Eastern Cuisine - Dulwich delivery from Norwood

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Korma
£11.95
Lababdar
£12.95
Tikka Masala
£11.95
Rogan Josh
£10.95
Jalfrezi
£10.95
Bhuna
£10.95
Chicken Tikka
£11.95
Hariyali Masala
£11.95
Balti
£10.95
Tandoori King Prawn( Main)
£18.95

Starters

Onion Bhaji
Onions coated with gram flour batter and deep fried to a crispy texture. Suitable for Vegetarians.
£4.50
Paneer Tikka Starter
Indian cottage cheese marinated with hung yoghurt and spices and grilled in tandoori oven. Suitable for Vegetarians, Contains Nuts.
£5.95
Samosa
Vegetable or minced lamb. Deep fried savoury pastries. Generally eaten as a snack in India makes excellent appetizers. Contains Gluten.
£4.50
Chicken Tikka Starter
Marinated breast chicken pieces cooked in its own juices in the tandoori oven.
£5.95
King Prawn Pathia Puri
King prawns cooked in a sweet and sour sauce and served with deep fried puri bread. Medium, Contains Gluten.
£7.95
Mixed Platter
A mixed platter of chicken tikka, lamb tikka and seekh kebab.
£6.95
Chicken Tikka Pakora (NEW)
Chicken tikka coated in a specially spiced egg mix, and fried till golden
£6.95
Garlic Chicken Tikka
Chicken marinated in a yoghurt sauce using lots of garlic and slowly cooked in the tandoori oven.
£5.95
Garlic Mushrooms
Mushrooms battered in garlic and coated with breadcrumbs. Suitable for Vegetarians, Contains Gluten.
£4.50
Mughlai Chops Starter
Lamb chops in aromatic spices, grilled in the tandoor. Medium.
£6.95
Prawn Pathia Puri
Prawns cooked in a sweet and sour sauce and served with deep fried puri bread. Medium, Contains Gluten.
£6.95
Tandoori Chicken Starter
Spring chicken (on the bone) marinated with delicious herbs and spices and grilled in the tandoori oven.
£5.95
Seekh Kebab Starter
The traditional seekh of minced lamb with the distinct flavours of coriander, tomatoes and mint creating an extraordinary play of tastes.
£5.95
Lamb Tikka Starter
Marinated lamb fillets cooked in its own juices in the tandoori oven.
£5.95
King Prawn Butterfly (NEW)
King Prawn butterflied, spiced, coated in a in an egg mix, coated with breadcrumbs and fried till golden
£7.95

Tandoori Grills

Tandoori King Prawn( Main)
King prawns marinated in a special yoghurt sauce and skewered in the tandoori oven.
£18.95
Chicken Tikka
£10.95
Tandoori Mixed Grill
A platter of tandoori chicken, chicken tikka, lamb tikka and seekh kebab.
£14.95
Shashlik
A choice of chicken, lamb or paneer marinated and grilled with tomato, onion, red and green peppers.
£12.95
Tandoori Chicken
Half spring chicken (on the bone) marinated with delicious herbs and spices and grilled in the tandoori oven.
£10.95
Mughlai Chops (Main)
Medium.
£13.95
Lamb Tikka
£12.95

