2025 Restaurant Awards Winner
Awarded for going above and beyond for their local communities
About GAIL's Bakery - Notting Hill
We bake fresh, handmade bread, pastries and sandwiches every day, served with our carefully sourced house blend specialty coffee and iced drinks.
Free items
Spend £20.00, add a free item – T&Cs apply. New customers only.
CHAI LATTE
228 kcal
£4.50Free with £20 spendCORTADO
45 kcal
£4.20VegetarianFree with £20 spendDARK HOT CHOCOLATE, 70% COCOA
A hot chocolate made with melted 70% dark chocolate and steamed milk.277 kcal
£4.40VegetarianFree with £20 spendEARL GREY TEA
Whole leaf JING tea sourced direct from tea gardens1 kcal
£3.80Free with £20 spendENGLISH BREAKFAST TEA
Whole leaf JING tea sourced direct from tea gardens1 kcal
£3.80Free with £20 spendFLAT WHITE
Double shot of House Blend Espresso with thin, textured milk. Concentrated yet balanced and sweet90 kcal
£4.20Free with £20 spendGREEN TEA
Whole leaf JING tea sourced direct from tea gardens0 kcal
£3.80VeganFree with £20 spendLEMONGRASS & GINGER TEA
Whole leaf JING tea sourced direct from tea gardens0 kcal
£3.80VeganFree with £20 spendLONG BLACK
19 kcal
£3.60Free with £20 spendMATCHA LATTE
187 kcal
£4.70Free with £20 spendMATCHA TEA
30 kcal
£4.10Free with £20 spendMILK HOT CHOCOLATE, 48% COCOA
A hot chocolate made with melted 48% milk chocolate and steamed milk.272 kcal
£4.40VegetarianFree with £20 spendPEPPERMINT TEA
Whole leaf JING tea sourced direct from tea gardens0 kcal
£3.80VeganFree with £20 spendREGULAR CAPPUCCINO
Double shot of House Blend Espresso a thick layer micro foam and textured milk166 kcal
£4.30Free with £20 spendREGULAR FILTER
Specially sourced and roasted every season19 kcal
£3.60Free with £20 spendREGULAR HOT COCOA
This hot cocoa is comforting, indulgent and now contains less sugar. Prepared with our house-made cocoa syrup – cocoa powder enriched with melted chocolate and a pinch of cinnamon281 kcal
£4.40Free with £20 spendREGULAR LATTE
168 kcal
£4.30Free with £20 spendREGULAR MOCHA
Double shot of House Blend Espresso with silky textured milk and a smaller layer of micro foam and house-made cocoa syrup260 kcal
£4.80Free with £20 spendROOIBOS TEA
Whole leaf JING tea sourced direct from tea gardens0 kcal
£3.80VeganFree with £20 spendSHORT BLACK
19 kcal
£3.40Free with £20 spendSMALL CAPPUCCINO
Single shot of House Blend Espresso with a thick layer micro foam and textured milk117 kcal
£4.00Free with £20 spendSMALL FILTER
Specially sourced and roasted every season19 kcal
£3.30Free with £20 spendSMALL HOT COCOA
This hot cocoa is comforting, indulgent and now contains less sugar. Prepared with our house-made cocoa syrup – cocoa powder enriched with melted chocolate and a pinch of cinnamon185 kcal
£4.10Free with £20 spendSMALL LATTE
Single shot of House Blend Espresso with silky textured milk134 kcal
£4.00Free with £20 spendSMALL MATCHA LATTE
127 kcal
£4.70Free with £20 spendSMALL MATCHA TEA
30 kcal
£4.00Free with £20 spendSMALL MOCHA
Single shot of House Blend Espresso with silky textured milk and house-made cocoa syrup167 kcal
£4.50Free with £20 spendSPICED CAFÉ AU LAIT
A short black coffee sweetened with muscovado syrup and topped with hot milk and a dash of ground nutmeg.137 kcal
£4.90VegetarianFree with £20 spend
Popular with other people
MANGO & PASSIONFRUIT CHIA POT
275 kcal
£5.40SEEDED SOURDOUGH 650g
£5.50AVOCADO ON TOAST
557 kcal
£8.20CHRISTMAS BUN
562 kcal
£5.40SAN FRANCISCO SOURDOUGH 650g
£5.30GAIL's SOURDOUGH 650g
£5.30APPLE & BLACKCURRANT OVERNIGHT OATS
355 kcal
£5.40GREEK YOGHURT WITH BLUEBERRY & BLACKCURRANT COMPOTE
202 kcal
£5.40MOZZARELLA & PESTO SANDWICH
442 kcal
£7.70PARMESAN CHICKEN ON A CREAM BUN
716 kcal
£8.15
Bundles
Drink, Pastry & Breakfast Pot
Your choice of a drink, pastry and a breakfast pot£12.30Drink, Sandwich and Treat
Treat yourself to a hot drink, a sandwich and a treat£13.70Drink & Afternoon Sweet Treat
Treat yourself to a drink and a treat£8.35
Sandwiches
PARMESAN CHICKEN ON A CREAM BUN
Parmesan crumb-coated chicken thigh, with chilli aïoli, iceberg lettuce, tomato, and cucumber pickles on a toasted sesame bun716 kcal
£8.15MOZZARELLA & PESTO SANDWICH
Made with our Wasteless Sourdough, crafted from surplus bread giving it a rich, complex flavour.Filled with basil pesto, sun-dried tomatoes, rocket, and fresh mozzarella.442 kcal
