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Going the extra mile
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Popular with other people
Murgh Makhan Masala
£14.75Lucknowi Chicken Biryani
£17.50Chicken Jalfrezi
£14.75Bread Basket
£11.48Roganjogh
£16.45Kori Gassi
£15.00Kolkata Lamb Biryani with Egg and Potato
£18.50Vegetable Biryani
£15.50Golmirch Gosht
£17.00Lamb Seekh Kebab
£10.25
Appetisers
Indian Essence Bhajiya
Shredded potato, baby spinach and onions fritters coated with gram flour.£8.00Vegetable Samosa
Vegetable parcels stuffed with spiced potatoes. (3 pieces).£8.50Lamb Seekh Kebab
Fine spiced minced lamb, skewered in the tandoor.£10.25Aloo Tikki Chole Chaat
Cumin scented potato cakes, spiced chickpeas, served with a splash of Mint, Tamarind chutney, Sweet Yoghurt, Mumbai Sev and fresh pomegranate.£8.75Lamb Samosa
Parcels of Minced lamb.£10.00Murg Tiranga
Trio of chicken tikka – An assortment of Lehsuni Malai tikka, Amritsari Murg Tikka & Crispy Chicken 65.£10.50Tawa Prawns Puri
Sautéed prawns and peppers in a tomato-onion sauce, and served on a deep fried Indian bread.£11.75Tangra Chilli Prawns
Kolkata inspired batter fried king prawns, peppers, spring onions, chilli garlic sauce.£12.00Beetroot cutlet
Spiced Beetroot cutlet, Beetroot Ketchup & Beetroot Murabba.£9.50Khasta Murg
Signature Chicken Tikka Pie, served with Mixed Berry Compote£10.25Makali Fry
Crispy fried squid with chillies and lime.£9.50
Tandoor
Lehsuni Murg Malai Tikka (Main course)
Chargrilled chicken supreme marinated with hung curd, cheese and garlic.£15.00Amritsari Murg Tikka (Main course)
Chicken supreme marinated with dried red chillies, Greek yoghurt, garam masala and garlic.£15.00Tandoori Fish (Main course)
Tandoori fresh catch of the day marinated with mustard and dill - ask the server for details.£19.00Laal Mirch Tandoori Paneer Tikka (Main course)
Batons of cottage cheese marinated with Rajasthani red chillies, pickle spices and Greek Yoghurt.£14.00Kebab Platter
A selection of kebabs- King Prawns, Tandoori Fish, Amritsari Murg Tikka, Lehsuni Malai Murg Tikka and lamb Boti kebab.£21.00Lal Mirch Tandoori Paneer Tikka (side dish)
Batons of cottage cheese marinated with Rajasthani red chillies, pickle spices and Greek Yoghurt.£10.00Tandoori Jhinga (Main course)
Tandoor grilled king prawns in chilli, garlic and Lemongrass Marinade.£21.00Tandoori Murg
Chargrilled half a spring chicken with mace and cinnamon marinade.£16.00Lehsuni Murg Malai Tikka (Side dish)
Chargrilled chicken supreme marinated with hung curd, cheese and garlic.£10.00Rajasthani Lamb Soola Shaslik (Main course)
Best cuts of Rajasthani spiced lamb leg with onions, peppers and mushrooms.£18.00Rajasthani Lamb Soola Shaslik (Side dish)
Best cuts of Rajasthani spiced lamb leg with onions, peppers and mushrooms.£12.45Amritsari Murg Tikka (Side dish)
Chicken supreme marinated with dried red chillies, Greek yoghurt, garam masala and garlic.£10.00Tandoori Jhinga (Side dish)
Tandoor grilled king prawns in chilli, garlic and Lemongrass Marinade.£16.00Tandoor Fish (side dish)
Tandoori fresh catch of the day marinated with mustard and dill - ask the server for details.£15.00
Curries
Murgh Makhan Masala
Tandoori chicken tikka cooked in a creamed tomato and fenugreek sauce.£14.75PopularDal Makhni
Black lentil - Specialty of the house.£7.00PopularChicken Jalfrezi
Boneless chicken tikka cooked in a spicy tomato-onion sauce with peppers and onions.£14.75Dhaba Murg
A street food delicacy - Homemade Chicken curry on the bone and potato with whole spices, ginger and fresh coriander.£14.25Roganjogh
Best cut of lamb leg cooked in a Kashmiri Rogan josh sauce.£16.45Saag Paneer
Cottage cheese cooked with fresh spinach, tempered with garlic.£9.45Paneer Makhni
Cottage cheese cooked in a creamy tomato and fenugreek sauce.£9.50Kori Gassi
Mangalorean chicken curry infused with black pepper, kokum and mace.£15.00Golmirch Gosht
Slow cooked goat meat cooked with crushed peppercorns and curry leaves.£17.00Chilli Paneer
Batter fried batons of Cheese, Peppers, Onions cooked with a Chilli Garlic Sauce.£9.75Shahi Murgh Korma
