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Edera Restaurant

4.7 Excellent (251)

Allergens and info

  • Deliveroo’s Choice

    Exceptional service, high customer ratings and prices matched to in-store on popular items.
  • Free delivery

    New users only. Min spend £15. Fees apply.

Popular with other people

  • Piccata Al Limone Con pure' di patate

    £27.00
  • Costoletta Di Vitello Alla Milanese Con Rucola E Pomodori

    £41.00
  • Branzino in padella con spinaci

    £24.50
  • Spaghetti alla Bottarga

    £32.00
  • Fegato alla veneziana con pure' di patate

    £25.00
  • Gamberi arrosto con insalatina di finocchi e fagiolini

    £26.50
  • Pane Carasau 1.8kg

    £25.00
  • Polipo grigliato alla luciana con pure di patate

    £25.00
  • Linguine con gamberi e limone

    £27.00
  • Tonnarelli al tartufo nero

    £35.00

Antipasti

  • Bresaola Rucola E Grana

    Bresaola with rocket and Grana Padano.
    £16.50
    Gluten free
  • Melanzane Alla Parmigiana

    Baked aubergine with tomatoes and mozzarella.
    £19.00
    Vegetarian
  • Cappesante con crema di cavolfiore

    Scallops with cauliflower cream
    £21.50
    Gluten free
  • Burrata con avocado e pomodorini

    Burrata with avocado and cherry tomatoes
    £17.50
    Gluten free
  • Insalata di carciofi con grana padano

    Artichokes salad with grana padano
    £20.00
  • Pane Guttiau

    Sardinian flat bread “Carasau” with olive oil and mixed erbs
    £6.00
  • Verdure miste grigliate con caprino

    Mixed grilled vegetables with goat cheese( courgettes, aubergines, red and yellow peppers)
    £16.00
    Vegetarian
  • Insalata di granchio e avocado

    Crab salad with avocado
    £20.50
    Gluten free
  • Insalata Di Stagione

    Cucumber, tomatoes, fennel, carrots, chives, rocket, baby spinach, mixed leaves
    £11.50
    Vegan
  • Carpaccio di bottarga e carciofi

    Sardinian mullet roe carpaccio with artichokes
    £26.00
    Dairy free
  • Fegatini di pollo e funghi saltati in padella con burro

    Chicken livers with mushrooms pan fried with butter
    £15.00
    Gluten free
  • Vitello Tonnato

    Slow cooked veal with tuna sauce
    £21.00
    Gluten free

Paste E Zuppe

  • Penne all'arrabbiata

    Penne with spicy tomato sauce garlic and parsley
    £17.50
  • Tagliatelle alla Bolognese

    Tagliatelle with Bolognese sauce
    £21.00
  • Tonnarelli Cacio E Pepe

    Highly rated
    · Tonnarelli with Pecorino cheese and black pepper.
    £17.50
  • Ravioli di manzo con salsa di carne

    Braised beef ravioli with meat jus
    £23.00
    Popular
  • Spaghetti al pomodoro

    spaghetti with tomato sauce
    £17.00
  • Penne alla amatriciana

    penne with guanciale, onions pecorino cheese and tomato sauce
    £18.50
  • Spaghetti al granchio con salsa di datterini piccanti

    Crab spaghetti with spicy plum tomato sauce
    £24.50
  • Minestrone Di Verdure

    Cavolo nero, peas, peas cream, romanesco, carrots, courgettes, potatoes, shallots, flat beans
    £13.00
    Gluten free
  • Tonnarelli alla puttanesca

    Tonnarelli with anchovy, olives, cappers and tomato sauce
    £19.50
  • Malloreddusu Alla Campidanese

    Highly rated
    · Sardinian malloreddusu with pork sausages, saffron, Pecorino and tomato sauce.
    £20.00
  • Spaghetti alla Bottarga

    Spaghetti with grey mullet roe
    £32.00
  • Linguine aglio olio e peperoncino

    Linguine with olive oil, garlic and chilli
    £16.00
  • Spaghetti Alle Vongole

    Currently sold out
    £22.50
  • Mezze maniche alla gricia

    Mezze maniche with guanciale, pecorino and black pepper
    £18.50
  • Tonnarelli al tartufo nero

    Black truffle tonnarelli
    £35.00
  • Risotto con gorgonzola e grana padano

    Gorgonzola and grana padano risotto
    £21.50
  • Linguine con gamberi e limone

    Linguine with prawns and lemon
    £27.00
  • Risotto alla pescatora

    Seafood risotto (clams, prawns, squid and octopus)
    £26.50
    Gluten free
  • Ravioli di manzo al tartufo nero

    Beef ravioli with black truffle
    £35.00
  • Risotto al tartufo nero

    Black truffle risotto
    £35.00
    Vegetarian

Secondi Di Pesce

  • Salmone in padella con crema di asparagi e asparagi saltati

    Pan fried salmon with asparagus sauce and pan fried asparagus
    £22.00
    Gluten free
  • Trancio di tonno alla griglia con zucchine grigliate

    Grilled tuna with grilled courgettes
    £24.50
    Gluten free
  • Branzino in padella con spinaci

    Seabass fillet pan fried with spinach
    £24.50
    Gluten free
  • Polipo grigliato alla luciana con pure di patate

    Grilled octopus with spicy tomato sauce and mash potato
    £25.00
    Gluten free
  • Fregola Sarda Con Gamberi, zucchine e Calamari

    Sardinian fregola with fresh prawns, zucchine and squid
    £29.00
    Popular
  • Gamberi arrosto con insalatina di finocchi e fagiolini

    Roasted King prawns with fennel and green beans
    £26.50
    Gluten free

Secondi Di Carne

  • Piccata Al Limone Con pure' di patate

    Veal lemon piccata with mash potato
    £27.00
    Popular
  • Costolette d'agnello alla griglia con caponata