£7.70VegetarianMINI SALAMI & CORNICHON
Fennel seed salami with mustard butter and cornichons in a brioche cream bun216 kcal
£3.60SQUASH & CHIPOTLE FRITTER
These crispy squash fritters are layered with charred hispi cabbage, pickled fennel, rocket and a rich, smoky chipotle and squash dip, made with Haverstock White, a plant-based cheese of fermented cashews and macadamias.725 kcal
£8.30VeganHARISSA CHICKEN SANDWICH
Chicken breast marinated in yogurt, harissa paste, tomato, caraway seeds, honey, smoked paprika and shifka peppers.Potato and rosemary sourdoughPreserved lemon and Kalamata olive mayoFresh tomato, and spinach.535 kcal
£8.70
Savouries
CHEESE STRAW
Crispy puff pastry with mature cheddar cheese292 kcal
£3.40VegetarianHAM, CHEDDAR CHEESE & LEEK QUICHE
Short, crumbly pastry filled with Quicke's Mature Cheddar cheese, ham, leeks and Dijon mustard in a savoury egg custard600 kcal
£6.30CHEDDAR & CHIVE DROP SCONE
Light, savoury scone made with Quicke's Cloth-bound Mature Cheddar, buttermilk and chives358 kcal
£3.90CRUSTLESS CHEDDAR, POTATO & CARAMELISED ONION PIE
A comforting slice of crustless pie, our riff on the classic Homity pie. Diced Maris Piper potatoes are baked with caramelised onions, egg custard and layers of Quickes Devonshire Cheddar. We've added more cheddar and millet seeds on top for crunch.631 kcal
£6.30TURKEY, CHESTNUT & HAM HAND PIE
Made with cream cheese, this flaky pastry is filled with smoked turkey, ham, sautéed leeks and chestnuts in a rich béchamel sauce and then baked until golden.500 kcal
£6.70
Soup
CAULIFLOWER, CONFIT GARLIC & FAVA BEAN SOUP
A clean and delicate soup made with British cauliflower and fava beans from Greece.146 kcal
£7.00Vegan
Salads
SPELT, CAULIFLOWER & FERMENTS SALAD
Spelt pilaf made with spelt berries dressed with Agrodolce (sweet & sour Italian condiment made with onions, currants & red wine vinegar). A selection of our favourite fermented vegetables from our friends at Eaten Alive including hot pickled peppers, lemon kraut & purple carrots. Topped with spinach, roasted spiced cauliflower & lentil hummus.383 kcal
£8.30Vegan
Toast
AVOCADO ON TOAST
Highly rated· Avocado Salsa Verde, our blend of spicy mixed seeds and coriander cress all piled on slice of Seeded Sourdough toast and served with tomato relish. A light and fresh option, suitable for vegans and great for anyone looking for a substantial breakfast or brunch.557 kcal
£8.20Vegan
Crisps
TWO FARMERS CHEESE & ONION CRISPS 40g
Seasoned with sharp and sweet Hereford hop cheese which is made by artisan cheesemakers Charles Martell & Sons and onions from the farm.Nutritional information is per 100g.531 kcal
£1.80TWO FARMERS CHEESE & ONION CRISPS 150g SHARING BAG
Seasoned with sharp and sweet Hereford hop cheese which is made by artisan cheesemakers Charles Martell & Sons and onions from the farm.Nutritional information is per 100g.531 kcal
£5.00TWO FARMERS SALTED CRISPS 40g
Lightly seasoned with Droitwich Salt, which is harvested by hand from their natural springs and crystallised using renewable energy.Nutritional information is per 100g.530 kcal
£1.80TWO FARMERS SALTED CRISPS 150g SHARING BAG
Lightly seasoned with Droitwich Salt, which is harvested by hand from their natural springs and crystallised using renewable energy.Nutritional information is per 100g.530 kcal
£5.00TWO FARMERS WILD MUSHROOM & GARLIC CRISPS 40g
Premium hand-cooked crisps flavoured with woodland mushrooms and a hint of wild garlic for a distinctive taste of the English Countryside.Nutritional information is per 100g.528 kcal
£1.80
Iced Drinks
ICED LATTE
A summer favourite. All we need is ice, cold milk and our iconic espresso.155 kcal
£4.60ICED FLAT WHITE
110 kcal
£4.50ICED MATCHA LATTE
180 kcal
£4.90MUSCOVADO ICED LATTE
Our Muscovado Iced Latte is crafted to elevate the natural cocoa and walnut notes in our espresso, enriched by the deep complexity of caramel and burnt sugar found in house-made muscovado syrup. Combined with Brades Dairy milk, this creation transforms our classic GAIL’s Iced Latte into a decadent, sweeter treat.181 kcal
£5.00ICED BLACK
One for the coffee purist. GAIL’s House Blend espresso poured over water and ice.1 kcal
£4.00VeganSMALL ICED MATCHA LATTE
115 kcal
£4.50ICED CHOCOLATE
A moreish iced drink with a classically rich cocoa flavour. A delicious combination of ice, cold milk and our bespoke Islands cocoa syrup.265 kcal
