Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
About Stork Restaurant - Mayfair
Inspired by the journey of the Stork, our Modern Pan African cuisine showcases the migration of African culinary inspiration to nearly every continent in the world.
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Chicken Suya
£24.00Lamb Suya
£27.00Ivorian Poisson - Whole Seabass
£40.00Beef Suya Wrap
£17.00
Drinks
Nigerian Guinness
600ML£12.00Star Beer
600ML£10.00Coca Cola
200ML£4.50Sparkling Water
£4.00Nigerian Orijin
600ML£12.00Diet Coca Cola
200ML£3.50Still Water
£4.00
Main Dishes
Ivorian Poisson - Whole Seabass
Ivorian inspired sea bass filled with baby spinach, delicately marinated repeatedly throughout the cooking process. Finished with red shito, and mango salsa.£40.00Lamb Suya
Slow cooked lamb belly marinated in our authentic suya spice mix, served withfresh cucumber, cherry tomato and red onion salad£27.00HalalChicken Suya
Tender chicken thighs, marinated in our signature suya spice with cherry tomatoes, cucumber and aioli.£24.00Ribeye of Beef Suya
Full flavoured prime marbled ribeye of beef stripsmarinated in our signature suya spice with cucumber, tomato and fresh onions.£26.00Halal
Main Dishes,Mains
Seabass Egusi
Seabass fillet on a bed of Nigerian egusi stew withmackerel, finished with wild herbs, baby spinach and seapurslane. Paired with pounded yam.£29.00Lamb Egusi
Marinated rump of lamb on our signature egusi,Served with pounded yam or fufu.£29.00Sweet Heat Glazed Chicken
Flame-grilled spatchcock baby chicken glazed with our sweet heat sauce a perfect balance of fiery chilli and sweet notes£21.50HalalBrown Stew Chicken
Tender chicken pieces simmered in a rich, savoury browngravy with bell peppers, onions, and Caribbean spices. Served with fragrant rice£20.00Halal
Mains
Ribeye of Beef Suya Burger
Flame grilled slices of beef ribeye seasoned with authentic suyaspice blend, grilled cheddar cheese, onions, tomato, lettuce andsuyannaise on a brioche bun, served with our signature fries£25.00
Salads
Plantain Caesar Salad
Mixed leaves, caramelised plantain, avocado, cherry tomatoes,and candied walnuts with Caesar and citrus dressing£18.00VegetarianMixed Seasonal Salad
Seasonal, crisp and fresh.£11.00
Sides
Fried Plantain
Sweet and ripe, fried plantain.£12.00Jollof Rice
Riced cooked in a pepper and tomato based and smoked to finish.£12.00Roasted Corn
Seasoned Grilled Corn£10.00White Rice
Fragrant white rice£8.00Cassava Chips with Red Shito
Sliced cassava chips served with Red Shito£9.00
Starters
Lamb Croquettes
Slow braised lamb blended with Ras El Hanoutmeaning ‘African head of the spices’, coated in pankobreadcrumbs and fried. Served with harissa and salad.£16.00Jerk Chicken Wings
Chicken wings marinated in our signature jerkrecipe.£14.00Fish Pepper Soup
Traditional Nigerian pepper soup finished withcrayfish, mussels, prawns and fish of the day.£17.00Callaloo Spring Rolls
Currently sold out£13.50
Wraps
Beef Suya Wrap
Served with fresh vegetables and spicy aioli in a warm wrap,£17.00HalalWild Mushroom Wrap
Sautéed wild mushrooms, carrots, courgettes, and leeks with spicy aioli in a warm wrap,£14.00VegetarianJerk Chicken Wrap
Served with fresh vegetables and spicy aioli in a warm wrap,£15.00HalalChicken Suya Wrap
Served with fresh vegetables and spicy aioli in a warm wrap,£16.00Halal