
About GAIL's Bakery - Palmers Green
We bake fresh, handmade bread, pastries and sandwiches every day, served with our carefully sourced house blend specialty coffee and iced drinks.Free delivery
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BLACKCURRANT & HIBISCUS TEA
2 kcal
Vegan£3.80Free with £20 spendCHAI LATTE
228 kcal
£4.50Free with £20 spendCORTADO
45 kcal
Vegetarian£4.20Free with £20 spendDARJEELING SECOND FLUSH TEA
1 kcal
Vegan£3.80Free with £20 spendEARL GREY TEA
Whole leaf JING tea sourced direct from tea gardens1 kcal
£3.80Free with £20 spendENGLISH BREAKFAST TEA
Whole leaf JING tea sourced direct from tea gardens1 kcal
£3.80Free with £20 spendFLAT WHITE
Double shot of House Blend Espresso with thin, textured milk. Concentrated yet balanced and sweet90 kcal
£4.20Free with £20 spendGREEN TEA
Whole leaf JING tea sourced direct from tea gardens0 kcal
Vegan£3.80Free with £20 spendLEMONGRASS & GINGER TEA
Whole leaf JING tea sourced direct from tea gardens0 kcal
Vegan£3.80Free with £20 spendLONG BLACK
19 kcal
£3.60Free with £20 spendMATCHA LATTE
187 kcal
£4.70Free with £20 spendMATCHA TEA
30 kcal
£4.10Free with £20 spendPEPPERMINT TEA
Whole leaf JING tea sourced direct from tea gardens0 kcal
Vegan£3.80Free with £20 spendREGULAR CAPPUCCINO
Double shot of House Blend Espresso a thick layer micro foam and textured milk166 kcal
£4.30Free with £20 spendREGULAR LATTE
168 kcal
5.0(15)£4.30Free with £20 spendREGULAR MOCHA
Double shot of House Blend Espresso with silky textured milk and a smaller layer of micro foam and house-made cocoa syrup260 kcal
£4.80Free with £20 spendROOIBOS TEA
Whole leaf JING tea sourced direct from tea gardens0 kcal
Vegan£3.80Free with £20 spendSHORT BLACK
19 kcal
£3.40Free with £20 spendSMALL CAPPUCCINO
Single shot of House Blend Espresso with a thick layer micro foam and textured milk117 kcal
£4.00Free with £20 spendSMALL LATTE
Single shot of House Blend Espresso with silky textured milk134 kcal
£4.00Free with £20 spendSMALL MATCHA LATTE
127 kcal
£4.50Free with £20 spendSMALL MATCHA TEA
30 kcal
£4.00Free with £20 spendSMALL MOCHA
Single shot of House Blend Espresso with silky textured milk and house-made cocoa syrup167 kcal
£4.50Free with £20 spendSPICED CAFÉ AU LAIT
A short black coffee sweetened with muscovado syrup and topped with hot milk and a dash of ground nutmeg.137 kcal
Vegetarian£4.90Free with £20 spend
Popular with other people
SEEDED SOURDOUGH 650g
£5.50GREEK YOGHURT WITH BLUEBERRY & BLACKCURRANT COMPOTE
202 kcal
£5.40Drink, Pastry & Breakfast Pot
£12.30APPLE & BLACKCURRANT OVERNIGHT OATS
355 kcal
£5.40MANGO & PASSIONFRUIT CHIA POT
275 kcal
£5.40ROASTED SWEET POTATO & FREEKEH SALAD
667 kcal
£8.30WASTE-LESS SOURDOUGH 750g
£5.50CHOCOLATE & SALTED ALMOND BUN
370 kcal
£5.60BROWNIE BITES
139 kcal
£7.20KALE & PARMESAN SOUP
155 kcal
£7.00
Bundles
Drink, Pastry & Breakfast Pot
Your choice of a drink, pastry and a breakfast pot£12.30Drink, Sandwich and Treat
Currently sold out£13.70Drink & Afternoon Sweet Treat
Currently sold out£8.35Coffee & Cake for Two
Currently sold out£30.00Valentine's Breakfast Spread
Currently sold out£40.00
Savouries
CHEESE STRAW
Crispy puff pastry with mature cheddar cheese292 kcal
Vegetarian£3.40CHEDDAR & CHIVE DROP SCONE
Light, savoury scone made with Quicke's Cloth-bound Mature Cheddar, buttermilk and chives358 kcal
£3.90
Soup
KALE & PARMESAN SOUP