£4.60VegetarianSMALL ICED CHOCOLATE
200 kcal
£4.30ICED MOCHA
A delicious combination of ice, cold milk, bespoke Islands cocoa syrup and our House Blend espresso.265 kcal
£5.00VegetarianICED MATCHA TEA
30 kcal
£4.40SMALL ICED MOCHA
169 kcal
£4.70SMALL ICED MATCHA TEA
30 kcal
£4.20
Hot Drinks
REGULAR LATTE
168 kcal
£4.30Free with £20 spendREGULAR CAPPUCCINO
Double shot of House Blend Espresso a thick layer micro foam and textured milk166 kcal
£4.30Free with £20 spendFLAT WHITE
Double shot of House Blend Espresso with thin, textured milk. Concentrated yet balanced and sweet90 kcal
£4.20Free with £20 spendCHAI LATTE
228 kcal
£4.50Free with £20 spendLONG BLACK
19 kcal
£3.60Free with £20 spendMATCHA LATTE
187 kcal
£4.70Free with £20 spendMILK HOT CHOCOLATE, 48% COCOA
A hot chocolate made with melted 48% milk chocolate and steamed milk.272 kcal
£4.40Free with £20 spendSMALL CAPPUCCINO
Single shot of House Blend Espresso with a thick layer micro foam and textured milk117 kcal
£4.00Free with £20 spendCORTADO
45 kcal
£4.20Free with £20 spendSPICED CAFÉ AU LAIT
A short black coffee sweetened with muscovado syrup and topped with hot milk and a dash of ground nutmeg.137 kcal
£4.90Free with £20 spendREGULAR HOT COCOA
This hot cocoa is comforting, indulgent and now contains less sugar. Prepared with our house-made cocoa syrup – cocoa powder enriched with melted chocolate and a pinch of cinnamon281 kcal
£4.40Free with £20 spendSMALL LATTE
Single shot of House Blend Espresso with silky textured milk134 kcal
£4.00Free with £20 spendREGULAR MOCHA
Double shot of House Blend Espresso with silky textured milk and a smaller layer of micro foam and house-made cocoa syrup260 kcal
£4.80Free with £20 spendSMALL MATCHA LATTE
127 kcal
£4.70Free with £20 spendDARK HOT CHOCOLATE, 70% COCOA
A hot chocolate made with melted 70% dark chocolate and steamed milk.277 kcal
£4.40Free with £20 spendLEMONGRASS & GINGER TEA
Whole leaf JING tea sourced direct from tea gardens0 kcal
£3.80Free with £20 spendSHORT BLACK
19 kcal
£3.40Free with £20 spendREGULAR FILTER
Specially sourced and roasted every season19 kcal
£3.60Free with £20 spendMATCHA TEA
30 kcal
£4.10Free with £20 spendSMALL HOT COCOA
This hot cocoa is comforting, indulgent and now contains less sugar. Prepared with our house-made cocoa syrup – cocoa powder enriched with melted chocolate and a pinch of cinnamon185 kcal
£4.10Free with £20 spendSMALL MATCHA TEA
30 kcal
£4.00Free with £20 spendEARL GREY TEA
Whole leaf JING tea sourced direct from tea gardens1 kcal
£3.80Free with £20 spendPEPPERMINT TEA
Whole leaf JING tea sourced direct from tea gardens0 kcal
£3.80Free with £20 spendSMALL FILTER
Specially sourced and roasted every season19 kcal
£3.30Free with £20 spendSMALL MOCHA
Single shot of House Blend Espresso with silky textured milk and house-made cocoa syrup167 kcal
£4.50Free with £20 spendENGLISH BREAKFAST TEA
Whole leaf JING tea sourced direct from tea gardens1 kcal
£3.80Free with £20 spendGREEN TEA
Whole leaf JING tea sourced direct from tea gardens0 kcal
£3.80Free with £20 spendROOIBOS TEA
Whole leaf JING tea sourced direct from tea gardens0 kcal
£3.80Free with £20 spend
Drinks
DAILY DOSE ORANGE JUICE
Cold-pressed in Cambridgeshire at the Daily Dose pressery using wonky fruit49 kcal
£4.95VeganDAILY DOSE HOT SHOT
A fiery, hot shot made with lemon, ginger, agave and cayenne pepper52 kcal
£4.00VeganDAILY DOSE SUPER STRAWB
This is a truly decadent, refreshing cold pressed juice with Strawberry, Apple, Lemon & Basil45 kcal
£4.95VeganDAILY DOSE GLORIOUS GREENS
Cold-pressed in Cambridgeshire at the Daily Dose pressery using wonky fruit26 kcal
£5.20PopularBELU SPRING WATER
330ml. Ethical British bottled still mineral water£2.60VeganDAILY DOSE APPLE JUICE
Cold-pressed in Cambridgeshire at the Daily Dose pressery using wonky fruit55 kcal
£4.95VeganMOMO PASSIONFRUIT KOMBUCHA
19 kcal
£5.00VeganMOMO ELDERFLOWER KOMBUCHA
Unfiltered, organic kombucha. Naturally effervescent fermented tea with elderflower. Brewed and bottled in small batches in London.MOMO choose to ferment in small glass jars, and forego filtering, resulting in a kombucha that is full of flavour and live cultures, which support gut health and aid digestion.19 kcal
£5.00MOMO RASPBERRY & HIBISCUS KOMBUCHA
