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Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.About Moksha Indian Restaurant
Voted one of New Malden's top five restaurants, Moksha is the perfect place to explore the richness of Indian cuisine. Begin your adventure with their unique Monkfish Tikka starter- fresh fish in a creamy coconut sauce with a fine blend of herbs and spices
Popular with other people
Chicken Tikka Masala
£12.95Chicken Korma
£12.95Hyderabadi Chicken Biryani
£13.95Paneer Butter Masala
£12.50Chettinadu Chicken
£13.95Chicken Jalfrezi
£12.95Lamb Biryani
£15.50King Prawn Biryani
£15.95Kerala Lamb Curry
£15.50Vegetable Biryani
£12.50
Starters
Poppadum (Per Head)
Blend of house special chutneys served with Indian crackers.£3.00Mango chutney
£0.70Salsa
Fresh salsa are made with chopped tomatoes, chilli peppers, onion and lime.£0.80Mint chutney
£0.70Schezwan sauce
Made with red chillies, garlic, soya sauce ,vinegar and sichuan pepper.£0.80Tamarind chutney
£0.70
CHAATS AND VEGETABLE STARTERS
Onion Bhaji
Julienne strips of onion, potato, and lentils served with mint sauce.£6.50Popularpav bhaji
Pav bhaji is a street food dish from Mumbai, India consisting of a thick vegetable curry served with a soft bread roll. It originated in the city of Mumbai£8.50Chilli Paneer (G)
Popular North Indian dish, cubes of paneer, red and green peppers are stir-fried with garlic, ginger, red onion, soy sauce, chilli powder and sweet chilli sauce with a sprinkling of spring onion (celery).£9.50Punjabi Samosa (G)
Crunchy golden homemade pastry rolled with potato, peas spiced with chef spice bag.£7.50Achari Paneer Tikka (D) (Mild)
Paneer cubes marinated in an achar marinade (Indian picking mix funnel ,nigella seed, and fenugreek seed ).£9.50Aloo Papdi Chaat
Crispy flour chips and potato, onion, coriander, chickpeas and sweet chutney with yoghurt.£7.50vada pav
this dish consists of a deep fried potato dumpling placed inside a bread bun sliced almost in half through the middle.£5.49Samosa Garam Chaat
Samosa and spiced chick peas topped with mint, tamarind ,sweet yoghurt and beetroot chutney.£7.50garlic broccoli
Broccoli tossed in chilli garlic sauce£8.50Makki Tikki Chollay
Sweet corn & potatoes cake served with Punjabi style chollay.£7.50Bhel Puri
A savoury chaat dish made with puffed rice, tossed with hot and tangy chutneys.£6.50
Non Veg Starter
Malai chicken tikka
Chicken tikka marinated in yogurt, garlic and garam masala.£9.50Lamb Chops (D)
Lamb chops marinated in yoghurt, ginger, cumin, and garam Masala and flavoured with sandalwood powder.£12.50ACHARI CHICKEN TIKKA
chicken marinated with picking spices and infused with mustard oil, garlic, ginger.£9.50Chilli Chicken
Batter fried chicken tossed with onion, capsicum, spring onion blended with hot garlic sauce.£9.50Tandoori Chicken (Mil)
Half chicken on the bone marinated in yoghurt, red chillies and spices roasted in clay oven.£11.75Amritsari Fish
Tilapia fish marinated in lemon, carom seeds,ginger , green chilli and nutty gram flour.£8.95Meat Samosa
Fried pastry stuffed with a savory filling of meat.£6.00Lamb Sheikh Kebab (Mild)
Minced lamb spiced with cinnamon, cardamom, ginger, garlic and grilled in the tandoor£9.99Chicken Samosa
Fried pastry stuffed with a savory filling of chicken£6.00keema pav
a favorite Indian street food. Featuring spiced lamb mince, it's served with red onions, lime and soft white rolls.£9.50
Sizzling Platter
Assorted Platter for Two (Vegetarian)
Mogo chips, paneer tikka, samosa, avocado veg cutlet.£20.00Assorted Platter for Two (Non-Vegetarian)
achari chicken tikka, malai chicken tikka, lamb seekh kebabs, batter fried fish.£23.00
Main Course
Butter chicken
Creamy tomato base sauce infused with fenugreek, cardamom and mace.£13.95Chettinadu Chicken
Aggressively spiced, but mellowed with yoghurt and coconut, a black pepper infused chicken curry in an onion and tomato sauce (Mustard seeds).£13.95non veg thali
