Edera Restaurant delivery from Notting Hill

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Exceptional service, high customer ratings and prices matched to in-store on popular items.

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Piccata Al Limone Con Fagiolini
£25.50
Guancia di manzo brasata con pure di patate
£29.50
Costoletta Di Vitello Alla Milanese Con Rucola E Pomodori
£41.00
Gamberi arrosto con insalatina di finocchi e fagiolini
£24.50
Polletto marinato piccante con pure di patate
£24.50
Spaghetti alla Bottarga
£32.00
Fegato alla veneziana con pure' di patate
£23.50
Baffa Bottarga 140/170g
£35.00
Trancio di tonno con zucchine grigliate e salsa ai peperoni rossi arrosto
£26.50
Fregola Sarda Con Gamberi, zucchine
£27.50

Antipasti

Insalata di Carciofi
Raw Sardinian artichokes salad with grana padano shavings, olive oil, lemon and parsley
£19.50
Vegetarian
Melanzane Alla Parmigiana
Baked aubergine with tomatoes and mozzarella.
£18.50
Vegetarian
Frittura Di Calamari e zucchine Con Salsa Tartara
Fried squid and courgettes with tartar sauce.
£19.50
Tartara di tonno con avocado limone e yuzu
Tuna tartare with avocado lemon and yuzu ( Lemon and Orange dressing)
£18.00
Gluten free
Vitello Tonnato
Slow cooked veal with tuna sauce
£19.50
Gluten free
Mozzarella di bufala con avocado e pomodorini
Buffalo mozzarella with avocado, tomato and basil oil
£17.50
Vegetarian
Bresaola Rucola E Grana
Bresaola with rocket and Grana Padano.
£16.50
Gluten free
Insalata Di Stagione
Cucumber, tomatoes, fennel, carrots, chives, rocket, baby spinach, mixed leaves
£11.50
Vegan
Carciofi Fritti
Deep fried artichokes with garlic mayo
£18.50
Vegetarian
Pane Guttiau
Sardinian flat bread “Carasau” with olive oil and mixed erbs
£6.00
Mozzarella di Bufala con culatello
Buffalo Mozzarella with culatello ham
£17.50
Gluten free
Insalata di barbabietole miste con caprino
Mix beetroot salad with goat cheese
£15.50
Vegetarian
Bottarga Di Muggine Con Insalatina Di Finocchi E Sedano
Sardinian mullet roe with fennel and celery salad.
£24.50
Dairy free
Crudo di Carciofi con carpaccio di bottarga e pomodorini
Artichokes salad with mullet roe carpaccio with cherry tomatoes
£26.50

Paste E Zuppe

Tonnarelli Cacio E Pepe
Tonnarelli with Pecorino cheese and black pepper.
£16.50
Penne alla amatriciana
penne with guanciale, onions pecorino cheese and tomato sauce
£16.50
Malloreddusu Alla Campidanese
Sardinian malloreddusu with pork sausages, saffron, Pecorino and tomato sauce.
£19.50
Risotto alla pescatora
Risotto with squid, mussels, clams, and prawns
£24.50
Spaghetti al pomodoro
spaghetti with tomato sauce
£16.00
Ravioli di manzo con salsa di carne
Braised beef ravioli with meat jus
£22.50
Linguine con cozze e salsa di pomodoro piccante
Linguine with mussels and spicy tomato sauce
£18.50
Rigatoni alla Norma
Rigatoni with aubergine, ricotta cheese, garlic and tomato sauce
£18.00
Vegetarian
Mezze maniche alla gricia
Mezze maniche with guanciale, pecorino and black pepper
£17.50
Penne all'arrabbiata
Penne with spicy tomato sauce garlic and parsley
£16.50
Minestrone Di Verdure
Peas cream, potato, cauliflower, peas, broccoli, courgettes, leeks, carrots
£12.50
Risotto al tartufo nero
Black truffle risotto
£35.00
Vegetarian
Linguine aglio olio e peperoncino
Linguine with olive oil, garlic and chilli15
£15.00
Spaghetti alla Bottarga
Spaghetti with grey mullet roe
£32.00
Tonnarelli alla puttanesca
Tonnarelli with anchovy, olives, cappers and spicy tomato sauce
£18.50
Ravioli di manzo al tartufo nero
Beef ravioli with black truffle
£35.00
Risotto con gorgonzola e grana padano
Gorgonzola and grana padano risotto
£21.50
Tonnarelli al tartufo nero
Black truffle tonnarelli
£40.00

Secondi Di Pesce

Trancio di tonno con zucchine grigliate e salsa ai peperoni rossi arrosto
Grilled tuna with grilled courgettes and roasted red peppers sauce
£26.50
Gluten free
Gamberi arrosto con insalatina di finocchi e fagiolini
Roasted King prawns with fennel and green beans
£24.50
Gluten free
Fregola Sarda Con Gamberi, zucchine
Sardinian fregola with fresh prawns and zucchine (25 min).
£27.50
Orata in padella con spinaci e salmoriglio
Seabream fillet pan fried with spinach and salmoriglio sauce
£23.50
Gluten free

