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Tikka Masala
£10.95Tandoori Mixed Grill
£14.95Lamb Biryani
£10.95Chicken Biryani
£10.95Bhuna
£9.50Sag
£9.50Madras
£9.50Butter Chicken
£10.95
Chef's Special
These delightful specialty dishes are the fruition of the labors of our chefs. Their specialist touch is born from years of experience and each dish bears the signature taste of our master chef.
Shashlik Bhuna
Tender pieces of marinated chicken or lamb, skewered with pieces of capsicum and onion grilled in the tandoor. Milk, Mustard.£12.95Bombay Blast
Tender pieces of chicken or lamb cooked with hot Naga chilli in a medium dry sauce.£12.95King Prawn Sizzling
With spinach, cooked with capsicum, spring onions, spinach, herbs & spices served in a sizzling dish. Crustacean.£14.95King Prawn Roshni
King prawns are cooked with garlic, spices, herbs and spring onion. Crustacean.£14.95King Prawn Malabar
King prawn is cooked with fresh green chillies, curry leaves, mustard seeds, mixed spices and coconut cream. Crustacean.£13.50Murgh Nawab Khan
This is a Nawab dish from Bengal. Skillfully hand chopped chicken cooked with chicken strips along with onions, tomatoes and the chef's own recipe. Milk, Mustard.£12.95Jaflong
Cooked with Bangladeshi wild lemon, which was found in a small town in Jaflong, cooked in a special thick sauce.£12.95Chicken Mango Delight
Pulled chicken breast, cooked with almond, coconut and fresh cream, along with mango, a delightful dish. Milk, Mustard, Peanuts.£12.95Bengal Fish Bhuna
A great tilapia river fish from Bangladesh cooked in a very delectable sauce with tomatoes and curry leaves. Fish.£13.95Chicken Jaipuri
Tender chicken tikka strips cooked with mushrooms and peppers in a fairly hot tamarind sauce. Milk, Mustard.£12.95South Indian Garlic Chilli Chicken
Barbecued pieces of chicken are cooked in a fresh garlic and chilli sauce with coriander and crisp green chilli. Milk, Mustard.£12.95Mixed Grill Mirchi Masala
Tandoori chicken, chicken tikka, lamb tikka, and seekh kebab cooked in a thick masala sauce with red and green chillies. Milk, Mustard, Egg.£13.50Goa Garlic Lamb
Lamb is cooked with fresh garlic and mint in a spicy thick sauce. Milk, Mustard.£12.95Chettinad
Chicken or lamb cooked with aromatic herbs and spices with coconut and red chillies, a specialty of goa. Milk.£12.95Chicken Sali Special
A popular dish from the east of Bengal, garnished with garlic, onion, ginger, tomato, topped with crispy potato, medium hot.£11.95Bombay Sizzling Mixed
Cooked in a thick sauce with herbs and spices.£11.95
Starters
Onion Bhaji
The world-famous snack of crisp onions is deep-fried in a coating of a gram of flour and batter. (V).£4.95Mogul Lamb Chops
Tandoori grilled lamb chops with a traditional recipe. Milk, Mustard.£7.95Tikka
Bite-sized chicken or lamb tikka marinated with cream, cheese, royal cumin and cardamom, delicately grilled over charcoal, served with mint yoghurt sauce. Milk, Mustard.£6.95Indian Lounge Platter (Minimum 2 Persons)
Chicken tikka, lamb tikka, tandoori king prawn, seekh kebab and salmon tikka. All served on a platter to share. (Per Person). Egg, Milk, Fish, Crustacean, Mustard.£15.90Mixed Platter (Minimum 2 Persons)
Vegetable samosa, paneer tikka, onion bhaji, seekh kebab and chicken tikka. (per person). All served on platter to share. Gluten, Egg, Milk, Mustard.£14.95Vegetarian Platter (Minimum 2 Persons)
Vegetable samosa, paneer tikka, onion bhaji and aloo chat. (per person)All served on a platter to share. Gluten, Egg, Milk, Mustard.£13.90King Prawn Puree
King prawns are cooked in a light curry sauce and wrapped in a puree. Gluten, Crustacean.£7.95King Prawn Butterfly
Bread crumbs are coated with king prawns, dipped in ginger, garlic and lime. Egg, Crustacean.£7.95Garlic King Prawn
Jumbo king prawns marinated in garlic and herbs, roasted in the tandoori oven. Crustacean.£7.95Tandoori King Prawn
Jumbo king prawns are marinated in a rich blend of saffron, caraway seeds and yoghurt. Milk, Crustacean.£7.95Salmon Tikka
Prime cubes of salmon mature in a mildly spiced marinade of dill, fennel, ginger, honey and a trace of mustard oil. Fish, Mustard.£7.95Agni Fire Wings
Chicken wings marinated with spices, grilled in the tandoor then pan pry in hot naga sauce.£6.95Tandoori Chicken
India’s foremost offering to the world cuisine scene needs no introduction. Milk, Mustard.£6.95Hariyali Tikka
The chicken fillet was marinated overnight with green herbs, spices and yogurt grilled in a tandoor. Milk, Mustard.£6.95Chicken 65 (Popular)
Succulent crispy chicken pieces cooked in a spicy sauce with spring onions and red peppers. According to some, this was the 65th menu item in a south Indian army canteen. Milk, Mustard.£5.95Seekh Kebab
Char grilled seekh of minced kebab with a delicate sprinkling of fresh herbs and aromatic spices mix. Egg, Milk.£6.95Paneer Tikka
Chunks of cottage cheese soaked overnight in sweet and sour vinaigrette, then marinated in yoghurt, fenugreek and black onion seeds. Barbecued in the tandoori. (V), Milk, Mustard.£6.95Aloo Chat Puree
Cooked in chat masala (tangy) and wrapped in puree bread. (V), Gluten.£5.50Samosa
Flaky pastry stuffed with mixed vegetables. Gluten.£4.95
Main Course
Our healthy and exciting dishes are all served with a fresh green salad and cooling mint yoghurt dip. The meat is marinated and seasoned with fresh herbs before and whilst cooking in the tandoori oven for an exquisite fragrance.
