About Foodie Cuisien 福地小厨 - Peckham
Bubble Tea Spicy Chinese Food Charcoal Grilled
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Double Cooked Pork Belly with Spices in Spicy Sauce 回锅肉
£12.00Braised Beef Brisket with Fu Yung in Special Spicy Sauce 香辣牛腩抱蛋
£15.00Roasted Duck Cantonese 烧鸭
£12.00Aromatic Spicy Beef with Dry Chili 香辣牛肉
£13.00Stir Fried Sliced Pork Belly with Egg 农家下饭菜
£13.00Dry Fried Green Beans with Minced Pork 干煸四季豆
£12.00Stir Fried Cabbage with Dry Chilli 手撕包菜
£11.00Dry Wok Chicken 干锅鸡
£15.00Stir Fried Chinese Cabbage with Hot and Sour Sauce 醋溜大白菜
£11.00Salt and Pepper King Prawn 椒盐虾
£11.00
Chef Special （large size）厨师推荐
Double Cooked Pork Belly with Spices in Spicy Sauce 回锅肉
Spicy Level 2. Pork belly is first simmered then sliced thin and fried with chilli bean paste. Spicy and savoury with tender and crisp texture like bacon.£12.00PopularBraised Beef Brisket with Fu Yung in Special Spicy Sauce 香辣牛腩抱蛋
Spicy Level 2.£15.00Stir Fried Sliced Pork Belly with Egg 农家下饭菜
£13.00Roasted Duck Cantonese 烧鸭
£12.00Aromatic Spicy Beef with Dry Chili 香辣牛肉
Spicy Level 2.£13.00Sliced Fish in a Soup of Pickled Mustard 酸菜鱼
Spicy. Fish in sour vege is an authentic Chinese famous dished, it’s cooked with Chinese sour vege, ginger, garlic, chilli and glass noodle combination of fish pot.£17.50Crispy Chicken Tossed in a Spicy Sauce Szechuan Style 辣子鸡
Spicy Level 2. A moreish dish of deep fried chicken cubes in an avalanche of smoky dried chillies, numbing Sichuan peppercorns, nutty sesame seeds and tons of other aromatics.£14.00Boiling Fish Fillets with Dry Chilli In Sizzling Oil 沸腾鱼
A hot, flavoursome and addictive Sichuan dish. Tender white fish simmered in an aromatic broth seasoned with Sichuan chilli bean paste and a generous amount of spices. Available in different sizes.£20.00Stir Fried Chinese Cabbage with Hot and Sour Sauce 醋溜大白菜
Spicy.£11.00Stir Fried Glass Noodles with Spicy Minced Pork 蚂蚁上树
Spicy.£12.00Deep Fried Aubergine with Minced Pork 肉末茄子
£12.00House Special Braised Beef Brisket with Potatoes 红烧土豆牛腩
Beef Brisket & Potato stewed in a savoury sauce.£14.00Dry Fried Green Beans with Minced Pork 干煸四季豆
Spicy. Green beans are first deep-fried quickly then stir-fried with aromatics and minced meat. Tender-crisp and flavorful, with a distinctive blistered exterior.£12.00Stir Fried Cabbage with Dry Chilli 手撕包菜
Spicy. A classic Hunan dish where the cabbage is hand torn to protect the nutrients and moisute and stir-fried with vinegar and dried red chillies, resulting in a crisp, fresh, sweet and a little bit sour and spicy dish.£11.00Deep Fried Crispy Chicken with Bone in Special Spicy Sauce 香麻鸡
Spicy Level 3.£14.00Braised Pig’s Knuckle in Soy Sauce 红烧猪脚
£14.00Mixed Barbecued Meats 烧鸭叉烧拼
£13.00Szechuan Cumin Spicy Beef 孜然牛肉
Spicy Level 2. A classic Hunan dish. Thinly sliced marinated beef stir-fried with cumin, ginger, garlic and chilli results in a fragrant and aromatic dish.£13.00Sizzling Lamb with Green Pepper and Onion in Black Bean Sauce 铁板豉椒肥羊
Spicy.£13.50Mapo Tofu Braised in a Fiery Vibrant Sauce and Minced Pork 麻婆豆腐
Spicy. Soft tofu braised in a fiery vibrant sauce and minced meat, this spicy and moreish classic dish from Sichuan goes perfectly with steamed rice. If you think tofu is bland, this dish will change your mind.£11.00Sliced Beef with Vegetable in Spicy Soup Base 水煮牛肉
Spicy Level 2. A hot, flavoursome and addictive Sichuan dish. Tender marinated beef Simmered in an aromatic broth seasoned with Sichuan chilli bean paste and a generous amount of spices.£17.50Braised Pork Belly with Preserved Vegetable （Medium size）梅菜扣肉
