Fresh and Ready to Eat
Boiled Octopus Leg 250g
£12.49Hand-picked Crabmeat 227g
£14.00Half White and Half Brown Crabmeat 227g
£12.80Dress Crab 200g
£8.50Mussel Meat in Vinegar 280g
£3.95Crab and prawn mix 220g (small)
Crab and prawn mix 220g (small)great for salad, sandwich, or on side of plate£5.00Crab and Prawns Mix (550g)
great for salad, sandwich, or on side of plate£7.40Brown Shrimp 100g
£6.50Samphire 100g
£3.50Manx Kipper
£2.50Salmon Roe 50g
£12.50Crayfish in Brine 280g
£5.25Anchovy in oil 200g
Anchovy in oil 200g£5.50Smoke Mackerel Paste 120g
£5.75Anchovy in Olives 200g
Anchovy in Olives 200g£5.50Provencal Anchovy in Oil 200g
Provencal Anchovy in Oil 200g£5.50Sliced Smoked Salmon 100g
Sliced Smoked Salmon 100g£5.50Smoke Salmon 100g
locally sauced FromSmoke & Cure£8.50Cockles in Vinegar 280g
£4.50Smoke Haddock
£7.00Whelks in Vinegar 280g
£4.25Smoke Mackerel
2 Fillets.£4.50Orkney rollmop herrings
£5.75Orkney Luxury Herrings
£5.75Orkney Dill Herrings
£5.75Crab Paste 120g
£5.75Smoke Salmon Paste 120g
£5.75
Fresh Fish Display
Fresh Scottish Salmon Fillet (Sashimi Grade) 160-200G
160g-200g skin on Salmon.Please let us know if you would like us to remove skin.£6.00Fresh Tuna (Sashimi Grade) 160-180g
Wild tuna from Sri Lanka£8.50Fresh Scallop Meat
1 piece of scallop meat£2.50Clams 1kg Bag
Dorset Clams 1 kilo bags£17.50Mussel 1kg Bag
Live Scottish Mussel£5.50Fresh Whole Prawns
3 prawns gets you 100g of fresh prawns£2.75Monkfish fillet
Monkfish fillet (160-180g) skinned£7.50Swordfish 160g-200g
Wild from Sri Lanka.£7.50Cod Portion 160-200g
1 skin on cod portion 160-200g Fresh from Scotland.please let us know if you would like sure to remove skin£5.50Bass Fillet 160g
Bass Fillet 1 piece (Fresh Fish Display)£5.00Farm Bass 400/600g Gutted Scale
£5.50Chalk Stream Trout
140g-160g River trout.£4.60Wild Halibut (160g-180g)
Skinless Halibut fillet 160g-180g£8.50Farm Bream 400/600g Gutted Scaled
Farm Bream 400/600g Gutted and cleaned£5.50Skate Middle
Cornish skate fresh 1 piece£6.00Bream Fillet 1 Piece 160+g
Bream Fillet 1 Piece 160+g£5.00Butterfly Mackerel Fillet
1 fish Mackerel butterfly Piece (Fresh Fish Display)£3.50Skate Wings
1 Cornish skate.£5.00Fresh Hake 160-200g
160-200g skin on Cornish Hake.Please let us know if you want skin removed£5.00Fresh Lemon Sole Fillet (1 piece)
160g plus skin on Lemon sole.please let us know if you want skin removed£8.50Fresh Haddock
£5.50Fresh Mackerel Whole
fresh whole mackerel gutted£3.50Irish Oyster
Currently sold out£1.50
Frozen Seafood
Cooked Lobster 550g-650g
£16.50Raw Peel and Deveined Prawns Large (Frozen Seafood)
Raw Peel and Deveined Prawns Large 13/15 (Frozen Seafood)£14.50Black Tigers King Prawns 13/15 1kg
1kg gross 700g net after defrost£13.00Shell On Prawns 300g
£3.50Rock Lobster Tail 4oz
1 lobster tail£12.501/2 Shell Green Lip Mussel 800g
£9.00Baby Octopus
£8.50Whole Cooked Crevette (PRAWNS) 30/40 1kg
£13.50Sprats
£5.00Raw Peel and Deveined Prawns Small
Raw Peel and Deveined Prawns Small 26/30 (Frozen Seafood)£12.50Salt and Pepper Squid 1kg
£15.50Deluxe Seafood Mix 1kg
£9.99Snow Crab Clusters
£28.50Raw Whole Langoustines 8/12 1kg
£16.50Baby Squid
£7.95Squid Tubes
£5.50Squid Rings
£15.00King prawns in tempura batter
Japanese style£8.00
Soups & Condiments
Fresh Whole Prawns
3 prawns gets you 100g of fresh prawns£2.75Langoustine soup
Soupe de Crabe crab soup 780g£8.90Lobster Soup
Bisque de homard lobster soup 780g£8.00Clam Chowder
A thick & creamy New England style soup£2.49Fish Soup
Soupe de poissons fish soup 780g£6.25Seafood Gumbo Soup
A rich Créole style seafood soup with vegetables£2.49Tabasco sauce
Classic Tobasco sauce 57ml£2.50Bouillabaisse
A rich Provençal fish soup with vegetables£2.49
Michele's Hideout
OPEN FRIDAY 6PM - 9PM SATURDAY - SUNDAY 1PM-8PM (for more delicious food options please visit Michele's Hideout
Lobster King Prawn Roll
Juicy Pieces of lobster tail in our in house mayonnaise topped with 3 king prawns, with salad and a side of prawn crackers£16.00Cod in Batter
Fresh skinless fillet of cod, coated in a lightly seasoned batter£10.50Pepper Prawns
Pan fried prawns 1 XL Emperor prawn and 6 king prawns, coated in our homemade tomato based scotch bonnet pepper sauce, with a kick of pimento and ginger.served with a lightly toasted bread.£16.95Calamari Rings
4 Calamari Rings with a side of Bang Bang sauce£9.50Mix Fish bites (4)
mix of fish of the day, (salmon, cod, halibut, Haddock, Trout) coated in batter.£8.50Hand cut chips
freshly cut thick chips£3.95