Edera Restaurant delivery from Notting Hill

Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.

Popular with other people

Piccata Al Limone Con Fagiolini
£24.00
Orata alla mugnaia con pure' di patate
£22.50
Spaghetti alla Bottarga
£36.00
Filetto Di Manzo Con Spinaci
£42.00
Gamberi arrosto con insalatina di finocchi e fagiolini
£24.50
Fegato alla veneziana con pure' di patate
£22.50
Bottarga Di Muggine Con Insalatina Di Finocchi E Sedano
£24.50
Stinco d'agnello brasato con pure' di patate
£23.50
Fregola Sarda Con Gamberi, Vongole E Zucchine
£29.50
Ravioli di manzo e tartufo nero
£26.50

Antipasti

Bottarga Di Muggine Con Insalatina Di Finocchi E Sedano
Sardinian mullet roe with fennel and celery salad.
£24.50
Dairy free
Mozzarella di Bufala con culatello
Buffalo Mozzarella with culatello ham
£17.50
Gluten free
Crudo di Carciofi con carpaccio di bottarga
Artichokes salad with mullet roe carpaccio
£36.00
Vitello Tonnato
Slow cooked veal with tuna sauce
£19.50
Gluten free
Insalata di Carciofi
Raw Sardinian artichokes salad with grana padano shavings, olive oil, lemon and parsley
£19.50
Vegetarian
Frittura Di Calamari Con Salsa Tartara
Fried squid with tartar sauce.
£17.50
Insalata Di Stagione
Cucumber, tomatoes, fennel, carrots, chives, rocket, baby spinach, mixed leaves
£11.50
Vegan
Bresaola Rucola E Grana
Bresaola with rocket and Grana Padano.
£16.50
Gluten free
Pane Guttiau
Sardinian flat bread “Carasau” with olive oil and mixed erbs
£6.00
Carciofi Fritti
Deep fried artichokes with garlic mayo
£17.50
Vegetarian
Insalata di barbabietole miste con caprino
Mix beetroot salad with goat cheese
£15.50
Vegetarian
Melanzane Alla Parmigiana
Baked aubergine with tomatoes and mozzarella.
£18.50
Vegetarian

Paste E Zuppe

Spaghetti al pomodoro
spaghetti with tomato sauce
£16.00
Vegan
Malloreddusu Alla Campidanese
Sardinian malloreddusu with pork sausages, saffron, Pecorino and tomato sauce.
£19.50
Spaghetti alla Bottarga
Spaghetti with grey mullet roe
£36.00
Tonnarelli Cacio E Pepe
Tonnarelli with Pecorino cheese and black pepper.
£19.50
Popular
Gnocchi alla Sorrentina
Gnocchi with tomato sauce, garlic, mozzarella, grana padano and basil
£18.50
Tonnarelli al tartufo nero
Black truffle tonnarelli
£35.00
Minestrone Di Verdure
Pumpkin, carrots, onions ,cauliflower, roman broccoli, cavolo nero and potatoes
£12.50
Vegan
Ravioli di manzo e tartufo nero
Beef and black truffle ravioli
£26.50
Risotto con zucca e fonduta di gorgonzola
Pumpkin risotto with gorgonzola fondue
£22.50
Gluten free

Secondi Di Pesce

Orata alla mugnaia con pure' di patate
Seabream fillet with lemon, butter capers parsley and mash potatoes
£22.50
Gluten free
Gamberi arrosto con insalatina di finocchi e fagiolini
Roasted King prawns with fennel and green beans
£24.50
Gluten free
Fregola Sarda Con Gamberi, Vongole E Zucchine
Sardinian fregola with fresh prawns clams and zucchine (25 min).
£29.50
Nasello selvatico arrosto con crema di cannellini e spinaci
Pan fried wild hake with cannellini beans cream and spinach
£26.50
Gluten free

Secondi Di Carne

Filetto Di Manzo Con Spinaci
Beef fillet steak with spinach.
£42.00
Gluten free
Piccata Al Limone Con Fagiolini
Veal lemon piccata with green beans.
£24.00
Fegato alla veneziana con pure' di patate
Liver with onions and mash potatoes
£22.50
Stinco d'agnello brasato con pure' di patate
Braised lamb shank with mash potatoes
£23.50
Costoletta Di Vitello Alla Milanese Con Rucola E Pomodori
Veal cutlet "Milanese" style with rocket and tomatoes.
£41.00
Petto di pollo con erbe miste, crema di romanesco e spinaci al burro
Chicken supreme with mixed herbs, romanesco cream and spinach with butter
£21.50
Gluten free

Contorni (Side Dishes)

