Deliveroo’s Choice
Exceptional service, high customer ratings and prices matched to in-store on popular items.
Popular with other people
Fish Fillet Sweet Corn on Rice 粟米魚球飯
£15.00Crispy Aromatic Duck Szechuan Style 香酥鴨
£18.00Pea Shoots 豆苗（空運）
£18.00Baked Spare Ribs with Salt and Pepper 椒鹽骨
£16.00Mixed Seafood Ho Fun 三鮮炒河
£17.00Braised Belly Pork with Preserved Vegetable Hot Pot 梅菜扣肉煲
£19.00Crispy Shredded Beef in Chilli Sauce 幹燒牛肉絲
£16.00Japanese Bean Curd with Enoke Mushroom Hot Pot 金菇玉子豆腐煲
£19.00Morning Glory 通菜（空運）
£15.50Fried Rice Fu-Jin Style 福建炒飯
£19.00
Steamed DimSum 蒸點
Prawn Dumplings 筍尖鮮蝦餃
Delicate steamed dumplings filled with fresh prawns and bamboo shoots, offering a juicy bite and smooth, translucent wrapper.£6.50PopularMinced Pork & Crab Dumplings 蟹皇蒸燒賣
Steamed dumplings filled with minced pork and crab roe, offering a rich, savoury flavour and a tender, juicy bite.£6.50Steamed Chicken Claws in Black Bean Sauce 豉汁蒸鳳爪
Tender chicken claws braised and steamed in a rich black bean sauce, infused with garlic and spices for deep, savoury flavour.£6.50PopularGlutinous Rice in Lotus Leaves 八珍糯米雞
Fragrant glutinous rice wrapped in lotus leaves and steamed with chicken, mushrooms, and Chinese sausage for a rich, aromatic flavour.£8.00Pork & Prawn Bean Curd Rolls 蠔油鮮竹卷
Minced pork and prawns wrapped in delicate bean curd skin, then steamed with oyster sauce for a soft, savoury, and aromatic bite.£6.50“Shanghai” Pork Dumplings 上海小籠包
Classic Shanghai-style dumplings filled with juicy minced pork and savoury broth, offering a burst of rich flavour in every bite.£6.50Steamed Spare Ribs in Black Bean Sauce 豉汁蒸排骨
Tender pork ribs steamed with fermented black bean sauce, delivering a rich, savoury flavour with a hint of garlic and spice.£6.50Honey Roasted Pork Buns (Char-Siu) 蠔皇叉燒包
Soft, fluffy buns filled with sweet and savoury honey-roasted pork, steamed to perfection for a classic dim sum favourite.£6.50Prawn & Chive Dumplings 鮮蝦韭菜餃
Juicy prawns mixed with fragrant chives, wrapped in a soft, translucent dumpling skin and steamed for a fresh, aromatic flavour.£6.50Glutinous Rice with Minced Chinese Sausage 生炒糯米飯
Fragrant glutinous rice stir-fried with minced Chinese sausage, dried shrimp, and mushrooms for a rich, savoury, and satisfying dish.£8.00Steamed Sponge Cake 牛油馬來糕
Light and fluffy steamed sponge cake with a rich buttery aroma and a soft, melt-in-your-mouth texture.£6.50Steamed Tripe with Ginger & Spring Onions 薑蔥牛百葉
Tender beef tripe steamed with fresh ginger and spring onions, creating a fragrant and savoury dish with a delicate texture.£6.50Beef Balls with Peas 時菜牛肉球
Juicy steamed beef balls mixed with peas and light seasoning, creating a tender texture and mild, savoury flavour.£6.50Steamed Stuffed Fish Maw with Minced Prawns 百花釀魚肚
Soft fish maw stuffed with seasoned minced prawns, then gently steamed for a light, delicate dish full of ocean-fresh flavour.£8.00Cream Custard Buns 奶黃包
Soft steamed buns filled with creamy, sweet custard for a smooth, rich, and indulgent treat.£6.50Scallop Dumplings 帶子餃