Secondi Di Carne

Costoletta Di Vitello Alla Milanese Con Rucola E Pomodori
Veal cutlet "Milanese" style with rocket and tomatoes.
£41.00
Guancia di manzo brasata con pure di patate
Braised beef cheek with mashed potatoes
£29.50
Piccata Al Limone Con Fagiolini
Veal lemon piccata with green beans.
£25.50
Fegato alla veneziana con pure' di patate
Liver with onions and mash potatoes
£23.50
Polletto marinato piccante con pure di patate
Marinated and grilled baby chicken with mashed potato
£24.50
Filetto Di Manzo Con Spinaci
Beef fillet steak with spinach. Sauce contains wine.
£42.00
Gluten free
Filetto di manzo con pure di patate al tartufo nero
Beef fillet steak with mash potatoes and black truffle
£65.00

Contorni (Side Dishes)

Fried Courgettes
£7.50
Vegetarian
Mashed Potato
£7.50
Vegetarian
Broccoli
Broccoli
£7.50
Vegan
Homemade fries
£8.50
Vegan
Spinach with butter
£7.50
Vegetarian
Green Beans with Butter
£7.50
Vegetarian
Tomatoes and Onions Salad
£6.50
Vegan
Green Salad
£6.50
Vegan
Roasted Potato
£7.50
Vegetarian
Rocket and Parmesan
£6.50
Vegetarian
Homemade fries with black truffle
£12.00
Vegetarian

Desserts

Millefoglie Con Crema pasticcera fragole e lamponi
Millefeuille with vanilla custard, strawberry and raspberry
£10.50
Vegetarian
Tiramisu
£8.00
Seadas Di Ricotta Con Miele
Fried puff pastry stuffed with Ricotta cheese with honey.
£10.50
Vegetarian
Panna Cotta Con Frutti Di Bosco
Panna cotta served with mixed berries.
£9.00
Vegetarian

Wines

Champagne, Etienne Dumont, Brut
This delicious Brut Champagne combines wonderful fresh citrus notes on the nose with elegant
£60.00
Gavi Di Gavi "Dario Bergaglio", Piedmont 2023
Pale lemon with green tints. Elegant bouquet with hints of apple and floral notes. The palate is medium bodied with citrus, galia melon and apricot flavours, backed by good acidity and the classic Gavi taste of bitter almonds.
£48.00
Vermentino Janna e mare, Sardegna 2023
Aromas include white flowers, citrus blossoms, honeysuckle, jasmine, and grapefruit, melon and white peach. Is a medium body, good balance and acidity, a refreshing minerally finish.
£44.00
Chardonnay, Pitars, Friuli 2020
Pale yellow color. Fine, elegant, noble and slender body. It has fresh scents of golden apple, pineapple and white almond, with vibrant citrus accent. Soft and creamy, it is pleasantly balanced with freshness and flavour
£48.00
Nasco "Iselis", Argiolas, Sardegna 2022
Full bodied with a cooked apple and peach character that also combines almonds, cream and hints of vanilla.
£58.00
Serra Lori Argiolas, Sardegna 2023
A muted pink colour with lively tinges, typical of a young wine. This mid-weight Rose is delicate, intense and fruity on the nose. Lively but balanced on the palate with notes of wild herbs and cherries that linger on the finish.
£44.00
Pinot Nero, Levigato,Soligo Veneto 2023
Ruby red colour with garnet reflections. Fruity on the nose with strong hints of blackberries, cherries and raspberries with some spice and pepper. On the palate is full, very well balanced and intense.
£48.00
Cannonau, "Costera", Argiolas, Sardegna 2022
Named after the hillside vineyards, Costera is a deeply coloured, full bodied red wine. Typical notes of ripe strawberries, black cherries, herbs and spices abound. Warm and intense with the time in oak providing rounded tannins.
£50.00
Sangiovese "Poggio Piglia", Toscana 2018
The wine of Poggio Piglia presents, in spite of its youth, a sharp flavour and an important bouquet. Produced with Sangiovese grapes, it presents an intense ruby red color and offers a perfumed bouquet of red fruits. In an elegant structure, delicate tannin emerges.
£60.00
Chateau La Gasparde, Bordeaux 2018
The Château La Gasparde Cuvée Prestige displays notes of baked red fruit, soft tannins and a rich finish.
£64.00
Prosecco, Pitars, Friuli
Pitars prosecco extra dry is a lovely rich Prosecco balanced with bright citrus fruit flavours. It has a rich, fruity aroma of crunchy Granny Smith apples, lemons and grapefruits, as well as floral hints. It has a lovely fresh flavour and is crisper than some other proseccos, so is less sickly. It’s pleasantly fruity and full bodied.
£44.00
Monica di Sardegna, Janna e mare, Sardegna 2022
£40.00
Pinot Grigio, Saint Michelle Eppan, 2023 Alto Adige
This Pinot Grigio has a straw yellow color with light greenish reflections. The nose opens with hints of both white and yellow pulp fruit. On the palate it is warm and soft.Ideal as an aperitif on its own and as an accompaniment to simple cold land and sea appetizers
£48.00

Beers

Ichnusa
£4.50
Peroni Nastro Azzurro alc. Free
£4.50

Water & Soft Drinks

San Pellegrino
Sparkling water
£4.00
Apple Juice
£3.50
Coke
£3.50
Acqua Panna
Still water
£4.00
Cranberry Juice
£3.50
Diet Coke
£3.50

Deli

Baffa Bottarga 140/170g
Dried Mullet Roe 140/170g
£35.00
Pane Carasau 1.8kg
Sardinian flat bread
£25.00
Caffe’ Cuidado 1kg
100% Arabica coffee
£28.00