Unfiltered, organic kombucha. Naturally effervescent fermented tea with crushed raspberry & hibiscus. Brewed and bottled in small batches in London. MOMO choose to ferment in small glass jars, and forego filtering, resulting in a kombucha that is full of flavour and live cultures, which support gut health and aid digestion£5.00WILDPRESS APPLE
100% freshly squeezed apple juice using lesser-known apple varieties from wild & hidden orchards.£4.90BELU SPARKLING WATER
330ml. Ethical British bottled sparkling mineral water£2.60VeganRAPSCALLION GINGA NINJA CAN
14 kcal
£4.10RAPSCALLION BURNT LEMON CAN
20 kcal
£4.10
Sweets & Cakes
CHRISTMAS BUN
A brioche bun baked with cinnamon and vanilla frangipane, chocolate crumbs and candied orange peel, lightly brushed with spiced syrup and then drizzled with orange and crème fraiche icing.562 kcal
£5.40VegetarianBLUEBERRY MUFFIN
Light vanilla sponge packed with fresh blueberries and topped with shortbread crumble550 kcal
£4.20VegetarianREVERSE CHOCOLATE CHUNK COOKIE
Dark chocolate cookie with white chocolate chunks415 kcal
£3.80VegetarianBLUEBERRY & VANILLA CUSTARD BRIOCHE
Brioche bun filled with vanilla pastry cream, topped with fresh blueberries and buttery shortbread crumble352 kcal
£5.20VegetarianBARLEY, CHOCOLATE & HAZELNUT COOKIE
A plant-based cookie made with dark chocolate, hazelnuts, brown sugar, coconut oil, and coconut milk. Nearly half of the flour used in this recipe comes from barley flour supplied to us by Shipton mill. Gooey, chewy center with a delicate crust that gives away with every bite.404 kcal
£3.80VeganMAPLE & PECAN SCONE
A light fluffy drop scone with toasted pecans, glazed with Canadian maple icing.560 kcal
£4.40VegetarianPISTACHIO, LEMON & ROSE CAKE
Rich pistachio cake, iced with lemon, rose water and raspberry icing and finished with rose petals349 kcal
£4.75VegetarianSULTANA SCONE
Crumbly crust and soft, flaky interior with plump, juicy sultanas430 kcal
£3.30VegetarianCHOCOLATE & TAHINI BITE
Sticky tahini and dark chocolate cake topped with sesame seeds116 kcal
£2.40VeganPLAIN SCONE
Sweet, crumbly dough with a light, golden crust439 kcal
£3.30VegetarianBLACKBERRY & APPLE CRUMBLE CAKE
Butter rich sponge cake, studded with tart British Bramley apples and a filled center of blackberry compote. Decadently topped with crumble before baking.564 kcal
£5.30VegetarianHONEY CAKE
Bite-sized honey sponge cakes topped with cinnamon honey icing and blue cornflour petals139 kcal
£2.40VegetarianRICCIARELLI
Seasonal, chewy almond biscuits made with ground almonds, vanilla, fresh lemon zest and a dusting of icing sugar.91 kcal
£7.20VegetarianMINCE PIE
Our mince pies are made with mincemeat from our friends at Tea Together. Calvados, sweet Jonagold apples, vine fruits, cranberries and candied citrus peel, are baked in a sweet pastry and then sprinkled with demerara sugar.256 kcal
£3.60VegetarianSOHO BUN
Little cream buns loaded with dark chocolate chips182 kcal
£2.40VegetarianBROWNIE BITES
A decadent, fudgey dark chocolate brownie bite finished with cocoa powder139 kcal
£7.20VegetarianPISTACHIO FINANCIER
Almond cake with pistachios130 kcal
£7.20VegetarianPISTACHIO & SOUR CHERRY BISCOTTI
Crunchy almond biscuit with pistachio and sour cherries113 kcal
£7.40VegetarianMINCE PIE BOX
Our mince pies are made with mincemeat from our friends at Tea Together. Calvados, sweet Jonagold apples, vine fruits, cranberries and candied citrus peel, are baked in a sweet pastry and then sprinkled with demerara sugar.256 kcal
£17.60VegetarianCARROT CAKE
A decadently soft carrot cake with cinnamon, muscavado sugar, chopped pecans and smashed pineapple; topped with a generous helping of cream cheese icing and a caramelised pecan & orange crunch.764 kcal
£5.90VegetarianPENGUIN BISCUIT
A crumbly chocolate shortbread biscuit, iced to penguin perfection.121 kcal
£3.60VegetarianCHOCOLATE BROWNIE FINGER
A decadent, fudgey dark chocolate brownie finished with cocoa powder298 kcal
£3.70VegetarianCHOCOLATE MUFFIN
Light vanilla sponge packed with chocolate chips547 kcal
£4.20VegetarianPECAN & CINNAMON CRUMB CAKE
Marbled cinnamon and cocoa cake with a pecan, cinnamon and brown sugar streusal crumb topping676 kcal
£5.00VegetarianCHOCOLATE & HAZELNUT BISCOTTI
Crunchy chocolate almond biscuits with hazelnuts100 kcal
£7.40VegetarianBROWN BUTTER, CRANBERRY & WHISKY ECCLEFECHAN
