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Meat Dishes
Curry Goat with Plain Rice
It's got the rich, spicy flavours of a curry mixed with the juicy meatiness of goat. Here's how to make it! In a bowl, mix together the goat meat, curry powder, chilli pepper, garlic, salt and pepper. Cover and put it in the refrigerator to allow the flavours to blend.£13.50Curry Goat with Rice & Peas
It's got the rich, spicy flavours of a curry mixed with the juicy meatiness of goat. Here's how to make it! In a bowl, mix together the goat meat, curry powder, chilli pepper, garlic, salt and pepper. Cover and put it in the refrigerator to allow the flavours to blend.£14.00
Chicken Dishes
Jerk Chicken with Plain Rice
Jamaican Jerk Chicken boasts a distinctive flavor profile characterized by spices native to the island of Jamaica. It is seasoned with spicy, Scotch bonnet chillies and aromatic, complex, sweet yet smoky, earthy notes from allspice, thyme, ginger, garlic, cinnamon, and nutmeg.£11.50Curry Chicken with Plain Rice
This Jamaican curry chicken recipe is the ultimate Caribbean comfort food of chicken seasoned with Jamaican curry powder and simmered in creamy curry sauce.£11.508x Jerk Chicken Wings
Jamaican Jerk Chicken boasts a distinctive flavor profile characterized by spices native to the island of Jamaica. It is seasoned with spicy, Scotch bonnet chillies and aromatic, complex, sweet yet smoky, earthy notes from allspice, thyme, ginger, garlic, cinnamon, and nutmeg.£6.50Curry Chicken with Rice & Peas
This Jamaican curry chicken recipe is the ultimate Caribbean comfort food of chicken seasoned with Jamaican curry powder and simmered in creamy curry sauce.£12.00Jerk Chicken with Rice & Peas
Jamaican Jerk Chicken boasts a distinctive flavor profile characterized by spices native to the island of Jamaica. It is seasoned with spicy, Scotch bonnet chillies and aromatic, complex, sweet yet smoky, earthy notes from allspice, thyme, ginger, garlic, cinnamon, and nutmeg.£12.00Jerk Chicken Portion
Jamaican Jerk Chicken boasts a distinctive flavor profile characterized by spices native to the island of Jamaica. It is seasoned with spicy, Scotch bonnet chillies and aromatic, complex, sweet yet smoky, earthy notes from allspice, thyme, ginger, garlic, cinnamon, and nutmeg.£9.00
Oxtail
Oxtail with Plain Rice
A Jamaican oxtail in a stew that is coursing with garlic, onions, peppers, beans and a traditional medley of seasonings to make a broth that can be sweet, tangy, salty and spicy all at once.£13.50Oxtail with Rice and Peas
A Jamaican oxtail in a stew that is coursing with garlic, onions, peppers, beans and a traditional medley of seasonings to make a broth that can be sweet, tangy, salty and spicy all at once.£14.00