The Rajdoot delivery from Marylebone

About The Rajdoot
This upmarket curry house serves up a sumptuous feast of South Asian dishes, alongside the classic Indian-British hybrids that have evolved since curry cuisine hit our shores. On top of that, they've even got a few rarely seen Persian delights.
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Popular with other people

Butter Chicken
£14.95
Bahari Lamb
£15.95
Tandoori Mix Grill
£16.95
Chicken Tikka Malowa
£14.95
Rajasthani Paneer
£14.95
Tikka Masala
£13.95
Korma
£13.95
Madras
£12.95
Mr. Naga
£13.95
Lamb Biryani
£14.95

Starters

Papadom
Plain or spicy.
£0.95
Chutneys (Each)
A perfect accompaniment for papadoms.
£0.95
Onion Bhaji
Crispy, light, savoury and absolutely moreish. Thinly sliced onions are mixed and coated in a chickpea flour batter then dropped into a frying pan of hot oil and cooked until crisp.
£5.25
Samosa
A samosa is a fried South Asian pastry with a savoury filling, including ingredients such as spiced potatoes, onions, peas, meat or fish.
£5.25
Tikka
Tikka is a dish consisting of pieces of meat or vegetarian alternatives made by marinating the pieces in spices and yogurt, and cooking them in a tandoor oven.
£6.55
Prawn Puri
£7.95
Seekh Kebab
Seekh kebab is a type of kebab, native to the Indian subcontinent, made with Indian spices, spiced minced or ground meat, usually lamb, beef, or chicken, formed into cylinders on skewers and grilled in tandoor oven.
£6.95
King Prawn Puri
£8.95
Mixed Starter
Chicken tikka, lamb tikka, seekh kebab and onion bhaji.
£11.95
Chilli Paneer
Hot.
£6.95
Tandoori Chicken
Tandoori chicken is a South Asian dish of chicken marinated in yogurt and spices and roasted in a tandoor oven.
£6.55
Daal Soup
Vegan.
£5.95
Lamb Chops (2pcs)
Succulently grilled lamb chops
£7.95
Chicken Pakora
Marinated chicken tikka in tikka masala spice paste, then battered and deep fried.
£6.25
King Prawn Butterfly
£6.95
Chicken Cheese Bites
£8.95
Aloo Tikki
Crisp potato patties.
£6.25
Malai Chicken Tikka
£6.95
Chicken Chat
£6.95

Clay Oven Grilled Healthy Eating

Tikka (Main)
Tikka is a dish consisting of pieces of meat or vegetarian alternatives made by marinating the pieces in spices and yogurt, and cooking them in a tandoor oven.
£12.95
1/2 Tandoori Chicken
Half chicken grilled in the tandoor oven.
£12.95
Tandoori Mix Grill
Chicken tikka, lamb tikka, seekh kebab and tandoori chicken.
£16.95
Shashlick
Chicken or lamb marinated in exotic spices, with tomatoes, peppers and onions. Served with an Indian mint sauce.
£13.95
Tandoori Fish (Sea Bass)
Whole sea bass, marinated overnight in a secret blend of herbs and spices, perfectly grilled to give a crispy skin and soft, flaky fish.
£16.95
Tandoori Lamb Chops Main
Marinated lamb chops grilled in the tandoori oven.
£15.95
Tandoori Paneer Shashlick
Cubes of Indian cheese with spices, tomatoes, peppers and onions. Served with an Indian mint sauce.
£13.95
Tandoori King Prawn Shashlick
Marinated in a special selection of spices, together with tomatoes, peppers and onions. Served with an Indian mint sauce.
£17.95
Tandoori King Prawn
This dish captures the exquisite flavour of king prawns, roasted in tandoor, served with salad.
£16.95