A very famous food all over the China. Braised pork belly on top of preserved vegetables in soy sauce. Put the pork belly into boiling water and boil it. After removing the float, add onion, ginger and cooking wine and cook for 20 minutes. 2. After removing, apply soy sauce evenly on all sides. 3. Put the oil in the pot and put it in a medium heat to fry. 4. Fry until coloured. 5. Dried prunes are immersed in warm water for 10 minutes, washed thoroughly and fried in garlic, cooking wine, sugar,£16.00Braised Pig’s Knuckle in Chilli Sauce 香辣猪脚
Spicy Level 2.£14.00Salt and Pepper King Prawn (with Shell) 椒盐有壳虾
A chef’s special dishes, popular Szechuan food. Spicy prawn in shell .£14.00PopularSizzling Beef with Green Pepper and Onion in Black Bean Sauce 铁板豉椒牛肉
Spicy.£13.50Deep Fried Pork Intestines with Dry Chili 香辣肥肠
£15.00Roasted Pork Char Shao 叉烧
£12.00Kung Pao Chicken with Peanuts in Chilli Sauce 宫保鸡
Spicy. A tasty and spicy Szechuan-inspired dish with chicken, chilli peppers, vegetables and peanuts£12.00Stir Fried Egg with Tomato 番茄炒蛋
£11.00Stir Fried Aubergine Potato and Green Pepper 地三鲜
A signature northern Chinese stir-fry made with “three treasures from the ground”, representing the potato, aubergine and green pepper in the dish.£11.00Deep Fried Pork Kidney in Dry Chili 香辣腰花
£12.00Braised Beef Brisket with Curry Sauce 咖喱牛腩
Spicy. Beef Brisket & Potato braised in savoury curry sauce.£14.00Sliced Beef with Enoki Mushrooms in Spicy Soup Base 金针菇肥牛
Spicy Level 2.£18.50Stir Fried Sliced Pork Belly with Green Pepper 农家小炒肉
Spicy. A country-style dish from Hunan. Thinly sliced Pork belly stir-fried with green chillies and fermented bean paste. Understated yet delicious.£12.00House Special Braised Pork Belly 红烧肉
Braised pork belly in soy sauce. Very famous food in china. It has more than 500 year history.£14.00Spare Ribs in a Spicy Sauce Szechuan Style 川香小排
Spicy Level 2.£14.00Aromatic Spicy King Prawns with Dry Chili (with Shell) 香辣大虾
Spicy Level 2.£14.00Sliced Fish with Vegetable and Tofu in Soup Base 豆花鱼
Spicy.£17.50Sliced Fish with Vegetable in Spicy Soup Base 水煮鱼
Spicy Level 2. A hot, flavoursome and addictive Sichuan dish. Tender white fish simmered in an aromatic broth seasoned with Sichuan chilli bean paste and a generous amount of spices.£17.50Steamed Whole Sea Bass with Ginger and Spring Onions 姜葱蒸鲈鱼
A plain steam sea bass served with ginger and spring onion and soya sauce.£22.00Deep Fried Whole Sea Bass with Sweet and Sour Sauce 糖醋鲈鱼
£22.00Pak Choy with Garlic 蒜蓉小白菜
£11.00Shredded Potato with Hot and Sour Sauce 酸辣土豆丝
Spicy.£11.00Sea Spicy Aubergine with Minced Pork 鱼香茄子
Spicy.£11.00Beef with Coriander in Spicy Sauce 香菜牛肉
£13.00Sea Spicy Shredded Pork 鱼香肉丝
£12.00Beef with Spicy Green Pepper 尖椒牛肉
£13.00Deep Fried Pork Kidney with Black Fungus in Sweet Chili Sauce 火爆腰花
Explored pig kidney with black fungus, garlic,onion and peppers.£12.00Deep Fried Oyster 酥炸生蚝
£17.00Oyster with Ginger and Spring Onions 姜葱生蚝
£17.00Stir Fried Shredded Pork with Green Pepper 青椒炒肉丝
£12.00
Bubble tea -- Fruit tea 珍珠奶茶--果茶
Brown Sugar Milk Tea 脏脏茶
With tapioca.£4.50Black Milk Tea 大满贯奶茶
With tapioca.£4.50Passion Fruit Tea 百香果双响炮
With Tapioca and Original Coconut Jelly£5.00Coconut Milk Tea 椰香奶茶
With original coconut jelly.£4.50Coconut and Mango Milk Tea 椰香芒芒
With original coconut jelly.£5.00Taro Milk Tea 香芋奶茶
With tapioca.£4.50Lemon Fruit Tea 手打柠檬茶
手打柠檬茶 Lemon Fruit Tea£4.50Lychee Lemon Fruit Tea 荔枝柠檬茶
With Lychee Bits£5.00Vanilla Milk Tea 香草奶茶
with Tapioca£4.50Jasmine Green Milk Tea 茉香奶绿
With tapioca.£4.50Matcha Lemon Fruit Tea 手打渣男柠檬茶
Matcha Lemon Fruit Tea£5.00Strawberry Milk Tea 草莓奶茶
草莓奶茶 Strawberry Milk Tea£4.50
Super Meal Box 盖饭
combinations boxes served 1 topping and 1 base.