Delicate steamed dumplings filled with fresh scallops and prawns, offering a sweet, tender seafood flavour in every bite.£6.50Steamed Pork & Chinese Mushroom Dumplings 北菇燒賣
Juicy steamed dumplings filled with minced pork and fragrant Chinese mushrooms, offering a savoury, earthy flavour in every bite.£6.50Squid in Satay Sauce 沙茶蒸鮮魷
Tender squid steamed in rich satay sauce, blending nutty, savoury, and mildly spicy flavours for a satisfying seafood dish.£6.50Sweet Lotus Seed Buns 蓮蓉包
Soft steamed buns filled with smooth, sweet lotus seed paste, offering a delicate and comforting traditional flavour.£6.50Steamed "Half Moon" Prawn Dumplings 鮮蝦蒸粉果
Soft, translucent dumplings shaped like half moons, filled with fresh prawns and vegetables for a light and flavourful bite.£6.50Whelks in Curry Sauce 咖哩東風螺
Tender whelks simmered in a rich, aromatic curry sauce, offering a bold blend of spice and savoury seafood flavour.£6.50Stuffed Mixed Meat Dumplings 潮州粉果仔
Traditional Teochew-style dumplings filled with a savoury mix of minced meats, peanuts, and vegetables, steamed for a soft, flavourful texture.£6.50Bean Curd Rolls with Duck Claws 鮮竹鴨腳扎
Soft bean curd rolls wrapped around tender duck claws and steamed to absorb rich, savoury flavours for a unique and satisfying dish.£6.50
Fried Dimsum 煎炸點心
Turnip Paste (Minced Chinese Sausage) 臘味蘿蔔糕
Pan-fried turnip cake with minced Chinese sausage and dried shrimp, offering a crispy exterior and soft, savoury centre.£6.50Crispy 'Char-Siu' Pork Puff Pastry 蠔皇叉燒酥
Currently sold out£6.50Savoury Meat Croquette 家鄉咸水角
Currently sold out£6.50Taro Croquettes 蜂巢炸芋角
Currently sold out£6.50Prawn Dumplings with Salad Sauce 沙律明蝦角
Crispy fried prawn dumplings served with a creamy salad sauce, combining crunch, sweetness, and rich seafood flavour.£6.50Grilled Squid Cakes 香茜墨魚餅
£6.50Prawn Balls in Bird's Nest 雀巢蝦丸
Juicy prawn balls served in a delicate crispy bird’s nest, blending tender seafood with a light, crunchy texture.£6.50Grilled Peking Pork Dumplings 生煎鍋貼
Crispy-bottomed dumplings filled with juicy minced pork, pan-fried to golden perfection for a satisfying bite with rich flavour.£6.50Crispy Prawn Dumplings 鲜虾炸粉果
£6.50Paper Wrapped Prawns 威化紙包蝦
£6.50Grilled Meat & Vegetable Buns 香煎菜肉包
Pan-grilled buns filled with minced meat and vegetables, featuring a crisp golden base and juicy, savoury filling.£6.50Vietnamese Crispy Meat Spring Rolls 越南春卷仔
£6.50Stuffed Bean Curd Cakes with Minced Prawn 百花腐皮餅
£6.50Crispy Prawn Rolls 蒜香炸蝦卷
£6.50Sweet & Sour Prawn “Won Tun” 錦鹵炸雲吞
Crispy fried prawn wontons served with a tangy sweet and sour sauce for a perfect balance of crunch and flavour.£6.50Rainbow Chicken Claws 女兒紅鳳爪
£6.50Mini Shredded Pork Spring Rolls 肉絲春卷仔
Crispy mini spring rolls filled with shredded pork and vegetables, fried to golden perfection for a light, savoury snack.£6.50Vegetarian Spring Rolls Monk's Style 炸羅漢齋卷
£6.50
Cheung Fun 腸粉
King Prawn Cheung Fun 鮮蝦滑腸粉
Silky rice noodle rolls filled with fresh king prawns, served with a light soy sauce for a smooth and savoury finish.£8.00Fried Dough Stick Cheung Fun 炸兩滑腸粉
Silky rice noodle rolls wrapped around crispy fried dough sticks, drizzled with light soy sauce for a delightful mix of soft and crunchy textures.£8.00House Special Cheung Fun 三式滑腸粉
