Popular with other people
Chicken Biryani, Chicken Fry, and a Drink
£9.99Mutton Mandhi
£9.99Mutton Biryani
£9.99Ghee Rice and Mutton Curry
£9.99Mutton Roast
£8.99Beef Mandhi
£9.99Ghee Rice and Pepper Chicken
£8.99Chicken Biryani, Beef Roast and a Drink
£10.99Porotta and Mutton Roast
£8.99chiken shawai mandhi full
£24.99
Signature Combos
Chicken Biryani, Beef Roast and a Drink
£10.99Chicken Biryani, Chicken Fry, and a Drink
£9.99Ghee Rice and Mutton Curry
Mutton curry and ghee rice is a flavorful and satisfying meal. The mutton curry is made with tender pieces of mutton cooked in a rich, spicy gravy with a blend of aromatic spices. It is often paired with ghee rice, which is fragrant rice cooked in ghee (clarified butter), giving it a rich and buttery flavor. The combination of the spicy mutton curry and the fragrant, buttery rice makes for a delicious and comforting dish.£9.99HalalPorotta and Mutton Roast
£8.99Ghee Rice and Pepper Chicken
Ghee rice and pepper chicken is a flavorful and comforting combination. The ghee rice is cooked in ghee (clarified butter), giving it a rich, aromatic taste, often with a subtle hint of spices like cardamom and cinnamon. The pepper chicken is made by cooking tender chicken in a spicy, peppery gravy, with bold flavors from black pepper, ginger, garlic, and other spices. Together, the fragrant ghee rice complements the spicy, savory chicken, making it a satisfying and delicious meal.£8.99HalalPorotta and Fish Curry
Parotta and Fish Curry is a popular dish in Kerala, where flaky, soft parottas are served with a tangy and spicy fish curry. The combination of the rich fish curry and the layered parotta makes for a flavorful and satisfying meal.£7.99Ghee Rice and Butter Chicken
Ghee rice and butter chicken is a delicious meal where fragrant rice cooked in ghee (clarified butter) is served with creamy, spiced butter chicken. The rich, flavorful rice complements the smooth, savory chicken curry, creating a comforting and satisfying dish.£8.99HalalPorotta and Beef Curry
Parotta and beef curry is a popular dish in Kerala, where soft, flaky parottas are served with a spicy and tender beef curry. The combination of the rich beef curry and the layered parotta makes for a flavorful and satisfying meal.£9.99HalalPorotta and Mutton Curry
Parotta and beef curry is a popular dish in Kerala, where soft, flaky parottas are served with a spicy and flavorful beef curry. The combination of the tender beef and the crispy parotta makes for a delicious and satisfying meal£9.99HalalPorotta and Pepper Chicken
Parotta and pepper chicken is a delicious dish in Kerala, where soft, flaky parottas are served with spicy and flavorful pepper chicken. The combination of the tender chicken and crispy parotta makes for a satisfying and tasty meal.£8.99HalalGhee Rice and Mutton Roast
Mutton roast and ghee rice is a delicious and hearty combo. The mutton roast features tender pieces of mutton cooked with a blend of spices, resulting in a flavorful, slightly crispy exterior. It pairs perfectly with ghee rice, which is fragrant rice cooked in ghee (clarified butter), adding a rich, buttery taste. Together, the spicy mutton roast and the aromatic ghee rice make for a satisfying and indulgent meal.£9.99Porotta and Beef Roast
Parotta and beef roast is a popular and delicious dish in Kerala. The parotta is a soft, flaky flatbread, often layered, which pairs perfectly with the beef roast. The beef is cooked with a blend of spices, including garam masala, ginger, garlic, and curry leaves, resulting in tender, flavorful meat with a slightly crispy exterior. This combination of the rich, spicy beef roast and the soft, layered parotta is a favorite meal in Kerala, enjoyed for its savory and satisfying taste.£9.99HalalPorotta and Paneer Butter Masala
Parotta and Paneer Butter Masala is a delicious and comforting dish in Kerala, where soft, flaky parottas are paired with a rich and creamy paneer butter masala. The paneer (Indian cottage cheese) is cooked in a smooth tomato-based gravy with butter, cream, and a blend of aromatic spices, giving it a mild, tangy, and slightly sweet flavor. The combination of the soft parotta and the flavorful, creamy paneer butter masala creates a satisfying meal that is popular in Kerala, especially in vegetari£7.99HalalGhee Rice and Beef Roast