Super Meal Box
half rice or noodle and half dishes.£10.00
Set Menu 英式套餐
Set Menu A
For 2 or more people. Crispy seaweed, vegetarian spring rolls 4pcs, sweet and sour chicken Hong Kong Style beef with green peppers in black bean sauce, stir fried mixed vegetables and egg fried rice.£34.00Set Menu B
For 2 or more people. Crispy seaweed, vegetarian spring rolls, salt and pepper spare ribs, sweet and sour pork Hong Kong style, beef with ginger and spring onions, king prawn in chilli sauce szechuan style, stir fried mixed vegetables and egg fried rice.£44.00Set Menu C
For 2 or more people. Mixed hors d'oeuvres, seaweed, spring rolls, spare ribs, prawn toast, and chicken wings, crispy aromatic duck, sweet and sour chicken Hong Kong style, crispy shredded chilli beef, king prawn with ginger and spring onions, stir fried mixed vegetables and egg fried rice.£56.00
Appetizers 头盘
Crispy Aromatic Duck 香酥鸭
Served with pancakes, hoisin sauce, spring onions and cucumber.£10.00PopularMini Vegetarian Spring Rolls 6pcs 斋春卷
Crispy pastry stuffed with julienned veggies.£4.50Prawn Crackers 虾片
Premium quality Chinese prawn crackers, original flavour, savoury crunch.£2.50Chicken Spring Rolls 6pcs 鸡春卷
£7.00Salt and Pepper Chips 椒盐薯条
Spicy.£4.50Crispy Seaweed 干贝
£3.50Sesame Prawn on Toast 6pcs 芝麻虾
Sliced bread topped with savoury prawn mixture and sesame seeds, deep fried until golden£8.50Peking Spare Ribs with Capital Sauce 京都排骨
£11.00Mixed Hors D'oeuvres (For Two) 五色拼盘
Seaweed, veg spring rolls 2, spare ribs 2, prawn toast 2, chicken wings 2.£14.50BBQ Spare Ribs with Sauce 烧汁排骨
£11.00Chips 薯条
£3.50Salt and Pepper Chicken Wings 椒盐鸡翅
Spicy. Deep-fried in a crispy batter, then stir-fried with our salt and chilli seasoning£9.50Salt and Pepper Spare Ribs 椒盐排骨
Deep-fried in a crispy batter, then stir-fried with our salt and chilli seasoning£11.00Dry Spare Ribs 干烧骨
£9.50Chicken Wings in Honey Sauce 蜜汁鸡翅
£9.50
Grilled Charcoal Dishes 烧烤
All BBQ dishes with homemade special seasoning. After 16:00 Only 仅供16:00之后才能下单
BBQ Dishes 烧烤
charcoal grilled All BBQ Dishes with Homemade Special Seasoning£0.00
Chicken 鸡肉
Sweet and Sour Chicken Hong Kong Style 咕噜鸡
A classic favorite. Crispy deep fried in a tangy fruity sauce with chunky vegetables£10.00PopularSalt and Pepper Chicken 椒盐鸡
Spicy.£10.00Chicken with Green Peppers in Black Bean Sauce 豉椒鸡
Spicy . Tender chicken wok-tossed with green peppers in a savoury black bean sauce£10.00Chicken with Mushroom in Oyster Sauce 蚝油毛菇鸡
£10.00Chicken with Broccoli in Oyster Sauce 西兰花鸡
£10.00Chicken with Ginger and Spring Onions 姜葱鸡
A classic favourite. Stir fried chicken with ginger and onion in exciting flavor£10.00Chicken Curry 咖喱鸡
Spicy. A classic favourite. Stir fried chicken in a tangy, our special curry sauce with chunky vegetables£10.00Chicken in Chilli Sauce Szechuan Style 四川鸡