A trio of silky rice noodle rolls filled with prawns, beef, and ‘char-siu’ pork, served with light soy sauce for a rich variety of flavours.£8.00Beef Cheung Fun 牛肉滑腸粉
Soft rice noodle rolls filled with tender minced beef, topped with light soy sauce for a smooth and savoury flavour.£8.00'Char-Siu' Pork Cheung Fun 叉燒滑腸粉
Delicate rice noodle rolls filled with sweet and savoury honey-roasted pork, served with light soy sauce for a classic dim sum favourite.£8.00Scallop Cheung Fun 帶子滑腸粉
Currently sold out£8.00Plain Cheung Fun 齋腸粉
Smooth, delicate rice noodle rolls served plain with a drizzle of light soy sauce for a simple and comforting classic.£8.00
Congee 粥
Preserved Egg with Sliced Pork Congee 皮蛋瘦肉粥
Classic congee made with preserved egg and sliced pork, creating a rich, savoury flavour and silky, comforting texture.£9.00Chicken Congee 滑雞粥
Comforting rice porridge with tender chicken pieces, simmered to a smooth, creamy texture for a warm and satisfying meal.£9.00Sliced Beef Congee 滑牛肉粥
Creamy rice porridge with tender sliced beef, gently simmered for a smooth texture and rich, savoury taste.£9.00Dough Stick 油條
Light and crispy fried dough sticks with a fluffy centre, perfect for dipping into congee or soy milk.£3.00Sliced Fish Congee 生魚片粥
Smooth rice porridge with tender sliced fish, offering a light, delicate flavour and comforting warmth.£9.00Preserved Egg 皮蛋
Century egg with a creamy yolk and rich umami flavour, traditionally enjoyed for its distinctive taste and silky texture.£3.00
Special Selection 小食
Thai Style Chicken Claws 泰式凤爪
£9.00Duck Tongue in Garlic Sauce 蒜香鴨舌
£12.50Marinated Pork Knuckle with Jelly Fish 海蜇燻蹄
£11.50Marinated Beef with Jelly fish 五香牛展
£11.00Jelly Fish 海蜇
£12.50
Rice Set Box 碟頭飯
Fish Fillet Sweet Corn on Rice 粟米魚球飯
£15.00Beef Flank on Rice 牛腩飯
£14.00Braised Bean Curd and Fish Fillet on Rice 紅燒豆腐魚球飯
£15.00Bitter Melon Beef in Black Bean Sauce 豉汁涼瓜牛肉飯
£14.00Curry Beef Flank on Rice 咖哩牛腩飯
£14.00Sweet and Sour Chicken on Rice 咕嚕雞飯
£14.00Chinese Style Egg Sliced Beef on Rice 滑蛋牛肉飯
£14.00Braised Bean Curd and Pork Belly on Rice 紅燒豆腐火腩飯
£14.00Chicken Chili and Black Bean Sauce on Rice 豉椒雞球飯
£14.00Beef Chili and Black Bean Sauce on Rice 豉椒牛肉飯
£14.00Sweet and Sour Pork on Rice 咕嚕肉飯
£14.00Pork Chop Cantonese Style on Rice 西汁豬扒飯
£15.00Salt and Pepper Pork Chop on Rice 椒鹽豬扒飯
£15.00Sweet Corn Sliced Pork on Rice 粟米肉片飯
£14.00Bitter Melon & Pork Belly in Black Bean Sauce on Rice 涼瓜火腩飯
£14.00'Ma Po' Bean Curd on Rice 麻婆豆腐飯
£14.00Choi Sum Bean Curd on Rice 菜心豆腐飯
£14.00Braised Aubergine on Rice 紅燒茄子飯
£14.00Choi Sum Sliced Pork on Rice 菜心肉片飯
£14.00Seasonal Vegetables Prawn on Rice 時菜蝦仁飯
£17.00Monk's Vegetable on Rice 羅漢齋飯
£14.00
BBQ Roasted Meats 明爐燒臘
Two Combination BBQ Meat on Rice 雙拼燒味飯
Highly rated· Currently sold out£15.00Two Combination BBQ Meat 雙拼燒味
Currently sold out£22.00Roasted Duck Cantonese Style 明爐燒鴨
Currently sold out£21.00Three Combination BBQ Meat on Crispy Noodle 三拼燒味炒麵
Currently sold out£16.00Crispy Roasted Belly Pork 脆皮燒肉
Currently sold out£16.00Three Combination BBQ Meat on Rice 三拼燒味飯