Chef Speciality

Lababdar
This is a dish which is lesser known is most parts of the world, but in India, Lababdar is a delicacy served in most mughlai restaurants. It is similar to the popular "Butter Chicken", but much more divine and delicious. Choice of chicken, lamb or paneer cooked with ground cashew nut, saffron, yoghurt, cream, butter, fenugreek, ground spices, garlic, ginger, tomato and onion in a beautiful rich cream sauce. Medium. Contains Nuts.
£12.95
Hariyali Masala
Breast of chicken marinated in a spinach, mint and coriander puree, charcoal grilled and curried in a rich creamy sauce. Medium.
£11.95
Slay the Dragon
Honey glazed chicken or lamb cooked with spicy mango chutney, cherry tomatoes and shallots.
£11.95
Butter Murgh Masala
Chicken cooked with garlic, ginger and yoghurt in a creamy sauce. Medium.
£12.95
Mumtaj
A Punjabi style dish. Chicken or lamb marinated with hung yoghurt and tandoori masala roasted in the tandoori oven. Then simmered in light makhani style gravy using tomato, honey and cashew nut paste. Contains Nuts.
£12.95
Dalcha
Dalcha curry is yet another Hyderabadi cuisine often made with meat OR mutton mixed in bottle gourd (kaddu) and dal (lentils). It is the most common dish made in Hyderabad which has been passing on since the Nizam's era. Our version of the dalcha curry is cooked with chana dal, flavoured with garlic and ginger paste and ground spices. Choice of chicken or lamb. Medium.
£11.95
Naga Chicken
Chicken Cooked with chef special spice and with hot naga pickle
£11.95
Jhinga Malai Curry
Succulent king prawns sauteed with yellow mustard seeds and simmered in a rich coconut milk gravy with garlic and scented with lime - It's simply delicious. Medium.
£14.95
Chettinad
A classic Indian recipe, from the region of Chettinad in South India. Chicken or lamb cooked with roast dry red chillies, coconut milk, coriander seeds, cumin seeds, fennel seeds, black pepper, onions, garlic, ginger and curry leaves with a hint of lime juice. Hot.
£12.95
Bengal Fish Masala
Carefully marinated for several hours then cooked in a freshly made sauce of coriander, tomato, ginger, red pepper, chilli, lemon sauce and black pepper. Medium.
£11.95
Fish Malai Curry
A Bengali style preparation of tilapia fillet marinated with onion paste, tomato puree, mustard seeds and mild spices in coconut milk based sauce. Medium.
£11.95
Garlic Gujarat
Tandoori chicken stripped off-the-bone cooked with red chillies, green peppers, cumin, methi leaves and crushed fresh garlic. Hot.
£11.95
Mango Delight
Chicken, lamb or paneer (Indian cottage cheese) cooked with mango, ground almonds, cream, yoghurt and chef's special sauce. Contains Nuts.
£11.95
Tiger by the River
Succulent whole king prawns cooked in a variety of spices in a medium thick sauce with aromatic flavours. Medium.
£18.95
Shashlik Masala
Chicken or lamb tandoori grilled peppers, tomato and onions cooked in a hot and spicy sauce with fresh green chillies, garlic and chef's own spices. Extra Hot.
£12.95

House Speciality

Tikka Masala
Britain's favourite Indian curry. Cooked with ground almond, coconut and fresh cream. Contains Nuts.
£11.95
Popular
Jalfrezi
A spicy curry with fresh green chillies, onions, mixed peppers, ginger, carrot, sprinkled with fresh coriander and spring onion to give a rich spicy flavour. Extra Hot.
£10.95
Balti
Balti dish cooked with our chef's own blend of spice with cubed onions and mixed peppers. Medium.
£10.95
Korai
A spicy masala of garlic, ginger, onions, tomatoes, peppers and fresh coriander. Medium.
£10.95
Garlic Chilli Masala
A hot and spicy curry flavoured with lots of garlic, fresh green chillies and coriander. Hot.
£10.95
Pasanda
A mild curry cooked in rich almond gravy. Contains Nuts.
£11.95
Sagwala
Cooked with spinach and ground spices. Medium.
£10.95
Satkora. Chicken
Chicken cooked with Tangy satkora vegetable, medium hot with chef own spice
£10.95
Lamb Satkora
Lamb cooked with tangy satkora vegetable medium hot with chef own spice
£11.95

