Bonoo Indian Tapas - Muswell Hill delivery from Muswell Hill

Going the extra mile
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15% off entire menu
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Popular with other people

RAILWAY LAMB CURRY
Highly rated
Experience the legacy: railway lamb curry, born in British Raj's first-class railway carriage. A medium, flavourful delight of mutton, cooked for 4 hours. (Ask if you like it spicy).
£15.90
BUTTER CHICKEN CURRY
Highly rated
Golden aromatic chicken in a rich, creamy buttery sauce. Unparalleled flavour surpassing even beloved chicken tikka masala.
£14.90
BENGAL CHICKEN CURRY
Highly rated
Slow-cooked curry with whole spices, curd, and ghee for tenderness and rich flavour. (Ask if you like it spicy).
£14.90
LAMB SAMOSA & CHAAT
£9.90
CHICKEN LOLLIPOPS (2PC)
£11.90
ACHARI CHICKEN TIKKA
£14.90
LAMB BIRYANI
£15.90
BHINDI CURRY
£9.90
COCONUT FISH CURRY
£15.90
PATHIA CHICKEN CURRY
£14.90

Meat

Selection of Meat Dishes

RAILWAY LAMB CURRY
Highly rated
· Experience the legacy: railway lamb curry, born in British Raj's first-class railway carriage. A medium, flavourful delight of mutton, cooked for 4 hours. (Ask if you like it spicy).
£15.90
BUTTER CHICKEN CURRY
Highly rated
· Golden aromatic chicken in a rich, creamy buttery sauce. Unparalleled flavour surpassing even beloved chicken tikka masala.
£14.90
BENGAL CHICKEN CURRY
Highly rated
· Slow-cooked curry with whole spices, curd, and ghee for tenderness and rich flavour. (Ask if you like it spicy).
£14.90
LAMB BIRYANI
Moghul-inspired baby lamb mixed with basmati rice, onions, coriander, served with pomegranate raita.
£15.90
PATHIA CHICKEN CURRY
Chicken breast pieces marinated in a hot, sweet, and sour mix then immersed in a fiery onion-tomato-based dry curry. (gf)
£14.90
ACHARI CHICKEN TIKKA
Overnight-marinated chicken thigh, tandoor-cooked to a tender pink hue, bursting with rich flavours. An age-old mughal recipe cherished worldwide.
£14.90
TANDOOR MIX
Tandoor chicken, chicken tikka, lamb chop, seekh kebab. Marinated, grilled, a stunning, flavourful blend.
£17.90
MALAI CHICKEN TIKKA
Chicken Malai features tender, juicy chicken breast infused with rich, creamy goodness. Fresh cream brings exceptional softness to the tikkas, enhancing their texture and flavour when paired with aromatic spices. Let us know if you’d prefer it without green chillies. (d) (gf).
£14.90
CHICKEN BIRYANI
Succulent chicken, basmati rice, aromatic spices layered and steamed for tenderness and explosive flavour. A savoury masterpiece awaits.
£14.90
CHILLI SHEEKH KEBAB
Tender grilled minced lamb: infused with ginger, garlic, green chilli, garam masala, and lemon. Served with a green chutney.
£11.90
CHICKEN LOLLIPOPS (2PC)
Marinated and spiced with hot chilli, turmeric, hot sauce, and soya, bursting with bold flavours. A sought-after delight.
£11.90
LAMB SAMOSA & CHAAT
Crunchy samosa pastry filled with minced lamb served with spicy chickpeas, yogurt and chutneys.
£9.90
JAIPURI LAMB CHOPS (2PC)
Cherished signature dish: aromatic, succulent, marinated overnight, baked to perfection in a tandoor oven.
£11.90
LAMB KOFTA CURRY
Lamb meatballs in a smoky tomato-based gravy, a dish that turns any day into a celebration. (gf)
£14.90
LAMB PEPPER CURRY
A dry curry featuring tender lamb, cooked with onions, curry leaves, freshly ground black pepper, coconut oil, and a hint of fennel. (d/gf)
£15.90
RED CHILLI TANDOOR CHICKEN
Yogurt-marinated, spice-infused, roasted in a clay tandoor. Globally adoured delight.
£11.90
MASALA WINGS
Spicy grilled chicken wings, drizzled with red chilli sauce, bursting with mouthwatering flavours.
£9.90