Popular Dishes

Butter Chicken
Butter chicken, traditionally known as murgh makhani is a type of curry made from chicken with a spiced tomato and butter (makhan) sauce. It's sauce is known for its rich texture.
£14.95
Popular
Tikka Masala
A classic Indian dish the sauce is usually creamy and orange-coloured. The dish was first offered by British cooks of south Asian origin and subsequently gained popularity at restaurants around the world.
£13.95
Popular
Jalfrezi
Jalfrezi is a stir-fried curry dish originating in Bengal and popular throughout South Asia. Jalfrezi means "hot-fry". It consists of a main ingredient such as meat, fish, paneer or vegetables, stir-fried and served in a thick spicy sauce.
£13.95
Popular
Tandoori King Prawn Masala
Tandoori King Prawn Masala features succulent king prawns marinated in a blend of yogurt and spices, then grilled to perfection for a smoky flavor. Simmered in a rich tomato-onion masala, this dish combines warmth and zest, making it a delightful centerpiece served with naan or pilau rice.
£16.95
Korai
A classic indian dish, the Korai contains stir fried meat and vegetables. Both getting their name directly from the cooking pot in which they are prepared in.
£13.95
Chicken Tikka Malowa
Grated coconut, almonds, mango chutney and cream sauce.
£14.95
Chilli Paneer Main
Hot.
£12.95
Rajasthani Paneer
£14.95
Tikka Pasanda
£14.95
Shatkora Gosht
Tender lamb cooked with the famous fragrant Sylheti lemon, shatkora.
£14.95
Bengal Lamb Chop Bhuna
£16.95

Chef's Special

Mr. Naga
A very hot dish, cooked with fresh Bengali hot chilli (it's called Naga Moris) in a thick tomato base sauce, a popular dish for those who love it real hot. Dare to try this hot dish! Very Hot.
£13.95
Malai Chicken Tikka Masala
Malai chicken tikka cooked with almond, co co cream and chef's own recipe. Very mild popular dish.
£14.95
Chicken Shashlik Bhuna
Grilled chicken, onions, tomatoes and capsicum cooked with chef's special spices.
£15.95
Bahari Lamb
Very tender lamb marinated with chef's own exotic spices, cooked with oven then haandy cooked with light spice and few green chillies, tomato base. Medium.
£15.95
Rajdoot Special
Chicken and lamb tikka pieces cooked with onion, capsicum, chef's own spices. Tomato base.
£15.95
Raj Murug Monohori
Succulent pieces of grilled chicken cooked with spices and herbs with chef's special recipe.
£15.95
Lobster Special
Large lobster cooked with fresh herbs and chef's own recipe.
£28.95
King Prawn Nobabi
King prawn cooked with mild spices, coco cream and chef's own recipe.
£17.95
Lamb Shanks
Slow cooked marinated lamb shank with fresh herbs and spices. Served with mushroom and potato.
£15.95
Benaroshi King Prawn
A dish worthy of its name, it is packed full of flavour in a deliciously rich and flavourful sauce, with tomatoes and our chef's secret recipe that will tantalise your taste buds.
£17.95
Bengal Fish Delight
Sweet water fried boneless fish home cooked with exotic spices.
£15.95
Mon Mon Murug
A Bengali feast. Fresh chicken cooked with ground Eastern spices and herbs. Chef's own recipe.
£15.95
House Special Sabzi
Mixed vegetables cooked with chefs own special recipe. Medium hot
£13.95
Ural Duck
Sizzling pieces of succulent duck, capsicum, fresh onions, chilies and herbs.
£16.95
Khana Ke Passand
Marinated grilled chicken, cooked with medium spice with chef's own recipe.
£14.95
Lamb Gulapi
Finely chopped tender pieces of lambs. Chef's own recipe.
£15.95
Joypuri Murug Exclusive
Very tender fresh chicken cooked with medium spice herbs. Chef's own recipe.
£15.95
Goan Mixed Delight
Boneless chicken, lamb and prawn, king prawn mixed in light ground spices with coconut milk.
£15.95
Lamb Shahi Manipuri
Tender lamb marinated with fresh herbs. Cooked with spicy lamb minced meat.
£15.95