A fruit-laden and butter-rich tart with seasonal cranberries, sour cherries and glacé cherries on a base of biscuity shortcrust pastry. We've added brown butter, Scottish whisky, pecans and almonds to create a fudgy and rich slice.328 kcal
£4.20VegetarianMINI FLOURLESS CHOCOLATE CAKE
Rich, light, flourless chocolate cake482 kcal
£5.10VegetarianSOUR CHERRY & CHOCOLATE SCONE
An American inspired bake which is a cross between a scone and a cookie. It has a cookie-like crust and a soft giving internal texture. Similar in appearance to an English rock cake but with different texture. With dried sour cherries and dark chocolate chips.512 kcal
£4.40VegetarianGRANOLA BAR
Chewy oats, nuts, seeds and dried fruit with demerara sugar, honey and cinnamon369 kcal
£3.70VegetarianMALT LOAF
A malt loaf studded with cranberries, sour cherries and candied orange peel.218 kcal
£13.20Vegetarian
Pastries & Breakfast Pots
PAIN AU CHOCOLAT
Rich dark chocolate batons wrapped in golden, flaky croissant pastry423 kcal
£3.60VegetarianCROISSANT
Rich, all-butter flaky pastry374 kcal
£3.30VegetarianCINNAMON BUN
Golden, flaky croissant pastry filled with cinnamon, brown sugar and butter, baked and then tossed in cinnamon sugar501 kcal
£4.35VegetarianMANGO & PASSIONFRUIT CHIA POT
Chia seeds in coconut milk and yoghurt with diced mango & passion fruit. Topped with toasted coconut.275 kcal
£5.40PopularCHRISTMAS BUN
A brioche bun baked with cinnamon and vanilla frangipane, chocolate crumbs and candied orange peel, lightly brushed with spiced syrup and then drizzled with orange and crème fraiche icing.562 kcal
£5.40VegetarianALMOND CROISSANT
Made using twice-baked, unsold croissants and topped with almond frangipane and flaked almonds. Part of our Waste Not range.751 kcal
£4.70VegetarianAPPLE & BLACKCURRANT OVERNIGHT OATS
Overnight oats topped with tart blackcurrant compote, almond butter and toasted almond nibs.355 kcal
£5.40PopularCHOCOLATE BABKA BUN
Laminated brioche dough liberally swathed in chocolate custard and dark chocolate chips before being rolled into buns. Brushed with demerara syrup straight out of the oven.511 kcal
£4.35VegetarianGREEK YOGHURT WITH BLUEBERRY & BLACKCURRANT COMPOTE
Strained Greek yogurt layered with blueberry and blackcurrant compôte, served with fresh blueberries202 kcal
£5.40VegetarianCHOCOLATE & ALMOND CROISSANT
Made using twice-baked, unsold pain au chocolat and topped with almond frangipane and flaked almonds. Part of our Waste Not range.795 kcal
£4.80VegetarianSESAME & CARDAMOM MORNING BUN
Cardamom-studded brioche dough, laminated with butter, filled with sesame and cardamom filling, hand braided and rolled in spiced, salted demerara sugar before baking.547 kcal
£4.35
Bread
SEEDED SOURDOUGH 650g
Wheat and rye flours, white starter, malt, sunflower, pumpkin, sesame and linseeds. Each loaf is then rolled in even more seeds before being baked to give a crunchy crust and a light, open crumb£5.50PopularGAIL's SOURDOUGH 650g
House Sourdough; made from a diverse variety of grains for depth of flavour; skillfully fermented & hand shaped.Light brown crust, flour dusted, scored once for an open burst.Creamy off white, medium open irregular crumb, that’s tacky to touch.Crumb has well balanced sour and tangy notes. It is chewy, spongy, satisfying to eat.£5.30PopularSAN FRANCISCO SOURDOUGH 650g
A plant-based friendly, open-crumb white sourdough with a dark, crackly floured crust. With tangy fermented notes and a sweetness from Spelt, Emmer, and Rye to give a well-balanced flavor.£5.30VeganBROWN SOURDOUGH HALF LOAF 375g
Brown Sourdough. A true wholegrain loaf using ancient and heritage grains such as emmer, spelt, heritage wheat and rye, barley, buckwheat and fava bean flours, Regenerative wheat and wholegrain wheat. Minimally shaped, flattish with diagonal scoring. Designed as a balance of farming support, whole grain varieties and nutrition.£2.85VeganCHALLAH TIN LOAF
*New recipe*A challah loaf made with heritage white and wholemeal flours. The dough is enriched with egg, rapeseed oil and a touch of sugar for a golden crust and comforting, soft crumb.£5.90VegetarianGLUTEN -FREE SOURDOUGH 350g
Corn, rice, chickpea and teff flours, gluten-free starter, black treacle. This loaf has a rich, close crumb, a dark, light crust and bitter-sweet, malted flavour.£5.30VeganWASTE-LESS SOURDOUGH HALF LOAF 375g
