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Moksha Indian Restaurant

Curry·Indian·Biryani
6.00 miles away·Opens at 13:00·£7.00 minimum·£6.29 delivery
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  • Going the extra mile

    This is an extended delivery order. Delivery times and fees may be higher.

Popular with other people

  • Chicken Tikka Masala

    £12.95
  • Hyderabadi Chicken Biryani

    £13.95
  • Lamb Biryani

    Highly rated
    A classic South Indian offering, cubed lamb cooked with onion, ginger, garlic, cumin and nutmeg, layered with naturally fragrant pearls of basmati rice and served with a spiced sauce and pachari raita.
    £15.50
  • Paneer Butter Masala

    £12.50
  • Chicken Jalfrezi

    £12.95
  • Chicken Korma

    £12.95
  • Kerala Lamb Curry

    £15.50
  • Chettinadu Chicken

    £13.95
  • JACK fruit Kofta Curry

    £11.95
  • LAMB KADAI

    £15.50

Lunch Menu

  • Placeholder

    £0.00

Soft Drinks

  • ZERO coke 330 ml

    £2.00
  • Diet Coke 330ml

    £2.00
  • Coke 330ml

    £2.00
  • Lemonade 330ml

    £2.00

Beer

  • Cobra 660ml

    £4.50
  • Kingfisher 330ml

    £3.00
  • Cobra 330ml

    £3.00
  • Kingfisher 660ml

    £4.50

Rosé Wines

  • Peche coquina rose Domaine de la provenquiere. France

    Dry light and pretty an elegant and refreshing rose from the Languedoc
    £15.00
  • Pinot Grigio Blush la scala Italy

    Fresh light and delicately aromatic with a dry and juicy finish from the Veneto region in northern Italy
    £15.00

Red Wines

  • Syrah Domaine de la provenquiere France

    Full flavoured red fruit character with a hint of violet fresh and lively with good structure
    £15.00
  • Vina Gracia Cabernet Sauvignon Reserva chile

    Soft and juicy,with aromas of sour Cherries and strawberry with hint of black pepper and toast
    £15.00
  • Rioja Crianza Bodegas Muriel Spain

    Very harmonious medium weight with attractive okay character
    £20.00
  • Lagrima Malbec Argentina

    Fresh fruit flavour full and generous leading to notes of vanilla and chocolate with soft tannins and good balance
    £23.00
  • Chianti montagnana Italy

    Smoth well balanced and soft with vibrant cherry fruit from central Tuscany
    £18.00

White Wines

  • Grenache Blanc reserve St Marc France

    Delightful easy drinking with exuberant unwooded fruit bursting with fresh flavours and a firm dry finish.
    £15.00
  • The Sum chardonnay. Western Australia

    Soft and creamy texture with ready fruit and a hint of oak.
    £17.00
  • Pinot Grigo la scala Italy

    Delicately aromatic dry and refreshing a delicious appetiser on its own or with food
    £18.00

Starters

  • Poppadum (Per Head)

    Blend of house special chutneys served with Indian crackers.
    £3.00
  • Schezwan sauce

    Made with red chillies, garlic, soya sauce ,vinegar and sichuan pepper.
    £0.80
  • Mango chutney

    £0.70
  • Mint chutney

    £0.70
  • Salsa

    Fresh salsa are made with chopped tomatoes, chilli peppers, onion and lime.
    £0.80
  • Tamarind chutney

    £0.70

CHAATS AND VEGETABLE STARTERS

  • Onion Bhaji

    Julienne strips of onion, potato, and lentils served with mint sauce.
    £6.50
    Popular
  • Achari Paneer Tikka (D) (Mild)

    Paneer cubes marinated in an achar marinade (Indian picking mix funnel ,nigella seed, and fenugreek seed ).
    £9.50
  • Chilli Paneer (G)

    Popular North Indian dish, cubes of paneer, red and green peppers are stir-fried with garlic, ginger, red onion, soy sauce, chilli powder and sweet chilli sauce with a sprinkling of spring onion (celery).
    £9.50
  • Samosa Garam Chaat

    Samosa and spiced chick peas topped with mint, tamarind ,sweet yoghurt and beetroot chutney.
    £7.50
  • garlic broccoli

    Broccoli tossed in chilli garlic sauce
    £8.50
  • pav bhaji

    Pav bhaji is a street food dish from Mumbai, India consisting of a thick vegetable curry served with a soft bread roll. It originated in the city of Mumbai
    £8.50
  • Punjabi Samosa (G)

    Crunchy golden homemade pastry rolled with potato, peas spiced with chef spice bag.
    £7.50
  • Makki Tikki Chollay

    Sweet corn & potatoes cake served with Punjabi style chollay.
    £7.50
  • Aloo Papdi Chaat

    Crispy flour chips and potato, onion, coriander, chickpeas and sweet chutney with yoghurt.
    £7.50
  • Bhel Puri

    A savoury chaat dish made with puffed rice, tossed with hot and tangy chutneys.
    £6.50

Non Veg Starter

  • ACHARI CHICKEN TIKKA

    chicken marinated with picking spices and infused with mustard oil, garlic, ginger.
    £9.50
  • Lamb Chops (D)