Tandoori Mixed Grill
For the ultimate tandoori experience, treat yourself to an entire platter of delicious meat. Includes: chicken tikka, lamb tikka, seekh kebab, tandoori king prawn and tandoori chicken. Milk, Crustacean, Mustard.£14.95Tandoori Chicken (Chicken on the Bone)
Baby chicken is marinated in ginger and garlic paste with chef’s selection of herbs and spices in yoghurt and mustard oil. Milk, Mustard.£10.95Hariyali Tikka
This is a dish from Greenland, cooked with saffron and cashew nuts, mint leaves, coriander, spinach in a paste. Then a touch of full flavor cream, very popular in Punjab. Contains nuts and dairy products. Milk, Mustard, Peanuts.£10.95Chicken Tikka
Tender pieces of chicken marinated in a special selection of spices unique to India. Served with an Indian salsa salad. Milk, Mustard.£10.95Lamb Tikka
Cubed pieces of lamb, marinated in a selection of herbs and spices. Served with a salad. Milk, Mustard.£10.95Chicken Shashlik
Breast of chicken marinated in special selection of spices: together with tomatoes, peppers and onion. Served with an Indian salsa salad. Milk, Mustard.£11.95Lamb Shashlik
Tender pieces of lamb, marinated in a special selection of spices: together with tomatoes, peppers and onion. Served with an Indian salsa salad. Milk, Mustard.£12.50Tandoori King Prawn
Jumbo prawns are delicately marinated in mixed herbs and spices, with black pepper and dill, served with papaya salsa. Milk, Crustacean.£14.95Salmon Tikka
Prime cubes of salmon mature in a mildly spiced marinade of dill, fennel, ginger, honey and a trace of mustard oil. Fish, Mustard.£14.95Duck Shashlik
Breast of duck marinated in mixed herbs and spices with yoghurt and mustard grilled in the tandoori over with pepper onions and tomatoes. Milk, Mustard.£14.95Paneer Tikka Shashlik
Chunks of cottage cheese soaked overnight in sweet and sour vinaigrette, then marinated in yoghurt, fenugreek and black onion seeds. Barbecued in the tandoori. Milk, Mustard.£10.95
British Raj Favourites
If you’re after a traditional bite, then try one of our best sellers. These timeless classics are prepared with recipes unique to India. Should you wish for our chef to create a dish that is not listed, please allow plenty of time.
