Popular with other people
Country Goat Salan - NEW DISH
£12.10Malabari Baingan - NEW DISH
£12.05Makhani Murgh
£11.60Dum Biryani
Highly ratedSlow cooked basmati rice, caramelized onions layered and cooked in a sealed dum pot, served with raitha. D.£11.60Dak Bungalow Chicken Curry - NEW DISH
£11.60Kashmiri Rogan Josh
£12.05Achari Paneer
Highly ratedSlow cooked cottage cheese cooked in the tandoor and marinated with pickling spices. Served with stir-fried baby potatoes, red onion, yoghurt chutney and kalonji nan. D,GF.£13.05Mughlai Korma Chicken
£11.60Shahi Paneer
£13.05Chicken Chettinad
£12.05
Starters
Spinach and Onion Bhajia
Spinach and onion fritter served with tamarind and mint chutney. V, GF.£6.05Basket of Papadums
With a trio of chutneys. D, GF.£4.10Adraki Lamb Chops
Tender chunks of lamb marinated with home made yoghurt and ground spices. D, GF.£9.60Hariyali Chicken Tikka
Chicken breast marinated with green chilli, coriander, mint and crushed ginger and garlic. Skewered and grilled in the tandoor. D,GF.£8.05Kebab Platter
Sangam kebab, lamb chops, highway murgh tikka. D, GF.£8.60Agra Gali Ki Aloo Tikki
Famed from India's Agra street food, the cumin and ginger flavored potato and pea patties encompass masala chickpeas, mint sauce, tamarind sauce and mango infused spice. D, V, GF.£7.10Lasooni Jhinga
King prawn marinated with yoghurt and chopped fresh garlic garnished with coriander and spring onion, cooked in tandoor. D, GF.£9.05Achari Paneer
Cottage cheese marinated with pickling spices slow cooked in tandoor. D.£7.00Highway Murgh Tikka
Chargrilled chicken breast tikka coated with chillies, coriander, cinnamon and black pepper. D,GF.£8.05Chilli Squid
Squid rings coated in corn flour and self-rising flour, spiced with finely chopped green chillies and ground whole spices. G.£7.60Sangam Kebab
Combination of lamb and chicken mince kebab wrapped around a skewer and cooked in the tandoor. D,GF.£7.10Seafood Platter
Lasooni jhinga, soft shell crab, dill and mustard salmon tikka. G,D.£9.05Kolkata Chukandar Chops
Crunchy beetroot cutlets with fermented mustard chutney, cucumber and beet pickle. G, V, VE.£7.10Dill and Mustard Salmon Tikka
Chargrilled Scottish salmon fillet marinated with dill, garlic, ginger, green chilli, kasundi mustard with honey glaze. D,GF.£7.60
Mains
Makhani Murgh
A favorite for many of our customers with chicken tikka from the Punjab cooked in a rich and creamy tomato and yoghurt based sauce. D,GF.£11.60PopularChicken Jalfrezi
Chicken breast cooked with caramelized onions, capsicum and tomatoes garnished with whole green chillies.£11.05Dak Bungalow Chicken Curry - NEW DISH
Authentic home style chicken curry, which hails from the kitchens of the British army guest houses in the days of the raj. D.£11.60Kashmiri Rogan Josh
Lamb made with freshly crushed ginger, garlic and tomatoes. Flavored with saffron. GF.£12.05Shahi Paneer
A rich, creamy dish of Indian cottage cheese chunks cooked with a tomato and cashew nut sauce. D,N,GF.£13.05Vegetable Karai
Curried bay carrot, corn, snow peas, broccoli with kadai spices. V,GF.£12.05Lall Mass
Rajasthani hot preparation of lamb, red crush chilli and ground aromatic spices. GF.£11.60Mughlai Korma Chicken
A delicate portion of yoghurt, cream and spices, mild but rich creamy texture. D, N, GF.£11.60Kadai Murgh
Cubed chicken breast tossed with red and green peppers, caramelized onions and green chilli. GF.£11.05Chicken Chettinad
South Indian delicacy with coconut milk, red chilies, star anise, black pepper corn and curry leaf. GF.£12.05Country Goat Salan - NEW DISH
A classic dish from east India, slow cooked in the pot with goat meat chunks and potatoes. D,GF.£12.10PopularGoan Fish Curry and Lemon Rice
Seasonal white fish spiced with garlic and turmeric, simmered in a coconut milk, fenugreek and tomato sauce with a dash of cream. GF.£15.60Sikandari Lamb Shank and Mushroom Rice
Our chef’s signature dish, shank of tender lamb prepared with warming spices. GF.£17.60Palak Gosht
Tender lamb cooked with fresh spinach. D,GF.£11.95Kadai Lamb Lahori
Diced lamb cooked with kadai spices, tempered with bell peppers, onions and tomatoes. GF.£12.05Mughlai Korma Lamb
A truly regal dish – mild but rich and creamy with milk curd, cream, cashew nut, mase and cardamom.£12.05Malabari Baingan - NEW DISH
Keralan baby aubergines cooked with curry leaf, mustard, fennel In a coconut infused onion and tomato sauce.£12.05Goan Jhinga with Lemon Rice
Jumbo king prawns infused with garlic and turmeric, simmered in coconut milk, fenugreek and tomato sauce with a dash of coconut cream. GF.£18.60Palak Chicken
Cubes of chicken cooked in spinach£11.60Jhinga Alleppey
King prawns cooked in a fresh green mango sauce with aniseed, Kashmiri red chili, coconut milk, tempered with curry leaf and mustard seeds. D,GF.£18.60Kolhapuri Lamb Chop Masala and Plain Rice
Chargrilled Kentish lamb chops cooked with Kolhapuri spices and minced lamb. Chef’s signature dish. D,GF.£19.05
Tandoor
All accompanying breads contain gluten. Rice can be ordered as an alternative.
