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Starters
Tandoori King Prawn
Jumbo king prawns marinated in a rich blend of saffron, caraway seeds, and yogurt.£8.50PopularKing Prawn Puree
King prawns cooked in a light curry sauce and wrapped in a puree.£8.95King Prawn Butterfly
Breast crumb-coated king prawn dipped in ginger, garlic, and lime.£8.50Garlic King Prawn
Jumbo king prawns marinated in garlic & herbs, roasted in the tandoori oven.£8.50Mogul Lamb Chops
Tandoori grilled lamb chops with a traditional recipe.£7.95Salmon Tikka
Prime cubes of salmon matured in a mildly spiced marinade of dill, fennel, ginger, honey and a trace of mustard oil.£7.95Agni Fire Wings
Chicken wings marinated with spices, grilled in the tandoor then pan pry in hot naga sauce.£6.95Tandoori Chicken
India's foremost offering to the world cuisine scene needs no introduction.£6.95Haryali Tikka
Chicken fillet marinated overnight with green herbs, spices, and yogurt grilled in tandoor.£6.95Chicken 65 (Popular)
Succulent crispy chicken pieces cooked in a spicy sauce with spring onions and red peppers. According to some, this was the 65th menu item in a south Indian army canteen.£6.95Sheek Kebab
Char grilled sheek of minced kebab with a delicate sprinkling of fresh herbs and aromatic spices mix.£6.95Chicken or Lamb Tikka
Undefined chicken or lamb tikka marinated with cream, cheese, royal cumin and cardamom, delicately grilled over charcoal, served with mint yoghurt sauce.£6.95Paneer Tikka
Chunks of cottage cheese soaked overnight in sweet and sour vinaigrette, then marinated in yogurt, fenugreek, and black onion seeds. Barbecued in the tandoori.£6.95Aloo Chat Puree
Cooked in chat masala (tangy) and wrapped in a puree bread.£6.95Samosa (Vegetarian or Meat) Popular
Flaky pastry stuffed with mixed vegetables.£4.95Onion Bhajee Popular
World famous snack of crisp onions deep-fried in a coating of gram flour batter.£4.95
Chefs Specials
These delightful speciality dishes are the fruition of the labours of our chefs. Their specialist touch is born from years of experience and each dish bears the signature taste of our master chef.
King Prawn Badshahbag
Roasted king prawns cooked in a reduced sauce of mustard seeds, fennel, bay leaf and cinnamon with green peppers and onion.£18.95King Prawn Malabar
King prawn cooked with fresh green chillies, curry leaves, mustard seeds, mixed spices, and coconut cream.£18.95Chicken Jaipuri
Tender chicken tikka strips cooked with mushroom and peppers in a fairly hot tamarind sauce.£16.95Dum Gost
(Hot and spicy) lanb of the bone cooked in handi oven over a slow fire with yogurt, sun-dry red chillies rich spices and fresh herbs. A very spicy dish.£16.95Oli's Special Jhingry Sizzler Hut (Signature Dish)
Large king prwan merinated with herbs and spices, then grilled in tandoor for perfection, then cooked in pan, along with bell peppers, green chillies, chunkey onions and chefs olis's own secret reciepe, served in hot iron skellet, mouth watering dish.£18.95Nawabi Lamb Shank
Slow pot roast lamb shank, spiced and seasoned with aromatic herbs and spices, cooked with lamb. A magnficent dish, turely fit for kings, (Nawab of India).£19.95Shashlik Bhuna Chicken or Lamb
Tender pieces of marinated chicken or lamb, skewered with pieces of capsicum and onion grilled in the tandoor.£17.95Bombay Blast Chicken or Lamb
Tender pieces of chicken or lamb cooked with hot naaga chilli in a medium dry sauce.£16.95Murgh Nawab Khan
This is a Nawab dish from Bengal. Skilfully hand chopped chicken cooked with chicken strips along with onions, tomatoes and chefs own recipe.£16.95Jaflong Chicken or Lamb
Chicken or lamb cooked with Bangladeshi wild lemon which was found in small town in jaflong, cooked in a special thick sauce.£16.95Chicken Mango Delight
Pulled chicken breast, cooked with almond, coconut and fresh cream, along with mango, delightful dish.£16.95Phalak Hari Chicken
This is a dish from greenlands, cooked with saffron, cashew nuts, mint leaves, corriander, spinach in a paste, then touch of full flavour cream, very popular in panjab, contains nuts and dairy product.£16.95Bengal Fish Bhuna
A great tilapia river fish from Bangladesh cooked in a very delectable sauce with tomatoes and curry leave.£17.95South Indian Garlic Chilli Chicken
Barbecued pieces of chicken cooked in a fresh garlic and chilli sauce with coriander and crisp green chilli.£16.95Mixed Grill Mirchi Masala
Tandoori chicken, chicken tikka, lamb tikka, and sheek kebab cooked in a thick masala sauce with red and green chillies.£17.95Goa Garlic Lambo
Lamb cooked with fresh garlic and mint in a spicy thick sauce.£16.95Chetinnad Chicken or Lamb
Chicken or lamb cooked with aromatic herbs and spices with coconut and red chillies, a speciality of Goa.£16.95
Tandoori Selection
Our healthy and exciting dishes are all served with a fresh green salad and cooling mint yoghurt dip. The meats are marinated and seasoned with fresh herbs before and whilst cooking in the tandoori oven for an exquisite fragrance.
