Shampan - Welling delivery from Oxleas

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Butter Chicken
£15.00
Shampan Special Masala
£15.00
Mughal Lamb Chops
£19.00
Chicken Biryani
£18.00
Creamy Coconut Tofu Curry (Kerela Style Tofu with Coconut Rice) (V) (VG)
£19.00
Bemisal
£15.00
Assorted Indian Hors D`oeuvre
£11.00
Keralan King Prawns
£20.00
Lamb Sali
£15.00
Lamb Korahi
£15.00

Starters - Sundries

Papadums
Plain or masala spiced papadoms.
£1.20
Assorted Chutneys
A selection of mango chutney, mint sauce, tamarind sauce, onion salad and mixed pickle.
£2.80

Starters - Seafood

Prawn Pathia on Puree
Spiced prawns cooked with thick gravy, slightly hot on deep fried thin bread.
£10.00
Salmon Ka Tikka
Chunks of Scottish pink salmon marinated in a rich spicy yoghurt sauce and barbecued in the tandoor.
£10.00
Garlic King Prawns
Grilled fresh water king prawns with smoked garlic and dill leaves.
£11.00
Prawn Pakora
Spiced prawn battered and deep fried.
£11.00

Starters - Lamb

Lamb Samosa
Pastry filled with marinated spiced lamb and fresh herbs.
£9.00
Mughal Lamb Chops
Lamb chops marinated in a spiced yoghurt sauce, barbecued and served with salad and mint yoghurt.
£11.00
Lamb Tikka
Pieces of tender ‘off the bone’ lamb lightly spiced and barbecued in the tandoor.
£11.00

Mix Starter

Assorted Indian Hors D`oeuvre
Chicken tikka, sheek kebab and onion bhajis served with salad.
£11.00

Starters - Chicken

Chicken Tikka
Pieces of tender ‘off the bone’ chicken lightly spiced and barbecued in the tandoor.
£9.00
Chicken Chaat Masala
Shredded chicken lightly spiced with chaat masala spices.
£10.00

Starters - Vegetarian

Onion Bhaji
Deep fried spiced onion patties.
£9.00
Vegetable Samosa
Pastry filled with marinated spiced vegetables and fresh herbs.
£8.00
Paneer Tikka
Fresh cheese cubes marinated in spices and then grilled in the tandoor.
£9.00
Special Aloo Chops
Spiced potato and mixed vegetables, deep fried with breadcrumbs.
£9.00

Starters - Vegan

Hariyali Spinach & Green Kebab (V) (VG)
Tempered spinach/ grated potato and green peas are crushed with tempered cumin ginger and chilli . they are then made into patties, deep-fried and placed on a bed of tosses capsicum and peas.
£10.00
Vegetable Sheekh Kebab Moti Subz Seekh with Toasted Tapioca Pearls (V) (VG)
Assorted seasonal vegetables fine chopped and tempered with spices before being folded with boiled potatoes, They are then evenly spread on skewer and cooked delicately in the tandoor garnished with tapioca pearls.
£10.00

Mains - Lamb

Barbecue Lamb Achari
Spiced lamb barbecued in the tandoor,served in an achari sauce of tomatoes, ginger, onions and a hint of chilli. Served with salad.
£15.00
Lamb Sali
Tender pieces of lamb tikka cooked with garlic and chilli, served with fresh spinach and a naga bhuna sauce. Very spicy, finished off with a grating of fried potatoes for garnish.
£15.00
Lamb Korahi
Tender pieces of lamb tikka prepared with tomatoes, capsicum, onions. Served in a sizzling korahi dish.
£15.00

Mains - Chicken

Chicken Jalfrezi
Highly rated
· Specially prepared hot dish cooked with fresh garlic, green chilli, mixed peppers. Garnished with red chilli flower.
£15.00
Shampan Special Masala
Highly rated
· Chefs own secret recipe – baked whole baby chicken spiced in thick gravy. Served with salad.
£15.00
Bemisal
A unique smooth dish of spicy tikka of chicken where the smoothness of the buttery tomato sauce is followed by the spicy flavours of brown onions.
£15.00
Chicken Rezella
Thick diced chicken fillet highly spiced topped with onions, capsicum, fresh garlic paste slow cooked with yoghurt.
£15.00