Traditional Favourites

Korma
Korma is a rich and creamy Indian dish made with your choice of tender meat or vegetables simmered in a velvety sauce of yogurt, cream, and ground nuts. Flavored with aromatic spices such as cardamom, cinnamon, and cloves, korma offers a delightful balance of sweetness and savory depth. It's a luxurious treat that embodies the essence of Indian cuisine.
£13.95
Popular
Madras
Madras is a flavorful South Indian curry characterized by its rich, spicy sauce made from a blend of aromatic spices, tomatoes, and coconut milk. Typically featuring chicken, lamb, or vegetables, this dish is known for its bold heat, enhanced by ingredients like mustard seeds, and dried red chilies. The result is a vibrant and satisfying meal that pairs perfectly with rice or naan, making it a favorite for spice enthusiasts.
£12.95
Halal
Vindaloo
Vindaloo is a bold and spicy Indian curry known for its tangy flavor and vibrant heat. Originating from Goa, this dish typically features marinated meat cooked in a sauce made from garlic, and a blend of spices like cumin, mustard seeds, and red chilies. The result is a fiery, aromatic dish that is of so savory. Perfect for those who crave a kick in their meal!
£13.95
Halal
Rogan Josh
Rogan josh simmered with tomatoes creates a delightful twist on the traditional recipe, enhancing the dish's flavor profile and texture. The tomatoes break down during the cooking process, adding a natural sweetness and acidity that balances the rich spices and tender meat. As the lamb or goat simmers with the tomatoes, yogurt, garlic, ginger, and a mix of aromatic spices such as cardamom and cloves, the result is a deeply flavorful, slightly tangy curry.
£13.95
Halal
Bhuna
Bhuna is a cooking technique popular in Indian cuisine that involves sautéing meat or vegetables in a mixture of spices and aromatics over high heat. The term "bhuna" means "to roast" or "to sauté," and the dish typically features a rich, concentrated flavor due to the caramelization of the ingredients. In a bhuna preparation, the meat is usually marinated and then cooked in a thick, spiced gravy until it becomes tender and infused with the flavors of the spices.
£12.95
Halal
Curry
Curry is a versatile and aromatic dish that varies widely across cultures, primarily in Indian and Southeast Asian cuisines. It typically consists of meat, seafood, or vegetables simmered in a rich sauce made from a blend of spices, herbs, and other ingredients like coconut milk or yogurt. The flavor profile can range from mild and creamy to hot and tangy, depending on the spices used, such as turmeric, cumin, coriander, and chili. Curry is a comforting and satisfying enjoyed around the world!
£11.95
Halal
Saag
Saag cooked with chicken or meat, often called saag gosht, combines tender pieces of meat with a flavorful spinach or mustard green base. The greens are cooked down and blended with spices like cumin, coriander, and garam masala, creating a rich, creamy sauce. The meat is simmered until tender, absorbing the flavors of the saag. This dish is known for its vibrant color and delicious taste, offering a nutritious and hearty meal.
£13.95
Halal
Garlic
Chicken or meat cooked with garlic features tender pieces of protein sautéed or simmered with generous amounts of garlic. The garlic adds a robust flavor and aromatic quality to the dish. Often, the meat is marinated or cooked with spices such as ginger, cumin, and coriander to enhance the taste. This preparation can be found in various cuisines, resulting in flavorful dishes that highlight the savory depth that garlic brings, making it a delicious choice for garlic lovers.
£13.95
Halal
Malaya
Malaya curry is a delightful dish that combines tender meat, such as chicken or beef, with aromatic spices and creamy coconut milk. A unique feature of this curry is the inclusion of pineapple slices, which add a sweet and tangy flavor that perfectly balances the spices. The dish is typically flavored with curry powder, turmeric, creating a fragrant and mildly spiced sauce.
£13.95
Halal
Dupiaza
Dupaiza is a traditional Indian dish characterized by its use of a variety of spices and the inclusion of onions, which are often cooked in two different stages. The term "dupaiza" translates to "two onions," referring to the method of preparing the onions—some are fried until golden, while others are added later in the cooking process for freshness and texture. This dish typically features meat, such as chicken or lamb, cooked in a rich, flavorful gravy.
£12.95
Halal
Kashmiri
Kashmiri curry, known for its rich and aromatic flavors, often incorporates a unique blend of spices and yogurt. When mixed with fruits, such as apples, pears, or pomegranates, it creates a delightful contrast of savory and sweet elements. The fruits not only enhance the dish's flavor profile but also add a beautiful, colorful presentation. This variation is typically mild, making it a perfect dish for those who enjoy a fragrant curry that balances warmth with refreshing fruitiness.
£13.95
Halal