Deeply wholesome Sourdough; surplus bread saved, made into a porridge and added back into the dough; baked seam up for a natural & unique burst.Dark chestnut, craggy and crusty loaf. Natural burst from baking seam up, leaves each loaf with a distinctive form.Crumb is light golden brown, slight open irregularity. Soft & tacky to touch.Made with a porridge of a variety of surplus bread, the flavour profile has an array of sour, malty, creamy and roasted notes.Part of our Waste-Not range.£2.75VeganBROWN SOURDOUGH 750g
Brown Sourdough. A true wholegrain loaf using ancient and heritage grains such as emmer, spelt, heritage wheat and rye, barley, buckwheat and fava bean flours, Regenerative wheat and wholegrain wheat. Minimally shaped, flattish with diagonal scoring. Designed as a balance of farming support, whole grain varieties and nutrition.£5.70VeganBRUERN FARMS SOURDOUGH HALF LOAF 750g
A loaf celebrating regenerative heritage wheat that is showcasing the wheat grown at Bruern farms. This loaf also includes emmer, wholemeal spelt and rye flours for diversity in flavour and nutrition. Minimally shaped, flattish with diagonal scoring and coated by middling – an upcycled byproduct of the milling process.£4.00VeganCIABATTA 425g
Airy, light and with a notable crispy crust, this long slender loaf is baked with a blend of wheat, rye, spelt and emmer flours, all fermented with a sourdough starter.£3.90VeganWASTE-LESS SOURDOUGH 750g
Deeply wholesome Sourdough; surplus bread saved, made into a porridge and added back into the dough; baked seam up for a natural & unique burst.Dark chestnut, craggy and crusty loaf. Natural burst from baking seam up, leaves each loaf with a distinctive form.Crumb is light golden brown, slight open irregularity. Soft & tacky to touch.Made with a porridge of a variety of surplus bread, the flavour profile has an array of sour, malty, creamy and roasted notes.Part of our Waste-Not range.£5.50VeganSAN FRANCISCO SOURDOUGH HALF LOAF 325g
A plant-based friendly, open-crumb white sourdough with a dark, crackly floured crust. With tangy fermented notes and a sweetness from Spelt, Emmer, and Rye to give a well-balanced flavor.£2.65VeganPOTATO & ROSEMARY SOURDOUGH HALF LOAF 325g
Fragrant & Savoury Sourdough; aromatic chopped rosemary & nigella seeds; potatoes baked skin-on and mixed throughout dough.Golden brown, glossy and blistered crust. Scattered flecks of crispy potato skin. Crumb is light brown, slight open irregularity, with chunks of soft potato, studded with dark green Rosemary needles & Nigella seeds.Well balanced sourness with aromatic hints of rosemary & nigella. Tangy pockets of potatoes. Soft & chewy to eat.£2.85VeganBRUERN FARMS SOURDOUGH 1.5kg
A loaf celebrating regenerative heritage wheat that is showcasing the wheat grown at Bruern farms. This loaf also includes emmer, wholemeal spelt and rye flours for diversity in flavour and nutrition. Minimally shaped, flattish with diagonal scoring and coated by middling – an upcycled byproduct of the milling process.£8.30VeganGAIL's SOURDOUGH HALF LOAF 325g
House Sourdough; made from a diverse variety of grains for depth of flavour; skillfully fermented & hand shaped.Light brown crust, flour dusted, scored once for an open burst.Creamy off white, medium open irregular crumb, that’s tacky to touch.Crumb has well balanced sour and tangy notes. It is chewy, spongy, satisfying to eat.£2.65VeganGOOD EARTH SOURDOUGH 1kg
This loaf is a celebration of the Wheat Project and having a true connection to the farmers and the earth. This is a 100% wholemeal loaf that uses UK grown heritage wholemeal wheat flour with a small amount of wholemeal barley, emmer, spelt and rye to give depth of flavour and nutrition diversity.£5.60VeganGOOD EARTH SOURDOUGH HALF LOAF 500g
This loaf is a celebration of the Wheat Project and having a true connection to the farmers and the earth. This is a 100% wholemeal loaf that uses UK grown heritage wholemeal wheat flour with a small amount of wholemeal barley, emmer, spelt and rye to give depth of flavour and nutrition diversity.£2.80VeganPOTATO & ROSEMARY SOURDOUGH 650g