Mains - Seafood

Keralan King Prawns
Fresh water king prawns marinated with turmeric, green chilies and ginger then simmered in a sauce of onions, curry leaves, mixed spices and coconut milk. Served with coconut rice.
£20.00
Sea Bass
Fillets of seabass marinated in spices before slow grilling. Served over a mélange of colourful peppers, fresh garlic, chickpeas and potato, with a dressing of shatkora sauce.
£19.00
Tilapia Fish Masala
Special fish from the water of Bengal, lightly seasoned with spices and fried in butter then cooked with tomatoes, capsicum and onions.
£18.00

Mains - Vegan

Creamy Coconut Tofu Curry (Kerela Style Tofu with Coconut Rice) (V) (VG)
Tofu seared in a hot pan is folded in an earthy keralan style tomato & tamarind sauce with a touch of coconut cream.
£19.00
Cauliflower Malai Kofta (Kurkure Gobi Ke Koftey in Methi Malai Sauce) (V) (VG)
Grated cauliflower is folded with chickpea flour, turmeric, ginger chillies and spices and deep fried forming round dumplings. A silky sauce cooked with reduces onion, tomatoes and finished with coconut cream is served to compliment the crisp and tangy taste of the cauliflower.
£19.00
Tofo Shashlick (V) (VG)
Marinated tofo in authentic Indian spices & herbs slow cooked in the tandoor.
£13.00

Shampan Chef’s Recommendation

Tikka masala
Barbecued chunks of chicken or lamb cooked in a sweet masala sauce prepared with coconuts. Garnished with sliced almonds and cream.
£8.25
Butter Chicken
Highly rated
· Barbecue chicken first cooked in butter, yoghurt sauce and almond
£15.00
Lamb Tikka Bhuna
£15.00
Chicken Tikka bhuna
£15.00
Barbecue Murgh Achari
Spiced chicken barbecued in the tandoor, served in an achari sauce of tomatoes, ginger, onions and a hint of chilli. Served with salad.
£15.00
Garlic Chicken
Marinated chicken with fresh chopped garlic and tomatoes in a medium sauce.
£15.00
Tandoori King Prawn Jalfrezi
King prawns barbecued in the tandoor and then cooked in a specially prepared hot curry with sliced chilli and mixed peppers. Garnished with red chilli flower.
£20.00
Jalfrezi
Lamb or prawns cooked in a specially prepared hot curry with sliced chilli and mixed peppers. Garnished with red chilli flower.
£7.35
Tandoori king prawn masala
King prawns barbecued in the tandoor and then cooked in an authentic sauce with a mild creamy taste
£18.00
Tandoori King Prawn Korahi
King prawns barbecued in the tandoor and then cooked in an authentic sauce with tomatoes, capsicum and onions. Served in a sizzling korhai dish.
£20.00

Shampan Thalis

Non – Vegetarian Thali
Tandoori chicken, sheek kebab, lamb bhuna, chicken tikka masala, saag bhaji and mixed raita. Served with a naan and pilau rice.
£31.00
Vegetarian Thali
Saag bhaji, aloo gobi, bindi bhaji, broccoli bhaji, onion bhaji and mixed raita. Served with a naan bread and pilau rice.
£27.00

Traditional Dishes

Our selection of “old favourites”, these dishes are recognized by everyone and have been enjoyed by generations of Indian food lovers. Your choice of dishes can be prepared in ‘The Shampan Way.’

Korma
Mild buttery sauce with ground almonds, garnished with coconut powder and cream.
£9.50
Bhuna
A thoroughly garnished dish with onions, capsicum and tomatoes with selected spices.
£9.50
Dhansak
Sweet and sour with lentil, green herbs and red pepper. Served with a twist of lemon.
£9.50
Madras
Fairly hot authentic dish from the Madras region.
£9.50
Rogan Josh
Robustly spiced dish with herbs, spices and tomatoes.
£9.50
Vindaloo
Very hot spiced curry served with a piece of potato.
£9.50
Curry
Traditional medium sauce for every curry lover you can’t go wrong
£9.50
Methi
Spicy but medium hot, well cooked in a thick sauce with fenugreek and herbs and methi leaves.
£9.50
Phatia
Sweet, sour and hot spicy thick sauce finished with slice of lemon and coriander.
£9.50