butter chicken , Kerala lamb curry, dal tarka ,rice,nan£16.00Kerala Lamb Curry
Chef special southern spices with fried coconut.£15.50Kadai Chicken
Chicken cooked with grounded spices along with capsicum. Kadai chicken literally means cooking in kadai (wok) and to cook this dish only one utensil is used.£13.95LAMB KADAI
Lamb cooked with capsicum ,onion and black paper.£15.50CHICKEN XACUTI
Goan classical dish with blend of southern Indian spices and mellowed with coconut milk .£13.95Lamb Rogan Josh
Lamb cooked with fennel, kashmiri chilli and dry ginger.£15.50Lamb Shank Rogan Joash
Lamb Shank cooked with onion,tomato and chef special masala£17.95Venison Jalfrezi (hot)
Venison masala roe deer meat bathed in a pool of superb tomato and rajasthani chilli sauce with the warmth of cumin, garam masala£16.50Lal Mass
A fiery lamb curry from Western India. Cubes of lamb steeped in a spice-laced yoghurt marinade and cooked with a generous amount of chillies and spiced with cardamom and cumin.£15.50lamb methi malai
Tender lamb pieces cooked in a delicious earthy sauce flavoured with fresh fenugreek leaves in a creamy masala base.£15.50Methi malai Chicken
Tender chicken pieces cooked in a delicious earthy sauce flavoured with fresh fenugreek leaves in a creamy masala sauce.£13.95Chicken Saagwala
Chicken cooked with spinach and light onion tomato sauce.£13.95Lamb Massaman Curry
Lamb cooked with massaman curry, very well known thai dish with a twist.£15.50Keema Mutter
lamb minced cooked with green peas and garam masala£13.99
Sea Food
Malabari Fish Curry (Medium)
Tilapia cooked in coconut milk tangy kokum and silky tomota.£14.95King Prawn Moilee
Prawn cooked in coconut broth and spiced with curry leaves and mustard seeds.£16.50
Biryani Kitchen
Hyderabadi Chicken Biryani
A classic dish from Hyderabad in South India, cubed chicken layered with India’s heritage product, the fragrant basmati rice, and served with a spiced sauce and raita.£13.95Lamb Biryani
A classic South Indian offering, cubed lamb cooked with onion, ginger, garlic, cumin and nutmeg, layered with naturally fragrant pearls of basmati rice and served with a spiced sauce and pachari raita.£15.50King Prawn Biryani
A famous coastal specialty of prawns cooked with aromatic basmati rice served with a spiced sauce and pachari raita.£15.95Vegetable Biryani
Assorted vegetable cooked with onion, tomatoes sauce along with aromatic rice.£12.50
Veg Main Course
Paneer Butter Masala
Succulent cubes of Indian. Cheese cooked in buttery silky tomato sauce.£12.50kadahi paneer
paneer cooked in fenugreek and tomato onion sauce with pepper and spiced with whole coriander ,cumin ,dry red chili , black pepper .£12.50PopularVeg thali
Mutter paneer,Dal tadka,kadai veg,rice,naan£15.00Palak paneer
Cottage cheese cooked with spinach.£12.50JACK fruit Kofta Curry
JACKFRUIT dumpling cooked in tomato & onion sauce with green pesto and touch of coconut and cream .£11.95Vegetable Moilee
Mix vegetable cooked in coconut broth and spiced with red onion, curry leaves and mustard seeds.£11.50Paneer methi malai
Paneer methi malai is a rich,creamy curry dish that is packed with so much flavour from fenugreek leaves and simmered spices£12.50Methi malai matar
Methi matar malai is a creamy indian curry of green peas and fresh fenugreek leaves in a smoth lush perfectly spiced sauce.£11.50
Traditional Dishes
Chicken Tikka Masala
Grilled chunks of chicken in mild masala sauce. (Allergic contain: Nuts, dairy).£12.95Chicken Korma
Tender chicken braised with cashew nut, cream and pistachio gravy with spices. (Allergic contain: Dairy, nuts).£12.95Chicken Madras
A moderately hot spiced curry cooked with lemon and chilli.£12.95Chicken Jalfrezi
Hot spicy cooked with onions, tomatoes, peppers & green chillies.£12.95PopularLamb Jalfrezi
Hot spicy cooked with onions, tomatoes, peppers & green chillies.£15.50Lamb Madras