Chicken Shashlik
Breast of chicken marinated in special selection of spices: together with tomatoes, peppers and onion. Served with a Indian salsa salad.£12.95Tandoori Mixed Grill
The ultimate tandoori experience, treat yourself to the entire platter of delicious meats. Includes: chicken tikka, lamb tikka, sheek kebab, tandoori king prawn, and tandoori chicken.£19.95Tandoori Chicken (Chicken on the Bone)
Baby chicken marinated in ginger and garlic paste with chef's selection of herbs and spices with yogurt and mustard oil.£12.95Haryali Tikka
This is a dish from Greenlands, cooked with saffron, cashew nuts, mint leaves, corriander, spinach in a paste, then touch of full flavour cream, very popular in panjab... Contains nuts and dairy product.£11.95Chicken Tikka
Tender pieces of chicken marinated in special selection of spices unique to the India. Served with a Indian salsa salad.£11.95Lamb Tikka
Cubed pieces of lamb, marinated in selection of herbs and spices. Served with a salad.£12.95Lamb Shashlik
Tender pieces of lamb, marinated in special selection of spices: together with tomatoes, peppers and onion. Served with a Indian salsa salad.£12.95Mixed Shashlik
Tender pieces of chicken and lamb, marinated in special selection of spices: together with tomatoes, peppers and onion. Served with a indian salsa salad.£14.95Tandoori King Prawn
Jumbo prawns delicately marinated in mixed herb and spices, with black pepper and dill, served with papaya salsa.£17.95Salmon Tikka
Prime cubes of salmon matured in a mildly spiced marinade of dill, fennel, ginger, honey, and a trace of mustard oil.£13.95Paneer Tikka or Shashlik (Vegetable)
Chunks of cottage cheese soaked overnight in sweet and sour vinaigrette, then marinated in yogurt, fenugreek, and black onion seeds. Barbecued in the tandoori.£12.95Lamb Chops
Tandoori grilled chops in a traditional recipe£17.95Duck Shashlik
Breast of duck marinated in mixed herbs and spices with yoghurt and mustard grilled in the tandoori overwith peppers onions and tomatoes.£18.95
British Raj Favourites
If you're after a traditional bite, then try one of our best sellers. These timeless classics are prepared with recipes unique to the India. Should you wish for our chef to create a dish that is not listed please allow plenty of time!