Indian Favourites

Korma
A mild curry cooked with cream, ground, almond and coconut. Contains Nuts.
£11.95
Popular
Rogan Josh
A medium curry cooked with lots of tomatoes and ground spices. Medium.
£10.95
Bhuna
A medium curry cooked with onions, peppers and ground spices. Medium.
£10.95
Madras
A fairly hot curry dish with onion gravy and ground spices. Hot.
£10.95
Vindaloo
A very hot curry cooked with onion gravy, ground spices and potato. Extra Hot.
£10.95
Dansak
A sweet, sour and hot dish cooked with lentils. Medium.
£10.95
Dopiaza
A medium curry cooked with lots of cubed onions, peppers and ground spices. Medium.
£10.95
Pathia
A sweet, sour and hot dish cooked with finely chopped onions and ground spices. Medium.
£10.95
Begun Achari (Vegan)
Brinjal cooked with tangy pickle
£10.95

Biryani

Basmati rice cooked in a sealed pot with yoghurt & mint. Scented with cardamom, mace & dum masala. Served with mixed vegetable curry sauce

Lamb
£12.95
Chicken Tikka
£11.95
Lamb Tikka
£12.95
Tandoori Chicken
£11.95
Vegetable
£10.95
Chicken
£11.95
King Prawn
£14.95
Eastern Special Mixed Biryani
King prawn, chicken and lamb.
£15.95

Vegetable Side Dish (Vegan)

Tarka Dal
Lentils.
£5.95
Sag Paneer
Spinach and cheese.
£5.95
Popular
Sag Aloo
Spinach and potatoes.
£5.95
Popular
Bombay Aloo
Spiced potato.
£5.95
Popular
Chana Dhansak
Chickpeas and Lentils
£5.95
Sag Bhaji
Spanish
£5.95
Cauliflower Bhaji
£5.95
Massala Sauce
coconut , Almond , Cream and butter
£5.95
Aloo Gobi
Potatoes and cauliflower.
£5.95
Chana Sag
Chickpeas ans spinish
£5.95
Chana Masala
Chickpeas.
£5.95
Korma sauce
coconut, almond , cream
£5.95
Aloo Begun
Brinjal and potato
£5.95
Mushroom Bhaji
Mushroom
£5.95
Aloo Cana
Chickpeas cooked with Potato
£5.95
Masala Dal
Spicy lentils.
£5.95
Sag Dal
Spinach and lentils.
£5.95
Kumb Motor
Chickpeas cooked with mushroom
£5.95

Rice

Pilau Rice
£3.50
Boiled Rice
£2.95
Mushroom Fried Rice
£4.50
Egg Fried Rice
£4.50
Coconut Rice
£4.50
Peas Fried Rice
£4.50
Garlic Fried Rice
£4.50
Goan Special Rice
With prawns, mushroom and cashew nut.
£4.50
Special Fried Rice
£4.50
Lemon Rice
£4.50

Naan Breads and Roti

Garlic Naan
Stuffed with garlic.
£3.50
Plain Naan
£2.95
Chapati
£2.95
Peshwari Naan
Stuffed with ground almonds, coconut and sultana. Contains Nuts.
£3.50
Paratha
Plain.
£4.95
Cheese Nan
Cheese
£3.95
Keema Naan
Stuffed with minced lamb.
£3.50
Mixed Naan
Garlic, coriander, keema and green chilli.
£4.50
Garlic and Keema Naan
Stuffed with garlic and minced lamb.
£3.50
Puri
Deep fried bread.
£2.00

Extras

Poppadom
£0.95
Seat meal for one
Onion bhaji, chicken tikka massala, sag alo,nan bread and pilaw rice, salad and mint sauce
£17.95
Chips
£3.50
Mint Sauce
£0.95
Mango Chutney
£0.95
Onion Salad
£1.50
Raita
£2.50
Spiced Poppadom
£0.95
Mixed Pickle
£0.95
Seat meal for Two
Onion bhaji, seek kebab, chicken Balti, Lamb Rogan, Bombay aloo, mushroom bhaji, 2 pilau rice,Nan Bread ,2 poppadom, salad , mint sauce
£39.95

Drinks

Coca-Cola
£1.50
Diet Coca-Cola
£1.50
Sprite
£1.50
Lassi Indian Yoghurt Drink
£3.50

Dessert

For those special afters!

Gulab Jamun
Gulab jamun are soft delicious berry sized balls made of milk solids and soaked in a luscious syrup
£2.75