    Lamb chops marinated in yoghurt, ginger, cumin, and garam Masala and flavoured with sandalwood powder.
    £12.50
  • Tandoori Chicken (Mil)

    Half chicken on the bone marinated in yoghurt, red chillies and spices roasted in clay oven.
    £11.75
  • Chilli Chicken

    Batter fried chicken tossed with onion, capsicum, spring onion blended with hot garlic sauce.
    £9.50
  • keema pav

    a favorite Indian street food. Featuring spiced lamb mince, it's served with red onions, lime and soft white rolls.
    £9.50
  • Amritsari Fish

    Tilapia fish marinated in lemon, carom seeds,ginger , green chilli and nutty gram flour.
    £8.95
  • Chicken Samosa

    Fried pastry stuffed with a savory filling of chicken
    £6.00
  • Meat Samosa

    Fried pastry stuffed with a savory filling of meat.
    £6.00
  • Lamb Sheikh Kebab (Mild)

    Minced lamb spiced with cinnamon, cardamom, ginger, garlic and grilled in the tandoor
    £9.99

Sizzling Platter

  • Assorted Platter for Two (Non-Vegetarian)

    achari chicken tikka, malai chicken tikka, lamb seekh kebabs, batter fried fish.
    £23.00
  • Assorted Platter for Two (Vegetarian)

    Mogo chips, paneer tikka, samosa, avocado veg cutlet.
    £20.00

Main Course

  • Butter chicken

    Creamy tomato base sauce infused with fenugreek, cardamom and mace.
    £13.95
  • Chettinadu Chicken

    Aggressively spiced, but mellowed with yoghurt and coconut, a black pepper infused chicken curry in an onion and tomato sauce (Mustard seeds).
    £13.95
  • Kerala Lamb Curry

    Chef special southern spices with fried coconut.
    £15.50
  • LAMB KADAI

    Lamb cooked with capsicum ,onion and black paper.
    £15.50
  • Methi malai Chicken

    Tender chicken pieces cooked in a delicious earthy sauce flavoured with fresh fenugreek leaves in a creamy masala sauce.
    £13.95
  • non veg thali

    butter chicken , Kerala lamb curry, dal tarka ,rice,nan
    £16.00
  • Lal Mass

    A fiery lamb curry from Western India. Cubes of lamb steeped in a spice-laced yoghurt marinade and cooked with a generous amount of chillies and spiced with cardamom and cumin.
    £15.50
  • lamb methi malai

    Tender lamb pieces cooked in a delicious earthy sauce flavoured with fresh fenugreek leaves in a creamy masala base.
    £15.50
  • CHICKEN XACUTI

    Goan classical dish with blend of southern Indian spices and mellowed with coconut milk .
    £13.95
  • Keema Mutter

    lamb minced cooked with green peas and garam masala
    £13.99
  • Lamb Shank Rogan Joash

    Lamb Shank cooked with onion,tomato and chef special masala
    £17.95
  • Lamb Rogan Josh

    Lamb cooked with fennel, kashmiri chilli and dry ginger.
    £15.50
  • Kadai Chicken

    Chicken cooked with grounded spices along with capsicum. Kadai chicken literally means cooking in kadai (wok) and to cook this dish only one utensil is used.
    £13.95
  • Lamb Massaman Curry

    Lamb cooked with massaman curry, very well known thai dish with a twist.
    £15.50
  • Chicken Saagwala

    Chicken cooked with spinach and light onion tomato sauce.
    £13.95
  • Venison Jalfrezi (hot)

    Venison masala roe deer meat bathed in a pool of superb tomato and rajasthani chilli sauce with the warmth of cumin, garam masala
    £16.50

Sea Food

  • King Prawn Moilee

    Prawn cooked in coconut broth and spiced with curry leaves and mustard seeds.
    £16.50
  • Malabari Fish Curry (Medium)

    Tilapia cooked in coconut milk tangy kokum and silky tomota.
    £14.95

Biryani Kitchen

  • Hyderabadi Chicken Biryani

    A classic dish from Hyderabad in South India, cubed chicken layered with India’s heritage product, the fragrant basmati rice, and served with a spiced sauce and raita.
    £13.95
  • Lamb Biryani

    Highly rated
    · A classic South Indian offering, cubed lamb cooked with onion, ginger, garlic, cumin and nutmeg, layered with naturally fragrant pearls of basmati rice and served with a spiced sauce and pachari raita.
    £15.50
  • King Prawn Biryani

    A famous coastal specialty of prawns cooked with aromatic basmati rice served with a spiced sauce and pachari raita.
    £15.95
  • Vegetable Biryani

    Assorted vegetable cooked with onion, tomatoes sauce along with aromatic rice.
    £12.50

Veg Main Course

  • Paneer Butter Masala

    Succulent cubes of Indian. Cheese cooked in buttery silky tomato sauce.
    £12.50
  • Veg thali

    Mutter paneer,Dal tadka,kadai veg,rice,naan
    £15.00
  • JACK fruit Kofta Curry