Ghee rice and beef roast is a flavorful and satisfying meal. The ghee rice is made by cooking rice in ghee (clarified butter), which gives it a rich, aromatic flavor. It is often lightly seasoned with spices like cinnamon and cardamom. The beef roast is made by cooking tender beef with a blend of spices, garlic, ginger, and curry leaves, resulting in a spicy and slightly crispy exterior. The combination of the fragrant, buttery ghee rice and the rich, spicy beef roast makes for a delicious and h£9.99HalalPorotta and Butter Chicken
Parotta and butter chicken is a popular dish where soft, flaky parottas are served with creamy, spiced butter chicken. The rich, tomato-based sauce of the butter chicken complements the layers of the parotta, making it a delicious and satisfying meal.£8.99Ghee Rice and Paneer Butter Masala
£6.99Ghee Rice and Beef Curry
£8.99
Biryani
Chicken Biryani
Malabar Chicken Biryani is a flavorful, aromatic rice dish from the Malabar region of Kerala, India. It features tender chicken cooked with fragrant basmati rice, infused with a blend of spices like cinnamon, cardamom, cloves, and saffron. The dish is known for its rich, layered flavors, often enhanced with fried onions, raisins, and boiled eggs. It's traditionally prepared using the "dum" method, where the ingredients are slow-cooked together, making it a delicious and hearty meal.£7.49HalalMutton Biryani
Mutton Biryani is a rich and aromatic rice dish made with tender pieces of mutton (goat or lamb), fragrant basmati rice, and a blend of spices like cinnamon, cardamom, cloves, and nutmeg. The mutton is usually marinated with yogurt and spices to enhance its flavor before being cooked. This dish is often prepared using the "dum" method, where the ingredients are slow-cooked together in a sealed pot, allowing the flavors to infuse the rice and meat. Mutton Biryani is known for its deep, savory tas£9.99HalalEgg Biryani
Egg biryani is a flavorful rice dish made by cooking jeera rice with spices like cardamom, cinnamon, and cloves, and layering it with hard-boiled eggs. The rice and eggs are often cooked together with a mix of onions, tomatoes, and yogurt, giving it a rich and aromatic taste. It's usually served with raita or a side salad.£8.99Ghee Rice
Ghee rice in Kerala style, or Neychoru, is made by cooking rice in ghee with spices like cardamom, cinnamon, and cloves, and is often garnished with fried onions, cashews, and raisins. It is typically served with curries or yogurt.£4.99Beef Biryani
Beef Biryani is a popular and rich rice dish made with tender pieces of beef, aromatic basmati rice, and a blend of flavorful spices such as cinnamon, cardamom, cloves, and coriander. The beef is typically marinated in yogurt and spices before being slow-cooked, resulting in a savory, juicy flavor. It is often cooked using the "dum" method, where the dish is sealed and cooked slowly to let the flavors meld together. Beef Biryani is commonly served with raita, salad, or a boiled egg, and is known£9.99HalalPaneer Biryani
Paneer biryani in Kerala is a fragrant rice dish made with jeera rice, paneer (Indian cottage cheese), and a blend of spices like cardamom, cinnamon, and cloves. The rice is cooked with sautéed onions, tomatoes, and yogurt, giving it a rich and flavorful taste. It is typically served with raita or a side salad in Kerala£5.99
Arabic Mandhi
Chicken Mandhi
Arabic chicken mandi is a flavorful rice dish made with chicken, basmati rice, and a blend of aromatic spices like saffron, cumin, and cinnamon. The chicken is cooked with the rice, allowing it to absorb all the rich flavors. It's typically served with a side of salad or yogurt, offering a delicious and comforting meal.£7.99HalalMutton Mandhi
Mutton mandi is a delicious rice dish made with tender mutton, basmati rice, and a blend of spices like cumin, cinnamon, and cloves. The mutton is cooked with the rice, allowing the flavors to mix together, making the dish aromatic and flavorful. It is often served with a side of salad or yogurt.£9.99Halalchiken shawai mandhi full
Chicken Shawai Mandhi is a traditional Middle Eastern rice dish made with chicken, basmati rice, and a blend of spices like saffron, cumin, and cinnamon. The chicken is cooked with the rice, allowing the flavors to infuse together. The dish is known for its rich aroma and tender chicken, often served with a side of salad, yogurt, or pickles. It's a flavorful and satisfying meal.serving 4£24.99Halalchiken shawai mandhi half
