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Sambal Kitchen & Diner - Harrow

Chicken·Sri Lankan·Vegetarian
0.50 miles away·Opens at 12:00·£7.00 minimum·£0.29 delivery

Popular with other people

  • Lampries

    £16.20
  • Parotta and Ceylon Chicken Curry

    £10.80
  • Veechu Roti and Aubergine Pirattal

    £10.80
  • Fish Lunch Meal

    £11.35
  • Mutton Biryani

    £11.45
  • Devilled Seafood

    £11.35
  • Chicken Noodles

    £9.95
  • String Hoppers (3) & Mutton Curry

    £12.80
  • King Fish Poriyal

    £9.95
  • Mutton Varuval

    £12.80

Short Eats

The term "Short Eats" is used for a variety of sweet & savoury appetisers and pastries that are consumed during tea time or as a light meal in a café, beach stalls and at toddy-tavern all around Sri Lanka

  • Mutton Rolls (2)

    Crisp fried spicy mutton and potato breadcrumbed crepe-parcel served with sweet chilli sauce
    £4.70
  • Vegetable Rolls (2)

    Subtly spiced curried potato and mixed vegetable breadcrumbed crepe-parcel served with sweet chilli sauce
    £3.55
  • Mackerel Fish Cutlet (2)

    Bread-crumbed spicy mackerel fish and potato cake served with chilli sauce
    £3.35
  • Vadai (2) & Sambal

    Savoury black lentil doughnut served with coconut chutney and sambar. 2 pieces. Vegetarian.
    £3.55
    Vegetarian
  • Vadai (2) & Sambar

    Black lentil doughnut with fennel seed & green chillies served with sambar
    £4.30
    Vegetarian
  • Vegetable Patties (2)

    Spiced potato, carrot and leak filled pastry served with chilli sauce
    £3.55
    Halal

Rasam

Traditional soup from North Eastern province of Sri Lanka, prepared with tamarind, peppercorn, other selected spices

  • Elumbu Rasam

    Tamarind-based lamb marrowbone broth with coriander, pepper and garlic.
    £6.05
  • Tomato Rasam

    Tamarind based broth with tomato, coriander, pepper and garlic
    £5.65

Devilled

Marinated and fried meat or seafood morsels tossed and stir-fried with sauteed onions, capsicums in a glazy tomato-based sauce with curry leaves

  • Devilled Seafood

    Marinated and grilled seafood morsels tossed and stir-fried with sauteed onion and capsicums in glazy tomato-based spice sauce with curry leaf
    £11.35
  • Devilled Cassava

    Devilled Cassava
    £8.50
  • Paneer Devilled

    Marinated and grilled paneer tossed and stir fried with sauteed onion and capsicums in glazy tomato-based spice sauce with curry leaf
    £9.95
  • Devilled Chicken

    Marinated and grilled chicken tossed and stir-fried with sauteed onion and capsicums in glazy tomato-based spice sauce with curry leaf
    £11.35
  • Devilled Mutton

    Marinated and grilled mutton tossed and stir-fried with sauteed onion and capsicums in glazy tomato-based spice sauce with curry leaf
    £12.80
  • Devilled Prawn

    Marinated and grilled prawn tossed and stir-fried with sauteed onion and capsicums in glazy tomato-based spice sauce with curry leaf
    £11.35

Poriyal

Deep-fried spicy meat strips or seafood morsels served with sauteed onion and green chilli. Favourite "Toddy-Tavern" Snack

  • Mutton Varuval

    Deep fried mutton morsels tossed in sautéed onion, chilli and seasoned with lime
    £12.80
  • King Fish Poriyal

    Jaffna style fried Kingfish served with fried onion and chilli
    £9.95
  • Cassava Poriyal

    Deep-fried cassava served with salt & chilli seasoning
    £7.80
  • Chicken 65

    Fried spicy chicken nuggets served on a bed of salad and red onion
    £8.75
  • Nethali Poriyal

    Deep fried fresh anchovies served with sautéed onion and green chilli
    £9.95
  • King Prawn Poriyal