Biryani Dishes

Lamb Biryani
Lamb tikka pan-fried with basmati rice and selected aromatic spices. Served with a mixed vegetable curry.
£19.00
Chicken Biryani
Chicken tikka pan-fried with basmati rice and fresh coriander. Served with a mixed vegetable curry.
£18.00
Seafood Biryani
Juicy pieces of salmon, tilapia and prawns pan-fried with basmati rice and selected spices. Served with a mixed vegetable curry.
£21.00
Shabji Biryani
Fresh vegetables cooked with basmati rice and selected aromatic spices. Served with a mixed vegetable curry.
£17.00

Shampan Tandoori Specialities

Tandoori Mixed Grill
Lamb and chicken tikka, tandoori chicken and sheek kebab marinated separately in special spices and barbecued in the tandoor. Served with salad and a naan bread.
£21.00
Tandoori King Prawn
King prawns marinated in specially selected spices and barbecued in the tandoor. Served with salad.
£20.00
Shashlick
Chicken or lamb marinated in special spices and barbecued with onions, capsicum and tomatoes and barbecued in the tandoor. Served with salad.
£7.35
Mughal Lamb Chops
Lamb chops marinated in spiced yoghurt sauce.
£19.00
Tandoori Chicken (Half)
Pieces of ‘on the bone’ spring chicken marinated in specially selected spices and barbecued in the tandoor. Served with salad.
£14.00
Tandoori King Prawn Shashlick
King prawns marinated in special spices and barbecued with onions, capsicum and tomatoes. Served with salad.
£21.00
Paneer Tikka Shashlick
Paneer cheese marinated in spices and barbecued with onions, capsicum and tomatoes. Served with salad.
£15.00
Tikka
Pieces of tender off the bone chicken or lamb lightly spiced and barbecued in the tandoor. Served with salad and mint sauce.
£6.35
Shashlick Flambé
Chicken or lamb shashlick garnished and flambéed with brandy. Served with salad.
£12.35

Vegetable Selection (Sides)

Saag Aloo
Spinach and potatoes spiced with herbs.
£10.00
Saag Paneer
Spinach cooked with garlic and onions with an Indian cheese sauce.
£10.00
Tarka Dal
Lentils cooked with fresh garlic and herbs.
£10.00
Bombay Aloo
Spiced potatoes.
£10.00
Brinjal Bhaji
Aubergine chunks spiced with onions, garlic and tomatoes.
£10.00
Chana Masala
Chickpeas cooked in spices.
£10.00
Gobi Bhaji
Cauliflower with cumin.
£10.00
Mushroom Bhaji
Chopped mushrooms with garlic and spices.
£10.00
Bindi Bhaji
Fine cut okra with coriander and turmeric.
£10.00
Veg curry
Mixed vegetables cooked with onion gravy and Indian spices.
£10.00
Vegetable Stir-Fry Jhalfrezi
Mixed vegetables tossed with red onion, tomatoes and roasted spices.
£10.00

Rice

Pilau Rice
Basmati rice cooked in selected spices.
£6.00
Popular
Mushroom Rice
Basmati rice cooked with mushrooms.
£7.00
Plain Basmati Rice
Steamed basmati rice.
£5.00
Special Rice
Basmati rice fried with egg, peas and onions.
£7.00
Coconut Rice
Basmati rice with coconut.
£7.00
Keema Rice
Basmati rice cooked with minced lamb and fresh herb and spices
£7.00
Adrakhi Rice
Basmati rice lightly stir-fried with ginger and slices of fresh chilli.
£7.00

Breads

Garlic Naan
Naan with a light coating of garlic and coriander.
£6.00
Popular
Peshwari Naan
Naan stuffed with coconut.
£6.00
Popular
Naan
Fresh flat bread baked in the tandoor.
£5.00
Popular
Chapati
Thin dough bread.
£4.00
Keema Naan
Naan stuffed with spiced minced lamb.
£6.00
Chips
£4.00
Laccha Paratha
Leavened bread, lightly fried in ghee.
£6.00
Plain Paratha
Leavened bread lightly fried with butter ghee
£6.00

Soft Drinks

Coke
£3.00
Lemonade
£3.00
Diet Coke
£3.00
J2O
Choice of apple & raspberry or orange & passion fruit.
£3.00