Fragrant & Savoury Sourdough; aromatic chopped rosemary & nigella seeds; potatoes baked skin-on and mixed throughout dough.Golden brown, glossy and blistered crust. Scattered flecks of crispy potato skin. Crumb is light brown, slight open irregularity, with chunks of soft potato, studded with dark green Rosemary needles & Nigella seeds.Well balanced sourness with aromatic hints of rosemary & nigella. Tangy pockets of potatoes. Soft & chewy to eat.£5.70VeganRYE & BARLEY SOURDOUGH 550g
Inspired by the long tradition of North German and Nordic baking, this dark, earthy and fully fermented loaf is made with a mix of whole and broken kernels of rye and barley, as well as rye and barley flour. It is sweet and sour, with grassy notes, both malty and rich, with a long-lasting flavour profile and a complex, dense and grain-rich texture.£5.70Vegan
Grocery
GAIL's HOUSE BLEND COFFEE WHOLE BEAN 1KG
Full-bodied, balanced and sweet, with hints of muscovado sugar and a lingering nutty, walnut-like finish. A soft and pleasant acidity, often referred to as “bright”, and reminiscent of red berries.£35.20VeganRICCIARELLI
Seasonal, chewy almond biscuits made with ground almonds, vanilla, fresh lemon zest and a dusting of icing sugar.91 kcal
£7.20VegetarianMINCE PIE BOX
Our mince pies are made with mincemeat from our friends at Tea Together. Calvados, sweet Jonagold apples, vine fruits, cranberries and candied citrus peel, are baked in a sweet pastry and then sprinkled with demerara sugar.256 kcal
£17.60VegetarianPISTACHIO FINANCIER
Almond cake with pistachios130 kcal
£7.20VegetarianBROWNIE BITES
A decadent, fudgey dark chocolate brownie bite finished with cocoa powder139 kcal
£7.20VegetarianPISTACHIO & SOUR CHERRY BISCOTTI
Crunchy almond biscuit with pistachio and sour cherries113 kcal
£7.40VegetarianQUICKE'S WHEY BUTTER
Made using the whey cream left over from the cheddar cheese-making process. Part of our Waste Not range737 kcal
£5.40VegetarianSMOKED SALMON
Smoked salmon from our friends at Severn & Wye Smokery191 kcal
£7.90CHOCOLATE & HAZELNUT BISCOTTI
Crunchy chocolate almond biscuits with hazelnuts100 kcal
£7.40VegetarianORGANIC STRAWBERRY JAM
Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together211 kcal
£6.20VeganCLASSIC FRUIT & NUT GRANOLA 400G
Golden clusters of jumbo oats, toasted hazelnuts, almonds, pumpkin seeds, sunflower seeds and plump sultanas, slowly roasted in honey, soft brown sugar and golden syrup.199 kcal
£6.00VegetarianCHOCOLATE SABLÉS
Crumbly biscuits with dark chocolate, cocoa powder and sea salt597 kcal
£7.20VegetarianORGANIC APRICOT & LAVENDER LEAF JAM
Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together212 kcal
£6.20VeganSEEDED CRACKERS
Crispy, buttermilk crackers with a mix of seeds and spices (fennel, poppy, sesame, caraway, nigella, golden linseed and brown linseed)202 kcal
£4.60VegetarianCRUNCHY HAZELNUT SPREAD
Made by our partners at Islands, a sweet spread made with Italian hazelnuts567 kcal
£11.00TWO FARMERS CHEESE & ONION CRISPS 40g
Seasoned with sharp and sweet Hereford hop cheese which is made by artisan cheesemakers Charles Martell & Sons and onions from the farm.Nutritional information is per 100g.531 kcal
£1.80TWO FARMERS CHEESE & ONION CRISPS 150g SHARING BAG
Seasoned with sharp and sweet Hereford hop cheese which is made by artisan cheesemakers Charles Martell & Sons and onions from the farm.Nutritional information is per 100g.531 kcal
£5.00CHEDDAR CHEESE CRACKERS
Crispy, buttermilk crackers, topped with grated Quicke’s mature clothbound cheddar off-cuts. Part of our WASTE NOT range.216 kcal
£5.10TWO FARMERS SALTED CRISPS 40g
Lightly seasoned with Droitwich Salt, which is harvested by hand from their natural springs and crystallised using renewable energy.Nutritional information is per 100g.530 kcal
£1.80TWO FARMERS SALTED CRISPS 150g SHARING BAG
Lightly seasoned with Droitwich Salt, which is harvested by hand from their natural springs and crystallised using renewable energy.Nutritional information is per 100g.530 kcal
£5.00TWO FARMERS WILD MUSHROOM & GARLIC CRISPS 40g
Premium hand-cooked crisps flavoured with woodland mushrooms and a hint of wild garlic for a distinctive taste of the English Countryside.Nutritional information is per 100g.528 kcal
£1.80COMPANION
Companion is our magazine exploring food, history, nature, and craft through essays, stories, recipes, and art. Issue 1 – The Bread Issue – delves into wheat’s terroir, recipes for leftover bread, baking in prisons, the visual beauty of a regenerative wheat farm and many more inspiring tales.£7.20PARMESAN SHORTBREAD