    Fried King Prawns tossed in sautéed onion, chilli and seasoned with lime
    £12.05
  • Seafood Poriyal

    Fried Prawn, Squid and fish tossed in sautéed onion, chilli and seasoned with lime
    £12.05

Dosa & Idly

Very popular Tamil origin griddled pancakes made of fermented rice and black lentils batter, served with coconut chutney and vegetable Sambar

  • Jaffna Dosa (3)

    Traditional Jaffna soft black lentil dosa with sautéed onion and turmeric and mustard served with sambar and coconut sambal
    £7.80
  • Idly (4)

    Soft fermented black lentil & rice steamed cake served with sambar and coconut chutney
    £7.40
  • Uthappam

    Fermented black lentil & rice batter pancakes topped with onion, mixed peppers & chilli served with sambar and coconut chutney
    £7.80
  • Masala Dosa

    Crispy fermented black lentil & rice batter savoury crêpe with tangy potato masala filling served with sambar and coconut chutney
    £8.05
  • Ghee Roast Dosa

    Crispy black lentil & rice batter savoury crêpe topped with Ghee, served with coconut chutney and sambar
    £7.05
  • Egg Dosa

    Crispy black lentil & rice batter savoury crêpe topped with egg, onion, and sesame podi
    £7.80

Every Day Lunch Meals

Available every day from 12 pm to 4 pm

  • Fish Lunch Meal

    Rice and seasonal curries with dessert.
    £11.35
  • Vegetarian Lunch Meal

    Rice and seasonal curries with dessert.
    £10.10
  • Chicken Lunch Meal

    Rice and seasonal curries with dessert.
    £10.80
  • Mutton Lunch Meal

    Rice and seasonal curries with dessert.
    £12.15

Kothu Roti

A Sri Lankan Street-Vendor speciality originated from the North Eastern Province of Sri Lanka, prepared with shredded Rotti tossed and stirred with sauteed onion, green chilli, egg, crunchy vegetable and choice of meat or seafood

  • Chicken Kothu Roti

    Shredded Rotti tossed and stirred sautéed onion, green Chilli, egg, crunchy mixed vegetable with chicken
    £9.45
    Halal
  • Vegetable Kothu Roti

    Shredded Rotti tossed and stirred sautéed onion, green Chill with crunchy mixed vegetable
    £9.20
  • Egg Kothu Roti

    Shredded Rotti tossed and stirred sautéed onion, green Chill with crunchy mixed vegetable and eggs
    £9.20
  • Mutton Kothu Roti

    Shredded Rotti tossed and stirred sautéed onion, green Chilli, egg, crunchy mixed vegetable with mutton
    £10.80
  • Seafood Kothu Roti

    Shredded Roti tossed and stirred sautéed onion, green Chilli, egg, crunchy mixed vegetable with seafood
    £11.35
  • Sambal Special Kothu Roti

    Shredded String Hopper tossed and stirred sautéed onion, green Chilli, egg, crunchy vegetable with seafood, chicken and mutton
    £12.05

String Hopper Kothu

A Sri Lankan Street-Vendor speciality originated from the North Eastern Province of Sri Lanka, prepared with shredded String Hoppers tossed and stirred with sauteed onion, green chilli, egg, crunchy vegetable and choice of meat or seafood

  • Seafood String Hopper Kothu

    Shredded String Hopper tossed and stirred sautéed onion, green Chilli, egg, crunchy vegetable with seafood
    £11.35
    Popular
  • Vegetable String Hopper Kothu

    Shredded String Hopper tossed and stirred sautéed onion, green Chilli with crunchy mixed vegetable
    £9.20
  • Egg String Hopper Kothu