A nourishing, Savoury soup made with British Kale and Parmigiano Reggiano DOP.155 kcal
£7.00
Salads
CHICKEN, REMOULADE & SALSA VERDE
Steamed chicken breast, salsa verde-dressed haricot beans, and a creamy celeriac remoulade—featuring julienned celeriac, fennel, grated Bramley apples, sliced cornichons, and capers, all dressed with dill, chives, mustard, and sour cream. Tangy pink pickled onion from Eaten Alive completes a seasonal mix that provides a balanced and satisfying lunch.399 kcal
£10.90ROASTED SWEET POTATO & FREEKEH SALAD
Freekeh in a cranberry and almond dressing with roasted sweet potato, spinach, pomegranate and spicy seeds667 kcal
Vegan£8.30BEETROOT, LENTIL AND GOAT'S CHEESE WITH TOASTED HAZELNUTS
Beetroot roasted with olive oil, garlic, tender lentils, soft goat's cheese and rocket leaves, dressed with a sundried tomato vinaigrette and roasted hazelnuts.668 kcal
Vegetarian£8.30FOUR BEANS, ROASTED SQUASH & TENDERSTEM BROCCOLI
A vibrant, plant-based grain bowl packed with Bold Bean Co's red, black, butter beans, and Queen chickpeas. Combined with bulgur wheat, lightly dressed with olive oil and lemon, roasted sweetheart cabbage, Tenderstem broccoli, roasted squash & chipotle dip, pickled fennel from Eaten Alive and a crunchy slaw of white and red cabbage, kale, kohlrabi, and carrot. Finished with a turmeric and ginger dressing made with almond butter and lemon juice. A balanced and wholesome mix, perfect for a fresh, nourishing lunch.452 kcal
Vegan£10.40
Crisps
TWO FARMERS CHEESE & ONION CRISPS 40g
Seasoned with sharp and sweet Hereford hop cheese which is made by artisan cheesemakers Charles Martell & Sons and onions from the farm.Nutritional information is per 100g.531 kcal
£1.80
Iced Drinks
ICED LATTE
A summer favourite. All we need is ice, cold milk and our iconic espresso.155 kcal
£4.60MUSCOVADO ICED LATTE
Our Muscovado Iced Latte is crafted to elevate the natural cocoa and walnut notes in our espresso, enriched by the deep complexity of caramel and burnt sugar found in house-made muscovado syrup. Combined with Brades Dairy milk, this creation transforms our classic GAIL’s Iced Latte into a decadent, sweeter treat.181 kcal
4.9(12)£5.00PopularICED MATCHA LATTE
180 kcal
£4.90ICED CHAI LATTE
A sweet, lightly spicy flavour that’s also refreshing - perfect for warm summer days. A delicious combination of ice, cold milk and our bespoke chai syrup.212 kcal
Vegetarian£4.80ICED BLACK
One for the coffee purist. GAIL’s House Blend espresso poured over water and ice.1 kcal
Vegan£4.00SMALL ICED MATCHA LATTE
115 kcal
£4.70ICED CHOCOLATE
A moreish iced drink with a classically rich cocoa flavour. A delicious combination of ice, cold milk and our bespoke Islands cocoa syrup.265 kcal
Vegetarian£4.60ICED MOCHA
A delicious combination of ice, cold milk, bespoke Islands cocoa syrup and our House Blend espresso.265 kcal
Vegetarian£5.00ICED FLAT WHITE
110 kcal
£4.50SMALL ICED CHOCOLATE
200 kcal
£4.30SMALL ICED MOCHA
169 kcal
£4.70QUINCE & BLACKCURRANT ICED MATCHA
Our GAIL's matcha blend served over ice with a shot of tangy blackcurrant and perfumed quince cordial from Norfolk Cordials.107 kcal
Vegan£5.00ICED MATCHA TEA
30 kcal
£4.40SMALL ICED MATCHA TEA
30 kcal
£4.20
Hot Drinks
REGULAR LATTE
168 kcal
5.0(15)£4.30Free with £20 spendFLAT WHITE
Double shot of House Blend Espresso with thin, textured milk. Concentrated yet balanced and sweet90 kcal
£4.20Free with £20 spendREGULAR CAPPUCCINO
