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Saikei Chinese Restaurant - New Charlton

Chinese·Dim Sum·Noodles
0.40 miles away·Opens at 12:00·£8.00 minimum
  • Deliveroo’s Choice

    Exceptional service, high customer ratings and prices matched to in-store on popular items.

Popular with other people

  • Crispy Aromatic Duck Szechuan Style 香酥鴨

    £18.00
  • Pea Shoots 豆苗(空運)

    £18.00
  • Mixed Seafood Ho Fun 三鮮炒河

    £17.00
  • Baked Spare Ribs with Salt and Pepper 椒鹽骨

    £16.00
  • Braised Belly Pork with Preserved Vegetable Hot Pot 梅菜扣肉煲

    £19.00
  • Crispy Shredded Beef in Chilli Sauce 幹燒牛肉絲

    £16.00
  • Japanese Bean Curd with Enoke Mushroom Hot Pot 金菇玉子豆腐煲

    £19.00
  • Sliced Beef

    £16.00
  • Fried Rice Fu-Jin Style 福建炒飯

    £19.00
  • Mixed Seafood Crispy Noodles 三鮮炒麵

    £17.00

Set Dinners

  • Peking Set Dinner A

    Minimum for 2 or more. Special mixed hors d'oeuvres, aromatic duck Szechuan style served with pancakes, salad and hoisin sauce, stir fried chicken in sea spicy sauce, crispy shredded beef in chilli sauce, stir fried mixed vegetables, and egg fried rice.
    £74.00
  • Peking Set Dinner B

    Minimum for 4 or more. Special mixed hors d'oeuvres, aromatic duck Szechuan style served with pancakes, salad and hoi sin sauce, chicken in Szechuan style, sizzling lamb with spring onions, stir fried prawns in yellow bean sauce, sea spicy seasonal vegetables, and shrimp fried rice.
    £168.00
  • Seafood Set Dinner D

    Minimum for 2 or more. Crab meat with fish maw broth, stir fried prawns in chilli and black bean sauce, deep fried fish with five willow sauce, stir fried seasonal vegetables, and seafood fried rice.
    £88.00
  • Vegetarian Set Dinner C

    Minimum for 2 or more. Mixed hors d'oeuvres, hot and sour soup, braised bean curd, cashew nuts and water chestnuts in yellow bean sauce stir fried chinese mushroom, and bamboo shoot steamed rice.
    £80.00

Soup

  • Won Tun' Soup 雲吞湯

    Currently sold out
    £8.50
  • Chicken Sweet Corn Broth 粟米雞羹

    A smooth, comforting soup made with tender chicken and sweet corn, gently simmered for a naturally rich and soothing flavour.
    £7.50
  • Crabmeat Sweet Corn Broth 蟹肉粟米羹

    A silky, comforting soup made with tender crabmeat and sweet corn, simmered to perfection for a naturally rich and savoury flavour. Light yet satisfying, this classic Cantonese favourite is the perfect way to start your meal.
    £7.50
  • Hot and Sour Soup Szechuan Style 四川酸辣湯

    A bold and spicy Szechuan classic, bursting with tangy vinegar and peppery heat, filled with tofu, bamboo shoots, and mushrooms for a perfect flavour balance.
    £7.50
  • Crabmeat with Fish Maw Broth 蟹肉魚肚羹

    A rich, silky broth featuring premium crabmeat and tender fish maw, offering delicate flavours and luxurious texture in every spoonful.
    £10.50
  • Sliced Pork with Salted Egg and Vegetable Soup 鹹蛋芥菜肉片湯

    Served for 2 people
    £16.00
  • Shredded Duck Broth 鴨絲羹

    With bamboo shoot and Chinese mushroom.
    £8.00
  • Mixed Vegetable Soup 雜菜湯

    Vegetarian
    £6.50
  • Mixed Seafood with Bean Curd Soup 海鮮豆腐湯

    A light, nourishing broth with prawns, squid, fish, and soft bean curd, capturing the natural sweetness of the sea.
    £8.50
  • Sliced Pork with Preserved Vegetable Soup 咸菜肉片湯

    A fragrant, tangy broth featuring tender slices of pork and preserved mustard greens. The savoury-sour balance creates a warming, appetising soup that pairs beautifully with rice or stands alone as a comforting light meal.
    £7.50
  • Rainbow Bean Curd Broth 七彩豆腐羹

    With carrot, bamboo shoot, straw mushroom, peas, and bean curd. Vegetarian
    £7.50

