Meat Dishes
Beef Suya
Suya is Nigerian street food at its finest: Skewers of spiced, nutty, smoky, charred beef, served with raw onions, tomatoes .£10.00Peppered Meat
Assorted Peppered meats are basically grilled or fried meats infused into spicy pepper sauce.£10.00100% Peppered Goat
Assorted Peppered meats are basically grilled or fried meats infused into spicy pepper sauce.£18.50Curry Goat with Plain Rice
It's got the rich, spicy flavours of a curry mixed with the juicy meatiness of goat. Here's how to make it! In a bowl, mix together the goat meat, curry powder, chilli pepper, garlic, salt and pepper. Cover and put it in the refrigerator to allow the flavours to blend.£13.50BROWN STEWED BEEF with Plain Rice
A food dish that combines beef with a variety of other ingredients, such as potatoes, vegetables, herbs, spices, and broth to create a savory dish, rich in flavor and served as the main dish.£12.00BROWN STEWED BEEF with Rice & Peas
A food dish that combines beef with a variety of other ingredients, such as potatoes, vegetables, herbs, spices, and broth to create a savory dish, rich in flavor and served as the main dish.£12.50BROWN STEW BEEF with Plain Rice
A food dish that combines beef with a variety of other ingredients, such as potatoes, vegetables, herbs, spices, and broth to create a savory dish, rich in flavor and served as the main dish.£12.00Curry Goat with Rice & Peas
It's got the rich, spicy flavours of a curry mixed with the juicy meatiness of goat. Here's how to make it! In a bowl, mix together the goat meat, curry powder, chilli pepper, garlic, salt and pepper. Cover and put it in the refrigerator to allow the flavours to blend.£14.00
Chicken Dishes
Jerk Chicken with Rice & Peas
Jamaican Jerk Chicken boasts a distinctive flavor profile characterized by spices native to the island of Jamaica. It is seasoned with spicy, Scotch bonnet chillies and aromatic, complex, sweet yet smoky, earthy notes from allspice, thyme, ginger, garlic, cinnamon, and nutmeg.£12.00Jerk Chicken with Plain Rice
Jamaican Jerk Chicken boasts a distinctive flavor profile characterized by spices native to the island of Jamaica. It is seasoned with spicy, Scotch bonnet chillies and aromatic, complex, sweet yet smoky, earthy notes from allspice, thyme, ginger, garlic, cinnamon, and nutmeg.£11.50Curry Chicken with Plain Rice
This Jamaican curry chicken recipe is the ultimate Caribbean comfort food of chicken seasoned with Jamaican curry powder and simmered in creamy curry sauce.£11.508x Jerk Chicken Wings
Jamaican Jerk Chicken boasts a distinctive flavor profile characterized by spices native to the island of Jamaica. It is seasoned with spicy, Scotch bonnet chillies and aromatic, complex, sweet yet smoky, earthy notes from allspice, thyme, ginger, garlic, cinnamon, and nutmeg.£6.508x Suya Chicken Wings
Suya is Nigerian street food at its finest: Pieces of spiced, nutty, smoky, charred chicken, served with raw onions, tomatoes, cilantro, lettuce, and freshly squeezed lime juice.£6.50Curry Chicken with Rice & Peas
This Jamaican curry chicken recipe is the ultimate Caribbean comfort food of chicken seasoned with Jamaican curry powder and simmered in creamy curry sauce.£12.00BROWN STEW CHICKEN with Plain Rice
Brown Stew Chicken is a classic Jamaican stew made with chicken, vegetables and a heavy amount of aromatic spices.£11.50Jerk Chicken Portion
Jamaican Jerk Chicken boasts a distinctive flavor profile characterized by spices native to the island of Jamaica. It is seasoned with spicy, Scotch bonnet chillies and aromatic, complex, sweet yet smoky, earthy notes from allspice, thyme, ginger, garlic, cinnamon, and nutmeg.£9.00Suya Chicken Portion
Suya is Nigerian street food at its finest: Pieces of spiced, nutty, smoky, charred chicken, served with raw onions, tomatoes, cilantro, lettuce, and freshly squeezed lime juice.£8.00Brown Stew Chicken with Rice & Peas
Brown Stew Chicken is a classic Jamaican stew made with chicken, vegetables and a heavy amount of aromatic spices.£12.00
Oxtail
Oxtail with Rice and Peas
A Jamaican oxtail in a stew that is coursing with garlic, onions, peppers, beans and a traditional medley of seasonings to make a broth that can be sweet, tangy, salty and spicy all at once.£14.00Oxtail with Plain Rice
A Jamaican oxtail in a stew that is coursing with garlic, onions, peppers, beans and a traditional medley of seasonings to make a broth that can be sweet, tangy, salty and spicy all at once.£13.50
Fish
BROWN STEW FISH with Rice & Peas
Brown Stew Fish is a delicious, easy and deeply flavoursome Jamaican stewed fish recipe. It’s made by lightly seasoning snapper fish, frying until golden crisp, and simmering it down in a rich brown savoury gravy filled with onions, garlic, bell peppers, tomatoes, thyme, and scotch bonnet pepper!£11.00Garnish Fish with Jollof Rice
This delicious West African stew recipe is packed full of flavour. This Nigerian fish stew is versatile and can be served with rice.£16.50Brown Stew Fish with Plain Rice
Brown Stew Fish is a delicious, easy and deeply flavoursome Jamaican stewed fish recipe. It’s made by lightly seasoning snapper fish, frying until golden crisp, and simmering it down in a rich brown savoury gravy filled with onions, garlic, bell peppers, tomatoes, thyme, and scotch bonnet pepper!£10.50Garnish Fish with Rice & Peas
This delicious West African stew recipe is packed full of flavour. This Nigerian fish stew is versatile and can be served with rice.£16.00Garnish Fish with Plain Rice
This delicious West African stew recipe is packed full of flavour. This Nigerian fish stew is versatile and can be served with rice.£15.50