Chicken Shawai Mandhi is a traditional Middle Eastern rice dish made with chicken, basmati rice, and a blend of spices like saffron, cumin, and cinnamon. The chicken is cooked with the rice, allowing the flavors to infuse together. The dish is known for its rich aroma and tender chicken, often served with a side of salad, yogurt, or pickles. It's a flavorful and satisfying meal.serving 2£15.99HalalBeef Mandhi
Arabic beef mandi is a savory rice dish made with tender beef, basmati rice, and a mix of spices like saffron, cumin, and cinnamon. The beef is cooked with the rice, allowing the flavors to blend together. It is often served with a side of salad or yogurt, making it a rich and flavorful meal.£9.99Halal
Curries
Chicken 65
Chicken 65 is a popular spicy fried chicken dish originating from South India, and it is especially loved in Kerala. It is made by marinating chicken pieces in a mixture of yogurt, spices, and herbs like ginger, garlic, chili powder, and curry leaves. The marinated chicken is then deep-fried until crispy. The dish is often garnished with fresh curry leaves and green chilies, adding an extra burst of flavor. Chicken 65 is commonly served as an appetizer or snack and is a favorite at Kerala's stre£5.99HalalPepper Chicken
Pepper chicken is a spicy and flavorful dish made with chicken cooked in a savory sauce featuring black pepper, garlic, and various spices. It has a bold, peppery taste and is often served with rice or naan.£7.49HalalMutton Roast
Mutton roast is a flavorful and aromatic dish made by marinating tender pieces of mutton (goat or lamb meat) in a mixture of spices, then roasting or pan-frying it until it develops a crispy, golden-brown exterior. The marinade typically includes ingredients like yogurt, ginger, garlic, turmeric, chili powder, coriander, and garam masala, giving the mutton a rich and spicy flavor. The slow-cooking process ensures the meat becomes tender while absorbing the deep flavors of the spices. Mutton roas£8.99Butter Chicken
Indian butter chicken is a creamy, flavorful dish made with tender chicken cooked in a rich tomato and butter sauce.£7.49HalalBeef Curry
Beef curry is a hearty and flavorful dish made with tender chunks of beef simmered in a rich, aromatic gravy. The gravy is typically made with a combination of onions, tomatoes, ginger, garlic, and a blend of spices like turmeric, cumin, coriander, garam masala, and chili powder. The slow-cooked beef absorbs the spices, resulting in a tender texture and deep, savory flavor. It can be prepared in various regional styles, with variations in the level of spiciness and the type of spices used. Beef£8.99HalalBeef Roast
Beef roast is a flavorful and savory dish made by marinating beef in a mixture of spices and herbs, then slow-cooking or roasting it until tender. The beef is typically cooked with ingredients like ginger, garlic, onions, and a variety of spices such as coriander, cumin, black pepper, and garam masala. The slow cooking process allows the beef to absorb the spices and develop a rich, aromatic flavor. The result is a well-browned, crispy exterior with tender, juicy meat inside. Beef roast is often£8.99HalalMutton Curry
Mutton curry is a flavorful and aromatic dish made with tender pieces of mutton (goat or lamb meat) cooked in a rich, spiced gravy. The mutton is usually marinated and then simmered with a blend of spices such as turmeric, cumin, coriander, garam masala, and chili powder, along with ingredients like onions, tomatoes, ginger, and garlic. The slow cooking process helps the meat become tender while absorbing the spices, resulting in a hearty and savory dish. Mutton curry can vary in spiciness and r£8.99HalalMutton Pepper Gravy
Pepper mutton curry is a flavorful and spicy dish made with tender pieces of mutton (goat or lamb meat) cooked in a rich, pepper-infused gravy. The dish gets its bold flavor from freshly ground black pepper, along with other spices like cumin, coriander, turmeric, and garam masala. The mutton is simmered with onions, tomatoes, garlic, and ginger, allowing the meat to absorb the aromatic spices and become tender. The pepper gives the curry a sharp, spicy kick, balanced by the savory richness£8.99HalalPaneer Butter Masala