Decadently cheesy and wonderfully crumbly parmesan biscuits.42 kcal
£7.50FOCACCIA CANDLE
Our bespoke scented candles are the brainchild of our collaboration with Earl of East and Surrey Ceramics. This scent evokes freshly baked focaccia, with notes of grassy olive oil, aromatic rosemary and a hint of sea salt.Our candle holders are made by our long-time ceramics partner, Surrey Ceramics.£30.00CANDLE VOTIVE SET X2
1 Olive Oil, Rosemary & Sea Salt Candle and 1 Brown Butter, Caramel & Warm Spices.Our bespoke scented candles are the brainchild of our collaboration with Earl of East and Surrey Ceramics. One scent evokes freshly baked focaccia, with notes of grassy olive oil, aromatic rosemary and a hint of sea salt; the other our much-loved cinnamon buns, where warming spiced notes of brown butter, burnt caramel and sweet cinnamon capture the bun’s mouthwatering aroma.Our candle holders are made by our long-time ceramics partner, Surrey Ceramics.£42.00TOASTED COCONUT, RYE & MAPLE GRANOLA 350G
Crunchy golden clusters of toasted coconut flakes, Canadian maple syrup, rye flakes, jumbo oats and millet slowly roasted with a hint of Madagascan vanilla and a pinch of salt.203 kcal
£6.00VeganHERITAGE GRAIN CRISPBREAD
Malted, crunchy sourdough crispbreads made from UK-grown heritage wholegrain wheat flour, ancient grains of emmer, spelt, and rye, British-grown cold-pressed rapeseed oil and a touch of malt syrup.671 kcal
£6.60TOTE BAG
GAIL's oversized tote bag, crafted by RE-WRAP.£27.50ORGANIC RASPBERRY & ROSE JAM
Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together218 kcal
£6.20VeganNUT BISCUITS
Thin, crispy biscuits made with almonds, pecans, hazelnuts and pistachiosNutritional information is per biscuit82 kcal
£7.20VegetarianMALT LOAF
A malt loaf studded with cranberries, sour cherries and candied orange peel.218 kcal
£13.20Vegetarian
Christmas Shop
CHRISTMAS BUN
A brioche bun baked with cinnamon and vanilla frangipane, chocolate crumbs and candied orange peel, lightly brushed with spiced syrup and then drizzled with orange and crème fraiche icing.562 kcal
£5.40VegetarianRICCIARELLI
Seasonal, chewy almond biscuits made with ground almonds, vanilla, fresh lemon zest and a dusting of icing sugar.91 kcal
£7.20VegetarianMINCE PIE
Our mince pies are made with mincemeat from our friends at Tea Together. Calvados, sweet Jonagold apples, vine fruits, cranberries and candied citrus peel, are baked in a sweet pastry and then sprinkled with demerara sugar.256 kcal
£3.60VegetarianMINCE PIE BOX
Our mince pies are made with mincemeat from our friends at Tea Together. Calvados, sweet Jonagold apples, vine fruits, cranberries and candied citrus peel, are baked in a sweet pastry and then sprinkled with demerara sugar.256 kcal
£17.60VegetarianPENGUIN BISCUIT
A crumbly chocolate shortbread biscuit, iced to penguin perfection.121 kcal
£3.60VegetarianBROWN BUTTER, CRANBERRY & WHISKY ECCLEFECHAN
A fruit-laden and butter-rich tart with seasonal cranberries, sour cherries and glacé cherries on a base of biscuity shortcrust pastry. We've added brown butter, Scottish whisky, pecans and almonds to create a fudgy and rich slice.328 kcal
£4.20VegetarianMALT LOAF
A malt loaf studded with cranberries, sour cherries and candied orange peel.218 kcal
£13.20VegetarianPARMESAN SHORTBREAD
Decadently cheesy and wonderfully crumbly parmesan biscuits.42 kcal
£7.50CANDLE VOTIVE SET X2
1 Olive Oil, Rosemary & Sea Salt Candle and 1 Brown Butter, Caramel & Warm Spices.Our bespoke scented candles are the brainchild of our collaboration with Earl of East and Surrey Ceramics. One scent evokes freshly baked focaccia, with notes of grassy olive oil, aromatic rosemary and a hint of sea salt; the other our much-loved cinnamon buns, where warming spiced notes of brown butter, burnt caramel and sweet cinnamon capture the bun’s mouthwatering aroma.Our candle holders are made by our long-time ceramics partner, Surrey Ceramics.£42.00FOCACCIA CANDLE
Our bespoke scented candles are the brainchild of our collaboration with Earl of East and Surrey Ceramics. This scent evokes freshly baked focaccia, with notes of grassy olive oil, aromatic rosemary and a hint of sea salt.Our candle holders are made by our long-time ceramics partner, Surrey Ceramics.£30.00