Starters

  • Crispy Aromatic Duck Szechuan Style 香酥鴨

    Served with pancakes, spring onions, cucumber, and hoisin sauce.
    £18.00
  • Sesame Toast with Minced Prawn 芝麻蝦多士

    Crispy golden toast topped with a savoury minced prawn spread and coated in sesame seeds, fried to perfection for a crunchy, aromatic bite.
    £10.00
  • Baked Spare Ribs with Salt and Pepper 椒鹽骨

    Tender pork ribs baked until golden and tossed with aromatic salt, pepper, and fresh chilli for a crisp, flavour-packed finish.
    £16.00
  • Crispy Spring Rolls with Vegetarian 素春卷

    Vegetarian
    £8.50
  • Smoked Shredded Chicken with Salt and Pepper 燻雞絲

    Smoky shredded chicken tossed with aromatic salt, pepper, and chilli for a light, savoury dish with a hint of spice.
    £11.00
  • Paper Wrapped Prawns 威化紙包蝦

    Juicy prawns wrapped in delicate rice paper and lightly fried until golden, creating a crisp exterior with tender, flavourful seafood inside.
    £9.50
  • Capital Spare Ribs with Mandarin Sauce 京都骨

    Crispy pork ribs coated in a tangy mandarin-style sauce, balancing sweet and savoury flavours for a deliciously sticky finish.
    £16.00
  • Grilled Pork Dumplings Served with Vinegar 煎鍋貼

    Crispy pan-fried pork dumplings with a juicy filling, served with fragrant vinegar for the perfect balance of savoury and tangy flavours.
    £9.00
  • Fried Squid

    With salt and pepper or butter and garlic.
    £18.00
  • Satay Skewers

    Served with peanut sauce.
    £11.00
  • Crispy Spring Rolls with Pork 春卷

    Crispy golden rolls filled with seasoned pork and vegetables, fried to perfection for a satisfying crunch in every bite.
    £8.50
  • Baked Soft Shell Crab with Salt and Pepper 椒鹽軟殼蟹

    Crispy baked soft shell crab tossed with fragrant salt, pepper, and chilli, delivering a perfect mix of crunch and savoury spice.Each.
    £13.00
  • Crispy Seaweed with Dried Scallop Powder 幹貝鬆

    Light and crispy seaweed flakes sprinkled with savoury dried scallop powder, offering a delicate crunch and rich umami flavour in every bite.
    £8.00
  • Prawn cracker 虾片

    Light and airy prawn crackers with a delicate crunch and subtle seafood flavour — a classic, irresistible snack to start your meal.
    £3.50
  • Fried Prawns

    With salt and pepper or butter and garlic.
    £19.50
  • Baked Bean Curd with Salt and Pepper 椒鹽豆腐

    Vegetarian
    £9.50
  • Mussels in Chilli Sauce 辣汁青口

    10 pieces
    £17.00
  • Crispy Dim Sum Platter 點心拼

    Minimum for 2.
    £25.00
  • Diced Chicken Wrap 雞粒生菜包

    Served with crispy lettuce.
    £16.00
  • Mussels in Black Bean Sauce 豉汁青口

    10 pieces
    £17.00
  • House Special Mixed Hors D'oeuvres 新世紀熱拼

    Sesame prawn toast, seaweed, capital spare ribs, satay chicken, and vegetarian spring rolls. Minimum for 2.
    £26.00
  • Diced Seafood Wrap 海鮮生菜包

    Served with crispy lettuce.
    £19.00
  • Deep Fried Prawn Balls with Breadcrumbs 雪花蝦球

    Juicy prawns coated in light, crispy breadcrumbs and deep-fried until golden, offering a crunchy texture and sweet seafood flavour.
    £12.00
  • Satay Prawn on Skewers 沙爹蝦

    Served with peanut sauce.
    £15.00
  • Diced Vegetables Wrap 素粒生菜包

    Served with crispy lettuce. Vegetarian
    £14.50

Seafood

  • Fresh Lobster 龍蝦

    With ginger and spring onion, black bean sauce, chilli sauce or XO sauce.
    £60.00
  • Fish Fillets

    With sweet corn or five willow sauce.
    £22.00
  • Sea Bass 鱸魚

    Wok-fried or steamed, with black bean or soya sauce.
    £30.00
  • Pan-fried Oysters with Egg and Coriander 香茜煎蠔餅