Currently sold out£16.00Two Combination BBQ Meat Crispy Noodle 雙拼燒味炒麵
Currently sold out£15.00BBQ Roasted Meats on Rice 港式燒味飯
Currently sold out£14.00Honey Roasted Pork 蜜汁叉燒
Currently sold out£16.00BBQ Roasted Meats Crispy Noodle 港式燒味炒麵
Currently sold out£14.00Three Combination BBQ Meat 三燒拼
Currently sold out£0.00
Desert 甜品
Egg Tarts 酥皮雞蛋撻
Currently sold out£6.50Crispy Cream Custard Buns 酥炸奶黃包
£6.50Sweet Dew of Sago with Taro 香芋西米露
£6.50Water Chestnut Cakes 桂林馬蹄糕
£6.50Almond Tofu Pudding 杏仁豆腐花
£6.50Coconut Mousse 鮮奶椰汁糕
£6.50Sweet Mango Pudding 香芒凍布丁
£6.50
Rice
Special Fried Rice 揚州炒飯
£14.00PopularEgg Fried Rice 蛋炒飯
£7.50PopularFried Rice 炒飯
£14.00Chicken and Salt Fish Fried Rice 鹹魚雞粒炒飯
£14.00Fried Rice Fu-Jin Style 福建炒飯
Minced Mixed Seafood On Top of Egg Fried Rice£19.00Steamed Rice 白米飯
£5.00Singapore Fried Rice 星州炒飯
£14.00Mixed Vegetables Fried Rice
£14.00
Noodles
Stir Fried Beef with Ho Fun 乾炒牛河
£14.00Chow Mein 幹炒面
£14.00Fried Vermicelli 炒米粉
£14.00Beef Ho Fun with Chilli and Black Bean Sauce 豉椒牛肉炒河
£14.00Beef Flank Ho Fun 牛腩炒河
£14.00Mixed Seafood Ho Fun 三鮮炒河
£17.00Mixed Seafood Crispy Noodles 三鮮炒麵
Please be informed that the noodles are prepared through a deep-frying process, resulting in a crispy texture. It is not a soft noodle dish.£17.00Braised ‘yee Mein’ Noodles with King Prawns 蝦球幹燒伊麵
£19.00Shredded Pork and Chinese Mushroom Crispy Noodles 肉絲炒麵
£14.00House Special Mix Crispy Noodle 雜燴炒麵
Please be informed that the noodles are prepared through a deep-frying process, resulting in a crispy texture. It is not a soft noodle dish.£14.00Sauce Based with Crispy Noodles 脆面底
£14.00Stir Fried Rice Noodle Malaysian Style 馬來炒貴刁
£14.00King Prawn Crispy Noodles 蝦球炒麵
£17.00Plain noodles with onions and bean spout 豉油皇炒面
£11.00Braised ‘yee Mein’ Noodles with Crabmeat 蟹肉幹燒伊麵
£19.00Beef and Vegetables Ho Fun 時菜牛肉炒河
£14.00Chicken Ho Fun with Chilli and Black Bean Sauce 豉椒雞球炒河
£14.00Roasted Honey Pork Crispy Noodles 叉燒炒麵
£14.00Chicken Crispy Noodles 雞球炒面
£14.00Mixed Seafood Udon Noodles 三鮮炒烏冬
£17.00Sauce Based with Ho Fun 炒河底
£14.00Stir Fried Vermicelli 炒米粉
£14.00Braised ‘yee Mein’ Noodles with Mixed Seafood 三鮮幹燒伊麵
£19.00
Set Dinners
Peking Set Dinner A
Minimum for 2 or more. Special mixed hors d'oeuvres, aromatic duck Szechuan style served with pancakes, salad and hoisin sauce, stir fried chicken in sea spicy sauce, crispy shredded beef in chilli sauce, stir fried mixed vegetables, and egg fried rice.£74.00Peking Set Dinner B
Minimum for 4 or more. Special mixed hors d'oeuvres, aromatic duck Szechuan style served with pancakes, salad and hoi sin sauce, chicken in Szechuan style, sizzling lamb with spring onions, stir fried prawns in yellow bean sauce, sea spicy seasonal vegetables, and shrimp fried rice.£168.00Seafood Set Dinner D
Minimum for 2 or more. Crab meat with fish maw broth, stir fried prawns in chilli and black bean sauce, deep fried fish with five willow sauce, stir fried seasonal vegetables, and seafood fried rice.£88.00Vegetarian Set Dinner C
Minimum for 2 or more. Mixed hors d'oeuvres, hot and sour soup, braised bean curd, cashew nuts and water chestnuts in yellow bean sauce stir fried chinese mushroom, and bamboo shoot steamed rice.£80.00