Double shot of House Blend Espresso a thick layer micro foam and textured milk166 kcal
£4.30Free with £20 spendCHAI LATTE
228 kcal
£4.50Free with £20 spendMATCHA LATTE
187 kcal
£4.70Free with £20 spend70% DARK HOT CHOCOLATE
A hot chocolate made with melted 70% dark chocolate and steamed milk.277 kcal
Vegetarian£4.4048% MILK HOT CHOCOLATE
A hot chocolate made with melted 48% milk chocolate and steamed milk.272 kcal
Vegetarian£4.40REGULAR MOCHA
Double shot of House Blend Espresso with silky textured milk and a smaller layer of micro foam and house-made cocoa syrup260 kcal
£4.80Free with £20 spendLONG BLACK
19 kcal
£3.60Free with £20 spendSPICED CAFÉ AU LAIT
A short black coffee sweetened with muscovado syrup and topped with hot milk and a dash of ground nutmeg.137 kcal
£4.90Free with £20 spendREGULAR HOT COCOA
This hot cocoa is comforting, indulgent and now contains less sugar. Prepared with our house-made cocoa syrup – cocoa powder enriched with melted chocolate and a pinch of cinnamon281 kcal
£4.40SMALL CAPPUCCINO
Single shot of House Blend Espresso with a thick layer micro foam and textured milk117 kcal
£4.00Free with £20 spendCORTADO
45 kcal
£4.20Free with £20 spendSMALL LATTE
Single shot of House Blend Espresso with silky textured milk134 kcal
£4.00Free with £20 spendSMALL MOCHA
Single shot of House Blend Espresso with silky textured milk and house-made cocoa syrup167 kcal
£4.50Free with £20 spendBLACKCURRANT & HIBISCUS TEA
2 kcal
£3.80Free with £20 spendSMALL MATCHA LATTE
127 kcal
£4.50Free with £20 spendMATCHA TEA
30 kcal
£4.10Free with £20 spendENGLISH BREAKFAST TEA
Whole leaf JING tea sourced direct from tea gardens1 kcal
£3.80Free with £20 spendSHORT BLACK
19 kcal
£3.40Free with £20 spendSMALL HOT COCOA
This hot cocoa is comforting, indulgent and now contains less sugar. Prepared with our house-made cocoa syrup – cocoa powder enriched with melted chocolate and a pinch of cinnamon185 kcal
£4.10EARL GREY TEA
Whole leaf JING tea sourced direct from tea gardens1 kcal
£3.80Free with £20 spendSMALL MATCHA TEA
30 kcal
£4.00Free with £20 spendROOIBOS TEA
Whole leaf JING tea sourced direct from tea gardens0 kcal
£3.80Free with £20 spendPEPPERMINT TEA
Whole leaf JING tea sourced direct from tea gardens0 kcal
£3.80Free with £20 spendGREEN TEA
Whole leaf JING tea sourced direct from tea gardens0 kcal
£3.80Free with £20 spendLEMONGRASS & GINGER TEA
Whole leaf JING tea sourced direct from tea gardens0 kcal
£3.80Free with £20 spendDARJEELING SECOND FLUSH TEA
1 kcal
£3.80Free with £20 spend
Drinks
DAILY DOSE SUPER STRAWB
This is a truly decadent, refreshing cold pressed juice with Strawberry, Apple, Lemon & Basil45 kcal
Vegan£4.95RAPSCALLION GINGA NINJA CAN
14 kcal
£4.10BELU SPRING WATER
330ml. Ethical British bottled still mineral waterVegan£2.60WILDPRESS APPLE
100% freshly squeezed apple juice using lesser-known apple varieties from wild & hidden orchards.£4.90BELU SPARKLING WATER
330ml. Ethical British bottled sparkling mineral waterVegan£2.60RAPSCALLION BURNT LEMON CAN
20 kcal
£4.10
Sweets & Cakes
PLAIN SCONE
Sweet, crumbly dough with a light, golden crust439 kcal
Vegetarian£3.30CHOCOLATE & SALTED ALMOND BUN
An olive oil brioche filled with custard made from dark chocolate, almond milk and almond butter, and decorated with chocolate glaze and toasted almond sticks.370 kcal
Vegan£5.60MAPLE & PECAN SCONE
A light fluffy drop scone with toasted pecans, glazed with Canadian maple icing.560 kcal