    Fresh oysters pan-fried with egg and fragrant coriander, creating a savoury, golden fritter with rich flavour and a soft, tender texture.
    £22.00
  • Stir Fried Oysters with Ginger and Spring Onions 薑蒽焗生蠔

    Succulent oysters stir-fried with fresh ginger and spring onions, creating a fragrant, savoury dish with a hint of warmth and sweetness.
    £22.00
  • House Special Mixed Seafood Hot Pot 新世紀海皇煲

    With scallops, squid, prawns, and Chinese mushrooms.
    £26.00
  • Oysters and Roasted Pork with Garlic Hot Pot

    Tender oysters and roasted pork simmered together in a rich garlic-infused hot pot, blending smoky, savoury, and ocean-fresh flavours in every bite.
    £24.00
  • Baked Fresh Lobster

    With salt and pepper or steamed with garlic sauce.
    £60.00
  • Deep Fried Oysters with Batter 酥炸生蠔

    Plump oysters coated in a light, crispy batter and deep-fried to golden perfection for a rich, indulgent seafood treat.
    £22.00
  • Dover Sole in Soya Sauce 清蒸龍利

    Wok-fried or steamed.
    £45.00
  • Deep Fried and Stir Fried Dover Sole 骨香龍利球

    Deep fried crispy bone, stir fried fish fillet with asparagus, carrot, bamboo shoot, and Chinese and straw mushrooms.
    £48.00

King Prawns

  • Stir Fried King Prawns 炒蝦球

    Juicy king prawns stir-fried to perfection with light seasoning, highlighting their natural sweetness and delicate texture.
    £19.50
  • Deep Fried King Prawns 蝦球

    With batter or butter and garlic or baked with salt and pepper.
    £19.50
  • Head-On Prawns 有頭蝦皇

    Baked with salt and pepper, or steamed with garlic or wok-fried with tomato sauce.
    £23.00

Scallops

  • Stir Fried Scallops

    Fresh, tender scallops stir-fried quickly over high heat to preserve their sweetness, creating a light and elegant seafood dish.
    £25.00
  • Deep Fried Scallops with Batter

    Succulent scallops coated in a light, crispy batter and deep-fried until golden, offering a perfect balance of crunch and tenderness.
    £25.00
  • Quick Fried Scallops

    With celery, baby sweet corn, and straw mushrooms.
    £25.00

Squid

  • Deep Fried Squid

    With batter or butter and garlic or baked with salt and pepper.
    £18.00
  • Baked Baby Squid with Salt & Pepper 椒鹽吹筒

    Crispy baked baby squid tossed with salt, pepper, and fresh chilli for a deliciously aromatic and lightly spicy bite.
    £18.00
  • Sliced Cuttlefish in Spicy XO Sauce XO醬花枝片

    Tender cuttlefish slices stir-fried in rich, aromatic XO sauce with a hint of spice for a bold and savoury seafood delight.
    £20.00
  • Stir Fried Squid with English Broccoli

    Tender squid stir-fried with crisp English broccoli in a light, savoury sauce for a fresh and balanced seafood dish.
    £18.00
  • Stir Fried Squid with Chilli and Black Bean Sauce

    Fresh squid stir-fried with chilli and black bean sauce, creating a fragrant, savoury dish with a touch of heat and deep umami flavour.
    £18.00
  • Quick Fried Squid

    With celery, baby sweet corn, and straw mushrooms or chilli and black bean sauce or Englsih broccoli.
    £18.00

BBQ Roasted Meats 明爐燒臘

  • Two Combination BBQ Meat on Rice 雙拼燒味飯

    Highly rated
    · Currently sold out
    £15.00
  • Two Combination BBQ Meat 雙拼燒味

    Currently sold out
    £22.00
  • Roasted Duck Cantonese Style 明爐燒鴨

    Currently sold out
    £21.00
  • Three Combination BBQ Meat on Crispy Noodle 三拼燒味炒麵