Soup
Won Tun' Soup 雲吞湯
Currently sold out£8.50Chicken Sweet Corn Broth 粟米雞羹
A smooth, comforting soup made with tender chicken and sweet corn, gently simmered for a naturally rich and soothing flavour.£7.50Crabmeat Sweet Corn Broth 蟹肉粟米羹
A silky, comforting soup made with tender crabmeat and sweet corn, simmered to perfection for a naturally rich and savoury flavour. Light yet satisfying, this classic Cantonese favourite is the perfect way to start your meal.£7.50Hot and Sour Soup Szechuan Style 四川酸辣湯
A bold and spicy Szechuan classic, bursting with tangy vinegar and peppery heat, filled with tofu, bamboo shoots, and mushrooms for a perfect flavour balance.£7.50Crabmeat with Fish Maw Broth 蟹肉魚肚羹
A rich, silky broth featuring premium crabmeat and tender fish maw, offering delicate flavours and luxurious texture in every spoonful.£10.50Sliced Pork with Salted Egg and Vegetable Soup 鹹蛋芥菜肉片湯
Served for 2 people£16.00Shredded Duck Broth 鴨絲羹
With bamboo shoot and Chinese mushroom.£8.00Mixed Vegetable Soup 雜菜湯
Vegetarian£6.50Mixed Seafood with Bean Curd Soup 海鮮豆腐湯
A light, nourishing broth with prawns, squid, fish, and soft bean curd, capturing the natural sweetness of the sea.£8.50Sliced Pork with Preserved Vegetable Soup 咸菜肉片湯
A fragrant, tangy broth featuring tender slices of pork and preserved mustard greens. The savoury-sour balance creates a warming, appetising soup that pairs beautifully with rice or stands alone as a comforting light meal.£7.50Rainbow Bean Curd Broth 七彩豆腐羹
With carrot, bamboo shoot, straw mushroom, peas, and bean curd. Vegetarian£7.50
Starters
Crispy Aromatic Duck Szechuan Style 香酥鴨
Served with pancakes, spring onions, cucumber, and hoisin sauce.£18.00Sesame Toast with Minced Prawn 芝麻蝦多士
Crispy golden toast topped with a savoury minced prawn spread and coated in sesame seeds, fried to perfection for a crunchy, aromatic bite.£10.00Baked Spare Ribs with Salt and Pepper 椒鹽骨
Tender pork ribs baked until golden and tossed with aromatic salt, pepper, and fresh chilli for a crisp, flavour-packed finish.£16.00Crispy Spring Rolls with Vegetarian 素春卷
Vegetarian£8.50Smoked Shredded Chicken with Salt and Pepper 燻雞絲
Smoky shredded chicken tossed with aromatic salt, pepper, and chilli for a light, savoury dish with a hint of spice.£11.00Paper Wrapped Prawns 威化紙包蝦
Juicy prawns wrapped in delicate rice paper and lightly fried until golden, creating a crisp exterior with tender, flavourful seafood inside.£9.50Capital Spare Ribs with Mandarin Sauce 京都骨
Crispy pork ribs coated in a tangy mandarin-style sauce, balancing sweet and savoury flavours for a deliciously sticky finish.£16.00Grilled Pork Dumplings Served with Vinegar 煎鍋貼
Crispy pan-fried pork dumplings with a juicy filling, served with fragrant vinegar for the perfect balance of savoury and tangy flavours.£9.00Fried Squid
With salt and pepper or butter and garlic.£18.00Satay Skewers
Served with peanut sauce.£11.00Crispy Spring Rolls with Pork 春卷
Crispy golden rolls filled with seasoned pork and vegetables, fried to perfection for a satisfying crunch in every bite.£8.50Baked Soft Shell Crab with Salt and Pepper 椒鹽軟殼蟹
