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Memories of India - Osterley

Curry·Indian·Vegetarian
1.10 miles away·Opens at 17:30·£7.00 minimum·£0.79 delivery

Popular with other people

  • Murg Tikka Massala

    Highly rated
    Charcoal grilled pieces of chicken flavoured with fenugreek then cooked in an exotic sauce of tomato and butter. Finished with a dash of cream.
    £10.95
  • Murg Tikka

    £9.95
  • Lamb Rogan Josh

    £11.25
  • Murg Jalfrezi

    £10.95
  • Paneer Adrakwala

    £9.95
  • Murg Adrakwala

    £10.95
  • Chilli Paneer

    £9.95
  • Saag Gosht

    £11.25
  • Achari Gosht

    £11.25
  • Lamb Boti Kebab

    £10.25

Appetisers

  • King Prawn Puri

    Prawns cooked with spring onions, green peppers, tomatoes, and indian herbs. Served over puri bread with an abundance of fresh coriander.
    £8.45
    Popular
  • Paneer Pakora (V)

    Four pieces. Pieces of home made cottage cheese, marinated, mixed with gram flour, and fried.
    £5.95
  • Onion Bhajia (V)

    Two pieces. Sliced onions mixed with gram flour and herbs.
    £5.95
  • Pepper Prawn

    Tender prawns, cooked in garlic, salt, pepper, and chilli.
    £8.25
  • Lamb Seek Chaat

    Tandoori baked tender lamb kebab rings, mixed with onion, green chillies, coriander leaves, and sour spices.
    £6.25
  • Punjabi Vegetable Samosa (V)

    Mixed vegetables filled punjabi style samosa. Served with tamarind sauce.
    £5.95
  • Stir Fry Calamari

    Pan fried squid marinated with coconut and spices. Served with spring onions and herbs.
    £7.95
  • Chicken Chaat

    Tandoori baked cubes of chicken breast, mixed with onion, tomato, cucumber, and hot and sour spices.
    £6.25
  • Vegetable Hara Kebab (V)

    Vegetable roll of young spinach leaves, green bananas, and split peas.
    £5.95
  • Papri Chaat (V)

    Wheat biscuits with chickpeas, potatoes, tamarind sauce, and yoghurt.
    £5.95
  • Salmon Samosa

    Two pieces. Crispy pastry filled with minced salmon, herbs, and spices.
    £5.95
  • Avocado Shrimps

    Half an avocado, filled with fresh water shrimps, and topped with our own recipe sauce.
    £7.95
  • Pudina Aloo Tikki

    Stuffed mint and potato fritters on a bed of tangy mashed chickpeas. Served with mint and tamarind chutney.
    £5.95
  • Murg Seek Kebab

    Minced chicken with onion, fresh garlic, ginger, coriander leaves and other fresh herbs, skewered, and grilled in a clay oven.
    £9.25

Tandoori

  • Murg Tikka

    Succulent boneless pieces of chicken marinated in a mix of ginger, garlic, lemon juice, spices and seasoning, and grilled in a clay oven.
    £9.95
  • Seekh Kebab

    Tender lamb minced with onion, fresh garlic and ginger, coriander leaves and other fresh herbs, skewered, and grilled in a clay oven.
    £9.50
  • Akbari Lamb Chops

    Juicy lamb chops marinated with herbs, tandoori spices, and barbecued in a clay oven.
    £14.95
  • Lamb Boti Kebab

    Pieces of boneless lamb, seasoned with capsicum and onion. Cooked in a charcoal oven.
    £10.25
  • Chicken and Mushroom Sashlik

    Boneless pieces of chicken, whole mushrooms, onions, capsicum, tomatoes, and marinated with tandoori spices. Cooked in a charcoal oven.
    £11.95
  • Murg Nawabi Kebab

    Chicken marinated with ginger and creamy sauce with saffron. Served with grilled onions.
    £11.95
  • Paneer Nilgiri Tikka

    Pieces of cottage cheese marinated in fresh lemon juice, fresh coriander, indian spices, and cooked in a charcoal oven.
    £9.95
  • Salmon Ajwani Tikka

    Large pieces of salmon marinated with garlic, spices, yoghurt, and lovage seeds.
    £11.95
  • Tandoori Seabass

    Whole seabass fish marinated in ginger, garlic, lemon juice and strained yoghurt, and barbecued over aming charcoal in a tandoor.
    £14.95
  • Tandoori King Prawn

    Fresh water king prawns marinated in lemon juice with mild herbs and spices. Grilled over charcoal fire in a clay oven.
    £16.95
  • Mixed Tandoori

    A mixture of tandoori murg tikka, lamb tikka, lamb, and chicken sheek kebab, tandoori lamb chops, and chicken wings.
    £14.95

Creative Dishes

  • Paneerwala Murg

    Pieces of breast of chicken, tossed with home made cottage cheese, spring onion, and ginger. Served with saffron rice and spinach leaf.
    £13.95
  • Officers Chops

    Lamb chops cooked in clay oven (with special sauce made from honey and soya). Served with spinach, potatoes, and mushrooms.
    £15.95
  • Salmon Fillet

    Dipped in a blend of spices with mango extract, garlic, and red mild chilli. Served with saffron rice and baby potatoes.
    £15.95
  • Stuffed Sea Bass

    Sea bass stuffed with fenugreek, mushrooms, onions, and capsicums. Served with saffron rice.
    £17.95