Garlic Chilli Chicken
Barbecued chicken tikka cooked in fresh green chilli and garlic in a sauce of caramelised onions fairly hot dish!£13.95PopularTikka Masala Chicken or Lamb
We present our exclusive recipe of succulent chicken tikka in a smooth sauce, mild and creamy! Popular£13.95Karahi Chicken or Lamb
Chicken or lamb cooked in a semi-dry sauce with red, green and yellow peppers and shallots.£13.95Bhuna Chicken or Lamb
Chicken or lamb cooked in a fairly dry medium sauce. Traditional Bengali dish! Popular£13.95Chicken or Lamb Jalfrezy
Strips of chicken or lamb cooked with a masala of peppers and tomatoes, garnished with fresh green chillies, lime leaf and coriander. (Our own recipe).£13.95Butter Chicken Popular
Tandoori-grilled tikka of chicken simmered in smooth gravy, with honey, cream, powdered almond and coconut, mild and creamy.£13.95Korma Chicken or Lamb Popular
Chicken or lamb pieces slow cooked in smooth creamy gravy.£13.95Lamb Pasanda
Sliced lamb cooked with fresh cream ground cashew nuts and mild spices.£13.95Rogan Josh Lamb or Chicken
A very special old mogul recipe, tomato flavoured; sauce rich and spicy.£13.95Dupiza Chicken or Lamb
Chicken or lamb cooked with onions in a dry medium spicy sauce. Lots of onions!£13.95Sag Chicken or Lamb
Tender pieces of chicken or lamb cooked with spinach.£13.95Dansak Chicken or Lamb
Chicken or lamb cooked with lentils, sweet sour, and hot. Popular£13.95Madras Chicken or Lamb Popular
Boneless chicken or lamb cooked in hot curry sauce, fairly hot!£13.95Vindaloo Chicken or Lamb
Time less classic for those of you who are looking for the hot bite!£13.95King Prawn Sag
Jumbo king prawns cooked with spinach.£18.95King Prawn Pathia
Traditional festive dish of prawns in an unusual blend of chilli and tamarind sauce, India's answer to sweet and sour.£18.95Duck Jalfrezy
Strips duck cooked with peppers and tomatoes, garnished with fresh green chillies, lime leaf and coriander. (Our own recipe).£16.95Balti Tropical (Mixed)
Chicken, lamb, and king prawn mixed. We present our very own world-famous balti dish with our chef's own special balti recipe.£18.95Balti Chicken or Lamb
We present our very own world-famous balti dish with our chefs own special balti recipe.£13.95
Biryani
Vegetable Biryani
£12.95Chicken Biryani Popular
£13.95Lamb Biryani
£14.95Chicken or Lamb Tikka Biryani
£14.95King Prawn Biryani
£18.95The India Special Biryani
£17.56£21.95
Vegetarian Menu
Indian vegetables are prepared to enhance aromas and freshness. Light and healthy, these dishes are perfect as an accompaniment to a main course or ideal as a full vegetarian option.
Sag Paneer
Indian cheese cooked with spinach£7.95Bombay Aloo
A delicacy of cumin-tempered potatoes cooked with tomato, onion.£7.95Mushroom Bhajee
A semi-dry dish of diced mushroom cooked with mixed spices.£7.95Aloo Gobhi
Florets of cauliflower and potatoes cooked in a tomato and ginger-flavoured masala.£7.95Tarka Daal
A channa and red lentil preparation made into an exotic dish with garlic, cumin seeds, and whole red chillies.£7.95Brenjal Bhajee
Aubergines, cooked with tomatoes and onions.£7.95Bhindi Bhajee
Okra laced with a tangy mélange of cumin seeds and lime, cooked with onion and tomato masala.£7.95Mixed Vegetable Curry Popular
Mixed vegetables cooked in a traditional curry sauce.£7.95Channa Masala
Chick peas cooked with special spice mix. Popular£7.95Karahi Paneer
Cubes of Indian cheese cooked with mixed peppers in a light delicate blend of herbs and spices.£8.95Paneer Jalfrezy
Cubes of Indian cheese cooked with mixed peppers & tomatoes, garnished with fresh green chillies, lime leaf and coriander. (Our own recipe).£8.95Sag Channa
£7.95Saag Aloo
£7.95Mater Paneer
£7.95
Rice & Breads
Pilau Rice
£3.95Garlic Nan
£3.95Steamed Rice
Popular£3.50Mushroom Rice
£4.95Coconut Rice
Popular£3.95Garlic Rice
£3.95Lemon Rice
£3.95Chilli Rice
£3.95Keema Rice
£4.95Special Rice
£4.95Traditional Nan
£3.50Peshawari Nan
£3.95Cheese Nan
£3.95Chilli Cheese Nan
£4.95Keema Nan
£4.95Stuff Paratha
£3.50Paratha
Popular£3.50Tandoori Roti
Popular£2.95Chapatti
Popular£2.95
Side Orders
Poppadom
Per portion.£1.45Mint Sauce
Popular£0.75Mango Chutney
£0.75Onion Salad
£0.95Mixed Pickle
£1.45Papadoms spicy
£1.45
Drinks
Voss Still
£4.95Voss Sparkling
£4.95Non Alcoholic Beer
£4.95Pepsi
£3.50Diet Pepsi
£3.50Lemonade
£3.50Ginger Ale
£2.95Soda
£2.95Tonic
£2.95Cobra Large
£7.95Cobra Small
£3.95Kingfisher Large
£8.95