    £9.20
  • Chicken String Hopper Kothu

    £9.95
  • Mutton String Hopper Kothu

    £11.35
  • Sambal Special String Hopper Kothu

    £12.05

Pittu Kothu

  • Vegetable Pittu Kothu

    steamed rice and wheat flour crumble, stir-fried with sauteed onion, vegetable served with a vegetarian kulambu. Vegetarian.
    £9.20
  • Seafood Pittu Kothu

    steamed rice and wheat flour crumble, stir-fried with sauteed onion, vegetables and fried seafood medley served with kulambu.
    £11.35
  • Chicken Pittu Kothu

    £9.95
  • Mutton Pittu Kothu

    £11.35
  • Egg Pittu Kothu

    £9.20

Noodles

  • Chicken Noodles

    Ceylon style lightly curried rice noodles.
    £9.95
    Halal
  • Vegetarian Noodles

    Ceylon style lightly curries rice noodles. Vegetarian.
    £9.20
  • Seafood Noodles

    Ceylon style lightly curries rice noodles.
    £11.35

Fried Rice

  • Chicken Fried Rice

    Very popular southern Sri Lankan stir-fried rice mixed with peppers with chicken served with aubergine mojo, onion salad, and chilli paste sambal.
    £9.45
    Halal
  • Vegetable Fried Rice with Paneer

    Very popular southern Sri Lankan stir-fried rice mixed with peppers with vegetables and paneer served with aubergine mojo, onion salad, and chilli paste sambal. Vegetarian.
    £10.65
  • Egg Fried Rice

    Very popular southern Sri Lankan stir-fried rice mixed with peppers with eggs served with aubergine mojo, onion salad, and chilli paste sambal.
    £9.20
  • Prawn Fried Rice

    Very popular southern Sri Lankan stir-fried rice mixed with peppers with prawn served with aubergine mojo, onion salad, and chilli paste sambal.
    £11.35
  • Mutton Fried Rice

    £11.35
  • Vegetable Fried Rice

    Stir-fried rice & mixed peppers and vegetables served with yogurt salad and gravy
    £8.50

Ceylon Biryani

  • Chicken Biryani

    Blend of fragrant warm spice flavoured basmati rice and tender chicken pieces sprinkled with fried onion.
    £10.80
  • Mutton Biryani

    A blend of fragrant warm spice flavoured basmati rice and tender pieces of slow-cooked mutton sprinkled with fried onion.
    £11.45
    Halal
  • Vegetable Biryani

    A blend of fragrant warm spice flavoured basmati rice and vegetables sprinkled with fried onion. Vegetarian.
    £10.65
  • Seafood Biryani

    A blend of fragrant warm spice flavoured basmati rice and fried seafood medley sprinkled with fried onion.
    £12.05
    Halal
  • Prawn Biryani

    Blend of fragrant spiced basmati rice and succulent prawns topped with fried onion.
    £12.05

Veechu Roti and Curry

  • Veechu Roti and Mutton Curry

    Traditional layered roti served with mutton curry, masoor dhal, and coconut sambal.
    £12.80
  • Veechu Roti and Aubergine Pirattal

    2 griddled traditional layered wheat flatbread served with coconut sambal, masoor dhal and aubergine pirattal.
    £10.80
  • Veechu Roti and King Fish Curry

    2 griddled traditional layered wheat flatbread served with coconut sambal, masoor dhal and king fish curry.
    £12.05
  • Veechu Roti and Ceylon Chicken Curry

    Traditional Layered roti served with ceylon chicken curry, masoor dhal, and coconut sambal.
    £11.35

Parotta and Curry

  • Parotta and Ceylon Chicken Curry

    2 round griddled layered flaky wheat flatbread served with coconut sambal, masoor dhal and ceylon chicken curry.
    £10.80
  • Parotta and Aubergine Prattel

    Flaky roti served with aubergine curry, kata sambal and masoor dhal. Vegetarian.
    £11.35
  • Parotta and Mutton Curry

    2 round griddled flaky wheat flatbread served with coconut sambal, masoor dhal and mutton curry.
    £12.15
  • Parotta and King Fish Curry