Vegetarian£4.40HONEY CAKE
Bite-sized honey sponge cakes topped with cinnamon honey icing and blue cornflour petals139 kcal
Vegetarian£2.40LEMON DRIZZLE LOAF CAKE
Soft and tart, this lemon drizzle loaf cake is made with lemons, ground almonds and sour cream. It is finished with a brush of lemon syrup before being topped with a lemon drizzle icing.340 kcal
Vegetarian£13.20SULTANA SCONE
Crumbly crust and soft, flaky interior with plump, juicy sultanas430 kcal
Vegetarian£3.30GINGER & TREACLE LOAF CAKE
This dark, spicy loaf cake is made with treacle, muscovado sugar, spices, grated, ground and candied ginger and a hint of black pepper for an extra warming kick. Topped with a ginger crumble.314 kcal
Vegetarian£13.20BLUEBERRY & VANILLA CUSTARD BRIOCHE
Brioche bun filled with vanilla pastry cream, topped with fresh blueberries and buttery shortbread crumble352 kcal
Vegetarian£5.20BROWNIE BITES
A decadent, fudgey dark chocolate brownie bite finished with cocoa powder139 kcal
Vegetarian£7.20CHOCOLATE BROWNIE FINGER
A decadent, fudgey dark chocolate brownie finished with cocoa powder298 kcal
Vegetarian£3.70FILLED CHAI & PISTACHIO COOKIE
A cookie filled with tea-infused, caramelised white chocolate ganache and rolled in nibbed pistachios. Experience the comfort of a cup of chai in cookie form.412 kcal
Vegetarian£4.20SOUR CHERRY & CHOCOLATE SCONE
An American inspired bake which is a cross between a scone and a cookie. It has a cookie-like crust and a soft giving internal texture. Similar in appearance to an English rock cake but with different texture. With dried sour cherries and dark chocolate chips.512 kcal
Vegetarian£4.40BARLEY, CHOCOLATE & HAZELNUT COOKIE
A plant-based cookie made with dark chocolate, hazelnuts, brown sugar, coconut oil, and coconut milk. Nearly half of the flour used in this recipe comes from barley flour supplied to us by Shipton mill. Gooey, chewy center with a delicate crust that gives away with every bite.404 kcal
Vegan£3.80BROWN BUTTER FINANCIERS
Soft, chewy financiers made with browned butter, almond flour & egg whites123 kcal
Vegetarian£7.20MINI FLOURLESS CHOCOLATE CAKE
Rich, light, flourless chocolate cake482 kcal
Vegetarian£5.10SOHO BUN
Little cream buns loaded with dark chocolate chips182 kcal
Vegetarian£2.40MADELEINE
With vanilla.120 kcal
Vegetarian£1.60SEA SALT CARAMEL, BANANA & PECAN CAKE
Banana bread topped with salted caramel and piled high with caramelised, salted pecans432 kcal
Vegetarian£5.00CHOCOLATE & HAZELNUT BISCOTTI
Crunchy chocolate almond biscuits with hazelnuts100 kcal
Vegetarian£7.40PISTACHIO & SOUR CHERRY BISCOTTI
Crunchy almond biscuit with pistachio and sour cherries113 kcal
Vegetarian£7.40
Pastries & Breakfast Pots
PAIN AU CHOCOLAT
Rich dark chocolate batons wrapped in golden, flaky croissant pastry423 kcal
4.8(13)Vegetarian£3.60CROISSANT
Rich, all-butter flaky pastry374 kcal
Vegetarian£3.30PISTACHIO & CHOCOLATE CROISSANT
Twice-baked Pain au Chocolat, drenched in demerara syrup and filled with pistachio frangipane and pistachio marzipan. This extravagent croissant is topped with an extra layer of pistachio frangipane and nibbed pistachios.752 kcal
Vegetarian£4.90GREEK YOGHURT WITH BLUEBERRY & BLACKCURRANT COMPOTE
Strained Greek yogurt layered with blueberry and blackcurrant compôte, served with fresh blueberries202 kcal
Vegetarian£5.40MANGO & PASSIONFRUIT CHIA POT
