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Edera Restaurant

Italian·Pasta·Alcohol
2.10 miles away·Opens at 12:00·£8.00 minimum·£1.99 delivery
  • Deliveroo’s Choice

    Exceptional service, high customer ratings and prices matched to in-store on popular items.

Popular with other people

  • Piccata Al Limone Con pure' di patate

    £26.50
  • Costoletta Di Vitello Alla Milanese Con Rucola E Pomodori

    £41.00
  • Ravioli di manzo con salsa di carne

    £22.50
  • Polletto piccante con pure’ di patate

    £24.50
  • Fegato alla veneziana con pure' di patate

    £24.50
  • Fregola Sarda Con Gamberi,vongole e zucchine

    £28.50
  • Filetto Di Manzo Con Spinaci

    £42.00
  • Ravioli di manzo al tartufo nero

    £35.00
  • Spaghetti Alle Vongole

    £22.50
  • Prosecco, Pitars, Friuli

    £44.00

Antipasti

  • Mozzarella con avocado e pomodorini

    Mozzarella with avocado and cherry tomatoes
    £17.50
    Popular
  • Tartara di tonno con avocado limone e yuzu

    Tuna tartare with avocado lemon and yuzu ( Lemon and Orange dressing)
    £18.50
    Gluten free
  • Bresaola Rucola E Grana

    Bresaola with rocket and Grana Padano.
    £16.50
    Gluten free
  • Verdure miste grigliate con caprino

    Mixed grilled vegetables with goat cheese( courgettes, aubergines, red and yellow peppers)
    £15.50
    Vegetarian
  • Fegatini di pollo e funghi saltati in padella con burro

    Chicken livers with mushrooms pan fried with butter
    £15.00
    Gluten free
  • Vitello Tonnato

    Slow cooked veal with tuna sauce
    £19.50
    Gluten free
  • Melanzane Alla Parmigiana

    Baked aubergine with tomatoes and mozzarella.
    £18.50
    Vegetarian
  • Insalata Di Stagione

    Cucumber, tomatoes, fennel, carrots, chives, rocket, baby spinach, mixed leaves
    £11.50
    Vegan
  • Pane Guttiau

    Sardinian flat bread “Carasau” with olive oil and mixed erbs
    £6.00
  • Insalata di Barbabietole con caprino e olio al balsamico

    Beetroot salad with goat cheese and balsamic olive oil
    £15.50
    Gluten free
  • Bottarga Di Muggine Con Insalatina Di Finocchi E Sedano

    Sardinian mullet roe with fennel and celery salad.
    £24.50
    Dairy free

Paste E Zuppe

  • Penne alla amatriciana

    penne with guanciale, onions pecorino cheese and tomato sauce
    £16.50
    Popular
  • Malloreddusu Alla Campidanese

    Sardinian malloreddusu with pork sausages, saffron, Pecorino and tomato sauce.
    £19.50
  • Spaghetti al pomodoro

    spaghetti with tomato sauce
    £16.00
    Popular
  • Tonnarelli Cacio E Pepe

    Tonnarelli with Pecorino cheese and black pepper.
    £17.50
  • Gnocchi alla Sorrentina

    Gnocchi with mozzarella tomato sauce and basil
    £19.50
  • Minestrone Di Verdure

    Peas cream, potato, cauliflower, peas, broccoli, courgettes, leeks, carrots
    £12.50
  • Tonnarelli al tartufo nero

    Black truffle tonnarelli
    £35.00
  • Penne all'arrabbiata

    Penne with spicy tomato sauce garlic and parsley
    £16.50
  • Ravioli di manzo con salsa di carne

    Braised beef ravioli with meat jus
    £22.50
  • Ravioli di manzo al tartufo nero

    Beef ravioli with black truffle
    £35.00
  • Risotto ai funghi misti

    Mixed mushrooms risotto
    £22.50
    Popular
  • Linguine aglio olio e peperoncino

    Linguine with olive oil, garlic and chilli15
    £15.00
  • Risotto con gorgonzola e grana padano

    Gorgonzola and grana padano risotto
    £21.50
  • Rigatoni alla Norma

    Rigatoni with aubergine, ricotta cheese, garlic and tomato sauce
    £18.00
    Vegetarian
  • Spaghetti Alle Vongole

    Spaghetti with clams.
    £22.50
  • Spaghetti alla Bottarga

    Spaghetti with grey mullet roe
    £32.00
  • Linguine con gamberi e limone

    Linguine with prawns and lemon
    £26.50
  • Spaghetti alla Bolognese

    Spaghetti with Bolognese sauce
    £20.50
  • Tonnarelli alla puttanesca

    Tonnarelli with anchovy, olives, cappers and spicy tomato sauce
    £18.50
  • Risotto al tartufo nero

    Black truffle risotto
    £35.00
    Vegetarian
  • Mezze maniche alla gricia

    Mezze maniche with guanciale, pecorino and black pepper
    £17.50

Secondi Di Pesce

  • Salmone in padella con crema di asparagi e asparagi saltati

    Pan fried salmon with asparagus sauce and pan fried asparagus
    £21.50
    Gluten free
  • Fregola Sarda Con Gamberi,vongole e zucchine

    Sardinian fregola with fresh prawns, clams and zucchine (25 min).
    £28.50
  • Polipo grigliato con verdure alla griglia e salsa all’aglio

    Grilled octopus with mixed vegetables and garlic sauce
    £22.50
  • Orata in padella con spinaci e salmoriglio

    Seabream fillet pan fried with spinach and salmoriglio sauce
    £24.50
    Gluten free
  • Gamberi arrosto con insalatina di finocchi e fagiolini