    Currently sold out
    £16.00
  • Crispy Roasted Belly Pork 脆皮燒肉

    Currently sold out
    £16.00
  • Three Combination BBQ Meat on Rice 三拼燒味飯

    Currently sold out
    £16.00
  • Two Combination BBQ Meat Crispy Noodle 雙拼燒味炒麵

    Currently sold out
    £15.00
  • BBQ Roasted Meats on Rice 港式燒味飯

    Currently sold out
    £14.00
  • Honey Roasted Pork 蜜汁叉燒

    Currently sold out
    £16.00
  • BBQ Roasted Meats Crispy Noodle 港式燒味炒麵

    Currently sold out
    £14.00
  • Three Combination BBQ Meat 三燒拼

    Currently sold out
    £0.00

Duck

  • Sliced Duck in Chilli and Black Bean Sauce

    Tender duck slices stir-fried with chilli and black bean sauce, creating a bold, savoury dish with a hint of spice and deep umami flavour.
    £19.00
  • Deep Fried Duck in Orange Sauce

    Crispy duck pieces coated in a sweet and tangy orange sauce, blending rich savoury flavours with a refreshing citrus finish.
    £19.00
  • Sliced Duck with Baby Ginger and Pineapple

    Tender slices of duck stir-fried with baby ginger and pineapple, combining savoury richness with a touch of sweetness and gentle spice.
    £19.00
  • Grilled Duck in Lemon Sauce

    Juicy grilled duck served with a bright, tangy lemon sauce, perfectly balancing rich flavours with refreshing citrus notes.
    £19.00

Chicken

  • Stir Fried Chicken with Sweet and Sour Sauce 咕嚕雞

    Crispy chicken pieces tossed in a vibrant sweet and sour sauce with peppers and pineapple for a perfect balance of tangy and savoury flavours.
    £14.50
    Popular
  • Stir Fried Chicken with Cashew Nuts in Yellow Bean Sauce 醬爆腰果雞

    Tender chicken stir-fried with crunchy cashew nuts in a savoury yellow bean sauce, offering a rich, nutty and satisfying flavour.
    £14.50
  • Stir Fried Chicken with Spicy Szechuan Sauce 四川雞

    Juicy chicken stir-fried in a bold Szechuan-style sauce with chilli and peppercorns for a spicy, aromatic kick.
    £14.50
  • Deep Fried Crispy Chicken 炸紙雞

    Currently sold out
    £20.00
  • Grilled Chicken in Lemon Sauce 西檸煎軟雞

    Tender grilled chicken topped with a zesty lemon sauce, blending savoury flavours with a refreshing citrus twist.
    £14.50
  • Stir Fried Chicken with Chilli and Black Bean Sauce

    Succulent chicken pieces stir-fried with chilli and black bean sauce, creating a fragrant, savoury dish with a hint of heat and deep umami taste.
    £14.50
  • Chicken Curry

    Tender chicken simmered in a rich, aromatic curry sauce, infused with fragrant spices for a warm and comforting flavour.
    £14.50
  • Shredded Chicken with Jelly Fish 海蜇手撕雞

    Currently sold out
    £30.00
  • Stir Fried Chicken with Cashew Nuts 腰果雞

    Juicy chicken stir-fried with crunchy cashew nuts and vegetables in a delicate savoury sauce for a perfectly balanced flavour and texture.
    £14.50
  • Stir Fried Chicken with Seasonal Vegetables 時菜雞

    Tender chicken stir-fried with a mix of fresh seasonal vegetables in a light, savoury sauce for a wholesome and balanced dish.
    £14.50

Beef

  • Sliced Beef

    £16.00
  • Crispy Shredded Beef in Chilli Sauce 幹燒牛肉絲

    £16.00
  • Stir Fried Sliced Beef

    £16.00
  • Fillet Steak 牛柳

    £21.00

Lamb

  • Stir Fried Sliced Lamb with Chilli and Black Bean Sauce 豉椒羊肉

    £17.00
  • Stir Fried Sliced Lamb with Ginger and Spring Onions 薑蔥羊肉

    £17.00
  • Lamb Curry 咖哩羊肉

    £17.00

HotPot 家鄉煲仔

  • Braised Belly Pork with Preserved Vegetable Hot Pot 梅菜扣肉煲

    Highly rated
    £19.00
  • Bitter Melon & Fish Fillet in Black Bean Sauce Hot Pot 豉汁涼瓜魚球煲

