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About La Mia Mamma - Notting Hill
Importing Italian Mammas from 20 different regions every season, a rotation of Mammas will take over the kitchen and lovingly create a selection of great tasting regional dishes. Most of the pastas are handmade daily in the restaurant. Welcome to SICILIA
Popular with other people
Bigoli Cacio e Pepe
£16.50Ziti alla Genovese
£18.00Rigatone alla Norma (Vegetarian)
£16.00Bigoli Bedda Madre
£16.00Rigatoni Pesto di Pistacchi e Ricotta
£18.50Polletto marinato alle erbe con patate arrosto
£18.50Capricciosa Catanese
£16.50La Gianluca Vialli
£18.00Burrata & Pesto Salad
£17.50Burrata & Crudo di Parma
£15.50
Antipasti
Starter
Parmigiana di Melanzane
Layers of aubergines, tomato sauce, mozzarella, basil and parmesan cheese. vg.£11.50Tartare di tonno con avocado
Tuna tartare with avocado, chilli mango salsa and aromatic breadcrumb£14.50Burrata & Crudo di Parma
Burrata and Parma ham and rocket£15.50Salumi e Formaggi
Cured meats and cheeses£25.00Sea Bass Carpaccio
Very thinly sliced raw sea bass, oregano, olive oil, 'nduja mayonnaise, micro rocket£13.00Beef Carpaccio
Very thinly sliced raw beef with Parmesan cream, capers, croutons, rocket and shaved Parmesan£15.50
Pastas
Most of our pastas are cooked with parmesan cheese. ALL DISHES MIGHT CONTAIN INGREDIENTS NOT LISTED ON THE MENU. FOR ANY ALLERGIES OR DIET REQUIREMENTS PLEASE CALL THE RESTAURANT
Rigatoni con Polpettine
Rigatoni with slow cooked beef meatballs£18.50PopularBigoli Cacio e Pepe
Known as “the best cacio e pepe in town” by Infatuation London, typical pasta from Rome with pecorino cheese topped with crushed black pepper£16.50Ziti alla Genovese
Don't get fooled by the name, this typical Neapolitan pasta comes with a luscious sauce made with slow cooked onion, beef and Parmesan.£18.00PopularRigatone alla Norma (Vegetarian)
Rigatone pasta with fried aubergines, fresh tomato sauce and salted ricotta cheese (vegan version available without cheese).£16.00Rigatoni con funghi, salsiccia, tartufo
Rigatoni pasta with mushrooms, Italian sausage, truffle oil & a touch of cream£18.00Rigatoni Pesto di Pistacchi e Ricotta
Rigatoni pasta with handmade ricotta cheese, pistacchio pesto and guanciale pork cheek£18.50Bigoli Bedda Madre
Fresh bigoli long and thick pasta served with tomato sauce, onions, pecorino cheese & Nebrodi black pork cheek (guanciale) made from a typical breed of pig near Messina£16.00
Mains
Tagliata di entrecote con patate al forno
8oz (220gr) Rib eye served with roast potatoes£25.00Polletto marinato alle erbe con patate arrosto
Baby chicken marinated with herbs and served with roast potatoes£18.50Gluten freeMelanzana alla Norma
Oven baked aubergine with confit tomatoes, aubergine chips, salted ricotta cheese and pea cream£15.50VegetarianBurrata & Pesto Salad
Burrata salad with pistachio pesto and cherry tomatoes marinated in garlic, parsley and basil£17.50VegetarianSpigola al Cartoccio
Oven baked sea bass cooked with capers, olives, cherry tomatoes and Italian herbs£22.00Gluten freeCotoletta di pesce spada e caponata
Breaded swordfish cutlet (Milanese style) with caponata (Sicilian style sweet and sour sauté veggies)£21.00Fritto Misto
Fried prawn, squid, cod, octopus, courgette, roast garlic mayo£24.00Costine di manzo al Nero D’Avola con pure’
Slow cooked beef ribs in Sicilian Nero D’Avola wine reduction with mash potato£28.00Gluten free
Sides
Garlic Bread
Freshly made and straight from out pizza oven£4.95VegetarianInsalata Mista
Mix salad£4.00VegetarianHomemade Bread Basket
£4.00Patate al Forno
Roasted potatoes. VG, GF£5.00VegetarianFried Potatoes and Truffle
£7.50
Dessert
Tiramisu
Classic Tiramu£8.50Tiramisu' al Pistacchio
Mamma Anna’s infamous pistachio tiramisù£9.50PopularCannoli Siciliani
Sicilian treat made with handmade ricotta nestled in a crispy biscuit shel£8.50
Soft Drinks and Beers
Diet Coke
£3.50Still Water
glass bottle 75cl£4.50Sparkling Water (750ml)
Glass Bottle£4.50Coke
£3.50Coke Zero
£3.50San Pellegrino Orange
£3.50Crodino
Italy’s most popular non-alcoholic aperitif since the 1960s. The secret recipe is made with an infusion of herbs, spices, woods and roots that are ripened for six months, giving it a distinctive and refreshing aroma.£3.50Schweppes Lemonade
glass bottle 33cl£3.20Ginger Beer
glass bottle 33cl£3.20Slim Tonic Water
glass bottle 33cl£3.50San Pellegrino Lemon
£3.50
Pizze
Diavolina
Tomato sauce, mozzarella, buffalo mozzarella & spicy salami£14.00PopularFra Rosario
Wild fennel sausage, roast potatoes, rosemary, mozzarella (no tomato sauce)£15.00Capricciosa Catanese
Tomato, mozzarella, artichokes, cooked ham, egg, mushrooms, oregano£16.50PopularBufalina
Mozzarella, buffalo mozzarella, tomato sauce and fresh basil£13.00VegetarianLa Siciliana
Fried aubergine, tomato, mozzarella, salted ricotta and fresh basil£16.00VegetarianLa Gianluca Vialli
Tomato sauce, mozzarella, stracciatella di burrata, spicy salami, spreadable spicy salami & chill£18.00Mamma Anna
Stracciatella di burrata,24 months aged Parma ham, tomato mozzarella, sprinkled with rocket£18.00La Tartufina
Mushrooms, gorgonzola, truffle sauce, grated black truffle, burrata’s heart£22.00