Side Vegetables

  • Daal Tarka

    Mixed lentils within a butter sauce.
    £6.25
  • Kashta Bhindi Aloo

    Lightly spiced crispy okra and potatoes.
    £8.95
  • Aloo Gobi

    Potato and cauliflower tossed with light spices.
    £6.25
  • Saag

    Fresh spinach tossed with light spices.
    £6.25
  • Aloo Jerra

    Potatoes tossed with roasted cumin seeds.
    £6.25
  • Bhindi Bhaji

    Fresh okra tossed with light spices.
    £6.25
  • Garlic Green Beans

    Baby green beans cooked in garlic butter.
    £6.25
  • Mixed Vegetable Curry

    Assortment of vegetables cooked in a curry sauce.
    £6.25

Salad and Raita

  • Cucumber Raita

    £3.95
  • Boondi Raita

    Home made yogurt with gramflour dumplings.
    £4.95
  • Fresh Seasonal Salad

    £2.95
  • Special House Salad

    £3.95

Rice

  • Pilau Rice

    Basmati rice cooked with saffron.
    £3.75
  • Steamed Basmati Rice

    £3.50
  • Mushroom Rice

    £3.95
  • Lemon Rice

    Rice with lemon, fragrant curry leaves, and cashew nuts.
    £3.95

Handmade Breads

  • Tandoori Roti

    Unleavened bread with wholemeal flour.
    £2.50
  • Garlic Naan

    Unleavened bread with garlic.
    £2.95
  • Peshwari Naan

    Leavened fine flour bread stuffed with a combination of nuts, coconuts, and raisins.
    £2.95
  • Lacha Paratah

    A rich flak bread enriched with butter.
    £3.25
  • Naan

    Unleavened bread.
    £2.50
  • Tandoori Paratah

    Whole meal flour layered bread baked in a clay oven.
    £2.95
  • Cheese Naan

    Unleavened bread with cheese.
    £3.25
  • Keema Naan

    Stuffed with lamb mince blended with chopped green chillies, coriander, and spices.
    £3.50

Mains

  • Vegetarian

    Serves one. Punjabi samosa, tandoor mushroom masala, saag, pilau rice, raita, naan bread, and coffee.
    £21.95
  • Non-Vegetarian

    Serves one. Murg chaat, lamb pasanda, vegetable curry, pilau rice, naan bread, and coffee.
    £24.95
  • Deluxe Platter

    Serves two. Tandoor cocktail, murg makhni, and rogan josh. Served with vegetable, pilau rice, naan bread, and coffee.
    £46.95

Fish

  • Malabar Fish Curry

    Salmon in a Goanese sauce with a coconut flavour.
    £11.95
  • Bengal Fish Curry

    Pieces of fish cooked with potatoes, bindi, tomatoes, and mustard seeds.
    £11.95
  • King Prawn Do-Piaza

    King prawn pieces seasoned with onion, capsicum, and other fresh herbs. Toss cooked with a minimal sauce.
    £14.50
  • King Prawn Massala

    Charcoal grilled fresh water king prawns, flavoured with fenugreek and nuts, cooked in an exotic sauce of tomato, and butter finished with dash of cream.
    £14.50

Poultry

  • Murg Tikka Massala

    Highly rated
    · Charcoal grilled pieces of chicken flavoured with fenugreek then cooked in an exotic sauce of tomato and butter. Finished with a dash of cream.
    £10.95
  • Murg Jalfrezi

    Julienne of freshly cut chicken, cooked with fresh ginger, chillies, and onion.
    £10.95
  • Murg Balti

    Pieces of chicken cooked in a wok with onion, capsicum, tomato, and dried spices. Served with naan bread.
    £11.95
  • Murg Adrakwala

    Succulent pieces of chicken cooked with ginger, lemon juice, and hot spices.
    £10.95
  • Green Chicken Curry

    Boneless pieces of chicken cooked with onion, tamarind, mint, coriander, and green chillies to create a hot Goanese curry sauce.
    £10.95
  • Murg Kofta Curry

    Balls of minced chicken served in a medium curry sauce.
    £10.95

Vegetarian Main Dishes

  • Paneer Adrakwala

    Pieces of cottage cheese cooked with ginger, green chillies, lemon juice, red onions, and tangy spices.
    £9.95
  • Chilli Paneer

    Pieces of cottage cheese, marinated with a hot chilli sauce, and herbs. Served with mixed salad.
    £9.95
    Popular
  • Seasonal Stir Fry Green Vegetable

    Baby potatoes, courgettes, carrots, and tomatoes. Tossed with cumin seeds, crushed red chillies, and served in a wok.
    £9.95
  • Sabzi Kofta

    Assorted vegetables grated balls and cooked in a mild Kashmiri sauce.
    £9.80
  • Tandoori Mushroom Massala

    Marinated mushrooms simmered in tomato and butter sauce.
    £9.50
  • Kashmiri Palak Paneer

    Cubes of home made cottage cheese cooked with light spices, fresh tomatoes, and fresh spinach.
    £9.50
  • Baby Baingan Massala

    Baby aubergines stuffed with spiced onion and herbs.
    £9.50

Lamb

  • Lamb Rogan Josh

    Pieces of lamb cooked in curried tomato and spices.
    £11.25
    Popular
  • Saag Gosht

    A classic North Indian dish with lamb and baby spinach.
    £11.25
  • Achari Gosht

    Tender pieces of baby lamb cooked in a tangy yoghurt sauce with pickled spices.
    £11.25
  • Lamb Passanda

    Tender slices of lamb simmered in a sauce of cultured yoghurt, almond, and cashew nuts. Finished with dash of cream.
    £11.50
  • Kashmiri Lamb Korma

    A fruity flavoured mild lamb curry.
    £11.25
  • Lamb Chilli Stir Fry

    Thinly sliced lamb, stir fried with onion, capsicum, and green chillies.
    £11.25
    Popular
  • Balti Gosht

    Pieces of lamb cooked in a wok with onions, capsicum, and tomato with dried spices.
    £11.95
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