Seafood

Selection of Seafood

COCONUT FISH CURRY
Creamy coconut sea bass curry infused with mild spices and simmered in a aromatic coconut milk sauce.
£15.90
CHILLI LIME FISH CURRY
Crispy pan-fried cod, sautéed and stir-fried with aromatic fresh ginger, garlic, and green chilies, then tossed with lime, green and red peppers, onions, and a tangy red chili soy sauce - an absolute must-try! (d)
£15.90
CHENNAI GRILL PRAWNS
Off the shell tiger prawns marinated overnight then cooked in the tandoor oven with a hot and tangy sauce, layered on a fresh mango salad.
£15.90
PRAWN BIRYANI
Tiger prawns mixed with basmati rice infused with aromatics spices, served with pomegranate raita.
£15.90
TANDOOR SALMON TIKKA
Tandoori Scotish salmon, grilled with a variety of spices, served with pomegranate raita.
£15.90
KERALA CHILLI PRAWNS
Kerala's hot and spicy off-the-shell tiger prawns infused with coconut milk, tomato onion-based dry curry.
£15.90

Vegetarian

Selection of Vegetarian Dishes

PALAK
Sautéed spinach with aromatic spices. (Optional - with Indian cheese or potatoes).
£8.90
Popular
CHILLI PANEER
Sautéed and stir fried Indian cottage cheese tossed with garlic, peppers, onions in a tangy red chilli soy sauce.
£9.50
Popular
BLACK DHAL
Creamy and buttery black lentils curry with aromatic whole spices. Dal makhani is one of India most special and popular dal.
£9.50
DHAL MIX
Aromatic mix of three varieties of lentil cooked with toasted spices, fried onions, and garlic that elevate its flavour. Our chef's signature dish.
£9.50
VEGETABLE SAMOSA & CHAAT
Crispy samosas, spiced chickpeas and baked, bombay mix, green chutney with tamarind sauce.
£8.50
Popular
SHABZI CURRY
A medley of fresh vegetables including mangetout, potatoes, spinach, green beans, cauliflower. Lightly spiced with garam masala.
£8.90
FIVE SPICE BROCCOLI
Lightly 5 spiced broccoli roasted in our tandoor oven with a yogurt and tomato drizzle.
£7.90
ALOO FIRECRACKER
Smokey roasted potatoes tossed with red and green chillies. Coated in a lemon dressing and blueberry chilli sauce.
£8.90
ALOO & GOBI
A traditional Indian dish harmonises potatoes, cauliflower, onions, five spices and turmeric.
£8.90
DAHI BAIGAN CURRY
Smokey aubergine curry in a lightly spiced bitter sweet yogurt and coconut sauce.
£9.50
KASHMIRI GARLIC MUSHROOM
Mushrooms in a flavourful blend of garlic, chilli, and coriander. Which is seasoned with chilli flakes, then topped with fresh coriander.
£8.90
BOMB - BAY POTATOES
A crazy seasoning chilli paste on baby potatoes, tossed with a spicy mix of masalas and curry leaves. (gf)
£9.90
CHOLE CURRY
Rich spicy chickpea curry. Bursting with whole spice flavours. A true delight.
£8.90
BHINDI CURRY
Okra curry-lightly spiced with cumin, garam masala and turmeric.
£9.90
MASALA CORN
Corn kernels, pure butter ghee, ground spice, lemon juice, and fresh herbs.
£7.90
VEGETABLE BIRYANI
An aromatic rice dish made with basmati rice, mix vegetables, herbs and biryani spices. Biryani is a celebration of exotic flavours, vibrant colours. So this vegetarian dish is a perfect and hearty dinner packed with fragrant rice, vegetables, aromatic spices and herbs.
£12.90
PANEER TIKKA
Indian cottage cheese marinated in lightly spiced yogurt, grilled in a tandoor oven with onions and peppers served with pomegranate raita.
£8.90
SPICY GREENS
A medley of fresh green vegetables including green beans, broccoli, mangeout and green chillies, sautéed with aromatic spices.
£8.90