Supremes of chicken breast cooked in an aromatic saffron korma sauce.£13.75Yellow Dal (Vegan)
Daal Tadka - Yellow lentils.£7.00Methi Gosht
Best cuts of lamb leg cooked with fresh fenugreek, baby spinach with fresh garlic and garam masala.£17.00Malabar Fish Curry
Pan-seared tilapia cooked with coconut, curry leaves in a tangy Malabar sauce ,a coastal delicacy.£15.45Shahi Malai Kofta
Spiced Pickled Vegetable Dumplings.£10.50Aloo Gobhi Adraki (Vegan)
Spiced cauliflower florets cooked with potatoes with fresh ginger.£7.25Kadhai Jhinga
King prawns cooked in a spicy tomato-onion sauce with peppers and onions.£18.00Punjabi Chole (Vegan)
Spiced chickpeas and potatoes, cooked in a tangy tomato-onion sauce and tinged with caraway seeds.£8.45Achari Bhindi (Vegan)
Okra with Onions and Panch-Poran Spices£9.45Bihari Lamb Champaran
£16.00Tandoori Prawn Masala
Tandoori king prawns cooked in a mild creamed tomato and fenugreek sauce.£20.00Kalonji Baingan (Vegan)
Baby Aubergines cooked with a tangy tomato-onion masala & Onion Seeds£9.45Saag Makai
Fresh spinach puree and American corn tempered with dill leaves and garlic.£7.25Aloo Muttar Masala (Vegan)
Baby potatoes cooked with fresh ginger in an aromatic gravy.£7.00Chemeen Manga Charu
King prawns cooked in an aromatic mango and coconut sauce.£18.00Nariyal Gosht
Best cuts of Lamb Leg cooked in a Kashmiri Roganjosh Sauce.£17.00Green Chili Pakoda
Stuffed jalapeño, deep fried with spiced gram flour batter.£7.25
Vegan Menu
VEGAN YELLOW DAL
Speciality of the House£7.50VEGAN INDIAN ESSENCE BHAJIYA
Potato, Baby Spinach and Onions Fritters coated with Gram Flour£7.45VEGAN VEGETABLE SAMOSA (03 Pieces)
Spiced Vegetable Parcels stuffed with spiced Potatoes and Green Peas£8.00VEGAN PAPAD
Plain Poppadums with 3 Home Made Chutneys£8.25VEGAN LEMON RICE
South Indian Rice£5.75VEGAN PUNJABI CHOLE
Spiced Chickpeas and Potatoes cooked in a Tangy Tomato-Onion Sauce and tinged with Carraway£8.50VEGAN ALOO TIKKI CHOLE CHAAT
Cumin scented Potato Cakes served with Mint and Tamarind Chutney£8.25VEGAN KALONJI BAINGAN
Baby Aubergines cooked with a tangy Onion Masala, Onion Seeds£9.50VEGAN SADE CHAWAL
Plain Rice£5.00VEGAN TANDOORI ROTI
£5.00VEGAN GREEN CHILLI PAKODA
Stuffed Jalepano, deep fried with Spiced Gram Flour Batter£7.25VEGAN PUNJABI SALAD
Onions with Chilli and lime Dressing£5.50
Accompaniments
Papad
lain poppadum's with three home made chutneys.£5.25PopularRaita
Yoghurt: plain or with cucumber.£5.00Punjabi Salad
Onion and chilli salad with toasted cumin and lemon dressing.£6.00Sada Dahi
Yoghurt: plain or with cucumber.£5.00
Rice and Breads
Lucknowi Chicken Biryani
£17.50Sade chawal
Plain or Braised Rice with Spices.£5.00PopularChili Garlic Naan
£5.50PopularKolkata Lamb Biryani with Egg and Potato
£18.50Garlic Naan
Chili Garlic Naan (Rice and Breads)£5.50Tandoori Naan
Plain bread.£5.00Vegetable Biryani
£15.50Tandoori Roti
£4.45Bread Basket
Selection of garlic naan, pudina paratha and peshwari naan.£11.48Khumb Pulao
Spiced mushroom rice.£5.75Pudina Paratha
£5.75Peshwari Naan
£5.75Lemon Rice
South Indian rice.£5.75Jeera Pulao
Braised Rice with Spices£5.75Cheese and Chives Naan
Naan stuffed with spiced cheese and fresh chives.£6.00Keema Naan
Naan stuffed with spicy ground lamb.£5.75King Prawn Biryani
£19.45Kadhai Chicken Khurchan Naan
Naan stuffed with Smoked Chicken, Onions & Pepper.£5.75
Desserts
Gajar Ka Halwa
A famous Punjabi dessert made with grated carrots, dry fruits cooked with sweetened milk.£6.75Gulab Jamun with Rabdi
Curd cheese dumplings condensed and deep-fried, soaked in a rose, petal scented sugar syrup, served with a mouth-watering rabdi.£7.50Bhapa Doi
Baked Yogurt, Passionfruit Coulis and Freeze dried Raspberries£7.50Mango Kulfi
£7.75Pista Kulfi
£7.75
Sparkling Wine
Prosecco Superiore Spumante , Atuls Signature, Italy
£28.00
Red Wine
Malbec Reserve Don David - Calchaqui Valley, Argentina
£32.00
White Wine
Sauvignon Blanc - Atul Kochar Reserve, Hungary
£28.00Pinot Grigio, Bottega Vinai – Trentino, Italy
£30.00
Bottled Beers
Cobra 660ml
£7.25Peroni 330ml
£5.50Magners Cider 568ml
£6.00Peroni Zero Alcohol 330ml
£5.50