Butter Chicken
Tandoori-grilled chicken tikka simmered in smooth gravy with honey, cream, powered almonds and coconut, mild and creamy. Tree Nuts, Milk, Mustard.£10.95Madras
Boneless chicken or lamb cooked in hot curry sauce, fairly hot.£9.50Sag
Tender pieces of chicken or lamb cooked with spinach.£9.50Tikka Masala
We present our exclusive recipe of succulent chicken tikka in a smooth sauce, mild and creamy. Tree Nut, Milk, Mustard.£10.95Bhuna
Chicken or lamb cooked in a fairly dry medium sauce. Traditional Bengali dish.£9.50Korma
Pieces slowly cooked in smooth, creamy gravy. Tree Nuts, Milk.£9.50Lamb Pasanda
Sliced lamb cooked with fresh cream, ground cashew nuts and mild spices. Tree Nuts, Milk, Mustard.£9.50Karahi
Chicken or lamb cooked in semi-dry sauce with red, green and yellow peppers and shallots. Milk, Mustard.£9.50Rogan Josh
A very special old mogul recipe, tomato flavored sauce rich and spicy.£9.50Dopiaza
Chicken or lamb cooked with onions in a dry medium spicy sauce. Lots of onions.£9.50Dhansak
Chicken or lamb cooked with lentils, sweet sour and hot.£9.50Vindaloo
A timeless classic for those of you who are looking for a hot bite.£9.50Jalfrezi
Strips of chicken or lamb cooked with a masala of peppers and tomatoes, garnished with fresh green chillies, lime leaf and coriander. (our own recipe). Milk, Mustard.£10.95Pathia
Traditional festive dish of (chicken or lamb) in an unusual blend of chilli and tamarind sauce, India’s answer to sweet and sour.£9.50Duck Jalfrezi
Strip duck cooked with peppers and tomatoes, garnished with fresh green chillies, lime leaf and coriander. (our own recipe). Milk, Mustard.£12.95Balti
We present our very own world famous balti dish with our chefs own special balti recipe. Milk, Mustard.£9.95Achari Tikka
A Hyderabadi specialty, pieces of marinated chicken tikka are cooked in a tantalizing pickle masala laced with green chillies. Milk, Mustard.£9.95Methi Gosht
Tender pieces of lamb cooked with fenugreek, herbs and spice.£9.50Meat Thali
The Indian dinner plate consists of chicken tikka, lamb tikka, seekh kebab, chicken bhuna, lamb bhuna, mint sauce, naan and pilau rice.£23.95Vegetable Thali
An Indian dinner plate served with four different vegetables, raita, naan & pilau rice.£19.95
English Dishes
Served with chips, peas, tomatoes, mushrooms and french fried onions.
Chips
£3.45Chicken Omelette
Egg.£9.35Mushroom Omelette
Egg.£9.35Fried Chicken
£10.55Chicken Nugget and Chips
£10.55
Vegetarian Selection
Indian vegetables are prepared to enhance aromas and freshness. Light and healthy, these dishes are perfect as an accompaniment to a main course or ideal as a full vegetarian option.
Aloo
A delicacy of cumin tempered potatoes cooked with tomato, onion and a home-made spice mix (or spinach).£4.75Paneer
Indian cheese cooked with spinach or peas.£4.75Tarka Dal
A chana and red lentil preparation is made into an exotic dish with garlic, cumin seeds and whole red chillies.£4.75Mushroom Bhaji
A semi-dry dish of diced mushrooms cooked with mixed spices.£4.75Aloo Gobi
Florets of cauliflower and potatoes cooked in a tomato and ginger flavored masala.£4.75Brinjal Bhaji
Aubergines, cooked with tomatoes and onions.£4.75Bhindi Bhaji
Okra is laced with a tangy mélange of cumin seeds and lime, cooked with onion and tomato masala.£4.75Mixed Vegetable Curry
Mixed vegetables cooked in a traditional curry sauce.£4.75Chana Masala
Chick peas cooked with special spice mix.£4.75Karahi Paneer
Cubes of Indian cheese are cooked with mixed peppers in a light delicate blend of herbs and spices. Milk.£4.75Paneer Jalfrezi
Cubes of Indian cheese are cooked with mixed peppers and tomatoes, garnished with fresh green chillies, lime leaf and coriander. (our own recipe). Milk.£4.75Garlic Mushrooms
Cooked with spices and garlic.£4.75
Side Orders
Papadam
Milk, Gluten.£1.00Mango chutney
£1.00Mint sauce
£1.00Onion salad
£1.00All 4 chutneys
Per person.£4.00Raita
Milk.£3.50Lime pickle
£1.00
Biryani
Lamb Biryani
£10.95Chicken Biryani
£10.95Vegetable Biryani
£9.95Tikka Biryani
Milk.£11.95King Prawn Biryani
Crustacean.£14.95Indian Lounge Special Biryani
Boneless chicken, lamb, prawns fried with spice and basmati rice, garnished with omelette, served with vegetable curry. Eggs, Milk, Mustard, Crustacea.£14.95
Rice
Mushroom Rice
£4.95Pilau Rice
Milk.£3.95Steamed Rice
£3.50Coconut Rice
£3.95Garlic Rice
£3.95Lemon Rice
£3.95Keema Rice
£4.95Special Rice
Egg.£4.95
Naan Breads
Keema Naan
Egg, Milk, Gluten.£4.95Stuff Paratha
Gluten.£3.50Traditional Naan
Egg, Milk, Gluten.£3.50Peshawari Naan
Tree Nuts, Egg, Milk, Gluten.£3.95Garlic Naan
Egg, Milk, Gluten.£3.95Cheese Naan
Egg, Milk, Gluten.£3.95Paratha
Gluten.£3.50Tandoori Roti
Gluten.£2.50Chapati
Gluten.£2.25
Drinks
Diet Coke
330ml can£1.75Coca Cola
330ml can£1.75House Red/ White wine
£19.95Large cobra beer
£5.95