Persian

Popular Indian dishes, originating among the Parsi community. It combines elements of Persian and Gujarati cuisine.

Dansak
Cooked with lentils, hot, sweet and sour.
£13.95
Halal
Patia
Dry curry, sweet and sour. Medium hot.
£13.95
Halal

Biryani

Served with a vegetable curry. Biryani is a classic mogul dish of fragrant basmati rice cooked with saffron, garam masala and ghee, in a choice of the following.

Lamb Biryani
Basmati rice cooked with saffron, garam masala and ghee. Served with vegetable curry.
£14.95
Halal
Vegetable Biryani
Basmati rice cooked with saffron, garam masala and ghee. Served with vegetable curry.
£12.95
Vegan
Chicken Biryani
Basmati rice cooked with saffron, garam masala and ghee. Served with vegetable curry.
£13.95
Halal
Chicken Tikka Biryani
Basmati rice cooked with saffron, garam masala and ghee. Served with vegetable curry.
£15.95
Halal
Tandoori Chicken Biryani
Basmati rice cooked with saffron, garam masala and ghee. Served with vegetable curry.
£15.95
Halal
King Prawn Biryani
Basmati rice cooked with saffron, garam masala and ghee. Served with vegetable curry.
£17.95
Halal
Paneer Combo With Fried Rice
£12.95
Vegan
Lamb Tikka Biryani
Basmati rice cooked with saffron, garam masala and ghee. Served with vegetable curry.
£16.95
Halal
Prawn Biryani
Basmati rice cooked with saffron, garam masala and ghee. Served with vegetable curry.
£15.95
Halal
Special Mixed Biryani
Basmati rice cooked with saffron, garam masala and ghee. Served with vegetable curry.
£17.95
Halal

Balti

Balti dishes are prepared with capsicum, tomatoes and selection of herbs and spices. Cooked with a special medium sauce.

Balti King Prawn
£16.95
Halal
Balti
A balti is a type of curry served in a thin bowl called a balti. Balti curries are cooked quickly using vegetable oil rather than ghee, over high heat in the manner of a stir-fry, and any meat is used off the bone, Balti sauce is based on garlic and onions, with turmeric and garam masala, among other spices.
£14.95
Halal
Balti Chicken Tikka Masala
£14.95
Halal
Balti Chicken Chilli
Hot.
£13.95
Halal
Balti Lamb Chilli
Hot.
£14.95
Halal
Balti Mixed Vegetable
A balti is a type of curry served in a thin bowl called a balti. Balti curries are cooked quickly using vegetable oil rather than ghee, over high heat in the manner of a stir-fry, and any meat is used off the bone, Balti sauce is based on garlic and onions, with turmeric and garam masala, among other spices.
£12.95
Vegetarian
Balti Paneer
A balti is a type of curry served in a thin bowl called a balti. Balti curries are cooked quickly using vegetable oil rather than ghee, over high heat in the manner of a stir-fry, and any meat is used off the bone, Balti sauce is based on garlic and onions, with turmeric and garam masala, among other spices.
£13.95
Vegetarian
Balti Garlic Chicken
£14.95
Halal
Balti Special Mix
Chicken tikka, lamb tikka and king prawns.
£17.95
Halal