    £22.00
  • Japanese Bean Curd with Enoke Mushroom Hot Pot 金菇玉子豆腐煲

    Vegetarian
    £19.00
  • Braised Bean Curd & Fish Fillet Hot Pot 紅燒豆腐魚球煲

    £21.50
  • Aubergine & Slice Pork in Sea Spicy Sauce 魚香茄子肉片煲

    £19.00
  • Aubergine & Bean Curd in Sea Spicy Sauce 魚香茄子豆腐煲

    £19.00
  • Braised Beef Flank Hot Pot Traditional Recipe with Mooli 柱候牛腩煲

    £19.00
  • Roasted Pork Belly & Oysters in Garlic Hot Pot 蒜子火腩生蠔煲

    £24.00
  • Dried Bean Curd Stick with Mutton Hot Pot 枝竹羊腩煲

    £20.50
  • House Special Mixed Seafood Hot Pot 新世紀海皇煲

    Scallop, Squid, Prawns & Chinese Mushrooms
    £25.00

Pork

  • Sweet and Sour Pork 咕嚕肉

    £15.50
  • Spare Ribs 排骨

    £16.00
  • Pork Chop 豬扒

    £19.00
  • Diced Pork with Cashew Nuts in Yellow Bean Sauce

    £15.50
  • Stir Fried Sliced Pork

    £15.50

Bean Curd

  • Seafood & Japanese Bean Curd in Paper Pot 海鮮日式豆腐

    £20.00
  • ‘Ma Po’ Bean Curd with Minced Beef and Fresh Chilli 麻婆豆腐 麻婆豆腐

    £16.00
  • Mixed Stuffed Three Delights in Black Bean Sauce 豉汁煎釀三寶

    £19.50
  • Wok-Fried Pei Pa Bean Curd 瑤柱琵琶豆腐

    Pei Pa- Deep Fried Mashed Bean Curd with Dried Scallop & Minced Prawn
    £20.00
  • Steamed Three Kinds of Egg with Dried Scallop 瑤柱蒸三皇蛋

    £19.50
  • Grilled Stuffed Bean Curd with Minced Prawn 煎釀豆腐

    £17.00
  • Vegetarian ‘Ma Po’ Bean Curd with Fresh Chilli 素麻婆豆腐

    Vegetarian
    £15.00
  • Steamed Stuffed Bean Curd with Minced Prawn 蒸釀豆腐

    £17.00
  • Braised Bean Curd 紅燒豆腐

    Celery, ginger, carrot, chinese mushroom, and sliced spring onions. Vegetarian
    £15.50
  • Steamed Bean Curd and Egg with Minced Seafood 海棠蒸豆腐

    £20.00

Vegetables

  • Pea Shoots 豆苗(空運)

    Highly rated
    £18.00
  • Morning Glory 通菜(空運)

    £15.50
  • Chinese Broccoli 芥蘭 (空運)

    £16.00
  • Morning Glory Malaysian Style with Shrimp Paste & Fresh Chilli 馬來盞通菜 (空運)

    £15.50
  • Stir Fried Mixed Vegetables 清炒雜菜

    Vegetarian
    £14.00
  • Chinese Spinach 菠菜

    Currently sold out
    £14.00
  • Monk's Vegetables 羅漢上素

    Pak choi, carrot, baby sweet corn, mange tout, water chestnut, and dried bean curd. Vegetarian
    £15.00
  • Choi Sum 菜心(空運)

    £16.00
  • Pak Choi 小白菜

    £16.00
  • English Broccoli 西蘭花

    £14.00
  • Stir Fried Mixed Vegetables with Chilli and Black Bean Sauce 豉汁雜菜

    Vegetarian
    £14.00
  • Braised Chinese Mushroom on Seasonal Vegetables 北菇扒時菜

    Vegetarian
    £14.00

Noodles

  • Stir Fried Beef with Ho Fun 乾炒牛河

    £14.00
  • Chow Mein 幹炒面

    £14.00
  • Fried Vermicelli 炒米粉

    £14.00
  • Beef Ho Fun with Chilli and Black Bean Sauce 豉椒牛肉炒河

    £14.00
  • Beef Flank Ho Fun 牛腩炒河

    £14.00
  • Mixed Seafood Ho Fun 三鮮炒河

    £17.00
  • Mixed Seafood Crispy Noodles 三鮮炒麵

    Please be informed that the noodles are prepared through a deep-frying process, resulting in a crispy texture. It is not a soft noodle dish.
    £17.00
  • Braised ‘yee Mein’ Noodles with King Prawns 蝦球幹燒伊麵

    £19.00
  • Shredded Pork and Chinese Mushroom Crispy Noodles 肉絲炒麵

    £14.00
  • House Special Mix Crispy Noodle 雜燴炒麵

    Please be informed that the noodles are prepared through a deep-frying process, resulting in a crispy texture. It is not a soft noodle dish.
    £14.00
  • Sauce Based with Crispy Noodles 脆面底

