Edera Restaurant - 148 Holland Park Ave delivery from Notting Hill

Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.

Popular with other people

Petto di pollo con erbe miste, crema di cannellini e spinaci al burro
£24.50
Ravioli di manzo e tartufo nero
£26.50
Filetto Di Manzo Con Spinaci
£42.00
Gamberi arrosto con insalatina di finocchi, rucola, arancia, olio e limone
£25.50
Spaghetti alla Bottarga
£36.00
Piccata Al Limone Con Fagiolini
£26.00
Risotto ai frutti di mare
£26.50
Chardonnay, Pitars, Friuli 2020
£48.00
Gavi Di Gavi "Dario Bergaglio", Piedmont 2023
£48.00
Fregola Sarda Con Gamberi, Vongole E Zucchini
£29.50

Antipasti

Melanzane Alla Parmigiana
Baked aubergine with tomatoes and mozzarella.
£19.50
Vegetarian
Mozzarella di Bufala con Pomodori misti e basilico
Buffalo Mozzarella with mixed tomato and basil
£18.50
Vegetarian
Frittura Di Calamari E Zucchine Con Salsa Tartara
Fried squid and courgettes with tartar sauce.
£21.50
Tartara di tonno con avocado limone e yuzu
Tuna tartare with avocado lemon and yuzu ( Lemon and Orange dressing)
£20.50
Gluten free
Insalata di Carciofi
Raw Sardinian artichokes salad with grana padano shavings, olive oil, lemon and parsley
£19.50
Vegetarian
Carciofi Fritti
Deep fried artichokes with garlic mayo
£17.50
Vegetarian
Insalata Di Stagione
Cucumber, tomatoes, fennel, carrots, chives, rocket, baby spinach, mixed leaves
£13.50
Vegan
Vitello Tonnato
Slow cooked veal with tuna sauce
£20.50
Gluten free
Bottarga Di Muggine Con Insalatina Di Finocchi E Sedano
Sardinian mullet roe with fennel and celery salad.
£24.50
Dairy free
Bresaola Rucola E Grana
Bresaola with rocket and Parmesan.
£17.50
Gluten free
Insalata di polipo con patate sedano e olive nere
Octopus salad with potatoes celery and black olives
£21.50
Gluten free
Crudo di Carciofi con carpaccio di bottarga
Artichokes salad with mullet roe carpaccio
£36.00
Pane Guttiau
Sardinian flat bread “Carasau” with olive oil and mixed erbs
£6.00

Paste E Zuppe

Tagliolini al tartufo bianco
White truffle tagliolini
£65.00
Spaghetti al pomodoro
spaghetti with tomato sauce
£16.00
Popular
Tonnarelli al tartufo nero
Black truffle tonnarelli
£35.00
Tonnarelli Cacio E Pepe
Tonnarelli with Pecorino cheese and black pepper.
£19.50
Vegetarian
Spaghetti Alle Vongole
Spaghetti with clams.
£24.00
Dairy free
Malloreddusu Alla Campidanese
Sardinian malloreddusu with pork sausages, saffron, Pecorino and tomato sauce.
£20.50
Minestrone Di Verdure
Pumpkin, carrots, onions ,cauliflower, roman broccoli, cavolo nero and potatoes
£13.50
Vegan
Spaghetti alla Bottarga
Spaghetti with grey mullet roe
£36.00
Ravioli di manzo e tartufo nero
Beef and black truffle ravioli
£26.50
Risotto ai frutti di mare
Seafood risotto
£26.50
Gluten free

Secondi Di Pesce

Gamberi arrosto con insalatina di finocchi, rucola, arancia, olio e limone
Roasted King prawns with fennel, rocket, orange salad, lemon and oil dressing
£25.50
Gluten free
Orata alla mugnaia con pure' di patate
Currently sold out
£24.49
Gluten free
Fregola Sarda Con Gamberi, Vongole E Zucchini
Sardinian fregola with fresh prawns clams and zucchini (25 min).
£29.50

Secondi Di Carne

Petto di pollo con erbe miste, crema di cannellini e spinaci al burro
Chicken supreme with mixed herbs, cannellini beans cream and spinach with butter
£24.50
Gluten free
Costoletta Di Vitello Alla Milanese Con Rucola E Pomodori
Currently sold out
£41.00
Filetto Di Manzo Con Spinaci
Beef fillet steak with spinach.
£42.00
Gluten free
Piccata Al Limone Con Fagiolini
Veal lemon piccata with green beans.
£26.00
Fegato alla veneziana con pure' di patate
Liver with onions and mash potatoes
£22.50
Stinco d'agnello brasato con pure' di patate
Currently sold out
£27.50