Spicy Level 2. Stir fried sliced chicken with chili and special chili sauce.£10.00Chicken with Cashew Nuts 腰果鸡
£10.00
Pork Dishes 猪肉
Sweet and Sour Pork Hong Kong Style 咕噜肉
A classic favorite. Crispy deep fried in a tangy fruity sauce with chunky vegetables£10.00Salt and Pepper Pork Chop 椒盐猪扒
Spicy.£11.00Pork Chop with Peking Style 京都猪扒
£11.00Pork with Green Peppers in Black Bean Sauce 豉椒肉片
Spicy.£10.00
Beef Dishes 牛肉
Crispy Shredded Chilli Beef 干炒牛肉丝
Spicy. Crispy and aromatic strips of beef with a tangy fruity sauce.£10.00Beef in Black Pepper Sauce 黑椒牛肉
Spicy.£10.00Beef with Green Peppers in Black Bean Sauce 豉椒牛肉
Spicy. Tender beef wok-tossed with green peppers in a savoury black bean sauce£10.00Beef Curry 咖喱牛肉
Spicy. A classic favourite. Stir fried Beef in a tangy, our special curry sauce with chunky vegetables£10.00Beef with Mushroom in Oyster Sauce 蚝油毛菇牛肉
£10.00Beef with Broccoli in Oyster Sauce 西兰花牛肉
£10.00Beef in Chilli Sauce Szechuan Style 四川牛肉
Spicy Level 2.£10.00Beef with Ginger and Spring Onions 姜葱牛肉
A classic favourite. Stir fried beef with ginger and onion in exciting flavor£10.00
Seafood Dishes 海鲜
Sweet and Sour King Prawn Hong Kong Style 咕噜虾
A classic favorite. Crispy deep fried in a tangy fruity sauce with chunky vegetables£11.00King Prawn with Ginger and Spring Onions 姜葱虾
A classic favourite. Stir fried King Prawn with ginger and onion in exciting flavor£11.00PopularSalt and Pepper King Prawn 椒盐虾
Spicy. Deep-fried in a crispy batter, then stir-fried with our salt and chilli seasoning£11.00Kung Po King Prawn with Peanuts in Chilli Sauce 宫保虾
Spicy Level 2. A tasty and spicy Szechuan-inspired dish with prawns, chilli peppers, vegetables and peanuts£11.00Sweet and Sour Fish Hong Kong Style 咕噜鱼
£14.00King Prawn with Broccoli in Oyster Sauce 西兰花虾
Fresh Broccoli wok-fried with king prawns and garlic.£11.00Salt and Pepper squid 椒盐鱿鱼
Deep-fried in a crispy batter, then stir-fried with our salt and chilli seasoning£11.00King Prawn with Green Peppers in Black Bean Sauce 豉椒虾
Spicy. King Prawn wok-tossed with green peppers in a savoury black bean sauce£11.00King Prawn with Cashew Nuts 腰果虾
£11.00King Prawn in Chilli Sauce Szechuan Style 四川虾
Spicy Level 2.£11.00King Prawn Curry 咖喱虾
Spicy.£11.00King Prawn with Seasonal Vegetable 时菜虾
£11.00King Prawn with Mushroom in Oyster Sauce 蚝油毛菇虾
£11.00Squid with Green Peppers in Black Bean Sauce 豉椒鱿鱼
Spicy.£11.00Squid with Ginger and Spring Onions 姜葱鱿鱼
£11.00Slice Fish with Green Peppers in Black Bean Sauce 豉椒鱼
Spicy.£14.00Slice Fish with Ginger and Spring Onions 姜葱鱼
£14.00Salt and Pepper Fish 椒盐鱼
Deep-fried in a crispy batter, then stir-fried with our salt and chilli seasoning£14.00
Omelette Dishes 炒鸡蛋
Stir Fried Tomatoes with Egg 番茄炒蛋
Ultimate Chinese comfort food. Fluffy scrambled eggs in a sweet and savoury sauce made with fresh tomatoes.£11.00Special Foo Yung 招牌芙蓉