Accompaniment

Accompaniments

CORIANDER & GARLIC NAAN
Made with wheat flour, soft and puffy bread cooked with fresh garlic and coriander. (Pb).
£4.90
PAPADUM TRAY
Papadums are very thin, crispy snacks made from lentil flour. They are their own category of foods, in english probably best described as wafers, or crackers. Served with mango chutney and mint yogurt.
£5.90
Jeera Pulao Rice
A light fluffy cumin rice made with long grain basmati rice, salt, cumin seeds and ghee, a must have with any type of Indian curries! A classic simple rice dish that is truly at the heart of Indian food!
£3.90
PARATHA
A delicious bread made with wheat flour, crispy and buttery.
£3.90
STEAMED RICE
Golden sella basmati rice is basmati rice that has been parboiled to ensure that no nutrients are lost during the polishing. Easy cook steamed and dried so each golden grain separates perfectly.
£3.50
PLAIN NAAN
Naan is a soft and pillowy Indian-style flatbread traditionally made in a tandoor clay oven. It's made from a yeast dough enriched with yogurt and olive oil and delicately flavoured with anise seeds.
£2.90
PUMPKIN SEED &. COCONUT NAAN
Fluffy and soft sweet filling with a mixture of sultanas, almonds, coconut, and butter. This makes the naan a delicious sweet Indian bread great with an extra spicy curry!
£5.90
CHILLI CHEESE NAAN
Puffed bread filled with chilli cheese.
£4.90
POMEGRANATE RAITA
This vibrant pomegranate version is a great twist on a classic Indian dip. Traditionally made with cucumber, creamy yogurt mixed with mild spices, juicy pomegranate seeds and fresh herbs for a great dip or relish to serve with naan breads as a snack, or with your favourite curry.
£5.90
KACHUMBER SALAD
Topical Indian salad, chopped tomatoes, cucumbers, red onions, green chilli. Sprinkled with coriander, spices and lemon juice.
£4.90
TRUFFLE NAAN
Soft, fluffy dough infused with spiced mushrooms, served with pomegranate raita and chutneys.
£6.90
Keema Naan
£7.90
CRUNCHY MANGO SALAD
Mango meets roasted garlic, coriander, spicy-sweet, tangy dressing.
£6.90

Kids

Kids Menu

Kids Paneer Tikka Masala & Rice
Grilled Indian cheese cooked in a mild creamy sauce served with steamed basmati rice.
£9.90
Kids Chicken Korma & Rice
Tender chicken grilled in the tandoor oven and cooked in a mild coconut milk sauce served with basmati rice.
£9.90
Kids Chicken Tikka Masala. & Rice
Britain's favourite dish. The classic chicken tikka masala. This is a dish consisting of roasted marinated thigh chicken chunks (chicken tikka) cooked in a mild spiced sauce. The sauce is creamy and orange-coloured.
£9.90
Kids Grilled Chicken & Chips
Tender chicken cubes marinated in a mild sauce and grilled. Served with crispy thin chips.
£9.90

Desserts

Selection of Desserts

GULAB JAMUN
A sweet dessert, originating in the Indian subcontinent and a type of mithai popular in India, Pakistan, Nepal, the Maldives (where it is known as gulab ki janu), and Bangladesh, it is made mainly from milk solids, traditionally from khoya, which is milk reduced to the consistency of a soft dough. Modern recipes call for dried or powdered milk instead of khoya. It is often garnished with dried nuts.
£6.90
GAJAR HALWA
A carrot-based sweet dessert made with grated carrots, milk and sugar, cardamom, garnish of almonds and pistachio. It is served warm with ice cream.
£7.90
RASSOMALAI
Rasmalai is a popular east Indian dessert made with milk, a curdling agent, sugar, nuts, saffron and cardamoms. These sweet, juicy and soft cheesy morsels are addictive and super delicious.
£8.50

Drinks

Selection of Drinks

Fresh Mango Lassi
A lassi is a blended drink with dahl (yogurt), sugar, fresh mango & milk.
£4.50
Coke
200ml.
£2.50
Cardamom Sweet Lassi
A creamy cardamom lassi made by blending cardamom, yogurt, milk & honey
£4.50
Diet Coke
200ml.
£2.50
Cobra
Indian Beer 330ml
£3.50
Apple Juice
250 ml.
£3.50
Orange Juice
250 ml.
£3.50
Jeera Salty Lassis
A creamy lassi made by blending cumin, yogurt, milk & honey
£4.50
Merlot Red Wine. (Bottle)
Chilean merlot, juicy with blackberry, raspberry and a fragrant touch of strawberry. Chile
£16.90
Pinot Grigio White Wine. (Bottle)
Easy-drinking, well-balanced, lemony Pinot grigio, as refreshing as lemonade but more substantial. Italy
£17.90
Sparkling Water
750 ml.
£4.50
Still Water
750 ml.
£4.50