.£9.87Chilli - Paneer
Chilli - Paneer£9.87Kongu Kaalan Varuval
juicy button mushrooms marinated in a bold blend of spices, deep-fried to crispy perfection and garnished with curry leaves, an irresistible Coimbatore street food classic!£9.87Ellu Kavipoo 65
Crispy cauliflower florets marinated in a flavorful blend of spices, batter-fried to golden perfection, and tossed with curry leaves, a mild spicy and addictive South Indian favorite! dressed up with sesame seeds£9.87Chinna Cholam Kurkure
Marinated baby corn dusted with sharp south indian masala and deep-fried.£9.87Manchurian - Cauliflower
Manchurian - Cauliflower£9.87Manchurian - Paneer
Manchurian - Paneer£9.87Chilli - Cauliflower
Chilli - Cauliflower£9.87
Soup
Pallipalayam Kozhi Chaaru
Soups never need a great recipe but this chicken soup needs for sure.£6.77Nenjelumbu Rasam
Soup made of lamb rib and seasoned with peppercorns.£7.27Nandu Rasam
Chef recommended. A friendly crab soup with native spices of coast; deshelled.£7.47Murungaikai Chaaru
A soup made of drumstick pulp and native spices.£6.77
Main Course - Chicken
Kongunadu Kozhi Curry
This is how a chicken curry would taste in Kongu villages, with hand-ground masalas.£12.07Chicken Chettinadu
A recipe that is boast of Chettinad cuisine and its finesse.£12.07PopularRailway Chicken Curry
A nostalgic specialty of Indian railways canteen and pantry car in 90s; offering a taste of history with every bite£12.27
Main Course - Mutton (Lamb)
Mutton Varutha Curry
Another recipe that is boast of chettinad kitchens, from Karaikudi£13.27Mutton Kasamusa
Chef recommended. A recipe from Salem with mutton kheema.£13.47Mutton Chettinadu
One of the classic chettinad curries with sharp hits of Indian spices.£12.87
Main Course - Fish
Meen Poondu Kolambu
Mud pot preparation, to allow the flavors to develop and meld beautifully, a super delicious fish curry made in a very authentic way, from Tirunelveli£12.07
Main Course - Prawn
Yeral Milagu Masala
Tiger prawn masala cooked to perfection with peppercorns and fiery green chillies, get stunned by its taste£13.47Yeral Thokku
Tiger prawns cooked with thick pickled masala.£13.47
Grill and BBQ
Barbecue Chicken (Half)
Barbecue Chicken (Half)£10.39Grilled Chicken (Full)
Grilled Chicken (Full)£19.07Grilled Chicken (Half)
Grilled Chicken (Half)£10.17Barbecue Chicken (Full)
Barbecue Chicken (Full)£19.07Pepper Barbecue (Full)
Pepper Barbecue (Full)£19.07Spl BBQ Chicken (2 Leg Pieces)
Chef recommended.£10.17Pepper Barbecue (Half)
Pepper Barbecue (Half)£10.17Pepper Tawa Bbq (Half)
Succulent chicken, delicately seared on a sizzling tawa, adorned with a rich and luxurious pepper-infused sauce. A harmonious blend of smoky, juicy, and irresistibly spicy flavors, crafted to delight the senses£10.17Pepper Tawa BBQ (Full)
Succulent chicken, delicately seared on a sizzling tawa, adorned with a rich and luxurious pepper-infused sauce. A harmonious blend of smoky, juicy, and irresistibly spicy flavors, crafted to delight the senses£19.07Spl BBQ Chicken (4 Leg Pieces)
Spl BBQ Chicken (4 Leg Pieces)£19.07
Tandoor
Chicken Balochi (Full)
Tender chicken marinated in hung curd with sharp hint of green chilli and hand-ponded native spices, from Pakistani highway dhabas.£18.47Lasooni Murgh Tikka
Succulent chicken chunks marinated in a generous amount of garlic, hung curd, chilli and few seasonings, a delight for tikka lovers.£10.77Paneer Tikka
Paneer Tikka£10.77Tandoori Chicken (Half)
Tandoori Chicken (Half)£9.87Chicken Balochi (Half)