£11.00King Prawn Foo Yung 大虾芙蓉
£11.00Shrimp Foo Young 虾仔芙蓉
£10.00Shredded Chicken Foo Yung 鸡丝芙蓉
£10.00
Dim Sums 点心
Steamed Mixed Dumplings 8pcs 点心拼盘
Served with 2 prawn dumplings, 2 pork dumplings, 2 chive dumplings, 2 char siu buns.£12.00Steamed Prawn Dumpling 4pcs 虾饺
£6.50Steamed Pork and Prawn Dumplings 4pcs 烧卖
£6.50Grilled Pork Dumplings 生煎锅贴
Freshly Grilled Pork Dumplings stuffed with pork mince and mixed vegetables£8.50Steamed Prawn Chives Dumplings 3pcs 韭菜饺
£6.50Steamed Roasted Pork Char Siu Bun 3pcs 叉烧包
£6.50Boiled Pork and Prawn Dumpling in Chilli Sauce 红油抄手
An irresistible Sichuan side dish. Minced Pork and Minced prawn filling wrapped in soft wonton skins and smothered in a fiery red oil sauce made with soy sauce, Chinkiang vinegar and chilli oil.£8.50Steamed Shanghai Pork Dumplings 3pcs 小笼包
£6.50Steamed Pork and Vegetable Dumplings 猪肉白菜水饺
£8.00Boiled Pork and Veg Dumplings in Chilli Sauce 红油饺子
Spicy.£8.50
Vegetarian 素食
Vegetarian Mock Duck with Pancakes 斋香酥鸭
Served with pancakes cucumber and spring onions. Make From Tofu£10.00Vegetarian Mapo Tofu 斋麻婆豆腐
Spicy.£10.00Sea Spicy Aubergine with Garlic Sauce 斋鱼香茄子
Spicy. Aubergine braised in a complex and deliciously garlicky sauce. The 'fish-fragrant' flavour is one of Sichuan's most popular flavour combinations (spicy, sweet, sour and savoury) and it has nothing to do with fish.£10.00Stir Fried Broccoli with Garlic 蒜蓉西兰花
£10.00Tofu with Green Peppers in Black Bean Sauce 豉椒豆腐
Spicy.£10.00Braised Tofu in Oyster Sauce 红烧豆腐
£10.00Sweet and Sour Tofu 咕噜豆腐
£10.00Three Treasures in Black Bean Sauce 豉汁三素
Aubergine, green peppers, tofu. Spicy.£10.00Stir Fried Pak Choy with Garlic 蒜蓉小白菜
£11.00Stir Fried Pak Choy with Oyster Sauce 蚝油小白菜
£11.00Stir Fried Mixed Vegetables 炒什菜
£10.00Salt and Pepper Tofu 椒盐豆腐
Spicy.£10.00Aubergine in Black Bean Sauce 豉汁茄子
Spicy.£10.00Kung Po Aubergine with Peanuts in Chilli Sauce 斋宫保茄子
Spicy level 2.£10.00Kung Pao Vegetarian Chicken with Peanuts in Chilli Sauce 宫保斋鸡
Spicy Level 2. Make From Tofu£10.00Stir Fried Broccoli with Oyster Sauce 蚝油西兰花
£10.00Mixed Vegetables Curry
£10.00Stir Fried Seasonal with Chinese Mushrooms 北菇扒时菜
£10.00Tofu Curry 咖喱豆腐
Spicy.£10.00Tofu with Ginger and Spring Onions 姜葱豆腐
£10.00Dried Fried Long Bean with Chilli 斋干煸四季豆
Spicy. Green beans are first deep-fried quickly then stir-fried with aromatics and minced meat. Tender-crisp and flavorful, with a distinctive blistered exterior.£10.00Salt and Pepper Vegetarian Chicken 椒盐斋鸡
Spicy. Make From Tofu£10.00
Dry Wok Style Series （large size） 干锅.香锅.冒菜.麻辣烫自选
Stir-fried with traditional Sichuan hot pot base ingredients, such as fermented broad bean paste, aromatics and liberal amounts of dried red chillies and Sichuan peppercorn on high heat. Spicy, numbing and addictive.
