About Plants of Roselyn - London Bridge
Rooted in ancient Thai wisdom, our plant-based dishes honour time-old recipes passed down through generations. Each meal is cooked fresh to order using rare herbs, tropical spices, and slow-crafted methods that nourish both body and soul. From jungle-grown lemongrass to fermented roots, we celebrate nature’s greatest gifts - while treading gently on the earth. 100% vegan. Always wholesome. Always authentic.10% off entire menu
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Pad Kee Mao Noodles 🌶️🌶️🌶️
£15.40Peanut Satay Tofu
£14.50Ayurvedic Massaman Curry
£14.50Pad Si Ew Tofu
£15.40Pineapple Tempeh Fried Rice
£14.00Hummingbird Tofu Curry
£15.00Pad Thai Enoki Scallops
£15.40Purple Aubergine Gra Pow 🌶️🌶️🌶️
£14.00Bangkok Thai Green Curry 🌶️🌶️
£13.50Phuket Tempeh Curry 🌶️
£14.50
Starters
Homemade plant appetisers
A Mushroom Shakes the World
Crispy oyster mushrooms seasoned with our house garlic dressing served with Thai lime citrus mayonnaise£8.80Smoked Sweetcorn Cakes
Handmade patties of sweetcorn, kaffir lime leaves, lemongrass, and smoked chillies with our house apple jam£8.50PopularSesame Praw'n on Toast
A nourishing delicacy of sesame tofu and sweet potato blended with garlic, ginger, and sesame oil. Served golden and crisp on toast for a comforting, protein-rich bite.£8.00Sunny Summer Rolls
Fresh rolls of stripy beetroot, tofu, vermicelli, and salad leave delicately wrapped in rice paper with coconut peanut dip£8.00Tofu Teriyaki Sushi Roll
hand-roll sushi bites of teriyaki glazed tofu with cucumber and sesame, our go to nourishing bites and perfect for sharing.£9.00Tom Kha Coconut Soup
heritage Thai soup of kaffir lime leaves, lemongrass, galangal, sun roasted dried chillies, wild mushrooms & tofu£8.50Banyan Spring Rolls
Classic crispy spring rolls of glass noodles, carrots, and wood ear mushrooms with a tangy sweet chilli dip£8.00Homemade Cassava Fries
our hand-cut cassava fries are toasted in fragrant lemongrass-seaweed sprinkle. Served with our house green aioli, herb-packed and the perfect match.£7.50Bamboo Shoot & Mushroom Gyoza
Delicate spinach-green gyozas of garlic bamboo shoots and mixed pepper mushrooms, served with our house ginger soya sauce£8.00Vegan Prawn Crackers
Colourful natural root vegetable crackers, the perfect treat!£4.50Mango Sticky Rice Flowers
Mango sticky rice is Thailand’s traditional wholesome all day treat. We have carefully selected the juiciest Thai mangoes from Chanthaburi province, known for its naturally sweet mangoes and our sticky rice is prepared traditionally, steamed and infused with our recipe of tropical aromatic coconut milk. We then freeze dry them, ensuring 100% of the taste, nutrition and goodness are maintained.£4.50VeganSriracha Wholesome Rice Chips
No MSG / Vegan / Gluten-Free / Dairy-Free / No Preservatives / Non-GMO / No Palm Oil. A fiery spicy and savoury crunch. Naturally seasoned with a various blend of the best thai chillies that brings a wholesome heat to the senses. Spicy sriracha rice chips made by mixing traditional Thai sticky rice with pure watermelon juice and natural herbs to hold the grains together. We hope you will enjoy our delicious recipe of wholesome rice chips made with love and passion.£3.99VeganCoconut Wholesome Rice Chips
No MSG / Vegan / Gluten-Free / Dairy-Free / No Preservatives / Non-GMO / No Palm Oil. Indulge in the delicate sweetness of coconut milk and coconut flakes infused into every bite, bringing a tropical flair to the senses. Aromatic coconut rice chips made by mixing traditional Thai sticky rice with pure watermelon juice and natural herbs to hold the grains together. Full of goodness, taste and crunch, we hope you will enjoy our delicious recipe of wholesome rice chips made with love and passion.£3.99VeganWholesome Chilli Jam
Our Wholesome Chilli Jam is a clean, oil-free recipe crafted with premium Thai chillies, tamarind, and natural ingredients that honour our roots while meeting modern wellness standards. Unlike typical chilli jams, ours contains no refined oils or preservatives - just the bold, vibrant flavours of Thailand in every spoonful. The natural sweetness is balanced with a tangy lift from tamarind, creating a perfectly rounded flavour that’s spicy, bright, and addictive. It’s small-batch made, 100% vegan, gluten-free, and incredibly versatile - ideal for rice bowls, noodles, sandwiches, or as a dipping sauce. This is a thoughtful, better-for-you pantry staple that delivers both authenticity and wholesomeness in one jar.£10.00Vegan
Stir-Fries
Fresh wholesome stir-fries
Peanut Satay Tofu
Highly rated· Our house creamy coconut blend of roasted peanuts with sautéed tofu, broccoli, peppers, onions, and carrots£14.50Pineapple Tempeh Fried Rice
fragrant jasmine rice tossed with grilled tempeh, cashew nuts, sweet pineapple, and golden turmeric - tropical and wholesome£14.00Purple Aubergine Gra Pow 🌶️🌶️🌶️
A nourishing Bangkok-style stir-fry of garlic, chillies, and basil leaves with minced soy and tender purple aubergines. Naturally rich in plant protein, antioxidants, and fibre for a balanced, wholesome meal.£14.00Hainanese Chicke'n Rice