Crispy baked soft shell crab tossed with fragrant salt, pepper, and chilli, delivering a perfect mix of crunch and savoury spice.Each.£13.00Crispy Seaweed with Dried Scallop Powder 幹貝鬆
Light and crispy seaweed flakes sprinkled with savoury dried scallop powder, offering a delicate crunch and rich umami flavour in every bite.£8.00Prawn cracker 虾片
Light and airy prawn crackers with a delicate crunch and subtle seafood flavour — a classic, irresistible snack to start your meal.£3.50Fried Prawns
With salt and pepper or butter and garlic.£19.50Baked Bean Curd with Salt and Pepper 椒鹽豆腐
Vegetarian£9.50Mussels in Chilli Sauce 辣汁青口
10 pieces£17.00Crispy Dim Sum Platter 點心拼
Minimum for 2.£25.00Diced Chicken Wrap 雞粒生菜包
Served with crispy lettuce.£16.00Mussels in Black Bean Sauce 豉汁青口
10 pieces£17.00House Special Mixed Hors D'oeuvres 新世紀熱拼
Sesame prawn toast, seaweed, capital spare ribs, satay chicken, and vegetarian spring rolls. Minimum for 2.£26.00Diced Seafood Wrap 海鮮生菜包
Served with crispy lettuce.£19.00Deep Fried Prawn Balls with Breadcrumbs 雪花蝦球
Juicy prawns coated in light, crispy breadcrumbs and deep-fried until golden, offering a crunchy texture and sweet seafood flavour.£12.00Satay Prawn on Skewers 沙爹蝦
Served with peanut sauce.£15.00Diced Vegetables Wrap 素粒生菜包
Served with crispy lettuce. Vegetarian£14.50
Seafood
Fresh Lobster 龍蝦
With ginger and spring onion, black bean sauce, chilli sauce or XO sauce.£60.00Fish Fillets
With sweet corn or five willow sauce.£22.00Sea Bass 鱸魚
Wok-fried or steamed, with black bean or soya sauce.£30.00Pan-fried Oysters with Egg and Coriander 香茜煎蠔餅
Fresh oysters pan-fried with egg and fragrant coriander, creating a savoury, golden fritter with rich flavour and a soft, tender texture.£22.00Stir Fried Oysters with Ginger and Spring Onions 薑蒽焗生蠔
Succulent oysters stir-fried with fresh ginger and spring onions, creating a fragrant, savoury dish with a hint of warmth and sweetness.£22.00House Special Mixed Seafood Hot Pot 新世紀海皇煲
With scallops, squid, prawns, and Chinese mushrooms.£26.00Oysters and Roasted Pork with Garlic Hot Pot
Tender oysters and roasted pork simmered together in a rich garlic-infused hot pot, blending smoky, savoury, and ocean-fresh flavours in every bite.£24.00Baked Fresh Lobster
With salt and pepper or steamed with garlic sauce.£60.00Deep Fried Oysters with Batter 酥炸生蠔
Plump oysters coated in a light, crispy batter and deep-fried to golden perfection for a rich, indulgent seafood treat.£22.00Dover Sole in Soya Sauce 清蒸龍利
Wok-fried or steamed.£45.00Deep Fried and Stir Fried Dover Sole 骨香龍利球
Deep fried crispy bone, stir fried fish fillet with asparagus, carrot, bamboo shoot, and Chinese and straw mushrooms.£48.00
King Prawns
Stir Fried King Prawns 炒蝦球
Juicy king prawns stir-fried to perfection with light seasoning, highlighting their natural sweetness and delicate texture.£19.50Deep Fried King Prawns 蝦球
With batter or butter and garlic or baked with salt and pepper.£19.50Head-On Prawns 有頭蝦皇
Baked with salt and pepper, or steamed with garlic or wok-fried with tomato sauce.£23.00
Scallops
Stir Fried Scallops