Dry Wok Chicken 干锅鸡
£15.00Dry Wok Chicken Wings 干锅鸡翅
£15.00Dry Wok Sea Bass 干锅鲈鱼
£22.50Dry Wok Bullfrog 干锅牛蛙
Stir-fried with traditional Sichuan hot pot base ingredients, such as fermented broad bean paste, aromatics and liberal amounts of dried red chillies and Sichuan peppercorn on high heat. Spicy, numbing and addictive.£17.50Dry Wok Beef Offal 干锅牛杂
£17.50Choose Your Dishes 干锅香锅冒菜麻辣烫自选
£0.00Dry Wok Pork Ribs 干锅小排
£15.00Dry Wok King Prawns (with Shell) 干锅大虾
Stir-fried with traditional Sichuan hot pot base ingredients, such as fermented broad bean paste, aromatics and liberal amounts of dried red chillies and Sichuan peppercorn on high heat. Spicy, numbing and addictive.£17.50Dry Wok Sliced Fish 干锅鱼片
£17.50Dry Wok Cabbage 干锅包菜
A classic Hunan dish where the cabbage is hand torn to protect the nutrients and moisute and stir-fried with vinegar and dried red chillies, resulting in a crisp, fresh, sweet and a little bit sour and spicy dish.£13.00Dry Wok Cauliflower 干锅花菜
Stir-fried with traditional Sichuan hot pot base ingredients, such as fermented broad bean paste, aromatics and liberal amounts of dried red chillies and Sichuan peppercorn on high heat. Spicy, numbing and addictive.£13.00Dry Wok Pork Intestines 干锅肥肠
Stir-fried with traditional Sichuan hot pot base ingredients, such as fermented broad bean paste, aromatics and liberal amounts of dried red chillies and Sichuan peppercorn on high heat. Spicy, numbing and addictive.£17.50House Special Grilled Sea Bass 招牌鲈鱼
£32.00
Rice and Noodle （large size） 饭，面
Egg Fried Rice （Medium size） 蛋炒饭
Our best seller. A great accompaniment to your favourite Chinese mains.£4.50Singapore Fried Rice 星洲炒饭
With shrimp, chicken and pork. Spicy.£9.50Singapore Style Rice Noodles 星洲米粉
Spicy. Stir-fried rice vermicelli seasoned with curry powder, vegetables, scrambled eggs and shrimp, chicken and pork.£9.50House Special Fried Rice Dry 干炒杂烩饭
Mixed meat and seafood.£10.00Steamed Jasmine Rice （Medium size） 白饭
£3.00Shredded Chicken Fried Rice 鸡肉炒饭
Wok fried rice with soy sauce, tender chicken, eggs and peas.£9.00House Special Chow Mein Dry 干炒杂烩面
Wok-fried noodles with soy sauce, Prawn, chicken, beef and mixed veggies£10.00Yeung Chow Special Fried Rice 扬州炒饭
With shrimp, chicken and pork.£9.50House Special Chow Mein with Sauce 带汁杂烩面
Plain noodles with soy sauce, Prawn, chicken, beef and mixed veggies on top with sauce£10.00Plain Chow Mein with Bean Sprouts 芽面
Wok fried noodles with soy sauce, onions, beansprouts.£8.00Shredded Chicken Chow Mein 鸡丝炒面
Wok fried noodles with soy sauce, fresh chicken and onions, beansprouts.£9.00Shredded Duck Fried Rice 鸭丝炒饭
£9.50Beef Chow Mein 牛肉炒面
Wok fried noodles with soy sauce, fresh beef and onions, beansprouts.£9.00House Special Rice in Sauce 带汁杂烩盖浇饭
Mixed meat and seafood with Steamed Jasmine Rice£10.00Mixed Seafood Chow Mein 海鲜炒面
£10.50Beef Brisket Noodle Soup 牛腩汤面
£10.00Oily and Spicy Noodles with Beef Brisket 油泼辣子面