    Grilled lamb chops with caponata (tomato, olives, pine nuts, aubergines, celery and shallots)
    £32.00
  • Costoletta Di Vitello Alla Milanese Con Rucola E Pomodori

    Veal cutlet "Milanese" style with rocket and tomatoes.
    £41.00
  • Suprema di pollo con spinaci

    Chicken supreme with spinach
    £23.50
    Gluten free
  • Fegato alla veneziana con pure' di patate

    Liver with onions and mash potatoes
    £25.00
  • Filetto Di Manzo Con salsa al pepe verde e Spinaci

    Beef fillet steak with green peppercorn sauce and spinach
    £42.00
    Gluten free
  • Filetto di manzo con pure di patate al tartufo nero

    Beef fillet steak with mash potatoes and black truffle
    £65.00

Contorni (Side Dishes)

  • Green Beans with Butter

    £8.00
    Vegetarian
  • Spinach with butter

    £8.00
    Vegetarian
  • Rocket and Parmesan

    £7.00
    Vegetarian
  • Broccoli

    Broccoli
    £8.00
    Popular
  • Mashed Potato

    £8.00
    Vegetarian
  • Tomatoes and Onions Salad

    £7.00
    Vegan
  • Green Salad

    £7.00
    Vegan

Desserts

  • Panna Cotta Con Frutti Di Bosco

    Panna cotta served with mixed berries.
    £9.00
    Gluten free
  • Millefoglie Con Crema pasticcera fragole e lamponi

    Millefeuille with custard cream and berries
    £10.50
    Vegetarian
  • Tiramisu

    £9.00
  • Cannoli con cioccolato e pistacchio

    cannoli with chocolate and pistacchio
    £9.00

Wines

  • Gavi Di Gavi "Dario Bergaglio", Piedmont

    Pale lemon with green tints. Elegant bouquet with hints of apple and floral notes. The palate is medium bodied with citrus, galia melon and apricot flavours, backed by good acidity and the classic Gavi taste of bitter almonds.
    £38.00
  • Vermentino Janna e mare, Sardegna

    Aromas include white flowers, citrus blossoms, honeysuckle, jasmine, and grapefruit, melon and white peach. Is a medium body, good balance and acidity, a refreshing minerally finish.
    £34.00
  • Chardonnay, Pitars, Friuli

    Pale yellow color. Fine, elegant, noble and slender body. It has fresh scents of golden apple, pineapple and white almond, with vibrant citrus accent. Soft and creamy, it is pleasantly balanced with freshness and flavour
    £38.00
  • Nasco "Iselis", Argiolas, Sardegna

    Full bodied with a cooked apple and peach character that also combines almonds, cream and hints of vanilla.
    £48.00
  • Serra Lori Argiolas, Sardegna

    A muted pink colour with lively tinges, typical of a young wine. This mid-weight Rose is delicate, intense and fruity on the nose. Lively but balanced on the palate with notes of wild herbs and cherries that linger on the finish.
    £34.00
  • Pinot Nero, Levigato,Soligo Veneto

    Ruby red colour with garnet reflections. Fruity on the nose with strong hints of blackberries, cherries and raspberries with some spice and pepper. On the palate is full, very well balanced and intense.
    £38.00
  • Cannonau, "Costera", Argiolas, Sardegna

    Named after the hillside vineyards, Costera is a deeply coloured, full bodied red wine. Typical notes of ripe strawberries, black cherries, herbs and spices abound. Warm and intense with the time in oak providing rounded tannins.
    £40.00
  • Sangiovese "Poggio Piglia", Toscana

    The wine of Poggio Piglia presents, in spite of its youth, a sharp flavour and an important bouquet. Produced with Sangiovese grapes, it presents an intense ruby red color and offers a perfumed bouquet of red fruits. In an elegant structure, delicate tannin emerges.
    £50.00
  • Chateau La Gasparde, Bordeaux

    The Château La Gasparde Cuvée Prestige displays notes of baked red fruit, soft tannins and a rich finish.
    £58.00
  • Prosecco, Pitars, Friuli

    Pitars prosecco extra dry is a lovely rich Prosecco balanced with bright citrus fruit flavours. It has a rich, fruity aroma of crunchy Granny Smith apples, lemons and grapefruits, as well as floral hints. It has a lovely fresh flavour and is crisper than some other proseccos, so is less sickly. It’s pleasantly fruity and full bodied.
    £34.00
  • Champagne, Etienne Dumont, Brut

    This delicious Brut Champagne combines wonderful fresh citrus notes on the nose with elegant
    £50.00
  • Monica di Sardegna, Janna e mare, Sardegna

    £30.00
  • Pinot Grigio, Saint Michelle Eppan, Alto Adige

    This Pinot Grigio has a straw yellow color with light greenish reflections. The nose opens with hints of both white and yellow pulp fruit. On the palate it is warm and soft.Ideal as an aperitif on its own and as an accompaniment to simple cold land and sea appetizers
    £38.00

Beers

  • Ichnusa

    £4.50
  • Peroni Nastro Azzurro alc. Free

    £4.50

Water & Soft Drinks

  • Acqua Panna

    Still water
    £4.00
  • Coke

    £3.50
  • Cranberry Juice

    £3.50
  • Diet Coke

    £3.50
  • San Pellegrino

    Sparkling water
    £4.00
  • Apple Juice

    £3.50

Deli

  • Pane Carasau 1.8kg

    Sardinian flat bread
    £25.00
  • Caffe’ Cuidado 1kg

    100% Arabica coffee
    £28.00
  • Baffa Bottarga 140/170g

    Currently sold out
    £37.00

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