Chef recommended. Tender chicken marinated in hung curd with sharp hint of green chilli and hand-ponded native spices, from Pakistani highway dhabas.£9.87Tandoori Chicken (Full)
Tandoori Chicken (Full)£18.47
Veg
Milagu Kaalan Masala
An ever green speciality of deep south cities to eat the staples.£9.87Urulai Thokku
A melody of tastes brought forth by baby potatoes and aromatic spices.£9.87
Indian Non-Veg
Butter Chicken Masala
Butter Chicken Masala£12.27Egg Masala
Egg Masala£11.67
Indian Veg
Paneer Butter Masala
Paneer Butter Masala£9.87
Birvani and Rice
Mainland's Mutton Biryani
premium Seeraga Samba rice, tender meat and freshly hand-ground spices, slow-cooked to perfection using traditional methods; enriched with Uthukuli ghee and served alongside our house-special dalcha, it brings the festive spirit of every southern celebration straight to your plate£12.27Chicken Biryani
Chef recommended. Mana manakkum madras-style kalyana biryani - basmati.£11.67PopularPallipalayam Veg Biryani
Pallipalayam Veg Biryani£9.47Ponni Steamed Rice
Ponni Steamed Rice£3.57Vetrilai Poondu Biryani
Chef recommended. A quality combination of garlic and betel leaves to make a perfect biryani.£9.47
Bread - Mainland's Special
Pottalam Parotta - Mutton
layers of crispy, flaky parottas are generously filled with tender chicken / mutton curry and spices, all wrapped in a roasted plantain leaf, the parcel is slowly cooked to perfection, allowing the flavors to meld, creating a savory and slightly smoky experience£13.47PopularMadurai Spl Kari Dosa
Chef recommended. A proud combo of minced mutton and dosa, originally from Madurai.£11.47Nool Parotta (1 pc)
Crafted from fine, silky strands of dough, hand-stretched, pan-fried to achieve a golden, flaky exterior and a soft, airy interior£4.07Banana Dosai
pancake made with ripe red bananas and jaggrey, dressed up with crunchy nuts£7.97
Bread - Parotta
Parotta
Parotta£2.47Kothu Parotta Chicken
Kothu Parotta Chicken£11.67Kothu Parotta Egg
Kothu Parotta Egg£10.57
Bread - Dosa
Kal Dosa
Kal Dosa£3.77
Bread - Tandoor
Naan - Garlic
Naan - Garlic£3.47Tandoori Roti - Plain
Tandoori Roti - Plain£2.47Tandoori Roti - Butter
Tandoori Roti - Butter£2.77Naan Butter
Naan Butter£3.07Naan - Plain
Naan - Plain£2.47Lachha Paratha - Wheat
Lachha Paratha - Wheat£3.37
Fried Rice and Noodle
Fried Rice- Chicken
Fried Rice- Chicken£11.67Schezwan Fried Rice- Chicken
Schezwan Fried Rice- Chicken£12.17Schezwan Noodles- Chicken
Schezwan Noodles- Chicken£12.17Fried Rice- Egg
Fried Rice- Egg£10.77Noodles- Chicken
Noodles- Chicken£11.67Schezwan Noodles- Veg
Schezwan Noodles- Veg£9.97Fried Rice- Veg
Fried Rice- Veg£9.47Schezwan Fried Rice- Veg
Schezwan Fried Rice- Veg£9.97Schezwan Fried Rice- Egg
Schezwan Fried Rice- Egg£11.67Noodles- Veg
Noodles- Veg£9.47Noodles- Egg
Noodles- Egg£10.77Schezwan Noodles- Egg
Schezwan Noodles- Egg£11.67
Dessert
Elaneer Payasam
many hotels and restaurants serve this, but never tastes like ours; truly special£5.97Paruthi Paal Halwa
Halwa made of Uthukuli ghee, cottonseed milk and the natural sweetness of palm jaggery£6.27Gulab Jamun (2 Pcs)
Gulab Jamun (2 Pcs)£4.57
Others
Mayonnaise
Mayonnaise£2.07
Beverage
Soft Drinks
Soft Drinks£2.39Free with £35 spendMor-thatha Moru
A traditional, thick buttermilk drink with mango or cucumber at the bottom, topped with crispy kara-boondi£5.47Nannari Sarbath
A cooling drink made with lime juice, nannari syrup, and basil seeds£5.47Vasantha Neer
A natural and soothing drink made with tender coconut water, honey, lime juice, and tender coconut pulp£7.37Fresh Juice
Fresh Juice£6.17Fresh Lime Juice
Fresh Lime Juice£5.47Water Evian
500 ml.£1.67