Spicy Level 2.£10.00Luncheon Meat Fried Rice 午餐肉炒饭
£9.50Beef Fried Rice 牛肉炒饭
Wok fried rice with soy sauce, tender beef, eggs and peas.£9.00Mixed Vegetable Chow Mein 什菜炒面
Wok-fried noodles with soy sauce and mixed veggies£9.00Coconut Rice （Medium size）椰汁饭
£4.00Stir-Fried Beef Hofun干炒牛河
Stir-Fried Beef Hofun干炒牛河£11.00King Prawn Fried Rice 大虾炒饭
Wok fried rice with succulent king prawns, soy sauce, eggs and peas.£10.00King Prawn Chow Mein 大虾炒面
Wok-fried noodles with soy sauce, king prawn and onions, beansprouts.£10.00Mixed Seafood Udon Dry 海鲜炒乌冬
£10.50Wonton Noodle Soup 云吞汤面
£9.50Shredded Pork Noodle Soup 雪菜肉丝汤面
£9.50Shredded Duck Noodle Soup 雪菜鸭丝汤面
£9.50Marinated Beef Noodle Soup with Chilli 香辣牛肉汤面
Spicy Level 2.£9.50Noodles with Mince Pork in Chilli Sauce Szechuan Style 福地担担面
Spicy. The most popular noodle dish from Sichuan .Freshly cooked wheat noodles tossed in a spicy and addictive sauce made of chilli oil, Sichuan pepper, sesame paste and garlic then topped with minced meat£9.50Marinated Beef Offal Noodle Soup with Chilli 香辣牛杂汤面
£10.00Mixed Vegetable Fried Rice 什菜炒饭
A freshly mixed vegetable fried rice.£9.00Shredded Pork Chow Mein 肉丝炒面
£9.00Shrimp Fried Rice 虾仔炒饭
£9.50Mixed Seafood Fried Rice 海鲜炒饭
£10.50Shrimp Chow Mein 虾仔炒面
£9.50Vegetable Singapore Style Rice Noodles 斋星米
Spicy.£9.00Mixed Seafood Udon Soup 海鲜乌冬汤面
£10.50Mixed Seafood Noodle Soup with Chilli 香辣海鲜汤面
Spicy Level 2.£10.50Cold Noodles with Mince Pork and Cucumber in Brown Sauce 杂酱面
£9.50Hot and Sour Glass Noodle Soup 酸辣粉
With shrimp, chicken and pork. Spicy.£9.50
Soup 汤
Wonton Soup with Minced Prawn and Pork 云吞汤
Boiled dumplings in a savoury broth£4.80Crab Meat Stick and Sweetcorn Soup 蟹肉粟米羹
Silky and creamy sweetcorn soup with crab meat stick.£4.80Chicken and Sweetcorn Soup 鸡茸粟米羹
Silky and creamy sweetcorn soup with chicken strips.£4.80Hot and Sour Soup with Shrimp, Chicken and Pork 酸辣汤
Hearty, spicy and tangy soup jam-packed with flavour, eggs£4.80Mixed Seafood and Bean Curd Soup 海鲜豆腐羹
£5.50Chicken and Mushroom Soup 鸡毛菇汤
£4.80Chicken and Noodle Soup 鸡面汤
£4.80Mixed Vegetable Soup 什菜汤
£4.50Prawn Tom Yum Soup 大虾冬阴汤
Spicy.£5.50Tomato Egg Soup 番茄蛋花汤
Soup with eggs,tomato and spring onion£4.80West Lake beef Soup 西湖牛肉羹
Soup with soft tofu minced beef and coriander£4.80Seaweed and Egg Soup 紫菜蛋花汤
£4.80
Sauce 汁
Curry Sauce 咖喱汁
£2.00Sweet Sour Sauce 古老汁
£2.00Chilli Oil 辣椒油
£0.50BBQ Sauce 烧汁
£2.00
Drinks 饮品
Can Coke 可乐
£1.50Can Diet Coke 健怡可乐
£1.50Aloe Vera Drink 芦荟汁
£3.50(S) Still Water 矿泉水
£1.50Can Fanta 芬达
£1.50Green Tea 康师傅绿茶
£3.50Herbal Tea 加多宝
£3.50Ice Black Tea 康师傅冰红茶
£3.50Can Sprite 雪碧
£1.50
Cold Dishes 凉菜
Steamed Chicken in Special Red Chilli Oil 口水鸡
£9.00Crushed cucumber salad with garlic and vinegar dressing 拍黄瓜
£8.00Sliced Beef Stew in Spicy Soya Sauce 酱牛肉
£9.00Sliced Beef & Ox Tripe in Chili Oil 夫妻肺片
£9.00Shredded Ox Tripe with Spicy Chilli Sauce 凉拌牛百叶
£9.00