    Roasted King prawns with fennel and green beans
    £24.50
    Gluten free

Secondi Di Carne

  • Piccata Al Limone Con pure' di patate

    Veal lemon piccata with mash potato
    £26.50
  • Costoletta Di Vitello Alla Milanese Con Rucola E Pomodori

    Veal cutlet "Milanese" style with rocket and tomatoes.
    £41.00
  • Ossobuco con risotto alla Milanese

    Ossobuco with saffron risotto
    £28.50
  • Polletto piccante con pure’ di patate

    Baby chicken spicy served with mash potatoes
    £24.50
  • Filetto Di Manzo Con Spinaci

    Beef fillet steak with spinach. Sauce contains wine.
    £42.00
    Gluten free
  • Fegato alla veneziana con pure' di patate

    Liver with onions and mash potatoes
    £24.50
  • Filetto di manzo con pure di patate al tartufo nero

    Beef fillet steak with mash potatoes and black truffle
    £65.00

Contorni (Side Dishes)

  • Green Beans with Butter

    £7.50
    Vegetarian
  • Broccoli

    Broccoli
    £7.50
    Popular
  • Tomatoes and Onions Salad

    £6.50
    Vegan
  • Rocket and Parmesan

    £6.50
    Vegetarian
  • Mashed Potato

    £7.50
    Vegetarian
  • Spinach with butter

    £7.50
    Vegetarian
  • Green Salad

    £6.50
    Vegan

Desserts

  • Tiramisu

    £8.00
  • Millefoglie Con Crema pasticcera fragole e lamponi

    Millefeuille with vanilla custard, strawberry and raspberry
    £10.50
    Vegetarian
  • Panna Cotta Con Frutti Di Bosco

    Panna cotta served with mixed berries.
    £9.00
    Vegetarian

Wines

  • Prosecco, Pitars, Friuli

    Pitars prosecco extra dry is a lovely rich Prosecco balanced with bright citrus fruit flavours. It has a rich, fruity aroma of crunchy Granny Smith apples, lemons and grapefruits, as well as floral hints. It has a lovely fresh flavour and is crisper than some other proseccos, so is less sickly. It’s pleasantly fruity and full bodied.
    £44.00
  • Gavi Di Gavi "Dario Bergaglio", Piedmont 2023

    Pale lemon with green tints. Elegant bouquet with hints of apple and floral notes. The palate is medium bodied with citrus, galia melon and apricot flavours, backed by good acidity and the classic Gavi taste of bitter almonds.
    £48.00
  • Vermentino Janna e mare, Sardegna 2023

    Aromas include white flowers, citrus blossoms, honeysuckle, jasmine, and grapefruit, melon and white peach. Is a medium body, good balance and acidity, a refreshing minerally finish.
    £44.00
  • Chardonnay, Pitars, Friuli 2020

    Pale yellow color. Fine, elegant, noble and slender body. It has fresh scents of golden apple, pineapple and white almond, with vibrant citrus accent. Soft and creamy, it is pleasantly balanced with freshness and flavour
    £48.00
  • Nasco "Iselis", Argiolas, Sardegna 2022

    Full bodied with a cooked apple and peach character that also combines almonds, cream and hints of vanilla.
    £58.00
  • Serra Lori Argiolas, Sardegna 2023

    A muted pink colour with lively tinges, typical of a young wine. This mid-weight Rose is delicate, intense and fruity on the nose. Lively but balanced on the palate with notes of wild herbs and cherries that linger on the finish.
    £44.00
  • Pinot Nero, Levigato,Soligo Veneto 2023

    Ruby red colour with garnet reflections. Fruity on the nose with strong hints of blackberries, cherries and raspberries with some spice and pepper. On the palate is full, very well balanced and intense.
    £48.00
  • Cannonau, "Costera", Argiolas, Sardegna 2022

    Named after the hillside vineyards, Costera is a deeply coloured, full bodied red wine. Typical notes of ripe strawberries, black cherries, herbs and spices abound. Warm and intense with the time in oak providing rounded tannins.
    £50.00
  • Sangiovese "Poggio Piglia", Toscana 2018

    The wine of Poggio Piglia presents, in spite of its youth, a sharp flavour and an important bouquet. Produced with Sangiovese grapes, it presents an intense ruby red color and offers a perfumed bouquet of red fruits. In an elegant structure, delicate tannin emerges.
    £60.00
  • Chateau La Gasparde, Bordeaux 2018

    The Château La Gasparde Cuvée Prestige displays notes of baked red fruit, soft tannins and a rich finish.
    £68.00
  • Champagne, Etienne Dumont, Brut

    This delicious Brut Champagne combines wonderful fresh citrus notes on the nose with elegant
    £60.00
  • Monica di Sardegna, Janna e mare, Sardegna 2022

    £40.00
  • Pinot Grigio, Saint Michelle Eppan, 2023 Alto Adige

    This Pinot Grigio has a straw yellow color with light greenish reflections. The nose opens with hints of both white and yellow pulp fruit. On the palate it is warm and soft.Ideal as an aperitif on its own and as an accompaniment to simple cold land and sea appetizers
    £48.00

Beers

  • Ichnusa

    £4.50
  • Peroni Nastro Azzurro alc. Free

    £4.50

Water & Soft Drinks

  • Coke

    £3.50
  • Diet Coke

    £3.50
  • Acqua Panna

    Still water
    £4.00
  • Cranberry Juice

    £3.50
  • San Pellegrino

    Sparkling water
    £4.00
  • Apple Juice

    £3.50

Deli

  • Pane Carasau 1.8kg

    Sardinian flat bread
    £25.00
  • Caffe’ Cuidado 1kg

    100% Arabica coffee
    £28.00
  • Baffa Bottarga 140/170g

    Dried Mullet Roe 140/170g
    £37.00

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