Vegetable Side Dishes

Saag Paneer
Creamy spinach with cheese.
£6.25
Popular
Saag Aloo
Spinach and potatoes.
£5.95
Plant based
Chana Masala
Spiced chickpeas.
£5.95
Vegetarian
Aloo Gobi
Cauliflower and potatoes.
£5.95
Vegetarian
Bombay Aloo
Spicy potatoes.
£5.95
Vegetarian
Tarka Daal
Lentils garnished with garlic.
£5.95
Vegetarian
Daal Makhani
Medium.
£5.95
Vegan
Brinjal Bhaji
Aubergine.
£5.95
Vegetarian
Bindi Bhaji
Okra.
£5.95
Vegetarian
Mixed Vegetable Curry
Medium.
£5.95
Vegetarian
Saag Bhaji
Spinach.
£5.95
Vegan
Mattar Paneer
Creamy peas with cheese.
£6.25
Vegetarian
Tarka Daal Combi
Lentils with spinach.
£5.95
Vegetarian
Cauliflower Bhaji
£5.95
Vegetarian
Mushroom Bhaji
£5.95
Vegan
House Special Sabzi (Main)
Chef's special recipe mixed vegetabes.
£13.95
Vegan
Brinjal Combi
Aubergine and mushrooms.
£5.95
Vegetarian
Vegetable Bhaji
Dry.
£5.95
Vegetarian
Courgette Combi
With mushrooms.
£5.95
Vegetarian

Rice

Pilau Rice
Saffron.
£3.75
Boiled Rice
£3.25
Coconut Rice
£4.95
Mushroom Rice
£4.95
Special Fried Rice
With egg and peas.
£4.95
Garlic Fried Rice
£4.95
Keema Rice
With spicy minced lamb.
£4.95
Lemon Fried Rice
£4.95
Garlic and Mushroom Rice Special
£5.95
Onion Fried Rice
£4.95
Vegetable Rice
£4.95
Paneer Fried Rice
£6.95

Bread and Sundries

Garlic Naan
£3.95
Plain Naan
£3.75
Peshwari Naan
With almond, sultanas and coconut.
£3.95
Cheese and Garlic Naan
£4.25
Cheese Naan
£3.95
Paratha
£3.95
Chapati
£2.95
Tandoori Roti
£2.95
Raita
Cucumber or onion.
£3.95
Chips
£3.95
Keema Naan
Stuffed with spicy minced lamb.
£3.95
Green Salad
£3.95
Chilli Naan
£3.95
Stuffed Paratha
£4.25
Puri
£2.95
Cheese and Onion Naan
£4.25
Masala Chips
£6.95

Drinks

Lassi
Sweet, salty or mango
£3.95
Cobra (660ml)
£6.95
Canned Soda
£2.95
Sharps Offshore Pilsner Beer
4.8% Alcohol
£4.95
Bottled Soda
£3.95
Mineral Water
330ml or 750ml. Still or sparkling.
£2.95
Corona 0.0%
Alcohol Free Beer
£5.95
Corona Bottle
£7.95
Strongbow Can
£6.95
White Wines
A perfect accompaniment to your meal add a bottle or two to your order.
£0.00
Red Wines
A perfect accompaniment to your meal add a bottle or two to your order.
£0.00
Sparkling Wines & Champagnes
A perfect accompaniment to your meal add a bottle or two to your order.
£0.00

Desserts

Pistachio Kulfi
Delicious Indian ice cream made from whole milk, nuts & fruits.
£4.95
Mango Kulfi
Delicious Indian ice cream made from whole milk, nuts & fruits.
£4.95

Extras

Madras Sauce
Small portion of Madras Sauce on its own.
£5.25
Dansak Sauce
Small portion of Dansak Sauce on its own
£5.25
Luxury Praline Hazelnut Chocolates
Complete your takeaway experience with these delicious after dinner chocolates!
£0.50
Vegetarian
Korma souce
£6.95
Tikka Masala Sauce
Small portion of Tikka Masala Sauce on its own.
£5.25
Sliced Onions
Small portion of sliced onions to accompany your meal.
£1.50
Green Chillis
5 Pieces to accompany your meal.
£1.50