Chia seeds in coconut milk and yoghurt with diced mango & passion fruit. Topped with toasted coconut.275 kcal
Vegan£5.40APPLE & BLACKCURRANT OVERNIGHT OATS
Overnight oats topped with tart blackcurrant compote, almond butter and toasted almond nibs.355 kcal
£5.40Popular
Bread
SEEDED SOURDOUGH 650g
Wheat and rye flours, white starter, malt, sunflower, pumpkin, sesame and linseeds. Each loaf is then rolled in even more seeds before being baked to give a crunchy crust and a light, open crumbVegan£5.50SAN FRANCISCO SOURDOUGH 650g
A plant-based friendly, open-crumb white sourdough with a dark, crackly floured crust. With tangy fermented notes and a sweetness from Spelt, Emmer, and Rye to give a well-balanced flavor.Vegan£5.30GAIL's SOURDOUGH 650g
House Sourdough; made from a diverse variety of grains for depth of flavour; skillfully fermented & hand shaped.Light brown crust, flour dusted, scored once for an open burst.Creamy off white, medium open irregular crumb, that’s tacky to touch.Crumb has well balanced sour and tangy notes. It is chewy, spongy, satisfying to eat.Vegan£5.30GLUTEN -FREE SOURDOUGH 350g
Corn, rice, chickpea and teff flours, gluten-free starter, black treacle. This loaf has a rich, close crumb, a dark, light crust and bitter-sweet, malted flavour.Vegan£5.30WASTE-LESS SOURDOUGH 750g
Deeply wholesome Sourdough; surplus bread saved, made into a porridge and added back into the dough; baked seam up for a natural & unique burst.Dark chestnut, craggy and crusty loaf. Natural burst from baking seam up, leaves each loaf with a distinctive form.Crumb is light golden brown, slight open irregularity. Soft & tacky to touch.Made with a porridge of a variety of surplus bread, the flavour profile has an array of sour, malty, creamy and roasted notes.Part of our Waste-Not range.Vegan£5.50MIXED OLIVE SOURDOUGH 280g
With succulent green and niçoise olives, thyme and a little sea salt, this loaf will transport you, no matter the weather. Fiendishly moreish, you’ll want a good few slices to go with lunch. With a robust crust and springy crumb, it’s made with regenerative wheat, wholemeal emmer, wholemeal spelt, wholemeal barley and wholemeal rye.Vegan£4.50WASTE-LESS SOURDOUGH HALF LOAF 375g
Deeply wholesome Sourdough; surplus bread saved, made into a porridge and added back into the dough; baked seam up for a natural & unique burst.Dark chestnut, craggy and crusty loaf. Natural burst from baking seam up, leaves each loaf with a distinctive form.Crumb is light golden brown, slight open irregularity. Soft & tacky to touch.Made with a porridge of a variety of surplus bread, the flavour profile has an array of sour, malty, creamy and roasted notes.Part of our Waste-Not range.Vegan£2.75
Grocery
GAIL's HOUSE BLEND COFFEE WHOLE BEAN 1KG
Full-bodied, balanced and sweet, with hints of muscovado sugar and a lingering nutty, walnut-like finish. A soft and pleasant acidity, often referred to as “bright”, and reminiscent of red berries.Vegan£35.20LEMON DRIZZLE LOAF CAKE
Soft and tart, this lemon drizzle loaf cake is made with lemons, ground almonds and sour cream. It is finished with a brush of lemon syrup before being topped with a lemon drizzle icing.340 kcal
Vegetarian£13.20GAIL's HOUSE BLEND COFFEE WHOLE BEANS 200G
Full-bodied, balanced and sweet, with hints of muscovado sugar and a lingering nutty, walnut-like finish. A soft and pleasant acidity, often referred to as “bright”, and reminiscent of red berries.Vegan£8.30GINGER & TREACLE LOAF CAKE