Fresh, tender scallops stir-fried quickly over high heat to preserve their sweetness, creating a light and elegant seafood dish.£25.00Deep Fried Scallops with Batter
Succulent scallops coated in a light, crispy batter and deep-fried until golden, offering a perfect balance of crunch and tenderness.£25.00Quick Fried Scallops
With celery, baby sweet corn, and straw mushrooms.£25.00
Squid
Deep Fried Squid
With batter or butter and garlic or baked with salt and pepper.£18.00Baked Baby Squid with Salt & Pepper 椒鹽吹筒
Crispy baked baby squid tossed with salt, pepper, and fresh chilli for a deliciously aromatic and lightly spicy bite.£18.00Sliced Cuttlefish in Spicy XO Sauce XO醬花枝片
Tender cuttlefish slices stir-fried in rich, aromatic XO sauce with a hint of spice for a bold and savoury seafood delight.£20.00Stir Fried Squid with English Broccoli
Tender squid stir-fried with crisp English broccoli in a light, savoury sauce for a fresh and balanced seafood dish.£18.00Stir Fried Squid with Chilli and Black Bean Sauce
Fresh squid stir-fried with chilli and black bean sauce, creating a fragrant, savoury dish with a touch of heat and deep umami flavour.£18.00Quick Fried Squid
With celery, baby sweet corn, and straw mushrooms or chilli and black bean sauce or Englsih broccoli.£18.00
Duck
Sliced Duck in Chilli and Black Bean Sauce
Tender duck slices stir-fried with chilli and black bean sauce, creating a bold, savoury dish with a hint of spice and deep umami flavour.£19.00Deep Fried Duck in Orange Sauce
Crispy duck pieces coated in a sweet and tangy orange sauce, blending rich savoury flavours with a refreshing citrus finish.£19.00Sliced Duck with Baby Ginger and Pineapple
Tender slices of duck stir-fried with baby ginger and pineapple, combining savoury richness with a touch of sweetness and gentle spice.£19.00Grilled Duck in Lemon Sauce
Juicy grilled duck served with a bright, tangy lemon sauce, perfectly balancing rich flavours with refreshing citrus notes.£19.00
Chicken
Stir Fried Chicken with Sweet and Sour Sauce 咕嚕雞
Crispy chicken pieces tossed in a vibrant sweet and sour sauce with peppers and pineapple for a perfect balance of tangy and savoury flavours.£14.50PopularStir Fried Chicken with Cashew Nuts in Yellow Bean Sauce 醬爆腰果雞
Tender chicken stir-fried with crunchy cashew nuts in a savoury yellow bean sauce, offering a rich, nutty and satisfying flavour.£14.50Stir Fried Chicken with Spicy Szechuan Sauce 四川雞
Juicy chicken stir-fried in a bold Szechuan-style sauce with chilli and peppercorns for a spicy, aromatic kick.£14.50Deep Fried Crispy Chicken 炸紙雞
Currently sold out£20.00Grilled Chicken in Lemon Sauce 西檸煎軟雞
Tender grilled chicken topped with a zesty lemon sauce, blending savoury flavours with a refreshing citrus twist.£14.50Stir Fried Chicken with Chilli and Black Bean Sauce
Succulent chicken pieces stir-fried with chilli and black bean sauce, creating a fragrant, savoury dish with a hint of heat and deep umami taste.£14.50Chicken Curry
Tender chicken simmered in a rich, aromatic curry sauce, infused with fragrant spices for a warm and comforting flavour.£14.50Shredded Chicken with Jelly Fish 海蜇手撕雞