A moderately hot spiced curry cooked with lemon and chilli.£15.50
Side Dishes
Saag Aloo
Fresh spinach and garlic tossed with garlic£8.50Dal Makhani
Black lentils cooked with butter and single cream.£8.50Dal Tarka
Yellow lentils tempered with garlic and coriander.£8.50PopularAloo Gobhi
Mix of cauliflower and potato cooked in light spices.£8.50PopularChana Masala
Chickpeas tossed with tomato, garlic and spice.£8.50Bhindi Masala
Okra cooked with tomato and onion£8.50Kadai Vegetable
Mix vegetable cooked with India spices.£8.50Mutter mushroom
Mushroom and green peas cooked with spice£8.50
Rice
Pulao Rice
Rice cooked with cardamom, bayleaf, blackcumin seed.£3.95Steam Rice
£3.00Egg Fried Rice
£4.95Jeera Rice
Rice cooked with cumin seed.£3.50Mushroom rice
£4.50
Bread Selection
Garlic Naan
£3.95Roti
£2.50Plain Naan
£2.95Peshwari Naan
£4.50Lachha Paratha
£3.50Cheese Chilli Naan
£4.50Lamb Keema Naan
Stuffed with spiced ground lamb.£4.50Green Salad
£3.00Cucumber and Spring Onion Raita
£3.00
White Wines
Pinot Grigo la scala Italy
Delicately aromatic dry and refreshing a delicious appetiser on its own or with food£18.00Grenache Blanc reserve St Marc France
Delightful easy drinking with exuberant unwooded fruit bursting with fresh flavours and a firm dry finish.£15.00The Sum chardonnay. Western Australia
Soft and creamy texture with ready fruit and a hint of oak.£17.00
Red Wines
Lagrima Malbec Argentina
Fresh fruit flavour full and generous leading to notes of vanilla and chocolate with soft tannins and good balance£23.00Syrah Domaine de la provenquiere France
Full flavoured red fruit character with a hint of violet fresh and lively with good structure£15.00Vina Gracia Cabernet Sauvignon Reserva chile
Soft and juicy,with aromas of sour Cherries and strawberry with hint of black pepper and toast£15.00Rioja Crianza Bodegas Muriel Spain
Very harmonious medium weight with attractive okay character£20.00Chianti montagnana Italy
Smoth well balanced and soft with vibrant cherry fruit from central Tuscany£18.00
Rosé Wines
Peche coquina rose Domaine de la provenquiere. France
Dry light and pretty an elegant and refreshing rose from the Languedoc£15.00Pinot Grigio Blush la scala Italy
Fresh light and delicately aromatic with a dry and juicy finish from the Veneto region in northern Italy£15.00
Soft Drinks
ZERO coke 330 ml
£2.00Coke 330ml
£2.00Diet Coke 330ml
£2.00Lemonade 330ml
£2.00
Beer
Kingfisher 660ml
£4.50Cobra 660ml
£4.50Kingfisher 330ml
£3.00Cobra 330ml
£3.00
Indo-Chinese
Szechuan style Chicken fried rice (hot)
Rice stir fried with Chicken,spring onion,cabbage,carrots and deliciously spiced with Szechuan sauce(hot)£11.50Vegetable Hakka Noodles(mild)
Noodles stir fried with spring onions, cabbage,carrots and deliciously tossed.mild£10.50Szechuan style Chicken Noodle(hot)
Noodles stir fried with Chicken spring onion,cabbage,carrots and deliciously spiced with Szechuan sauce(hot)£11.00Chicken fried Rice (mild)
Rice stir fried with chicken,spring onion,cabbage,carrots and deliciously tossed (mild)£10.50Vegetable Manchurian (medium)
Vegetable balls stir fried with ginger,garlic and soya sauce (medium)£8.95Chilli Chicken Szechuan Style (Hot)
Chicken cooked in delicious sauce made from Szechwan spice chilli and garlic.Hot£9.50Szechuan style Veg Hakka Noodle(hot)
Noodles stir fried with spring onion,cabbage,carrots and deliciously spiced with Szechuan sauce(hot)£11.50Vegetable Fried Rice (mild)
Rice stir fried with spring onion,cabbage,carrots and deliciously tossed.(mild)£10.00Chicken Hakka Noodles(mild)
Noodles stir fried with chicken,spring onion,cabbage,carrots and deliciously tossed.(mild)£11.00Chilli Paneer Szechuan Style (Hot)
Paneer cooked in delicious sauce made from Szechwan spice and chilli and garlic.Hot£9.50Szechuan style Vegetable fried rice (hot)
Rice stir fried with spring onion,cabbage,carrots and deliciously spiced with Szechuan sauce(hot)£10.50