Contorni (Side Dishes)

Green Beans with Butter
£7.50
Popular
Roasted Potato
£7.50
Vegetarian
Mashed Potato
£7.50
Popular
Fried Courgettes
£7.50
Popular
Rocket and Parmesan
£9.00
Popular
Green Salad
£8.50
Vegan
Spinach with Butter
£7.50
Vegetarian
Tomatoes and Onions Salad
£8.50
Vegan

Desserts

Tiramisu
£8.00
Millefoglie Con Crema pasticcera fragole e lamponi
Millefeuille with vanilla custard, strawberry and raspberry
£10.50
Vegetarian
Seadas Di Ricotta Con Miele
Fried puff pastry stuffed with Ricotta cheese with honey.
£10.50
Vegetarian
Panna Cotta Con Frutti Di Bosco
Panna cotta served with mixed berries.
£9.00
Vegetarian

Wines

Chardonnay, Pitars, Friuli 2020
Pale yellow color. Fine, elegant, noble and slender body. It has fresh scents of golden apple, pineapple and white almond, with vibrant citrus accent. Soft and creamy, it is pleasantly balanced with freshness and flavour
£48.00
Gavi Di Gavi "Dario Bergaglio", Piedmont 2023
Pale lemon with green tints. Elegant bouquet with hints of apple and floral notes. The palate is medium bodied with citrus, galia melon and apricot flavours, backed by good acidity and the classic Gavi taste of bitter almonds.
£48.00
Vermentino Janna e mare, Sardegna 2023
Aromas include white flowers, citrus blossoms, honeysuckle, jasmine, and grapefruit, melon and white peach. Is a medium body, good balance and acidity, a refreshing minerally finish.
£44.00
Nasco "Iselis", Argiolas, Sardegna 2022
Full bodied with a cooked apple and peach character that also combines almonds, cream and hints of vanilla.
£58.00
Serra Lori Argiolas, Sardegna 2023
A muted pink colour with lively tinges, typical of a young wine. This mid-weight Rose is delicate, intense and fruity on the nose. Lively but balanced on the palate with notes of wild herbs and cherries that linger on the finish.
£44.00
Pinot Nero, Levigato,Soligo Veneto 2023
Ruby red colour with garnet reflections. Fruity on the nose with strong hints of blackberries, cherries and raspberries with some spice and pepper. On the palate is full, very well balanced and intense.
£48.00
Cannonau, "Costera", Argiolas, Sardegna 2022
Named after the hillside vineyards, Costera is a deeply coloured, full bodied red wine. Typical notes of ripe strawberries, black cherries, herbs and spices abound. Warm and intense with the time in oak providing rounded tannins.
£50.00
Sangiovese "Poggio Piglia", Toscana 2018
The wine of Poggio Piglia presents, in spite of its youth, a sharp flavour and an important bouquet. Produced with Sangiovese grapes, it presents an intense ruby red color and offers a perfumed bouquet of red fruits. In an elegant structure, delicate tannin emerges.
£60.00
Chateau La Gasparde, Bordeaux 2018
The Château La Gasparde Cuvée Prestige displays notes of baked red fruit, soft tannins and a rich finish.
£64.00
Prosecco, Pitars, Friuli
Pitars prosecco extra dry is a lovely rich Prosecco balanced with bright citrus fruit flavours. It has a rich, fruity aroma of crunchy Granny Smith apples, lemons and grapefruits, as well as floral hints. It has a lovely fresh flavour and is crisper than some other proseccos, so is less sickly. It’s pleasantly fruity and full bodied.
£44.00
Champagne, Etienne Dumont, Brut
This delicious Brut Champagne combines wonderful fresh citrus notes on the nose with elegant
£60.00
Monica di Sardegna, Janna e mare, Sardegna 2022
£40.00
Pinot Grigio, Saint Michelle Eppan, 2023 Alto Adige
This Pinot Grigio has a straw yellow color with light greenish reflections. The nose opens with hints of both white and yellow pulp fruit. On the palate it is warm and soft. Ideal as an aperitif on its own and as an accompaniment to simple cold land and sea appetizers
£48.00

Beers

Ichnusa
£4.50
Peroni Nastro Azzurro alc. Free
£4.50

Water & Soft Drinks

Cranberry Juice
£3.50
Diet Coke
£3.50
San Pellegrino
Sparkling water
£4.00
Coke
£3.50
Acqua Panna
Still water
£4.00
Apple Juice
£3.50

Deli

Olive oil 75cl
Olio extravergine d’oliva,”fruttato medio” Accademia olearia “Sardegna”
£22.00
Pane Carasau. 1.8kg
Sardinian flat bread
£22.00