Tandoori Chicken
Classic tandoori spiced marinated whole baby chicken cooked in the charcoal flame tandoor. Served with mint sauce, onion ring salad and kalonji naan. D,GF.£17.10Hariyali Chicken Tikka and Pilau Rice
Highly rated· Chicken breast marinated with green chilli, coriander, mint and crushed ginger and garlic. Skewered and grilled in the tandoor. Served with mint sauce and onion ring salad. D,GF.£16.60Achari Paneer
Highly rated· Slow cooked cottage cheese cooked in the tandoor and marinated with pickling spices. Served with stir-fried baby potatoes, red onion, yoghurt chutney and kalonji nan. D,GF.£13.05Mixed Grill Platter
Sangam Kebab, Lamb Chops, Highway Murgh Tikka and Hariyali Chicken Tikka. Served with mint sauce, onion ring salad and kalonji naan. D.GF.£17.60Lasooni Jhinga and Lemon Rice
Tandoori king prawn marinated with yoghurt and fresh garlic, garnished with coriander and spring onion, cooked in tandoor. Served with mint sauce and onion ring salad. D,GF.£18.05Dill and Mustard Salmon Tikka
Chargrilled Scottish salmon fillet marinated with dill, garlic, ginger, green chilli, kasundi mustard with honey glaze. Served with stir-fried baby potatoes, red onion, yoghurt chutney and kalonji nan. D,GF.£17.05Highway Murgh Tikka and Lemon Rice
Chargrilled chicken breast tikka coated with chillies, coriander, cinnamon and black pepper. Served with mint sauce, and onion ring salad.£16.05Seafood Platter
Lasooni jhinga, soft shell crab, dill, mustard salmon tikka and chilli squid. Served with mint sauce, onion ring salad and kalonji naan. D,GF.£18.05Adraki Lamb Chops and Banarasi Rice
Tender lamb marinated with home made yoghurt and ground spices. Served with onion and fennel raitha, coconut chutney and green pea relish.£17.50
Bread
All breads contain Gluten. Please request with or without butter.
Garlic Naan
£3.60Tandoori Roti
£3.00Cheese Naan
£4.10Naan
£2.80Peshwari Naan
£4.10Basket of Bread
Plain naan, peshwari naan and garlic naan.£8.10Lacha Parantha
£3.80Chilli Naan
£3.60Herb Naan
Thyme, coriander and garlic.£4.10
Rice
Pilau Rice
D.£3.90Plain Basmati Rice
£3.30Mushroom Rice
£4.10Lemon Rice
£4.10
Extras
Cucumber Raitha
D.£3.10Punjabi Piyaz
£3.10
Sides
Daal Makhani
Black lentils in a creamy sauce. A timeless classic£6.20PopularYellow Daal Tarka
Mixed lentils tempered with garlic£6.20Palak Paneer
Spinach and cottage cheese with aromatic bayleaf.£6.20PopularBhindi Do Piaza
Fresh okra prepared with caramelised onions, tomatoes and garlic.£6.20PopularSag Aloo
Baby potatoes and spinach lightly spiced with garlic and cumin seeds.£6.20Chana Palak
A perfect partnership of chickpeas and spinach.£6.20Raja Aloo
Baby potatoes garnished with finely chopped coriander and green chilli.£6.20Khumb Tarkari
Homestyle mushroom tarkari with button, chestnuts & oyster mushrooms.£6.20
Biryanis
Dum Biryani
Highly rated· Slow cooked basmati rice, caramelized onions layered and cooked in a sealed dum pot, served with raitha. D.£11.60
Drinks
Drinks available at Mango Indian
Rare Vineyards Pinot Noir
(13%) Red Wine£21.00Bottle of Diet Coke
1.5 litre£3.50Bottle of Coke
1.5 Litre£3.50Bottle of lemonade
1.5 litre£3.50Cobra Indian Beer
660ml£6.50Bombay Bicycle Kingfisher
IPA 330ml£4.95Cobra Indian Beer
330ml£4.95Peroni Beer
330ml£4.50Vinuva Organic Pinot Grigio
(12%) White wine£23.00Cullinan View Chenin Blanc
(12.5%) White wine£23.00Solstice Shiraz
(13%) Red Wine£21.00