Roasted Potato
£7.50
Popular
Green Beans with Butter
£7.50
Vegetarian
Fried Courgettes
£7.50
Vegetarian
Spinach with butter
£7.50
Popular
Mashed Potato
£7.50
Vegetarian
Tomatoes and Onions Salad
£6.50
Vegan
Green Salad
£6.50
Popular
Homemade fries with black truffle
£12.50
Vegetarian
Homemade fries
£8.50
Vegan
Rocket and Parmesan
£6.50
Vegetarian

Desserts

Millefoglie Con Crema pasticcera fragole e lamponi
Millefeuille with vanilla custard, strawberry and raspberry
£10.50
Popular
Tiramisu
£8.00
Seadas Di Ricotta Con Miele
Fried puff pastry stuffed with Ricotta cheese with honey.
£10.50
Vegetarian
Panna Cotta Con Frutti Di Bosco
Panna cotta served with mixed berries.
£9.00
Vegetarian

Wines

Sangiovese "Poggio Piglia", Toscana 2018
The wine of Poggio Piglia presents, in spite of its youth, a sharp flavour and an important bouquet. Produced with Sangiovese grapes, it presents an intense ruby red color and offers a perfumed bouquet of red fruits. In an elegant structure, delicate tannin emerges.
£60.00
Gavi Di Gavi "Dario Bergaglio", Piedmont 2023
Pale lemon with green tints. Elegant bouquet with hints of apple and floral notes. The palate is medium bodied with citrus, galia melon and apricot flavours, backed by good acidity and the classic Gavi taste of bitter almonds.
£48.00
Vermentino Janna e mare, Sardegna 2023
Aromas include white flowers, citrus blossoms, honeysuckle, jasmine, and grapefruit, melon and white peach. Is a medium body, good balance and acidity, a refreshing minerally finish.
£44.00
Chardonnay, Pitars, Friuli 2020
Pale yellow color. Fine, elegant, noble and slender body. It has fresh scents of golden apple, pineapple and white almond, with vibrant citrus accent. Soft and creamy, it is pleasantly balanced with freshness and flavour
£48.00
Nasco "Iselis", Argiolas, Sardegna 2022
Full bodied with a cooked apple and peach character that also combines almonds, cream and hints of vanilla.
£58.00
Serra Lori Argiolas, Sardegna 2023
A muted pink colour with lively tinges, typical of a young wine. This mid-weight Rose is delicate, intense and fruity on the nose. Lively but balanced on the palate with notes of wild herbs and cherries that linger on the finish.
£44.00
Pinot Nero, Levigato,Soligo Veneto 2023
Ruby red colour with garnet reflections. Fruity on the nose with strong hints of blackberries, cherries and raspberries with some spice and pepper. On the palate is full, very well balanced and intense.
£48.00
Cannonau, "Costera", Argiolas, Sardegna 2022
Named after the hillside vineyards, Costera is a deeply coloured, full bodied red wine. Typical notes of ripe strawberries, black cherries, herbs and spices abound. Warm and intense with the time in oak providing rounded tannins.
£50.00
Chateau La Gasparde, Bordeaux 2018
The Château La Gasparde Cuvée Prestige displays notes of baked red fruit, soft tannins and a rich finish.
£64.00
Prosecco, Pitars, Friuli
Pitars prosecco extra dry is a lovely rich Prosecco balanced with bright citrus fruit flavours. It has a rich, fruity aroma of crunchy Granny Smith apples, lemons and grapefruits, as well as floral hints. It has a lovely fresh flavour and is crisper than some other proseccos, so is less sickly. It’s pleasantly fruity and full bodied.
£44.00
Champagne, Etienne Dumont, Brut
This delicious Brut Champagne combines wonderful fresh citrus notes on the nose with elegant
£60.00
Monica di Sardegna, Janna e mare, Sardegna 2022
£40.00
Pinot Grigio, Saint Michelle Eppan, 2023 Alto Adige
This Pinot Grigio has a straw yellow color with light greenish reflections. The nose opens with hints of both white and yellow pulp fruit. On the palate it is warm and soft. Ideal as an aperitif on its own and as an accompaniment to simple cold land and sea appetizers
£48.00

Beers

Ichnusa
£4.50
Peroni Nastro Azzurro alc. Free
£4.50

Water & Soft Drinks

Diet Coke
£3.50
Coke
£3.50
San Pellegrino
Sparkling water
£4.00
Acqua Panna
Still water
£4.00
Apple Juice
£3.50
Cranberry Juice
£3.50

Deli

Olive oil 75cl
Olio extravergine d’oliva,”fruttato medio” Accademia olearia “Sardegna”
£22.00
Pane Carasau 1.8kg
Sardinian flat bread
£22.00
Caffe’ Cuidado 1kg
100% Arabica coffee
£28.00
Baffa Bottarga 140/170g
Dried Mullet Roe 140/170g
£35.00