    Flaky roti served with fish curry, kata sambal and masoor dhal.
    £12.05

Lampries

  • Lampries

    A Dutch influenced festive dish of flavoured samba rice, mutton curry, chicken roast, fish cutlet, aubergine pickle, seeni sambal, prawn sambal, and boiled egg served on banana leaf.
    £16.20

Rice and More

  • Pittu (3)

    Roasted red rice & wheat flour crumbles with grated coconut steamed within a cylinder.
    £4.20
  • String Hoppers

    3 pieces.
    £4.20
  • Samba Ghee Rice

    1 bowl. Traditional Sri Lankan rice noodle nest prepared with roasted red rice and wheat flour.
    £3.50
  • Basmati Rice

    1 bowl.
    £2.80

Curry and More

  • Kingfish Curry

    Classic king fish steak poached in Jaffna curry powder, curry leaves and coconut milk.
    £8.50
    Popular
  • Mutton Curry

    Diced mutton on bone, marinated in roasted Sri Lankan curry powder and slow-cooked in a coconut milk-based kulambu.
    £8.75
    Popular
  • Ceylon Chicken Curry

    Chicken on the bone, cooked with roasted Sri Lankan curry powder and slow-cooked in coconut milk.
    £7.40
    Popular
  • Masoor Dhal

    Lentils cooked in coconut milk, garlic, onion, green chilli and garnished with sauteed onion and mustard seeds.
    £4.95
  • Sambar

    £4.20
  • Aubergine Pirattal

    Fried soft aubergine strips smothered in tamarind and roasted curry powder sauce.
    £8.50
  • Seasonal Vegetable Curry

    Selected vegetable cooked in coconut milk with green chilli, turmeric, garlic, ginger and curry leaves.
    £7.80

Extras

  • Veechu Roti

    1 piece.
    £2.40
  • Seeni Sambal

    £4.20
  • Coconut Sambal

    £2.80
  • Parotta

    1 piece.
    £2.40
  • Egg Roti

    Egg, onion and green chilli filled traditional layered flatbread.
    £4.70
  • Ceylon Omelette

    Fried omelette with onion, green chilli and turmeric.
    £4.95
  • Jaffna Dosa

    1 piece.
    £2.05
  • Katta Sambal

    £4.20
  • Coconut Chutney

    £2.80

Bottled Water

  • 500ml Still

    £2.80
  • 500ml Sparkling

    £2.80

Drinks

  • Mango Lassie

    Refreshing sweet mango lassie with honey. 300ml
    £5.00
  • Coke

    £3.50
  • Lime Juice

    Freshly squeezed lime juice with water and sugar. 200ml
    £5.00
  • Nelli Crush

    Indian gooseberry cordial juice. 200ml
    £5.00
  • Diet Coke

    £3.50
  • J20 Bottled Juice

    Orange and passionfruit.
    £3.50

Bar

  • Lion Stout (small)

    330 ml
    £5.00
  • Lion Stout (big)

    625 ml
    £10.00
  • Lion Lager (big)

    625 ml
    £9.00
  • Cobra (small)

    330 ml
    £5.00
  • Cobra (big)

    660 ml
    £9.00
  • Kingfisher (small)

    330 ml
    £5.00
  • Kingfisher (big)

    650 ml
    £9.00
  • Stella Artois (small)

    330 ml
    £5.00
  • Budweiser (small)

    330 ml
    £5.00
  • Casillero Del Diablo Pinot Grigio

    750ml bottle white wine. Light to medium-bodied wine with excellent balance and a long crisp finish with vibrant flavour of pear of undertone of citrus fruit.
    £20.00

String Hopper Meals

  • String Hoppers (3) & Mutton Curry

    £12.80
  • String Hoppers (3) & Seasonal Vegetable Curry

    £11.35
  • String Hoppers (3) & Ceylon Chicken Curry

    £11.35
  • String Hoppers (3) & King Fish Curry

    £12.05

Pittu Meals

  • Pittu (3) & King Fish Curry

    £12.05
  • Pittu (3) & Mutton Curry

    £12.80
  • Pittu (3) & Seasonal Vegetable Curry

    £11.35
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