Currently sold out£30.00Stir Fried Chicken with Cashew Nuts 腰果雞
Juicy chicken stir-fried with crunchy cashew nuts and vegetables in a delicate savoury sauce for a perfectly balanced flavour and texture.£14.50Stir Fried Chicken with Seasonal Vegetables 時菜雞
Tender chicken stir-fried with a mix of fresh seasonal vegetables in a light, savoury sauce for a wholesome and balanced dish.£14.50
Beef
Sliced Beef
£16.00Crispy Shredded Beef in Chilli Sauce 幹燒牛肉絲
£16.00Stir Fried Sliced Beef
£16.00Fillet Steak 牛柳
£21.00
Lamb
Stir Fried Sliced Lamb with Chilli and Black Bean Sauce 豉椒羊肉
£17.00Stir Fried Sliced Lamb with Ginger and Spring Onions 薑蔥羊肉
£17.00Lamb Curry 咖哩羊肉
£17.00
Pork
Sweet and Sour Pork 咕嚕肉
£15.50Spare Ribs 排骨
£16.00Pork Chop 豬扒
£19.00Diced Pork with Cashew Nuts in Yellow Bean Sauce
£15.50Stir Fried Sliced Pork
£15.50
Bean Curd
Seafood & Japanese Bean Curd in Paper Pot 海鮮日式豆腐
£20.00‘Ma Po’ Bean Curd with Minced Beef and Fresh Chilli 麻婆豆腐 麻婆豆腐
£16.00Mixed Stuffed Three Delights in Black Bean Sauce 豉汁煎釀三寶
£19.50Wok-Fried Pei Pa Bean Curd 瑤柱琵琶豆腐
Pei Pa- Deep Fried Mashed Bean Curd with Dried Scallop & Minced Prawn£20.00Steamed Three Kinds of Egg with Dried Scallop 瑤柱蒸三皇蛋
£19.50Grilled Stuffed Bean Curd with Minced Prawn 煎釀豆腐
£17.00Vegetarian ‘Ma Po’ Bean Curd with Fresh Chilli 素麻婆豆腐
Vegetarian£15.00Steamed Stuffed Bean Curd with Minced Prawn 蒸釀豆腐
£17.00Braised Bean Curd 紅燒豆腐
Celery, ginger, carrot, chinese mushroom, and sliced spring onions. Vegetarian£15.50Steamed Bean Curd and Egg with Minced Seafood 海棠蒸豆腐
£20.00
Vegetables
Pea Shoots 豆苗（空運）
Highly rated£18.00Morning Glory 通菜（空運）
£15.50Chinese Broccoli 芥蘭 (空運)
£16.00Morning Glory Malaysian Style with Shrimp Paste & Fresh Chilli 馬來盞通菜 (空運)
£15.50Stir Fried Mixed Vegetables 清炒雜菜
Vegetarian£14.00Chinese Spinach 菠菜
Currently sold out£14.00Monk's Vegetables 羅漢上素
Pak choi, carrot, baby sweet corn, mange tout, water chestnut, and dried bean curd. Vegetarian£15.00Choi Sum 菜心（空運）
£16.00Pak Choi 小白菜
£16.00English Broccoli 西蘭花
£14.00Stir Fried Mixed Vegetables with Chilli and Black Bean Sauce 豉汁雜菜
Vegetarian£14.00Braised Chinese Mushroom on Seasonal Vegetables 北菇扒時菜
Vegetarian£14.00
Desserts
Sweet Dew of Sago with Taro 香芋西米露
£6.50Sweet Mango Pudding
£6.50Deep Fried Ice Cream
£7.00Coconut Delight
£6.50Steamed Sesame Coconut Balls
£7.00
Sauces
Chilli Oil 辣椒油
£1.00Sweet and Sour Sauce 咕嚕汁
£1.50Curry Sauce
£1.50Chilli Sauce 辣椒醬
£1.00Black Bean Sauce 豉椒汁
£1.50Satay sauce 沙爹汁
£1.50
HotPot 家鄉煲仔
Braised Belly Pork with Preserved Vegetable Hot Pot 梅菜扣肉煲
Highly rated£19.00Bitter Melon & Fish Fillet in Black Bean Sauce Hot Pot 豉汁涼瓜魚球煲
£22.00Japanese Bean Curd with Enoke Mushroom Hot Pot 金菇玉子豆腐煲
Vegetarian£19.00Braised Bean Curd & Fish Fillet Hot Pot 紅燒豆腐魚球煲
£21.50Aubergine & Slice Pork in Sea Spicy Sauce 魚香茄子肉片煲
£19.00Aubergine & Bean Curd in Sea Spicy Sauce 魚香茄子豆腐煲
£19.00Braised Beef Flank Hot Pot Traditional Recipe with Mooli 柱候牛腩煲
£19.00Roasted Pork Belly & Oysters in Garlic Hot Pot 蒜子火腩生蠔煲
£24.00Dried Bean Curd Stick with Mutton Hot Pot 枝竹羊腩煲
£20.50House Special Mixed Seafood Hot Pot 新世紀海皇煲
Scallop, Squid, Prawns & Chinese Mushrooms£25.00