Paneer Butter Masala is a popular North Indian dish made with soft cubes of paneer (Indian cottage cheese) cooked in a rich and creamy tomato-based gravy. The sauce is made with butter, cream, tomatoes, and a blend of spices like garam masala, cumin, and chili powder, giving it a smooth, flavorful, and mildly spicy taste. It's often served with naan, roti, or rice and is a favorite vegetarian dish in Indian cuisine.£5.99Halal
Kothu Porotta
Chicken Kothu Porotta
Chicken Kothu Parotta is a popular dish in Tamil Nadu made by stir-frying shredded parotta (flaky flatbread) with cooked chicken, spices, and vegetables. The ingredients are mixed together on a hot griddle, creating a flavorful, spicy, and satisfying meal. It's often served as a street food and is loved for its delicious combination of textures and tastes.£7.49Egg Kothu Porotta
Egg Kothu Parotta is a popular street food in Tamil Nadu made with shredded parotta (flaky flatbread) stir-fried with scrambled eggs, spices, and vegetables. The dish is cooked on a hot griddle, where the parotta is chopped into pieces and mixed with onions, tomatoes, and a blend of spices like chili powder and garam masala. It’s a flavorful, spicy, and satisfying dish, often served as a quick meal or snack.£6.49HalalBeef Kothu Porotta
Beef Kothu Parotta is a popular dish in Tamil Nadu made by stir-frying shredded parotta (flaky flatbread) with cooked beef, spices, and vegetables. The mixture is cooked on a hot griddle, making it flavorful and spicy. It’s a hearty and delicious street food, often enjoyed with a side of raita or pickles.£9.49HalalChef's Special Kothu Porotta
Chicken and Beef Mix Kothu Parotta is a flavorful dish from Tamil Nadu made by stir-frying shredded parotta (flaky flatbread) with a mix of cooked chicken and beef, along with spices and vegetables. The combination of meats adds rich flavors, and the dish is cooked on a hot griddle, making it spicy and delicious. It's a popular street food, enjoyed for its savory taste and satisfying texture.£9.99
Kappa (Tapioca)
Kappa Mutton Mix
Mutton Topica Mix is a dish made by combining boiled tapioca (topica) with spiced mutton. The mutton is cooked with flavorful spices and then mixed with the soft tapioca, creating a hearty and delicious meal. It is a popular comfort food in Kerala.£9.49HalalKappa
Topica in Kerala is a dish made from boiled tapioca, often served with fish curry or beef curry.£4.99HalalKappa Chicken Mix
Chicken Topica Mix is a dish made by combining boiled tapioca (topica) with cooked chicken. The chicken is usually spiced with Kerala-style seasonings, and the mixture is often garnished with curry leaves and coconut oil, making it a flavorful and hearty meal.£8.99HalalKappa Beef Mix
Beef Topica Mix is a dish made by combining boiled tapioca (topica) with cooked beef. The beef is usually cooked with spices and then mixed with the soft tapioca, creating a flavorful and filling meal. It is a popular dish in Kerala, often enjoyed with a side of curry.£9.49HalalPaal Kappa
Milk Topica Mix in Kerala is a dish made by combining boiled tapioca (topica) with milk and a touch of sugar. The creamy texture of milk complements the soft tapioca, making it a sweet and comforting dish, often enjoyed as a snack or dessert.£5.99Paal Kappa with Beef Curry
Milk Topica and Beef Curry Mix is a unique dish in Kerala, where boiled tapioca (topica) is mixed with creamy milk and paired with spicy beef curry. The soft tapioca and rich beef curry create a flavorful and satisfying combination, often enjoyed as a hearty meal.£9.99
Drinks
Coca-Cola Original Taste
Sparkling soft drink with plant extracts.£2.00Coca-Cola Zero Sugar
330 ml. Sparkling low-calorie soft drink with plant extracts with sweeteners.£2.00Diet Coca Cola
Sparkling low-calorie soft drink with plant extracts with sweeteners.£2.00Sprite
330 ml. Sparkling lemon-lime flavour low-calorie soft drink with sugar and sweeteners.£2.00Fanta Orange
Sparkling orange fruit drink with sugar and sweeteners.£2.00Dr Pepper
330 ml. Sparkling fruit flavour soft drink with sugar and sweeteners.£2.007Up
1.5 litre. Carbonated lemon and lime flavoured soft drink with sugar and sweetener.£4.50