    JACKFRUIT dumpling cooked in tomato & onion sauce with green pesto and touch of coconut and cream .
    £11.95
  • Vegetable Moilee

    Mix vegetable cooked in coconut broth and spiced with red onion, curry leaves and mustard seeds.
    £11.50
  • kadahi paneer

    paneer cooked in fenugreek and tomato onion sauce with pepper and spiced with whole coriander ,cumin ,dry red chili , black pepper .
    £12.50
  • Paneer methi malai

    Paneer methi malai is a rich,creamy curry dish that is packed with so much flavour from fenugreek leaves and simmered spices
    £12.50
  • Palak paneer

    Cottage cheese cooked with spinach.
    £12.50
  • Methi malai matar

    Methi matar malai is a creamy indian curry of green peas and fresh fenugreek leaves in a smoth lush perfectly spiced sauce.
    £11.50

Side Dishes

  • Dal Makhani

    Black lentils cooked with butter and single cream.
    £8.50
  • Aloo Gobhi

    Mix of cauliflower and potato cooked in light spices.
    £8.50
    Popular
  • Dal Tarka

    Yellow lentils tempered with garlic and coriander.
    £8.50
  • Saag Aloo

    Fresh spinach and garlic tossed with garlic
    £8.50
  • Chana Masala

    Chickpeas tossed with tomato, garlic and spice.
    £8.50
  • Kadai Vegetable

    Mix vegetable cooked with India spices.
    £8.50
  • Bhindi Masala

    Okra cooked with tomato and onion
    £8.50
  • Mutter mushroom

    Mushroom and green peas cooked with spice
    £8.50

Rice

  • Pulao Rice

    Rice cooked with cardamom, bayleaf, blackcumin seed.
    £3.95
  • Steam Rice

    £3.00
  • Egg Fried Rice

    £4.95
  • Mushroom rice

    £4.50
  • Jeera Rice

    Rice cooked with cumin seed.
    £3.50

Bread Selection

  • Garlic Naan

    £3.95
  • Plain Naan

    £2.95
  • Roti

    £2.50
  • Lachha Paratha

    £3.50
  • Peshwari Naan

    £4.50
  • Cheese Chilli Naan

    £4.50
  • Lamb Keema Naan

    Stuffed with spiced ground lamb.
    £4.50
  • Green Salad

    £3.00
  • Cucumber and Spring Onion Raita

    £3.00

Traditional Dishes

  • Chicken Tikka Masala

    Grilled chunks of chicken in mild masala sauce. (Allergic contain: Nuts, dairy).
    £12.95
    Popular
  • Chicken Madras

    A moderately hot spiced curry cooked with lemon and chilli.
    £12.95
  • Chicken Korma

    Tender chicken braised with cashew nut, cream and pistachio gravy with spices. (Allergic contain: Dairy, nuts).
    £12.95
  • Chicken Jalfrezi

    Hot spicy cooked with onions, tomatoes, peppers & green chillies.
    £12.95
  • Lamb Madras

    A moderately hot spiced curry cooked with lemon and chilli.
    £15.50
  • Lamb Jalfrezi

    Hot spicy cooked with onions, tomatoes, peppers & green chillies.
    £15.50

Indo-Chinese

  • Szechuan style Chicken fried rice (hot)

    Rice stir fried with Chicken,spring onion,cabbage,carrots and deliciously spiced with Szechuan sauce(hot)
    £11.50
  • Vegetable Hakka Noodles(mild)

    Noodles stir fried with spring onions, cabbage,carrots and deliciously tossed.mild
    £10.50
    Popular
  • Szechuan style Vegetable fried rice (hot)

    Highly rated
    · Rice stir fried with spring onion,cabbage,carrots and deliciously spiced with Szechuan sauce(hot)
    £10.50
  • Vegetable Fried Rice (mild)

    Rice stir fried with spring onion,cabbage,carrots and deliciously tossed.(mild)
    £10.00
  • Vegetable Manchurian (medium)

    Vegetable balls stir fried with ginger,garlic and soya sauce (medium)
    £8.95
  • Chicken fried Rice (mild)

    Highly rated
    · Rice stir fried with chicken,spring onion,cabbage,carrots and deliciously tossed (mild)
    £10.50
  • Szechuan style Veg Hakka Noodle(hot)

    Noodles stir fried with spring onion,cabbage,carrots and deliciously spiced with Szechuan sauce(hot)
    £11.50
  • Chilli Paneer Szechuan Style (Hot)

    Paneer cooked in delicious sauce made from Szechwan spice and chilli and garlic.Hot
    £9.50
  • Chilli Chicken Szechuan Style (Hot)

    Chicken cooked in delicious sauce made from Szechwan spice chilli and garlic.Hot
    £9.50
  • Chicken Hakka Noodles(mild)

    Noodles stir fried with chicken,spring onion,cabbage,carrots and deliciously tossed.(mild)
    £11.00
  • Szechuan style Chicken Noodle(hot)

    Noodles stir fried with Chicken spring onion,cabbage,carrots and deliciously spiced with Szechuan sauce(hot)
    £11.00
This place is currently closed. Check back during business hours to place an order.

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