This dark, spicy loaf cake is made with treacle, muscovado sugar, spices, grated, ground and candied ginger and a hint of black pepper for an extra warming kick. Topped with a ginger crumble.314 kcal
Vegetarian£13.20BROWNIE BITES
A decadent, fudgey dark chocolate brownie bite finished with cocoa powder139 kcal
Vegetarian£7.20BROWN BUTTER FINANCIERS
Soft, chewy financiers made with browned butter, almond flour & egg whites123 kcal
Vegetarian£7.20NUT BISCUITS
Thin, crispy biscuits made with almonds, pecans, hazelnuts and pistachiosNutritional information is per biscuit82 kcal
Vegetarian£7.20HERITAGE GRAIN & VANILLA SHORTBREAD
Buttery vanilla shortbread made with 100% wholegrain flour from our Wheat Project. The addition of wholegrain flour lends a deep nuttiness to these already delicious shortbread biscuits.671 kcal
Vegetarian£7.20CHEDDAR CHEESE CRACKERS
Crispy, buttermilk crackers, topped with grated Quicke’s mature clothbound cheddar off-cuts. Part of our WASTE NOT range.216 kcal
£5.10SMOKED SALMON
Smoked salmon from our friends at Severn & Wye Smokery191 kcal
£7.90QUICKE'S WHEY BUTTER
Made using the whey cream left over from the cheddar cheese-making process. Part of our Waste Not range737 kcal
Vegetarian£5.40TOASTED COCONUT, RYE & MAPLE GRANOLA 350G
Crunchy golden clusters of toasted coconut flakes, Canadian maple syrup, rye flakes, jumbo oats and millet slowly roasted with a hint of Madagascan vanilla and a pinch of salt.203 kcal
Vegan£6.00CHOCOLATE & HAZELNUT BISCOTTI
Crunchy chocolate almond biscuits with hazelnuts100 kcal
Vegetarian£7.40PISTACHIO & SOUR CHERRY BISCOTTI
Crunchy almond biscuit with pistachio and sour cherries113 kcal
Vegetarian£7.40SEEDED CRACKERS
Crispy, buttermilk crackers with a mix of seeds and spices (fennel, poppy, sesame, caraway, nigella, golden linseed and brown linseed)202 kcal
Vegetarian£4.60PARMESAN SHORTBREAD
Decadently cheesy and wonderfully crumbly parmesan biscuits.42 kcal
£7.50CLASSIC FRUIT & NUT GRANOLA 400G
Golden clusters of jumbo oats, toasted hazelnuts, almonds, pumpkin seeds, sunflower seeds and plump sultanas, slowly roasted in honey, soft brown sugar and golden syrup.199 kcal
Vegetarian£6.00CHOCOLATE SABLÉS
Crumbly biscuits with dark chocolate, cocoa powder and sea salt597 kcal
Vegetarian£7.20TWO FARMERS CHEESE & ONION CRISPS 40g
Seasoned with sharp and sweet Hereford hop cheese which is made by artisan cheesemakers Charles Martell & Sons and onions from the farm.Nutritional information is per 100g.531 kcal
£1.80COMPANION 2
In the second issue of our magazine, artists, makers, writers and cooks reflect on how craft is defined, practised and sustained today.Thatching a roof. Binding a book. Designing jewellery. Writing recipes. From the reed beds of Norfolk to the looms of Wales and the workshops of London.Discover what it means to create with skill and intention in a world that feels like it’s always speeding up.Companion is our way of sharing the ideas that matter to us, that we hope you’ll find value in, too.£9.50HERITAGE GRAIN CRISPBREAD
Malted, crunchy sourdough crispbreads made from UK-grown heritage wholegrain wheat flour, ancient grains of emmer, spelt, and rye, British-grown cold-pressed rapeseed oil and a touch of malt syrup.671 kcal
£6.60TOTE BAG
GAIL's oversized tote bag, crafted by RE-WRAP.£27.50GAIL's WHOLEBEAN DECAF 500g
£18.70