a comforting street-food classic reimagined - golden-crisp plant-based chick'n served with fresh cucumber and our housemade chilli, ginger, and tamari sauces. Paired with a soothing ginger-lemongrass broth for the perfect wholesome balance.£14.00Sweet & Sour Cauliflower
A tangy remedy of cauliflower florets and crispy tofu drizzled with a tamarind sriracha sauce reduction£14.00Legends of the Orchard
Smokey aubergine and tofu, carrots, onions, and spring onions in our signature gravy of black bean sauce£14.50
Noodles
Freshly made warm noodles dishes in our own house stocks and sauces, with an abundance of nourishing vegetables
Pad Kee Mao Noodles 🌶️🌶️🌶️
spicy "Drunken" noodles stir-fried with tofu, mixed vegetables, Thai basil and our fiery chilli-garlic sauce. Bold, fragrant and full of heat.£15.40PopularPad Si Ew Tofu
Large flat rice noodles wok-tossed with tofu, tender greens and seasonal vegetables in our smoky house soy sauce. Comforting, aromatic and beautifully balanced - a wholesome Thai favourite.£15.40PopularThai Boat Noodles
"Kuay Tiew Reur" an aromatic & classic soup noodle bowl of meatless mince, tofu, morning glory & rice noodles£15.00Kale Laksa
golden coconut broth with yellow noodles, oyster mushrooms, tofu, beansprouts & herbs from the hillside of the Southern Thai mountains£14.50PopularPad Thai Enoki Scallops
A sweet and tangy dish of freshly squeezed tamarind, king oyster mushrooms, tofu, broccoli, carrots, spring onions, and ground peanuts£15.40‘YEN TA FO’ Street Noodles
a beautiful scarlet broth noodle dish made from fermented bean curd paste & squeezed beetroot, lending natural sweetness and earthy richness, with mixed tofu & mushrooms£14.40
Pestle and Mortar
Each curry is made of pounded Thai herbs and spices, gently simmered with pure coconut milk served with jasmine rice or seaweed chilli rice, blue sticky rice, brown rice for an additional charge
Ayurvedic Massaman Curry
Highly rated· A heritage slow-simmered curry of traditional thai spices, with warmnotes of ginger, cinnamon, lemongrass, cumin and coriander. A must-try dish.£14.50Hummingbird Tofu Curry
Highly rated· Lightly crisped tofu, Rayong thick red curry sauce, and kaffir lime leaves topped with finely sliced large red chillies£15.00Kabocha Pumpkin Katsu Curry
crispy golden kabocha pumpkin served with our Thai plant katsu curry sauce - comforting and rich.£13.50VeganPhuket Tempeh Curry 🌶️
a bold southern-style Thai curry with grilled tempeh, gentle spice, turmeric, lemongrass and coconut milk.£14.50VeganBangkok Thai Green Curry 🌶️🌶️
Heritage green coconut curry with bamboo shoots, peppers, plant chick'n, eggplant, red chillies and fresh Thai basil leaves.£13.50VeganSumatra Island Banana Curry
Soft bananas in a rich curry broth of turmeric, lemongrass and sun-roasted thai spices. A delightful dish inspired by the evening island sunset.£14.50
Local Twists
Plant Fish and Chips
Crispy fillets of juicy heritage seasonal mushroom-battered 'fish', served with smoked chilli house fries turmeric mayonnaise and minty pea salad, a comforting classic made plant-based.£13.50Sriracha Sesame Shroom burger
grilled juicy portobello mushrooms layered with cos salad and tomato slices with our signature creamy massaman sauce served in a soft brioche bun and sides of truffle fries£14.00
Salad
Burmese Tea Leaf Salad
a recipe from the night market of Pai, Northern Thailand, pickled tea leaf is tossed with chopped greens, carrot slaw, tomato and an algamation of nourishing nuts and seeds£10.00Som Tum Papaya Salad 🌶️🌶️
fresh green Thai papaya with lime, chillies, cherry tomatoes and peanuts - our traditional tropical Thai salad.£9.00Carrot Ribbon Salad
swirls of freshly peeled carrot, delicately tossed with Thai chillies, seaweed and a light citrus dressing. Refreshing, vibrant, and full of natural crunch£9.00Caterpillar Cucumber Salad
cucumber ribbons, slowly carved fresh and tossed in our house special dressing of toasted sesame, rice vinegar, and chilli crunch. Light, refreshing, and gently spicy.£9.00
Sides
Suitable with every dish
Steamed Jasmine Rice
£4.00Coconut Rice
£4.50Thai Morning Glory
£12.00Tempura Broccoli
£8.00Sautéed Garlic Pak Choi
£8.00Butterfly Pea Sticky Rice
£4.50House Spicy Fries
french fries of slow smoked herbs, served with a plant-based cilantro mayo.£5.00Steamed Brown Rice
£5.00Seaweed Chilli Rice
£4.50Spring Onion Noodles
£6.00
Sweets
Indulging plant-based treats created by us
Mango Sticky Rice
Thai sweet mango with pandan-infused sticky rice topped with a light coconut milk drizzle£11.40Cacao Chocolate Fudge Cake
A slice of our plant-based light cacao chocolate cake£7.00Popular
Tropical Meal Bundles
The best of everything - all signatures in one plate!
Tropical Curry Bundle (vegan)
Pineapple Curry + Banyan Spring Rolls + Burmese Tea Leaf Salad£14.95Tropical Noodles Tray (vegan)
Pad Thai Enoki Scallop + Banyan Spring Rolls + Burmese tea leaf salad£14.95VeganTropical Nourishing Rice Tray (vegan)
Kao Pad Gra Pow + Banyan Spring Rolls + Burmese tea leaf salad£14.95VeganTropical Immunity Broth Tray (vegan)
Plants Noodles Soup + Banyan Spring roll + Burmese tea leaf salad£14.95