    £14.00
  • Stir Fried Rice Noodle Malaysian Style 馬來炒貴刁

    £14.00
  • King Prawn Crispy Noodles 蝦球炒麵

    £17.00
  • Plain noodles with onions and bean spout 豉油皇炒面

    £11.00
  • Braised ‘yee Mein’ Noodles with Crabmeat 蟹肉幹燒伊麵

    £19.00
  • Beef and Vegetables Ho Fun 時菜牛肉炒河

    £14.00
  • Chicken Ho Fun with Chilli and Black Bean Sauce 豉椒雞球炒河

    £14.00
  • Roasted Honey Pork Crispy Noodles 叉燒炒麵

    £14.00
  • Chicken Crispy Noodles 雞球炒面

    £14.00
  • Mixed Seafood Udon Noodles 三鮮炒烏冬

    £17.00
  • Sauce Based with Ho Fun 炒河底

    £14.00
  • Stir Fried Vermicelli 炒米粉

    £14.00
  • Braised ‘yee Mein’ Noodles with Mixed Seafood 三鮮幹燒伊麵

    £19.00

Rice

  • Special Fried Rice 揚州炒飯

    £14.00
    Popular
  • Egg Fried Rice 蛋炒飯

    £7.50
    Popular
  • Fried Rice 炒飯

    £14.00
  • Chicken and Salt Fish Fried Rice 鹹魚雞粒炒飯

    £14.00
  • Fried Rice Fu-Jin Style 福建炒飯

    Minced Mixed Seafood On Top of Egg Fried Rice
    £19.00
  • Steamed Rice 白米飯

    £5.00
  • Singapore Fried Rice 星州炒飯

    £14.00
  • Mixed Vegetables Fried Rice

    £14.00

Rice Set Box 碟頭飯

  • Fish Fillet Sweet Corn on Rice 粟米魚球飯

    £15.00
  • Beef Flank on Rice 牛腩飯

    £14.00
  • Braised Bean Curd and Fish Fillet on Rice 紅燒豆腐魚球飯

    £15.00
  • Bitter Melon Beef in Black Bean Sauce 豉汁涼瓜牛肉飯

    £14.00
  • Curry Beef Flank on Rice 咖哩牛腩飯

    £14.00
  • Sweet and Sour Chicken on Rice 咕嚕雞飯

    £14.00
  • Chinese Style Egg Sliced Beef on Rice 滑蛋牛肉飯

    £14.00
  • Braised Bean Curd and Pork Belly on Rice 紅燒豆腐火腩飯

    £14.00
  • Chicken Chili and Black Bean Sauce on Rice 豉椒雞球飯

    £14.00
  • Beef Chili and Black Bean Sauce on Rice 豉椒牛肉飯

    £14.00
  • Sweet and Sour Pork on Rice 咕嚕肉飯

    £14.00
  • Pork Chop Cantonese Style on Rice 西汁豬扒飯

    £15.00
  • Salt and Pepper Pork Chop on Rice 椒鹽豬扒飯

    £15.00
  • Sweet Corn Sliced Pork on Rice 粟米肉片飯

    £14.00
  • Bitter Melon & Pork Belly in Black Bean Sauce on Rice 涼瓜火腩飯

    £14.00
  • 'Ma Po' Bean Curd on Rice 麻婆豆腐飯

    £14.00
  • Choi Sum Bean Curd on Rice 菜心豆腐飯

    £14.00
  • Braised Aubergine on Rice 紅燒茄子飯

    £14.00
  • Choi Sum Sliced Pork on Rice 菜心肉片飯

    £14.00
  • Seasonal Vegetables Prawn on Rice 時菜蝦仁飯

    £17.00
  • Monk's Vegetable on Rice 羅漢齋飯

    £14.00

Desserts

  • Sweet Dew of Sago with Taro 香芋西米露

    £6.50
  • Sweet Mango Pudding

    £6.50
  • Deep Fried Ice Cream

    £7.00
  • Coconut Delight

    £6.50
  • Steamed Sesame Coconut Balls

    £7.00

Sauces

  • Chilli Oil 辣椒油

    £1.00
  • Sweet and Sour Sauce 咕嚕汁

    £1.50
  • Curry Sauce

    £1.50
  • Chilli Sauce 辣椒醬

    £1.00
  • Black Bean Sauce 豉椒汁

    £1.50
  • Satay sauce 沙爹汁

    £1.50

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